If your cluttered small kitchen makes you dread cooking even the simplest meal, it's time for you to reclaim that space--and your sanity!--with this practical and witty guide. Here you will learn how to:
*Purge your kitchen of unnecessary, space-hogging STUFF
* Maximize counter space
*Organize and streamline your kitchen for peak efficiency and easy cleanup
*Locate the best cooking equipment (and retailers) for small kitchens
*Re-think shopping, cooking, and storing food to suit your small-kitchen lifestyle
*Use ingenious creative shortcuts for small-space entertaining

Best of all, each of the book's 100 recipes is designed for minimal space, time, and pots and pans. With no more than two burners and a toaster oven you can make easy breakfasts, fast soups, comfort food like Mom's Sunday Pot Roast or Mole-Style Chili, big batch recipes for no-fuss entertaining, and even great desserts like Orange Marmalade Bread Pudding or Extreme (super-fast, super-chocolatey) Brownies.