This volume publishes the first round of fieldwork and research (2008-2013) at Göytepe, a key site for understanding the emergence and development of food-producing communities in the South Caucasus. Results include findings relating to chronology, architecture, technology, social organisation, plant and animal exploitation, and more.
This volume publishes the first round of fieldwork and research (2008-2013) at Göytepe, a key site for understanding the emergence and development of food-producing communities in the South Caucasus. Results include findings relating to chronology, architecture, technology, social organisation, plant and animal exploitation, and more.
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