Venkatraman Sreemathy's Books

Nutrition for Nurses

By: Sreemathy Venkatraman

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The book Nutrition for Nurses is based on the syllabus provided by the Indian Nursing Council. This book provides nutrition concepts in an easy and clear manner with appropriate diagrams and figures that are eye appealing and easy to understand. This will help nursing students in their clinical practice because the text is given in a precise and simple manner. The section Chapter in a Nutshell summarizes the entire lesson in a brief and examination-friendly way to help students to understand and recall the lesson. - The book has an Environmental Science chapter which is made mandatory for nurses to know about the environment and sustainability of resources. - Solved question papers will help students prepare for examinations and write the correct answers to the questions asked. - It is a ready-reference book for the subject of nutrition. - Practical section which has recipes and photos is easy for the instructors and lecturers also. - This ready reckoner helps students to calculate balanced diet menus for different age groups. - Food Safety and Standard sections are up-to-date with all the recent regulations regarding foods being included. - It will help nurses in community nutrition also, because it has assessment tools and methods clearly explained.

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Page Count

299

Publisher

Elsevier Health Sciences

Published Date

ISBN 10

8131254801

ISBN 13

9788131254806

Applied Nutrition and Dietetics for Nurses, 2e - E-Book

By: Sreemathy Venkatraman

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Applied Nutrition and Dietetics for Nurses, 2e - E-Book

By: Sreemathy Venkatraman

The second edition of this book has been updated as per revised guidelines of Indian Nursing Council (INC). It not only provides complete information on all nutrients, but also provides sufficient coverage of applied aspects of the subject. It is useful for B.Sc. Nursing students, professional nurses in hospitals and community settings, practising dietitians, and nutrition lecturers. New to This Edition • Significant content enhancement and re-organization to ensure completeness and renewed focus on application-based learning. • New chapters have been added on Nutritional Deficiency Disorders; and Food Safety as per the revised INC curriculum. • Applied nutrition aspects aims the promotion of healthy eating and prevention of nutritional-related diseases. • Past years solved question papers help students to prepare for examinations and write the correct answers to the questions asked. • Nurses role in maintaining nutritional needs of patients added. Salient Features • Chapters on Carbohydrates and Energy; Balanced Diet; and Therapeutic Diet have been revised thoroughly. • Coverage of eating a balanced diet for different age groups by quick calculation of nutrients. • Practical part of the book filled with interesting facts to gain valuable information and learn about health benefits. • Solved question papers of past exams enhance time management skills and helps to understand the exam question style. • Set of four-colour pictures in the front of book is riveting that holds the attention of readers' completely. Additional Features • Complimentary access to PPTs along with full ebook at www.medenact.com • Previous year solved question papers in addition to what is featured in this book is available online in the above URL which assists students in preparing for the important questions and concepts which are often asked in examinations. New to This Edition • Significant content enhancement and re-organization to ensure completeness and renewed focus on application-based learning. • New chapters have been added on Nutritional Deficiency Disorders; and Food Safety as per the revised INC curriculum. • Applied nutrition aspects aims the promotion of healthy eating and prevention of nutritional-related diseases. • Past years solved question papers help students to prepare for examinations and write the correct answers to the questions asked. • Nurses role in maintaining nutritional needs of patients added. Additional Features • Complimentary access to PPTs along with full ebook at www.medenact.com • Previous year solved question papers in addition to what is featured in this book is available online in the above URL which assists students in preparing for the important questions and concepts which are often asked in examinations.

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Page Count

292

Publisher

Elsevier Health Sciences

Published Date

ISBN 10

8131266397

ISBN 13

9788131266397

Applied Nutrition including Dietetics and Applied Biochemistry for Nurses - E-Book

By: Venkatraman Sreemathy,Sucheta P. Dandekar

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Applied Nutrition including Dietetics and Applied Biochemistry for Nurses - E-Book

By: Venkatraman Sreemathy,Sucheta P. Dandekar

• This book provides nutrition concepts in an easy and clear manner with appropriate diagrams and figures that are easy to understand. • Significant content enhancement and re-organization to ensure completeness and renewed focus on application-based learning and on recent trends in Clinical Biochemistry. • New chapters have been added on Nutritional Deficiency Disorders; and Food Safety as per the revised INC curriculum. • Applied nutrition aspects aims the promotion of healthy eating and prevention of nutritional-related diseases. • Nurses role in maintaining nutritional needs of patients added. • Chapters on Carbohydrates and Energy; Balanced Diet; and Therapeutic Diet have been revised thoroughly. • Coverage of eating a balanced diet for different age groups by quick calculation of nutrients. • Set of four-colour pictures at the back of book is riveting that holds the attention of readers' completely.

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Page Count

471

Publisher

Elsevier Health Sciences

Published Date

ISBN 10

8131268276

ISBN 13

9788131268278

Nutrition and Biochemistry for Nurses - E-Book

By: Venkatraman Sreemathy,Sucheta P. Dandekar

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Nutrition and Biochemistry for Nurses - E-Book

By: Venkatraman Sreemathy,Sucheta P. Dandekar

What's New in the Second Edition• Recent developments in food standards• Ready reckoner of nutritive values of common foods• Several chapters revised to provide information on recent trends in clinical biochemistry • Several chapters revised for better clarity of concepts

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Page Count

487

Publisher

Elsevier Health Sciences

Published Date

ISBN 10

8131240207

ISBN 13

9788131240205

Nutrition and Biochemistry for Nurses, 3e

By: Venkatraman Sreemathy,Sucheta P. Dandekar

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Nutrition and Biochemistry for Nurses, 3e

By: Venkatraman Sreemathy,Sucheta P. Dandekar

- Content thoroughly revised to keep in line with the latest INC syllabus - Content revised for better clarity of concepts, ensuring comprehensive and exhaustive coverage - Content updated to provide information on recent trends in clinical biochemistry - Text presented in short sentences, sometimes fragments, in the form of bulleted points - Easy-to-read simple language used for ease of comprehension - Numerous graphics, tables, diagrams and pictures provided wherever needed - Applied aspects of topics, e.g. recommended dietary allowances (RDAs), cookery rules and preservation of nutrients, balanced diet and role of nurse in nutritional programmes, etc., in nutrition and various investigations in biochemistry provided in sufficient detail - Chapter in a Nutshell, short summary, appended in the end of every chapter to help the learner quickly revise the chapter's content - Exam-oriented exercises provided to help students prepare themselves on the lines of the exam - Clinical Applications Boxes – a feature provided to help students comprehend the importance of biochemical information in diagnosis and treatment of clinical problems - Recent developments in nutrition and its emerging concepts - Recent changes in the Food Safety Standards and Regulations - Nutrition assessments in the Community Settings and different methods of feeding patients - Role of Nurse in various programmes of nutrition - Tables provided as ready reckoner of nutritive values for common foods

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