Valerie J. Frey's Books

Preserving Family Recipes

How to Save and Celebrate Your Food Traditions

By: Valerie J. Frey

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Preserving Family Recipes

How to Save and Celebrate Your Food Traditions

By: Valerie J. Frey

Heirloom dishes and family food traditions are rich sources of nostalgia and provide vivid ways to learn about our families’ past, yet they can be problematic. Many family recipes and food traditions are never documented in written or photographic form, existing only as unwritten know-how and lore that vanishes when a cook dies. Even when recipes are written down, they often fail to give the tricks and tips that would allow another cook to accurately replicate the dish. Unfortunately, recipes are also often damaged as we plunk Grandma’s handwritten cards on the countertop next to a steaming pot or a spattering mixer, shortening their lives. This book is a guide for gathering, adjusting, supplementing, and safely preserving family recipes and for interviewing relatives, collecting oral histories, and conducting kitchen visits to document family food traditions from the everyday to special occasions. It blends commonsense tips with sound archival principles, helping you achieve effective results while avoiding unnecessary pitfalls. Chapters are also dedicated to unfamiliar regional or ethnic cooking challenges, as well as to working with recipes that are “orphans,” surrogates, or terribly outdated. Whether you simply want to save a few accurate recipes, help yesterday’s foodways evolve so they are relevant for today’s table, or create an extensive family cookbook, this guidebook will help you to savor your memories.

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Page Count

304

Publisher

University of Georgia Press

Published Date

ISBN 10

0820330639

ISBN 13

9780820330631

The Living Shoreline

How a Small, Squishy Animal Is a Coastal Hero

By: Valerie J. Frey

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The Living Shoreline

How a Small, Squishy Animal Is a Coastal Hero

By: Valerie J. Frey

Oysters are humble animals yet very important. Vital to the health of our coast, this keystone species helps filter coastal waters and protects shorelines from undue erosion. In addition, oysters are a source for both food and physical shelter for a wide array of other animals as well as some plants. This book began with a federal grant to create a living shoreline, a manmade slope carefully engineered to provide optimal living conditions for oysters and that will function as a seamless part of the natural environment. Such living shorelines allow oysters to thrive while they also help protect the land from some of the problems that are increasing because of climate change. Why add a children’s book to an ecological building project? Learning about oysters and their role in the environment will help our young people grow into adults who are good stewards of our planet. Understanding life cycles and the interconnections between species, no matter how small, are crucial to that outcome, and oysters are a fascinating and compelling way to explore those concepts. INCLUDES: Full-page color illustrations throughout Inset illustrations highlighting associated species, life-cycle stages, ecological insights, and human uses of oysters Amazing oyster facts Ways to help support oysters Further reading

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University of Georgia Press

Published Date

ISBN 10

0820369225

ISBN 13

9780820369228

Population Health: Creating a Culture of Wellness

Creating a Culture of Wellness

By: David B. Nash,JoAnne Reifsnyder,Raymond J. Fabius,Valerie P. Pracilio

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Population Health: Creating a Culture of Wellness

Creating a Culture of Wellness

By: David B. Nash,JoAnne Reifsnyder,Raymond J. Fabius,Valerie P. Pracilio

With over 45.7 million uninsured in the United States and health reform a national priority, the need for population health management has never been more eminent. Sixty percent of American deaths are attributable to behavioral factors, social circumstances and environmental exposures. Employment of population health management techniques advocating use of preventative services and quality clinical care are imperative. Important Notice: The digital edition of this book is missing some of the images or content found in the physical edition.

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Page Count

424

Publisher

Jones & Bartlett Publishers

Published Date

ISBN 10

1449662870

ISBN 13

9781449662875

Brenner and Rector's The Kidney E-Book

By: Alan S. L. Yu,Glenn M. Chertow,Valerie Luyckx,Philip A. Marsden,Karl Skorecki,Maarten W. Taal

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Brenner and Rector's The Kidney E-Book

By: Alan S. L. Yu,Glenn M. Chertow,Valerie Luyckx,Philip A. Marsden,Karl Skorecki,Maarten W. Taal

Put the world's most well-known kidney reference to work in your practice with the 11th Edition of Brenner & Rector's The Kidney. This two-volume masterwork provides expert, well-illustrated information on everything from basic science and pathophysiology to clinical best practices. Addressing current issues such as new therapies for cardiorenal syndrome, the increased importance of supportive or palliative care in advanced chronic kidney disease, increasing live kidney donation in transplants, and emerging discoveries in stem cell and kidney regeneration, this revised edition prepares you for any clinical challenge you may encounter. - Extensively updated chapters throughout, providing the latest scientific and clinical information from authorities in their respective fields. - Lifespan coverage of kidney health and disease from pre-conception through fetal and infant health, childhood, adulthood, and old age. - Discussions of today's hot topics, including the global increase in acute kidney injury, chronic kidney disease of unknown etiology, cardiovascular disease and renal disease, and global initiatives for alternatives in areas with limited facilities for dialysis or transplant. - New Key Points that represent either new findings or "pearls" of information that are not widely known or understood. - New Clinical Relevance boxes that highlight the information you must know during a patient visit, such as pertinent physiology or pathophysiology. - Hundreds of full-color, high-quality photographs as well as carefully chosen figures, algorithms, and tables that illustrate essential concepts, nuances of clinical presentation and technique, and clinical decision making. - A new editor who is a world-renowned expert in global health and nephrology care in underserved populations, Dr. Valerie A. Luyckx from University of Zürich. - Board review-style questions to help you prepare for certification or recertification. - Enhanced eBook version included with purchase, which allows you to access all of the text, figures, and references from the book on a variety of devices

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Page Count

3753

Publisher

Elsevier Health Sciences

Published Date

ISBN 10

0323550851

ISBN 13

9780323550857

Counting Molecules Within Cells

By: Valerie Coffman,I-Ju Lee,Jian-Qiu Wu

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Counting Molecules Within Cells

By: Valerie Coffman,I-Ju Lee,Jian-Qiu Wu

A fundamental component of quantitative cell biology is the ability to count molecules within cells. The numbers of molecules and stoichiometries are the basis for structural models of protein complexes and simulations of biological processes. A variety of methods exist for in vivo quantifications, but the focus of this volume is mainly on fluorescence methods. The two most popular methods are stepwise photobleaching and ratio comparison using a standard curve. With recent advances in genome editing techniques, most model organisms are amenable to inserting coding sequences for fluorescent proteins into native genetic loci, making quantification of proteins by fluorescence microscopy one of the most ubiquitous tools available to cell biologists. The acquisition and analysis methods range from simple to complex, and most have been validated by counting with multiple methods and other types of data. Researchers should be aware of sources of error in the acquisition and analysis, but the accuracy of these methods is high. Quantification by fluorescence microscopy has yielded valuable new insights into many aspects of cell biology, highlighting its place among the standard tools for molecular and cell biologists.

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Publisher

Biota Publishing

Published Date

ISBN 10

1615046550

ISBN 13

9781615046553

Book's by Valerie J. Frey

Preserving Family Recipes

Preserving Family Recipes

The Living Shoreline

The Living Shoreline

Population Health: Creating a Culture of Wellness

Population Health: Creating a Culture of Wellness

Brenner and Rector's The Kidney E-Book

Brenner and Rector's The Kidney E-Book

Counting Molecules Within Cells

Counting Molecules Within Cells

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