A Mediterranean restaurant on the Jersey Shore is known for its killer hummus—and a dead health inspector—in this coy mystery series debut. When Lucy Berberian quits her Philadelphia law firm and heads home to Ocean Crest, New Jersey, she knows what she’s getting—funnel cake, wooden roller coasters, and her family’s restaurant, Kebab Kitchen. Lucy’s happy to be waitressing during the slow off-season. And she loves the new hummus bar, with every flavor from lemon to roasted red pepper. She could do without Heather Banks, though. The Gucci-toting ex-cheerleader is still as nasty as she was back in high school . . . and unfortunately, she’s just taken over as the local health inspector. Just minutes after eating at Kebab Kitchen—where she’s tallied up a whole list of bogus violations—she falls down dead in the street. Word on the grapevine says it’s homicide, and Lucy’s the number one suspect . . . Recipes included!
Lucy Berberian is busy preparing her family’s Mediterranean restaurant for Easter on the Jersey Shore—but a batch of sweets is to die for . . . Bikers are thundering into the seaside town of Ocean Crest for the annual Bikers on the Beach gathering that raises funds for injured veterans. It’s a big boost for the Kebab Kitchen, as well as for local businesses like Melanie Haven’s candy shop. But Melanie is about to find herself in a sticky situation. When Melanie and Lucy attend a beach bonfire, a local landlord is found dead after apparently choking on a piece of salt water taffy. Melanie, who was known to have a contentious relationship with the victim, is quickly skewered as the prime suspect. But Lucy is determined to prove her friend’s innocence before the real killer coasts free . . . Recipes included! “Clever and charming . . . A culinary delight that will have readers salivating over the food and hungry for literary answers.” —RT Book Reviews, 4 Stars, on Hummus and Homicide
Not even her impending nuptials can keep Lucy Berberian, manager of her family-owned Kebab Kitchen, from the Jersey Shore’s annual Polar Bear Plunge. But her dive into the icy ocean is especially chilling when she finds a fellow swimmer doing the dead man’s float—for real . . . Who would kill a man in cold blood during Ocean Crest, New Jersey’s most popular winter event? When Lucy learns the victim is Deacon Spooner, the reception hall owner who turned up his nose—and his price—at her wedding plans, she can’t help wondering who wouldn’t kill the pompous caterer . . . Perhaps the culprit is the wedding cake baker whose career Deacon nearly destroyed? Or the angry bride whose reception he ruined? With her maid of honor, Katie, busily planning Lucy’s wedding without her, Lucy will have to get to the bottom of this cold-hearted business in time for Kebab Kitchen’s mouthwatering Christmas celebration—and before her hometown’s holiday spirit washes out to sea . . . Recipes included! “With a warm cast of characters and an ingenious main character, this is a series that will prove delightful for cozy fans.” —Parkersburg News & Sentinel on Stabbed in the Baklava “Clever and charming . . . A culinary delight that will have readers salivating over the food and hungry for literary answers.” —RT Book Reviews, 4 Stars, on Hummus and Homicide
Kebab catering for a Jersey Shore wedding should be a breeze—until someone roasts the best man in this mystery by the author of Hummus and Homicide. Lucy Berberian is happy to be back home on the Jersey Shore after leaving her Philadelphia law firm. Taking over her family’s Mediterranean restaurant, Kebab Kitchen, has been a dream come true. And now things are starting to heat up in the kitchen, with her gorgeous ex Azad working as the head chef. But nothing cools a romantic mood quicker than murder. Catering a high-society wedding was supposed to bring in some big bucks and raise the restaurant’s profile. But when the best man winds up skewered like a shish kebab, and everyone suspects Azad, Kebab Kitchen’s reputation may be burnt beyond recognition. Now Lucy needs to clear Azad’s name before he has to go on the lamb. Recipes included!
Tourist season comes to a dead stop on the Jersey Shore when a local businessman is murdered in this mystery by the author of Stabbed in the Baklava. As summer comes to an end, Lucy Berberian’s Mediterranean restaurant, Kebab Kitchen, is setting up a food tent at Ocean Crest, New Jersey’s annual beach festival. With a sand castle contest and live music, it’s the perfect way to go out with a bang before the slow season starts. But the fun suddenly fizzles out when a body is found under the boardwalk. Just before local store owner Archie Kincaid was murdered, he was seen arguing with Lucy’s best friend Katie. While Archie’s arrogant attitude won him plenty bitter rivals, the very public screaming match doesn’t exactly make Katie look innocent. Now Lucy needs to turns up the heat on the investigation to clear Katie’s name. Recipes included!
Not even her impending nuptials can keep Lucy Berberian, manager of her family-owned Kebab Kitchen, from the Jersey Shore’s annual Polar Bear Plunge. But her dive into the icy ocean is especially chilling when she finds a fellow swimmer doing the dead man’s float—for real . . . Who would kill a man in cold blood during Ocean Crest, New Jersey’s most popular winter event? When Lucy learns the victim is Deacon Spooner, the reception hall owner who turned up his nose—and his price—at her wedding plans, she can’t help wondering who wouldn’t kill the pompous caterer . . . Perhaps the culprit is the wedding cake baker whose career Deacon nearly destroyed? Or the angry bride whose reception he ruined? With her maid of honor, Katie, busily planning Lucy’s wedding without her, Lucy will have to get to the bottom of this cold-hearted business in time for Kebab Kitchen’s mouthwatering Christmas celebration—and before her hometown’s holiday spirit washes out to sea . . . Recipes included! “With a warm cast of characters and an ingenious main character, this is a series that will prove delightful for cozy fans.” —Parkersburg News & Sentinel on Stabbed in the Baklava “Clever and charming . . . A culinary delight that will have readers salivating over the food and hungry for literary answers.” —RT Book Reviews, 4 Stars, on Hummus and Homicide
A Mediterranean restaurant on the Jersey Shore is known for its killer hummus—and a dead health inspector—in this coy mystery series debut. When Lucy Berberian quits her Philadelphia law firm and heads home to Ocean Crest, New Jersey, she knows what she’s getting—funnel cake, wooden roller coasters, and her family’s restaurant, Kebab Kitchen. Lucy’s happy to be waitressing during the slow off-season. And she loves the new hummus bar, with every flavor from lemon to roasted red pepper. She could do without Heather Banks, though. The Gucci-toting ex-cheerleader is still as nasty as she was back in high school . . . and unfortunately, she’s just taken over as the local health inspector. Just minutes after eating at Kebab Kitchen—where she’s tallied up a whole list of bogus violations—she falls down dead in the street. Word on the grapevine says it’s homicide, and Lucy’s the number one suspect . . . Recipes included!
Kebab catering for a Jersey Shore wedding should be a breeze—until someone roasts the best man in this mystery by the author of Hummus and Homicide. Lucy Berberian is happy to be back home on the Jersey Shore after leaving her Philadelphia law firm. Taking over her family’s Mediterranean restaurant, Kebab Kitchen, has been a dream come true. And now things are starting to heat up in the kitchen, with her gorgeous ex Azad working as the head chef. But nothing cools a romantic mood quicker than murder. Catering a high-society wedding was supposed to bring in some big bucks and raise the restaurant’s profile. But when the best man winds up skewered like a shish kebab, and everyone suspects Azad, Kebab Kitchen’s reputation may be burnt beyond recognition. Now Lucy needs to clear Azad’s name before he has to go on the lamb. Recipes included!
Tourist season comes to a dead stop on the Jersey Shore when a local businessman is murdered in this mystery by the author of Stabbed in the Baklava. As summer comes to an end, Lucy Berberian’s Mediterranean restaurant, Kebab Kitchen, is setting up a food tent at Ocean Crest, New Jersey’s annual beach festival. With a sand castle contest and live music, it’s the perfect way to go out with a bang before the slow season starts. But the fun suddenly fizzles out when a body is found under the boardwalk. Just before local store owner Archie Kincaid was murdered, he was seen arguing with Lucy’s best friend Katie. While Archie’s arrogant attitude won him plenty bitter rivals, the very public screaming match doesn’t exactly make Katie look innocent. Now Lucy needs to turns up the heat on the investigation to clear Katie’s name. Recipes included!
Lucy Berberian is busy preparing her family’s Mediterranean restaurant for Easter on the Jersey Shore—but a batch of sweets is to die for . . . Bikers are thundering into the seaside town of Ocean Crest for the annual Bikers on the Beach gathering that raises funds for injured veterans. It’s a big boost for the Kebab Kitchen, as well as for local businesses like Melanie Haven’s candy shop. But Melanie is about to find herself in a sticky situation. When Melanie and Lucy attend a beach bonfire, a local landlord is found dead after apparently choking on a piece of salt water taffy. Melanie, who was known to have a contentious relationship with the victim, is quickly skewered as the prime suspect. But Lucy is determined to prove her friend’s innocence before the real killer coasts free . . . Recipes included! “Clever and charming . . . A culinary delight that will have readers salivating over the food and hungry for literary answers.” —RT Book Reviews, 4 Stars, on Hummus and Homicide
He lost everything. Now he’s come to take it all back—along with her—in this entrancing romance that’s ideal for fans of Sophie Jordan and Eloisa James Everyone thought that the Marquess of Landon was lost at sea. Instead, Robert Kirkian defied all the odds and survived. Now he’s returned to London to reclaim his title, his property, and his lands from the foul snake who tried to have him killed: his own cousin. But proper vengeance requires patience—and the perfect weapon. Which is precisely when Robert meets his cousin’s charmingly spirited betrothed... Miss Phoebe Dawson is everything an ambitious gentleman could desire in a wife. Wealthy, exceedingly lovely, and with a sparkle in her blue eyes that could entice even the most reluctant suitor. But Phoebe’s come too close to ruin—the humiliation of it!—to be fooled by yet another handsome face and silken words . But oh, how he makes her feel. So flustered, so flushed...and so thrillingly alive. Phoebe knows that love is a fool’s game, even if the Marquess does play his hand like an expert. Her reputation can nary afford the tiniest spark of scandal, let alone those slow, deep kisses that leave her breathless. But she’s about to discover the only thing more dangerous than a rogue is a wronged man hellbent on revenge... Each book in the Daring Ladies series is STANDALONE: * One Night with an Earl * How Not to Marry a Duke * Make Mine a Marquess
From the moment her pet pig attacks him, Adeline Foster knows she does not care at all for the Duke of Warwick. Certainly the man is handsome, but such an arrogant arse. But when her scoundrel half brother demands she marry a stranger over a failed investment, the duke does something shocking...he announces he’s courting her. One moment, Daniel Millstone is enjoying tinkering with his inventions in his quiet country home with relative anonymity. The next, he’s courting the willful Miss Adeline. It might have begun as a way to vex her half brother—his childhood nemesis—but her striking beauty and kissable lips prove an irresistible temptation. Now Adeline and her faux beau must convince the ton and their families that they’re an item. It doesn’t matter if they can barely tolerate each other. It doesn’t matter that scandal is only a touch away. Because if this charade doesn’t work, Adeline will find herself in dangerous hands... Each book in the Daring Ladies series is STANDALONE: * One Night with an Earl * How Not to Marry a Duke * Make Mine a Marquess
London society is cruel for a young woman whose father is an avid gambler. Miss Grace Ashton is not one to stand idly by while her family becomes destitute. Donning a mask, she slips into the night and attends the infamous Raven Club to confront the proprietor. But nothing prepares her for the sinfully attractive and wealthy Ian Swift. Ian is intrigued when Grace walks into his gambling club but refuses her offer of a few jewels to pay her father’s large debts. Unbeknownst to anyone, Ian has inherited the Earldom of Castleton, and he must reluctantly take his place in Society. But Ian’s manners as a gentleman have suffered. He needs a tutor, and he knows the exquisite lady standing before him is the answer. But soon tutoring turns to flirting, which unfortunately lands both of them in...marriage? Each book in the Raven Club series is STANDALONE: * How to Tempt an Earl * How to Best a Marquess
When a handsome boxer kisses Lady Ellie Swift for good luck during a match, it turns her world upside down. Because the rogue isn’t just anyone...it’s the Devil Marquess returned. Thanks to Hugh Vere, Marquess of Deveril, Ellie learned at an early age that men are more trouble than they’re worth. Now, instead of a husband, she wants to take over her brother’s infamous gambling club—the Raven Club. And apparently the devil wants it, too. From the moment Hugh sees Ellie again sparks fly, but battle lines have been drawn. Whoever is the most successful overseeing the club in one month’s time will win. And Hugh intends to win. And he intends to stay very close to Ellie to make sure she follows the rules. What he discovers, though, is that Ellie is no longer the sweet girl he knew years ago—and winning won’t be easy. But the nearly combustible chemistry between them is hard to ignore, and soon the club is not the only prize he wants... Each book in the Raven Club series is STANDALONE: * How to Tempt an Earl * How to Best a Marquess
London, 1815. Eliza Somerton has a dangerous secret. As the daughter of the infamous art forger who duped half the ton, she’s rebuilt her life under a new name. But when an old forgery goes up for auction, her father’s enemy, Grayson Montgomery, outbids her and presents her with an unimaginable choice: help him find her father or he’ll ruin her. For years, Grayson, the Earl of Huntingdon and one of London’s top art critics, has sought justice. His well-laid plans finally come to fruition when he learns of his enemy’s beautiful daughter. But Eliza possesses a sensuality and independent spirit that weakens his resolve, and as the heat between them sizzles, what started as revenge soon blossoms into something sinful... Each book in the Infamous Somertons series is STANDALONE: * An Artful Seduction * Real Earls Break the Rules * The Duke Meets His Match
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