The ABC of Practical Procedures is a fully illustrated guide to the core skills and procedures all those at the frontline of care need to know. With over 280 full colour illustrations, every stage of each procedure is illustrated with colour step-by-step photographs as it is being performed. Covering key competencies such local anaesthesia, blood taking, and thoracic drain and central venous catheter insertions, each practical procedure is accompanied with useful hints and tips for key learning. This new ABC provides a guide to performing the most common practical procedures undertaken by healthcare professionals including junior doctors, nurses and paramedics. It is also ideal for the needs of the Foundation Programme, for all trainee doctors and medical students. This title is also available as a mobile App from MedHand Mobile Libraries. Buy it now from Google Play or the MedHand Store.
The ABC of Practical Procedures is a fully illustrated guide to the core skills and procedures all those at the frontline of care need to know. With over 280 full colour illustrations, every stage of each procedure is illustrated with colour step-by-step photographs as it is being performed. Covering key competencies such local anaesthesia, blood taking, and thoracic drain and central venous catheter insertions, each practical procedure is accompanied with useful hints and tips for key learning. This new ABC provides a guide to performing the most common practical procedures undertaken by healthcare professionals including junior doctors, nurses and paramedics. It is also ideal for the needs of the Foundation Programme, for all trainee doctors and medical students. This title is also available as a mobile App from MedHand Mobile Libraries. Buy it now from Google Play or the MedHand Store.
Food Wars is a heartening book which calls for a radical change in the way the world feeds itself. It offers a blueprint for a future where nobody goes to bed hungry.' Derek Cooper, founder presenter of the BBC's Food Programme 'An important book that should be read by everyone who cares about how the way food is produced affects our own health as well as that of the environment and our national economies.' Marion Nestle, author of Food Politics, and Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, New York University The emergence of global markets has a far-reaching impact on what we eat and on health, food security, social justice and quality of life. What matters now is not just what we eat, but how and where it has been produced, distributed and processed, and the assumptions upon which this production is based - a global politics of food and health. Food Wars argues that two conflicting paradigms (one developing food through integrating the 'life sciences', the other though 'ecology') are battling to replace the dominant industrial-productionist model of the 20th century, both grappling to attract investment, public support and policy legitimacy over the appropriate use of biology and food technologies.
In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy. The key theme of the importance of integrating human and environmental health has become even more pressing. In the first edition the authors set out and brought together the different strands of emerging agendas and competing narratives. The second edition retains the same core structure and includes updated examples, case studies and the new issues which show how these conflicting tendencies have played out in practice over recent years and what this tells us about the way the global food system is heading. Examples of key issues given increased attention include: nutrition, including the global rise in obesity, as well as chronic conditions, hunger and under-nutrition the environment, particularly the challenges of climate change, biodiversity loss, water stress and food security food industry concentration and market power volatility and uncertainty over food prices and policy responses tensions over food, democracy and citizenship social and cultural aspects impacting food and nutrition policies.
Mastering Public Health is an essential study aid for all those preparing for postgraduate exmainations in public health, and a definitive guide for the MFPH examination. The book covers the five key areas of public health knowledge: Research methods; Disease prevention and health promotion; Health information; Sociology, policy and health economics; and Organisation and management of health care. It is structured to follow the entire MFPH Part A exam syllabus, with appendices on revision strategies, exam technique and essay frameworks. Written in conjunction with an international team of editors, Mastering Public Health is aimed at public health practitioners who are training or re-validating in the UK and worldwide. Its concise format also serves as a quick reference text for the specialty. 'I am confident that this will rapidly become required reading for all those taking the Faculty's exams, as well as for those undertaking training in public health in many other countries.' Professor Martin McKee, CBE
Mastering Public Health: A Postgraduate Guide to Examinations and Revalidation, Second Edition is an essential study aid for all those preparing for postgraduate, masters, and higher examinations in public health. Now updated and revised for the second edition, the book continues to provide all postgraduate students taking higher public health examinations with a proven, successful core revision text. The book covers the five key areas of public health knowledge: research methods; disease prevention and health promotion; health information; sociology, policy, and health economics; and organisation and management of health care. It is structured to follow the entire MFPH Part A exam syllabus, with appendices on revision strategies, exam technique and essay frameworks. Written in conjunction with an international team of editors, the book is aimed at public health practitioners who are training or re-validating in the UK and worldwide. Its concise format also serves as a quick reference text for the specialty.
Tim Lovejoy loves football. Along with Helen Chamberlain he presented Soccer AM for more than a decade to become as much a part of a football fan's weekend as phone-ins, back-page EXCLUSIVES and the vidiprinter. But why does Tim love football? Is it actually the most important subject in the world? And did he really once support Watford as a kid? Lovejoy on Football gets down to the nitty gritty of the really important stuff in football, such as: Why he, Tim, is technically a rubbish football fan; Women's true place in football; How 'Save Chip' became the biggest football cause in the country; Why it's a bad idea to hammer Razor Ruddock; And why footballers are in fact underpaid. Packed with amusing anecdotes, bustling with great football stories and full of strong opinions, Lovejoy on Football is the must-have football book of 2007.
Thank you for visiting our website. Would you like to provide feedback on how we could improve your experience?
This site does not use any third party cookies with one exception — it uses cookies from Google to deliver its services and to analyze traffic.Learn More.