This book consists of twelve original piano pieces composed by the authors: six sambas and six bossas. the sambas themselves display a varied range of derived styles: samba-de-roda, sambão, partido alto, samba amaxixado, and also the "pure" samba, in two of the pieces. the pieces reflect the rich musical tradition of Brazil and serve as excellent solo piano pieces.
This book presents twelve original compositions for piano solo encompassing three musical styles originated in the Brazilian Northeast: the xote, the baião and the frevo.
Brazil offers a great and luxurious musical variety, not only for its large extension of land, but also for the multiple cultural interchange established along centuries among the several peoples which contributed to the forming of its rich and varied musical map. from that triple (though not always conscious) alliance among the native Indigenous, the European colonizer and the African (those latter brought here as slave workers), resulted a Brazility feeling which is common to every country side, despite the distances that separate them: joyous, melancholic, nostalgic or ritual, Brazilian music is always the most authentically expression of its people, their happiness and sorrows. This work is an effort to display some Brazilian popular melodies arranged for violin and piano. the themes chosen, coming from the country as well as urban areas, are part of a repertoire quite familiar to every Brazilian, some of them already belonging for centuries to Brazil's memory. No intention of producing a scientific or musicological work has been nourished by the arrangers. What guided them in the choice of the songs presented in this book was, above all, a poetic sense and deep love for the music of their country. Enclosed are 19 violin solos on historic Brazilian themes. A free piano accompaniment is available online.
This book presents 12 piano solos based on two more Brazilian rhythms originated in Rio de Janeiro: the valsa and the marchinha (parts I and II of this piano series are on choro, samba and bossa nova).
Brazil is a vast country with a cornucopia of fabulous ingredients and a wealth of ethnic culinary influences; the result is one of the most exciting cuisines in the world. In this ground-breaking book, acclaimed young chef Thiago Castanho and internationally respected food writer Luciana Bianchi explore the best of Brazilian food and its traditions with more than 100 recipes that you'll want to try at home - wherever you live. The book includes recipes from a team of celebrated 'guest chefs' from all over Brazil, including Roberta Sudbrack, Rodrigo Oliveira and Felipe Rameh. Chapters celebrate the best food that Brazil's diverse cuisine has to offer including Small Bites, Street Food, Fish & Seafood and Meat & Poultry for Fire & Grill. Shot on location in Brazil by Rogerio Voltan, the book is a visual as well as culinary feast. As host nation for the World Cup in 2014 and the Olympics in 2016, Brazil will be the focus of international attention, so now is the perfect time to discover its vibrant food culture and cook some of its gutsy, flavourful dishes at home.
This book presents 12 piano solos based on two more Brazilian rhythms originated in Rio de Janeiro: the valsa and the marchinha (parts I and II of this piano series are on choro, samba and bossa nova).
This book consists of twelve original piano pieces composed by the authors: six sambas and six bossas. the sambas themselves display a varied range of derived styles: samba-de-roda, sambão, partido alto, samba amaxixado, and also the "pure" samba, in two of the pieces. the pieces reflect the rich musical tradition of Brazil and serve as excellent solo piano pieces.
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