The book is written with two goals in mind. The first is to give film viewers some background and context for evaluating what they see on screen, By and large. Hollywood is not conversant with theological issues; occasionally, movies reveal an appalling ignorance about religion. More often, however, the approach movies take is simply flat-footed and unsophisticated. Giving readers the tools they need to interpret and critique cinematic portrayals of sanctity is one goal of this book.".
Provides historical background from Christian, Jewish, and Muslim perspectives to show the relevance and prominence of Adam and Eve's story in life today, where we are inundated with references to the Garden of Eden in popular culture from an early age.
Reflections: Diary of a Black Girl What do you do when all you have is snatched away in an instant? Do you give up on your dreams and fall victim to circumstances or do you grab life by the horns and ride it til' the wheels fall off? Life for Resa wasn't always about choices. The carefree obligations of being a pretty little black girl provided her with all the love her heart could desire. Life's dreams seem like a reality when she's able to smile but at the blink of an eye for no reason at all she can lose it all. With lost love and misguided direction comes self-destruction. If she's not careful she can lose herself living in her past only allowing herself to be her own Reflection....
Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly Claire Beauchamp Randall’s incredible journey from postwar Britain to eighteenth-century Scotland and France is a feast for all five senses, and taste is no exception. From Claire’s first lonely bowl of porridge at Castle Leoch to the decadent roast beef served after her hasty wedding to Highland warrior Jamie Fraser, from gypsy stew and jam tarts to fried chicken and buttermilk drop biscuits, there are enough mouth-watering meals along the way to whet the appetite of even the most demanding palate. Now professional chef and founder of Outlander Kitchen Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, Outlander Kitchen retells Claire and Jamie’s incredible story through the flavors of the Scottish Highlands, the French Revolution, and beyond. Yet amateur chefs need not fear: These doable, delectable recipes have been updated for today’s modern kitchens. Here are just a few of the dishes that will keep the world of Outlander on your mind morning, noon, and nicht: • Breakfast: Yeasted Buckwheat Pancakes; A Coddled Egg for Duncan; Bacon, Asparagus, and Wild Mushroom Omelette • Appetizers: Cheese Savories; Rolls with Pigeons and Truffles; Beer-Battered Corn Fritters • Soups & Stocks: Cock-a-Leekie Soup; Murphy’s Beef Broth; Drunken Mock-Turtle Soup • Mains: Peppery Oyster Stew; Slow-Cooked Chicken Fricassee; Conspirators’ Cassoulet • Sides: Auld Ian’s Buttered Leeks; Matchstick Cold-Oil Fries; Honey-Roasted Butternut Squash • Bread & Baking: Pumpkin Seed and Herb Oatcakes; Fiona’s Cinnamon Scones; Jocasta’s Auld Country Bannocks • Sweets & Desserts: Black Jack Randall’s Dark Chocolate Lavender Fudge; Warm Almond Pastry with Father Anselm; Banoffee Trifle at River Run With full-color photographs and plenty of extras—including cocktails, condiments, and preserves—Outlander Kitchen is an entertainment experience to savor, a wide-ranging culinary crash course, and a time machine all rolled into one. Forget bon appétit. As the Scots say, ith do leòr!
Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon’s beloved Outlander and Lord John Grey series, as well as the hit Starz original show—in the second official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly With the discovery of a New World comes an explosion of culinary possibilities. The later novels in Diana Gabaldon’s Outlander series and the Lord John Grey series have Jamie, Claire, Lord John, and friends embark on their revolutionary adventures across the Atlantic and back again—and with their voyages come hundreds of new mouthwatering flavors to entice the taste buds of even the most discerning palates. Professional chef and founder of Outlander Kitchen, Theresa Carle-Sanders returns with another hallmark cookbook—one that dexterously adapts traditional recipes for hungry, modern appetites. Interpreted with a spirit of generous humor and joyous adventure, the recipes herein are a mixture of authentic old-worldreceipts from Scottish settlers, new-world adaptations inspired by the cuisine of indigenous peoples, and humorously delicious character-inspired dishes—all created to satisfy your hunger and insatiable craving for everything Outlander, and with the modern kitchen in mind: • Breakfast: Mrs. Figg’s Flapjacks; Simon Fraser’s Grits with Honey • Soups: Leek and Potato Soup with Harry Quarry; Annie MacDonald’s Chicken Noodle Soup • Appetizers: Cheese Savories; Sardines on Toast for Lady Joffrey • Mains: Benedicta’s Steak and Mushroom Pie; The Cheerful Chicken’s Poulet au Miel Pork Tenderloin with Cider Sauce and German Fried Potatoes; Claire’s Beans and Sass • Sides: Tobias Quinn’s Colcannon; Fried Plantains; Corn Bread and Salt Pork Stuffing • Breads: John Grey’s Yorkshire Pudding; Corn Bread; Scones with Preserved Lemon • Sweets: Mistress Abernathy’s Apple Pandowdy; Oliebollen; Almond Biscuits With vivid, full-color photographs and a plethora of extras—including preserves, condiments, cocktails, and pantry basics—Outlander Kitchen: To the New World and Back Again is the highly anticipated follow-up to the immersive culinary experience that inspired thousands of Outlander fans to discover and embrace their inner chefs! Ith gu leòir! Or, bon appétit!
Body & Belief is a work in postmodern Catholic theology that explores the meaning of brokenness: the broken bodies of Jesus & of the saints. The wounds of Jesus have been the focal point for innumerable devotions throughout the history of Catholic piety; there has, however, been very little attempt to read those wounds from a contemporary theological/philosophical perspective. This book is such an attempt, focusing not only on the broken & resurrected body of Jesus, but also on the martyred bodies of the saints, drawing on sources ranging from Saint Augustine & medieval mystic Angela of Foligno to deconstructionists Jacques Derrida & Mark C. Taylor. Its thesis, as fully developed in the final chapter, is that the holes in Jesus' body articulate a longing for God that is a human's deepest knowledge of God, a longing that is not a lack incapable of being filled, but is grace itself. Must reading for anyone interested in post-modern thought & Catholic theology. Theresa Sanders (PhD, Syracuse University) is on the faculty of the Department of Theology at Georgetown University where she teaches courses in Christian thought. Her reserarch interest is the intersection of postmodernity & Catholicism. She serves on the Editorial Board of the Journal for Cultural & Religious Theory & the Editorial Advisory Board for the Routledge Encyclopedia of Postmodernism.
This is my second edition of Sister Theresa’s Lighthouse. In this book, many authors and myself have written a collection of gospel poems to express our faith and love to God, and hope that as you read this book, you will find your light in your life and discover your right path to salvation, joy, love, peace, and comfort in your life. I know that by following Jesus along the right path to glory and righteousness, you will find your path to heaven’s door because Jesus is the light of the world! AMEN.
This is my second edition of Sister Theresa's Lighthouse. In this book, many authors and myself have written a collection of gospel poems to express our faith and love to God, and hope that as you read this book, you will find your light in your life and discover your right path to salvation, joy, love, peace, and comfort in your life. I know that by following Jesus along the right path to glory and righteousness, you will find your path to heaven's door because Jesus is the light of the world! AMEN.
Body Style reveals the subcultural body as a site for understanding subcultural identity, resistance, agency and fashion. Analyzed, theorized, politicized, and sensationalized, the subcultural body functions as a framework where individuals build a sense of self and subcultural identity. Drawing on specific subcultural examples and interviews with subculture members, Body Style explores the subcultural body and its style within global culture. Body Style is the result of over eleven years of research examining these intersections within specific urban subcultures, including Urban Tribalists, Modern Primitives, Punks, Cybers, Industrials, Skates, and others. Divided into three main sections on subcultural body history, subcultural body identity and subcultural body styles, this book will be of particular interest to students of dress and fashion as well as those coming to subculture from sociology and cultural studies"--
From action research to validity, this innovative and informative text is an invaluable guide to a variety of core research concepts in both political science and international relations. Key Features: - Each entry is consistently structured, providing: a clear definition, a focused explanation, a summary of current debates and areas of research, further reading, and references to other related concepts. - Explains how and why particular research methods are used and highlights alternative research concepts and strategies. - Cross-relates entries, enabling you to dip in to topics and follow threads throughout the book. - Packed with illuminating examples to help you to apply theory to the ′real world′ of political analysis. An essential companion for students of Politics and International Relations at both undergraduate and postgraduate levels.
Ship Island was used as a French base of operations for Gulf Coast maneuvers and later, during the War of 1812, by the British as a launching point for the disastrous Battle of New Orleans. But most memorably, Ship Island served as a Federal prison under the command of Union Major General Benjamin F. Butler during the Civil War. This volume traces this fascinating and somewhat sinister history of Ship Island. The main focus of the book is a series of rosters of the men imprisoned. Organized first by the state in which the soldier enlisted and then by the company in which he served, entries are listed alphabetically by last name and include information such as beginning rank; date and place of enlistment; date and place of capture; physical characteristics; and, where possible, the fate and postwar occupation of the prisoner.
The 3rd edition of this classic textbook continues to serve as a one-stop resource for authoritative information on all aspects of small animal surgery. Coverage includes basic procedures such as spays, castrations, and declaws, as well as more advanced surgeries that might be referred to specialists such as craniotomy, ventral slots, and lung lobectomy. Discussions of general surgical procedures include sterile technique, surgical instrumentation, suturing, preoperative care, and antibiotic use. Key sections provide clinically relevant coverage of soft tissue surgery, orthopedic surgery, and neurosurgery. Over 1500 full color illustrations provide exceptionally clear representations of anatomy and currently accepted surgical techniques, including approaches and closure. Over 600 full color photographs and radiographs offer clear images of specific disorders, diseases, and procedures. Information on the most efficient and cost-saving sterilization techniques including scrubless and waterless preparation solutions. General considerations and clinically relevant pathophysiology sections provide practical information for case management. Step-by-step instructions for surgical techniques are presented in italicized blue type for quick and easy reference. Special icons identify advanced procedures that should be referred to an experienced surgeon or specialist. Color-coded tables and boxes call attention to specific data, offering at-a-glance access to key information such as drug dosages, clinical signs, and analgesic protocols. Anesthesia Protocols provide quick and easy access to recommendations for anesthetizing animals with particular diseases or disorders. A new chapter on Fundamentals of Physical Rehabilitation details the basics of physical rehabilitation for practitioners who want to integrate physical therapy into practice. A new chapter on Principles of Minimally Invasive Surgery that describes the principles of performing surgery with the least instrumentation possible, including instrument selection and care and basic techniques. A new chapter on Surgery of the Eye that discusses diseases and disorders of the eye, their medical management, and corrective surgical procedures. Expanded coverage of perioperative multimodal analgesic therapy. Updated coverage of arthroscopy, canine elbow dysplasia, joint replacement, and management of osteoarthritis. The latest information on state-of-the-art radiologic techniques.
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