This is a life story of the person who lived and worked as a professional in three different countries. The author, the third generation of physicians, wrote about her father, a high-level military doctor who had a great influence on her life. She described the life in Siberia with its intolerable cold and shortage of food. She wrote about her study in medical school in Leningrad. After training, author enjoyed her neurological practice and research in the area of stroke. She went through many exams and residency training. She settled in the beautiful state, NH, working at VA Hospital. She enjoyed along her difficult path the friendship and help of many good people. The author extensively traveled from any place where she lived. She wrote this book, in the first place, for three grandchildren.
In this book, the author shares her experience and observations while traveling alone in England and Europe. Having the experience of living in three countries—the former USSR, Israel, and the United States—the author is more apt to see differences in the new places that she encounters. It appears that food is the most memorable topic. The author has made a few trips to England, France, and Holland. She has been to Switzerland and Belgium as well. Also, she traveled around Europe by transatlantic and river cruises. After moving to Florida, she took two Caribbean cruises. Her travels gave her great pleasure, and they were uplifting. Upon her return, it was easier for her to take everyday obligations, especially when planning and dreaming about the next trip.
This is a life story of the person who lived and worked as a professional in three different countries. The author, the third generation of physicians, wrote about her father, a high-level military doctor who had a great influence on her life. She described the life in Siberia with its intolerable cold and shortage of food. She wrote about her study in medical school in Leningrad. After training, author enjoyed her neurological practice and research in the area of stroke. She went through many exams and residency training. She settled in the beautiful state, NH, working at VA Hospital. She enjoyed along her difficult path the friendship and help of many good people. The author extensively traveled from any place where she lived. She wrote this book, in the first place, for three grandchildren.
In this book, the author shares her experience and observations while traveling alone in England and Europe. Having the experience of living in three countries—the former USSR, Israel, and the United States—the author is more apt to see differences in the new places that she encounters. It appears that food is the most memorable topic. The author has made a few trips to England, France, and Holland. She has been to Switzerland and Belgium as well. Also, she traveled around Europe by transatlantic and river cruises. After moving to Florida, she took two Caribbean cruises. Her travels gave her great pleasure, and they were uplifting. Upon her return, it was easier for her to take everyday obligations, especially when planning and dreaming about the next trip.
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