Eating Well Made Easy The more than 125 inventive, repertoire-building recipes in Plated will help you cook and eat food you love without having to think so hard about it. Every dish here will work no matter how much (or little) time you have to cook, whether it’s quick dinner on a Monday for two or a backyard barbecue for a crowd. The recipes are all rooted in a core technique—think One-Pan Roasted Chicken, Slow-Simmered Turkey Chili, or Cheesy Baked Penne—but can also be customized according to peak produce and just what you’re in the mood for. Step-by-step prep instructions and menu ideas take the stress out of cooking, so you know exactly what to do and when. Here, too, are ways for you to stretch these recipes, like basic marinades and spice rubs that can be used on almost anything, reinventions for leftovers, big-batch make-aheads, company-worthy feasts, and perfect sides. Platedis sure to become a well-loved, sauce-splattered staple in your kitchen.
New Orleans history is steeped in coffee. Outside the Cathedral of St. Louis in Jackson Square, early entrepreneurs like Old Rose provided eager churchgoers with the brew, and it was sold in the French Market beginning in the late 1700s. Caf du Monde and Morning Call started serving caf au lait more than a century ago. People gathered for business, socializing, politics and auctions at five hundred coffee exchanges and shops in the 1800s. Since 1978, myriad specialty coffee shops have opened to meet increasing demand for great coffee. Author Suzanne Stone presents the full story of this celebrated tradition, including how chicory became part of the city's special flavor.
The first pharmacology book for physical therapists written by physical therapists and PhD pharmacologists A Doody's Core Title for 2011! Based on the classic Katzung's Basic and Clinical Pharmacology, this ground-breaking book illuminates the ever-expanding role of pharmacology in rehabilitation practice. In it you'll find unmatched insights on the full range of pharmacology topics, from drug receptor pharmacodynamics and general anesthetics, to cancer chemotherapy-all told from the vantage point of the authors' extensive first-hand experience. Features: Complete, up-to-date descriptions of common adverse drug reactions relevant to physical therapy Explanations of how drugs can potentially disrupt functional and clinical outcomes, along with corresponding physical therapy-based solutions to overcome these issues “Problem-Oriented Patient Studies” (POPS), which feature the patient as the focal point of the case rather than drug therapy itself “Preparations Available” boxes that provide at-a-glance summaries of the drugs available to treat specific conditions and disorders Glossary of need-to-know terms
The definitive guide to America's historic inns and small hotels The National Trust Guide to Historic Bed & Breakfasts, Inns, and Small Hotels is the essential guide to the landmark accommodations that are part of America's diverse heritage. From the gold-rush era City Hotel in Columbia, California, to the site of the first baseball game at the Ängelholm in Cooperstown, New York, you will be transported around the country and back in time with this cross-section of historic lodgings. In this new edition, the National Trust has expanded its frontiers to include 100 additional entries. You'll find over 700 historic inns and small hotels selected on the basis of age and architectural integrity. You'll discover that each inn, whether a Hawaii pineapple plantation, a colonial tavern, or a Great Lakes lighthouse, evokes a particular era and region of American life. Anyone interested in architectural preservation will enjoy the fascinating descriptions of the buildings' architects and residents.
You're no idiot, of course. But when it comes to planning a trip to Paris, you may not know where to begin. Where to go, what to do, how to get around--just thinking about it makes your head spin.
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