Every pet owner wants to receive heavenly signs from their pets and to communicate with them. Many have received these signs but are not sure if they are real, or they don’t know what to look for. These spiritual occurrences have been happening for centuries. This book is a complete guide to recognizing signs from the afterlife and how to attune into the spirit world to communicate with your beloved pet. Learn what signs to look for and how, when, and why they occur. This book also gives scientific and biblical proof that pets can and do communicate with us from the afterlife. The proof is here! Have you received a sign but weren’t sure if it was real? There are many and varied ways that our pets communicate to us through divine spiritual means. This book contains over 20 signs from the afterlife that will help you to know and recognize these signs when they occur. Plus true inspirational stories of people who have seen and communicated with their pets through signs from the afterlife that will amaze you. Your pet is waiting to communicate with you!
This powerful book extends and completes a project begun with Steven Ozment’s When Fathers Ruled. Here Ozment, the leading historian of the family in the middle centuries, replaces the often miserable depiction of premodern family relations with a delicately nuanced portrait of a vibrant and loving social group.
Florida's environment produces a breathtaking variety of plant life, and nineteen of its most famous and most fabulous gardens are featured in this coffee-table book. Vivid color photographs almost two hundred of them�showcase these lovely sanctuaries, small and large. Each garden�s focus and history is discussed. Readers can visit well-known places such as Cypress Gardens and Busch Gardens, tropical fantasies like the Parrot Jungle, and quiet retreats such as the Morikami Japanese Garden. Floral fans, weekend gardeners, and anyone who appreciates beauty will love this book. A list of annual events at Florida gardens is included.
Dealing with Thomas Paine's Common Sense (1776), John Trumbull's M'Fingal (1776-82), Philip Freneau's "The British-Prison Ship" (1781), J. Hector St. John de Crèvecoeur's Letters from an American Farmer (1782), and Washington Irving's "Rip Van Winkle" (1819-20), Steven Blakemore breaks new ground in assessing the strategies of subversion and intertextuality used during the American Revolution. Blakemore also crystallizes the historical contexts that link these works together – contexts that have been missed or overlooked by critics and scholars. The five works additionally illuminate issues of history (The Norman Conquest, the English Civil War, and the French Revolution) and gender as they impinge on American-revolutionary discourse. The result is five new readings of significant revolutionary-era works that suggest fruitful entries into other literatures of the Revolution. Blakemore demonstrates the nexus between literature and history in the revolutionary era and how it created an intertextual dialogue in the formation of the first postcolonial critiques of the British Empire.
Food Safety: Emerging Issues, Technologies and Systems offers a systems approach to learning how to understand and address some of the major complex issues that have emerged in the food industry. The book is broad in coverage and provides a foundation for a practical understanding in food safety initiatives and safety rules, how to deal with whole-chain traceability issues, handling complex computer systems and data, foodborne pathogen detection, production and processing compliance issues, safety education, and more. Recent scientific industry developments are written by experts in the field and explained in a manner to improve awareness, education and communication of these issues. - Examines effective control measures and molecular techniques for understanding specific pathogens - Presents GFSI implementation concepts and issues to aid in implementation - Demonstrates how operation processes can achieve a specific level of microbial reduction in food - Offers tools for validating microbial data collected during processing to reduce or eliminate microorganisms in foods
This will help us customize your experience to showcase the most relevant content to your age group
Please select from below
Login
Not registered?
Sign up
Already registered?
Success – Your message will goes here
We'd love to hear from you!
Thank you for visiting our website. Would you like to provide feedback on how we could improve your experience?
This site does not use any third party cookies with one exception — it uses cookies from Google to deliver its services and to analyze traffic.Learn More.