After keeping journals for years, it never entered my mind to write a book. But then COVID-19 hit, and everything changed. I wanted to do something meaningful. I picked up my pen and started writing about all the times I felt the presence of angels. There was one as a child. The rest happened when I was an adult. As I wrote the stories, I felt a tingling along my spine. I thought, If this affects me this way, perhaps others would like to read these stories. I never dreamed that there were so many times when I either heard a voice or a music box that played a few notes. By the time I had been writing for a couple months, I had all these chapters. I would tell one story to a few friends in my home. Then at a gathering, I would tell another. From the reaction of the people, I came to the conclusion that I had indeed written a book. Then I found Christian Faith Publishers and sent it in to be published. I have been very excited to see my book in print. I also encourage others to feel the joy of time spent in the presence of angels. Thank you for reading and feel free to tell others about my book.
Make the most of your Dutch oven with over 70 slow-cooked recipes for one-pot meals that are easy, delicious, and comforting—for the holidays and beyond. Home cooks know the Dutch oven is the original slow cooker and the most versatile pot in the kitchen—whether the model is well-used, a garage-sale find, or the latest luxe beauty from Le Creuset. From savory meals and sweet desserts to soups, stews, and pot roasts, the Dutch oven is your go-to kitchen essential for cooking comforting one-pot meals. In this companion to their successful Cast Iron Skillet Cookbook, James Beard protégé Sharon Kramis and longtime chef Julie Kramis Hearne offer more than 70 easy-to-prepare recipes for all occasions, including: • Rotisserie Chicken Noodle Soup • Braised Greens with Smoked Sausage • Moroccan Chicken and Pasta Bake • Pork Loin Braised in Milk • Lamb with Lemon, Oranges, and Green Olives • Beef Stew with Parsley Dumplings • Lemon Cake Pudding with Blueberries • Roasted Red Pears • Toasted Almond and Apricot Bread Pudding Featuring full-color photographs and comprehensive tips on how to select and care for your Dutch oven, this flavorful collection of recipes will inspire you to make full use of the best pot in your kitchen.
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