An echocardiogram uses sound waves to produce images of the heart. This common test allows a doctor to see the heart beating and pumping blood, and subsequently identify heart disease. This book is a complete guide to performing and interpreting an echocardiogram. 56 chapters describe both basic and advanced techniques for diagnosing different heart disorders. The second edition has been fully revised to provide clinicians with the latest developments and techniques in the field. Seven new chapters have been added to this edition covering echocardiography and artificial intelligence, hypertension, arrhythmogenic right ventricular dysplasia, Kawasaki disease, cardio-oncology, diabetes mellitus, and foetal echo. Dedicated chapters emphasise the role of echo in surgical procedures, and explore its use with electrophysiology – in patients with pacemakers and those undergoing cardiac resynchronisation therapy. The book is highly illustrated with many 2D and 3D echo images helping explain the descriptive text for each topic. The previous edition (9789352700929) published in 2017.
The book entitled “Disease Problems in Vegetable Production” 2nd edition, is specifically prepared for under and post graduate students in Agriculture/ Horticulture and range of professionals including teachers, researchers, extension plant pathologists and elite vegetable growers. The book gives a comprehensive over-view of economic importance, symptomatology, etiology, pre-disposing factors and management of vegetable diseases employing cultural, biological, host resistance, plant extracts and chemical methods as such and in anintegrated approach so that the ravages due to the diseases remain below economic threshold level. A total of 19 chapters dealing with important diseases of vegetables like potato, tomato, crucifers, cucurbits, pea, French bean, chillies and bell pepper, onion, garlic, eggplant, carrot, sugar beet, colocasia, okra and leafy vegetables have been compiled in this book. Two new chapters on diseases of ginger and diseases of vegetables under protected cultivation as well as some important diseases of different vegetable crops left out in the first edition have been added in this edition. Besides, the book also includes chapters on common pathogens of vegetable crops, disease problems in nurseries, post harvest diseases and diseases caused by nematodes. All chapters have been updated in the light of available literature up to 2017. Symptoms, disease cycles of important diseases and different structures of pathogen(s) have also been given in the book that will not only help in better diagnosis and understanding of the perpetuation and spread of the causal pathogens but will also help in the management of these diseases more effectively. Coloured photographs of disease symptoms have also been included for easy identification of vegetable diseases.
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