Saee Koranne Khandekar's Books

Crumbs!

Bread Stories and Recipes for the Indian Kitchen

By: Saee Koranne Khandekar

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Crumbs!

Bread Stories and Recipes for the Indian Kitchen

By: Saee Koranne Khandekar

OVER 40 RECIPES, INCLUDING INDIAN BREADS! There’s something undeniably pleasurable about tearing into a soft, hot naan or biting into the light puffiness of a freshly baked brioche, but have you ever thought how wonderful it might be to make them yourself? In Crumbs! Saee Koranne-Khandekar recounts her journey of becoming a bread-maker (initial blunders notwithstanding), and hand-holds the average yeast-fearing, dough-despairing home cook through the deliciously satisfying experience of literally putting bread on their tables. Bite into this book for: • the complete lowdown on the behaviour of yeast, varieties of Indian flours and their gluten strengths; • thorough guidance on techniques – from kneading and shaping to proofing and baking; • step-by-step recipes for making a variety of breads and accompaniments; • fascinating stories about the history of bread and some of the oldest, most popular bakeries across the country. Illustrated with stunning photographs, this sumptuous book is a delightful introduction to the art of making bread.

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Page Count

300

Publisher

Hachette India

Published Date

ISBN 10

9350099071

ISBN 13

9789350099070

Pangat, a Feast

Food and Lore from Marathi Kitchens

By: Saee Koranne - Khandekar

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Pangat, a Feast

Food and Lore from Marathi Kitchens

By: Saee Koranne - Khandekar

In this delectable compendium of recipes and stories, culinary researcher Saee Koranne-Khandekar debunks the myths surrounding the foods of Maharashtra and reveals the versatility and sheer variety of its food traditions. Bringing together over 200 traditional recipes, this enriching book introduces food enthusiasts to special masalas, cooking techniques and elaborate meal spreads using a range of produce. Along the way, its delightful stories and anecdotes vividly detail the characteristic food traits of the several communities that inhabit the region. From the sophisticatedly spiced Kolhapuri mutton sukka to the tamarind-based thecha, from a never-fail formula for frying fish to the wholesome chakolya 'pasta' and variants of karanji, the recipes in this book will at once enhance your kitchen skills and your palate.

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Page Count

383

Publisher

Hachette UK

Published Date

ISBN 10

9388322924

ISBN 13

9789388322928

Pangat, a Feast

Food and Lore from Marathi Kitchens

By: Saee Koranne- Khandekar

Write a review Read reviews Take a Quiz Solve Book Puzzle

Pangat, a Feast

Food and Lore from Marathi Kitchens

By: Saee Koranne- Khandekar

In this delectable compendium of recipes and stories, culinary researcher Saee Koranne-Khandekar debunks the myths surrounding the foods of Maharashtra and reveals the versatility and sheer variety of its food traditions. Bringing together over 200 traditional recipes, this enriching book introduces food enthusiasts to special masalas, cooking techniques and elaborate meal spreads using a range of produce. Along the way, its delightful stories and anecdotes vividly detail the characteristic food traits of the several communities that inhabit the region. From the sophisticatedly spiced Kolhapuri mutton sukka to the tamarind-based thecha, from a never-fail formula for frying fish to the wholesome chakolya ''pasta'' and variants of karanji, the recipes in this book will at once enhance your kitchen skills and your palate.

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Age

Page Count

368

Publisher

Hachette India

Published Date

ISBN 10

9388322924

ISBN 13

9789388322928

Crumbs!

Bread Stories and Recipes for the Indian Kitchen

By: Saee Koranne Khandekar

Write a review Read reviews Take a Quiz Solve Book Puzzle

Crumbs!

Bread Stories and Recipes for the Indian Kitchen

By: Saee Koranne Khandekar

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

300

Publisher

Hachette India

Published Date

ISBN 10

9350099071

ISBN 13

9789350099070

Book's by Saee Koranne Khandekar

Crumbs!

Crumbs!

Pangat, a Feast

Pangat, a Feast

Pangat, a Feast

Pangat, a Feast

Crumbs!

Crumbs!

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