A comprehensive photographic field guide to the mammals of Great Britain and Ireland Britain’s Mammals is a comprehensive and beautifully designed photographic field guide to all the mammals recorded in the wild in Great Britain and Ireland in recent times—including marine mammals, bats and introduced species that have bred. The book features 500 stunning photographs and incorporates invaluable tips and suggestions to help you track down and identify even the most difficult species. This easy-to-use book provides an introduction to the different types of mammal. Concise species accounts focus on identification, and include up-to-date information on sounds, habitat, food, habits, breeding behaviour, and population and status, as well as descriptions of key field signs—including tracks, droppings and nests—that give away the presence of mammals even when they are out of sight. Guidance is also provided on ways of studying and observing mammals—including small-mammal trapping, bat detecting and whale watching. In addition, the book contains sections on mammal conservation, legislation and further sources of useful information. Handy and informative, this guide is the ideal companion for anyone interested in watching mammals in Great Britain and Ireland. Comprehensive coverage of all 126 mammal species recorded 500 superb colour photographs carefully selected to show key identification features Up-to-date distribution maps Detailed illustrations of tracks, dentition and other identification features Helpful tips for identifying tracks and other signs you may encounter Latest information on status, population, distribution and conservation designations Advice on finding and watching mammals
A comprehensive photographic field guide to the mammals of Great Britain and Ireland Britain’s Mammals is a comprehensive and beautifully designed photographic field guide to all the mammals recorded in the wild in Great Britain and Ireland in recent times—including marine mammals, bats and introduced species that have bred. The book features 500 stunning photographs and incorporates invaluable tips and suggestions to help you track down and identify even the most difficult species. This easy-to-use book provides an introduction to the different types of mammal. Concise species accounts focus on identification, and include up-to-date information on sounds, habitat, food, habits, breeding behaviour, and population and status, as well as descriptions of key field signs—including tracks, droppings and nests—that give away the presence of mammals even when they are out of sight. Guidance is also provided on ways of studying and observing mammals—including small-mammal trapping, bat detecting and whale watching. In addition, the book contains sections on mammal conservation, legislation and further sources of useful information. Handy and informative, this guide is the ideal companion for anyone interested in watching mammals in Great Britain and Ireland. Comprehensive coverage of all 126 mammal species recorded 500 superb colour photographs carefully selected to show key identification features Up-to-date distribution maps Detailed illustrations of tracks, dentition and other identification features Helpful tips for identifying tracks and other signs you may encounter Latest information on status, population, distribution and conservation designations Advice on finding and watching mammals
This delicious collection of more than 50 recipes is inspired by the Brothers Grimm’s fairy tales. The fairy tales of the Brothers Grimm are full of memorable characters, dark settings, life lessons—and delicious food. The Brothers Grimm Cookbook is a collection of more than 50 recipes inspired by the short stories of Jacob and Wilhelm Grimm, which were originally published in the early 19th century and continue to fascinate readers today. From starting your day with a plate of Clever Hans’s Sticky Bacon and Onion Pan Fry to celebrating the holidays with Hansel and Gretel’s Gingerbread House, there’s a recipe for every meal and occasion in this fascinating cookbook. Scholarly essays that examine the role of specific foods in the fairy tales accompany the recipes, allowing readers to immerse themselves even more deeply in the compelling world of the Brothers Grimm.
From Treasure Island to Trainspotting, Scotland's rich literary tradition has influenced writing across centuries and cultures far beyond its borders. Here, for the first time, is a single volume presenting the glories of fifteen centuries of Scottish literature. In Scotland's Books the much loved poet Robert Crawford tells the story of Scottish imaginative writing and its relationship to the country's history. Stretching from the medieval masterpieces of St. Columba's Iona - the earliest surviving Scottish work - to the energetic world of twenty-first-century writing by authors such as Ali Smith and James Kelman, this outstanding account traces the development of literature in Scotland and explores the cultural, linguistic and literary heritage of the nation. It includes extracts from the writing discussed to give a flavor of the original work, and its new research ranges from specially made translations of ancient poems to previously unpublished material from the Scottish Enlightenment and interviews with living writers. Informative and readable, this is the definitive single-volume guide to the marvelous legacy of Scottish literature.
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