Malay Cuisine in Singapore is a reflection of the country's multifaceted heritage and culture. It is strongly influenced by Indonesian and Malaysian cuisines and has infused elements from the various ethnic communities in Singapore's immigrant society. This book incorporates recipes passed down from one generation to another and reproduces the traditional elements of the past while mirroring the tastes of the present.
[BookStrand Historical Romance, HEA] When Emeliese Alexander, a student at an elite Parisian finishing school, boarded a yacht bound for England, she never imagined she would be kidnapped and sold into slavery. Devastated by Robert Montclair's betrayal and doomed to live in a pirate's harem in the Republic of Bou Regreg, Emmy vows to create a life for herself and her unborn child—whatever the price. Freed during a daring rescue, she finds security and peace at her family's island homeland. After mourning her death for seven years, Robert Montclair discovers his Emmy living in the Bahamas with the son he had never seen. The determined Earl of Ashford lures her to Ashford Hall to begin his passionate courtship to win the love of the woman who has always been his obsession. If they are to begin a new life together, however, they must share painful secrets, confront old enemies, and overcome new challenges. ** A BookStrand Mainstream Romance
The relationship between teacher education and internationalization is often regarded as one that has just begun, sparked by globalization and its knowledge economy. This book questions such an assumption by arguing that although contemporary demands on teacher education have intensified the need for internationalization, teacher education and internationalization have a deep and complex relationship, which is context dependent and has developed differently over time. This book urges its readers to question and rethink overly nationalistic approaches to teacher education. It shows how the internationalization of teacher education could be used as a strategic tool to support sustainable educational development and meet labor market demands for twenty-first century competencies. It puts the spotlight on the imperatives for internationalizing teacher education and its present forms, and considers this current phenomenon in the context of Singapore. This nation state has a history of internationalization, albeit with differing rationales, dimensions and strategies. Internationalization has been a key driver of the Singapore education system’s sustained growth, from its humble beginnings to its present state as one of the best performing education systems in the world. This book will be of great interest to policy makers, academics, researchers and graduate students in the fields of international and comparative education, teacher education, and South East Asian studies.
~ 8 Accomplished Authors ~10 Memorable Stories ~ Compelling Characters at a Crossroads ~ What Choices Will They Make? The emotive stories in this anthology take readers to the streets of New York and San Francisco, to warm east coast beaches, rural Idaho, and Italy, from the early 1900s, through the 1970s, and into present day. A sinister woman accustomed to getting everything she wants. A down-on-his luck cook who stumbles on goodness. A young mother who hides $10 she received from a stranger. The boy who collects secrets. A young woman stuck between youth and adulthood. Children who can’t understand why their mother disappears. The distinct and varied characters in Distant Flickers stand at a juncture. The loss of a spouse, a parent, a child, one’s self. Whether they arrived at this place through self-reflection, unexpected change, or new revelations—each one has a choice to make.
Malay Cuisine in Singapore is a reflection of the country's multifaceted heritage and culture. It is strongly influenced by Indonesian and Malaysian cuisines and has infused elements from the various ethnic communities in Singapore's immigrant society. This book incorporates recipes passed down from one generation to another and reproduces the traditional elements of the past while mirroring the tastes of the present.
In this luminous memoir, Rita Moreno shares her remarkable journey from impoverished Puerto Rican girl to Hollywood legend--and one of the few performers, and the only Hispanic, to win an Oscar, Grammy, Tony and two Emmys. Born Rosita Dolores Alverio in the idyll of Puerto Rico, Moreno, at age five, embarked on a harrowing sea voyage with her mother and wound up in the harsh barrios of the Bronx, where she discovered dancing, singing, and acting as ways to escape a tumultuous childhood. Making her Broadway debut by age thirteen--and moving on to Hollywood in its Golden Age just a few years later--she worked alongside such stars as Elizabeth Taylor, Clark Gable, and Lana Turner. Rita, who was made over as the "Latina Liz Taylor" by MGM head Louis B. Mayer, became an instant sensation. From dancing with Gene Kelly in Singin' in the Rain to her Oscar-winning performance in West Side Story, she catapulted to fame--yet found herself repeatedly typecast as a Latina spitfire, a role she found almost impossible to elude. Here, for the first time, Rita reflects on her struggles to break through Hollywood's racial and sexual barriers. She explores the wounded little girl behind the glamorous facade--and what it took to find her place in the world. She talks candidly about her relationships with Elvis Presley and Howard Hughes, and the passionate romance with Marlon Brando that drove her to attempt suicide in his bed. And she reveals the secrets behind her "perfect" marriage and the incomparable joys of motherhood. Infused with Rita Moreno's astounding wit and deep insight, this memoir is the dazzling portrait of a stage and screen star who longed to become who she really is--and triumphed"--
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