Listed from A to Z, this book looks at a broad range of issues arising out of modern and postmodern human and Jewish experience. Beginning with the first page, readers will want to read more - and ask more.
WHY I WROTE NEW TESTAMENT PEOPLE By Rabbi Raymond Apple I have spent my whole life studying and teaching Judaism. I have been a spokesman for Judaism on a wide array of platforms the pulpit, the classroom, the written and printed word, the audio-visual media not excluding the university campus and Christian theological colleges and the church Press. I have constantly tried to present the evidence that the teaching of Moses has an undimmed eye and unabated natural force. I even heard myself described by a fervent Christian believer (as I now recall with some amusement) as like Our Lord in using parables and explanations. Despite many years of interfaith involvement I have time and again - found how true are Rabbi Joseph B. Soloveitchiks words that it is impossible for a Jew to get inside the mind of a Christian and vice-versa. Regardless, I embarked upon this new book because I felt I had to, and could, present material that underlined the view of Paul van Buren that the modern age of mutual respect possesses a radical significance in the long and often difficult history of Jewish-Christian relationships. Writing about the theology of displacement, Van Buren said: The church looked at the Jews from its own position and saw only a stubborn refusal to accept what the church preached as the truth. It seems never to have crossed Christian minds that what the church called Jewish stubbornness was, from Israels perspective, fidelity to Torah and Torahs Author (A Christian Theology of the People of Israel, NY: Seabury Press, 1983, p. 276). In writing this book I have endeavoured to show how fidelity to Torah and Torahs Author can help Christians themselves to gain in understanding of their own doctrine, history and literature. Perhaps a bit patronizing, but true.
The highly readable chapters of this book delve into the history, symbolism and teachings of Freemasonry, enlivened with persona reminiscences and humour.
This book presents memories and musings - in no particular order - touching on many areas of contemporary life. It follows on from the author's earlier book, "TO BE CONTINUED".
The author is passionately concerned about the quality of society. The eighty short chapters of this book dip into his thoughts on people and their problems and values. The title recalls Jules Vernes Eighty Days Around the World.
Capturing the tone and style of American city life to perfection, Apple shows readers the hidden treasures, the best buildings, the famous landmarks, the historical aura, and the present-day realities that make each city so memorable.
This is a book of short essays on interesting people, events and themes in the Hebrew scriptures. An earlier book by the same author is New Testament People – A Rabbi’s Notes.
Now with added material about the gardens at Le Manoir. 'Blanc set about the most thorough apple-tasting and cooking project I have heard of . . . [The Lost Orchard] condenses the highlights, his love letters to the forgotten apple breeds.' The Times 'I began to dream about an orchard filled with thousands of fruit trees... Today we have an orchard with over 150 ancient varieties of apple. Each one has its heritage in a village or a county that used to thrive on that particular variety. They tell the story not only of what we have lost in Britain but also what we could regain.' Over the past eleven years, Raymond Blanc has planted an orchard of 2,500 trees in the grounds of his hotel-restaurant in Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each year, it is full of ancient and forgotten varieties of British apples and pears, along with walnut trees, quince, medlars, apricots, nectarines, peaches, plums, damsons and cherries. A further 600 heritage fruit trees have been added from Raymond's home region of Franche-Comté in France. The Lost Orchard is a love letter to each of these varieties, complete with beautiful black and white drawings, photographs of Belmond Le Manoir and fascinating information and anecdotes about each fruit, along with recipes and stories.
175+ APPLE RECIPE COOKBOOK Fall season is Apple season and with this Apple Recipe book you will find over 175 recipes for all those apples.! Perhaps you purchased a bag of Nature's goodness and need some ideas what to do with the left overs. Chef Raymond's Apple recipe book has over 175 ideas for you to try. This 175 + Apple Recipe Cookbook is right for you whether you have some left over apples, or own an orchard and have brussels of apples to use before they go bad. There are a lot of ways to enjoy Apples and with over 175 Apples Recipes you are bound to find one that the entire family will enjoy. Enjoyment is the reason the author decided to create this cookbook for you so you don't have to worry about a thing. The cookbook features over 175 Apple recipes whether you are looking for a side Apple dish or desert, you will find it here. With this 175 + Apple Recipe Cookbook in hand, you're sure to go far in almost no time. In this book, you will see: A 175 plus unique recipes to help you with planning on what to do with your apples. Complete Nutritional value and information of each recipe discussed Quick and Easy-to-follow steps And lots more! While it's important to note that these apples are easy to make and easy to learn, not everyone likes what are in some of these apple recipes. Experiment with ingredients, toppings and dressings. What are you waiting for that has made you not make a purchase? This book will not only make it easy to use up all of your apples, but, you will be gathering top notch culinary skills cooking each of these 175 Apple recipes in the process. Place your order and grab a copy right away!
Capturing the tone and style of American city life to perfection, Apple shows readers the hidden treasures, the best buildings, the famous landmarks, the historical aura, and the present-day realities that make each city so memorable.
Sydney’s Great Synagogue (aka the Big Shule), constructed in 1878, is a significant heritage building and its congregation, which is 50 years older than the building itself, has made a major contribution to Australian life. This book, by its emeritus rabbi, traces the vital role of the Great Synagogue in the life of its congregation and the history of Australia." -- Publisher.
Now with added material about the gardens at Le Manoir. 'Blanc set about the most thorough apple-tasting and cooking project I have heard of . . . [The Lost Orchard] condenses the highlights, his love letters to the forgotten apple breeds.' The Times 'I began to dream about an orchard filled with thousands of fruit trees... Today we have an orchard with over 150 ancient varieties of apple. Each one has its heritage in a village or a county that used to thrive on that particular variety. They tell the story not only of what we have lost in Britain but also what we could regain.' Over the past eleven years, Raymond Blanc has planted an orchard of 2,500 trees in the grounds of his hotel-restaurant in Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each year, it is full of ancient and forgotten varieties of British apples and pears, along with walnut trees, quince, medlars, apricots, nectarines, peaches, plums, damsons and cherries. A further 600 heritage fruit trees have been added from Raymond's home region of Franche-Comté in France. The Lost Orchard is a love letter to each of these varieties, complete with beautiful black and white drawings, photographs of Belmond Le Manoir and fascinating information and anecdotes about each fruit, along with recipes and stories.
And in a series of exhaustive appendixes, he documents their contributions to each medium they worked in. Testifying to both the breadth and the longevity of their careers, the book includes radio logs, discographies, filmographies, and comicographies that will delight historians and collectors alike."--Jacket.
There are few contemporary studies on the finances of unions. Indeed, little research exists on the internal operations of unions in the U.S. This book provides a comprehensive analysis of the financial resources and performance of the largest national unions. It discusses the theoretical and practical relevance of the topic, which goes directly to the formation, maintenance, and potential advancement of labor organizations. Financial capacity and performance create incentives for unions to mobilize at the grassroots level and launch major drives to improve their position in society. Understanding how unions raise and spend money provides insight as to their administrative orientation and organizational capacity. Given its topical breadth and depth, the book stands apart from the extant literature on unions in society. It is unique in the range of financial information presented, how data are analyzed, and its treatment of such important matters as compensation and benefits; operating budgets; political activism as measured by expenditures from treasury-based funds and political mechanisms funded by members through voluntary donations. The authors show not only the scope of union financial wherewithal and how it varies across labor organizations but also how such indicators compare to corporate entities who employ the rank-and-file. The book provides a wealth of information on how to analyze the finances of unions and to use this information to prepare for collective bargaining and other aspects of labor-management relations. It informs employers and other observers about how unions are able to represent members and their ability to withstand strikes.
Get rid of GERD for good Is your heartburn making you dread meal times? No matter how delicious a feast is before you, the prospect of that burning pain, nausea, and even vomiting can be enough to make you turn away. Heartburn is a symptom of Gastroesophageal Reflux Disease, commonly called acid reflux, and the pain is caused by stomach acid damaging the tissue in your esophagus. It's more than a minor annoyance—GERD is a precursor to esophageal cancer, and it affects over 50 million Americans. There are medications to treat GERD, but what most sufferers don't realize is that a few simple lifestyle changes can help your medication work better—or get you off medications completely. Acid Reflux Diet & Cookbook for Dummies is your roadmap to ending GERD for good. In it, you'll find lifestyle and diet modifications that prevent symptoms from occurring in the first place, as well as explanations about the mechanism of the condition and how and why these modifications help. The book contains over 70 practical recipes, plus tips on navigating grocery stores, restaurant menus, and the holiday season. You'll gain valuable insight on the small, easy changes that can make a big difference, and get answers to questions like: Is your posture and sleep position working against you? Can chewing gum really help or hurt? What supplements may work just as well, or better than, prescriptions? How does eating more often help prevent symptoms? Whether you've tried every treatment available and still haven't found relief, or are hoping to avoid prescription medication completely, Acid Reflux Diet & Cookbook for Dummies is a clear, comprehensive guide to getting rid of GERD.
Little Bit Thompson of Appalachee, Georgia, works for the town's leading white family, yields to the lust of the family's eldest son, and bears a child
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