Fully updated and carefully revised, this new 2nd edition of History by Numbers stands alone as the only textbook on quantitative methods suitable for students of history. Even the numerically challenged will find inspiration. Taking a problem-solving approach and using authentic historical data, it describes each method in turn, including its origin, purpose, usefulness and associated pitfalls. The problems are developed gradually and with narrative skill, allowing readers to experience the moment of discovery for each of the interpretative outcomes. Quantitative methods are essential for the modern historian, and this lively and accessible text will prove an invaluable guide for anyone entering the discipline.
The Wiley-Blackwell Encyclopedia of Eighteenth-Century Writers and Writing1660-1789 features coverage of the lives and works of almost 500 notable writers based in the British Isles from the return of the British monarchy in 1660 until the French Revolution of 1789. Broad coverage of writers and texts presents a new picture of 18th-century British authorship Takes advantage of newly expanded eighteenth-century canon to include significantly more women writers and labouring-class writers than have traditionally been studied Draws on the latest scholarship to more accurately reflect the literary achievements of the long eighteenth century
The Adventures of Danny is a new series for 7-11 year-olds by popular author Pat Flynn. Each book comprises five or more entertaining stories about Dan - a typical boy who finds himself in mostly action-based dilemmas of his own making. Flynn uses his trademark humour to wrap gentle life lessons in layers of fun. Great to read aloud and discuss afterwards, as well as for attracting reluctant readers. In the first of Dan's adventures he faces mean mutts, bumbling bees and mad magpies. It's a tough world out there in the Aussie suburbs, especially when you're squeezed between a bossy big brother and an irritating little sister. And it's even tougher when the animals are out to get you . . .
In the tradition of "Learn to Earn", the founders of an innovative parent/child investment club present a cutting-edge, step-by-step guide for parents who want to teach their children to become stock market savvy. Charts, graphs & sidebars.
Since the first edition was published in 1982, Treatment of Cancer has become a standard text for postgraduate physicians in the UK and beyond, providing all information necessary for modern cancer management in one comprehensive but accessible volume. By inviting experts from a number of disciplines to share their knowledge, the editors have succeeded in delivering a truly integrated approach to the care of the patient with cancer. This fifth edition adopts the successful structure of previous editions, whilst being thoroughly revised and updated, and with several completely new chapters, covering important topics such as drug development, cancer prevention, and economics of cancer care, as well as treatments such as radioimmunotherapy, biological therapies and antibody therapy. Part One considers the scientific basis and fundamental principles underlying cancer treatment and examines the likely developments that will occur over the next decade at the leading edge of oncology. Part Two is divided into two sections; the first covering general issues of cancer management, including planning techniques, concomitent chemoradiotherapy, surgical oncology and palliative care; and the second using a system-based approach to cover the clinical aspects and management plans for the whole spectrum of malignant disease. Treatment of Cancer surpasses other oncology texts in condensing the essential information for exemplary cancer care into one readable and accessible guide, and will be an invaluable addition to the bookshelves of the busy oncologist in training or in practice.
America’s favorite storyteller, Pat Conroy, is back with a unique cookbook that only he could conceive. Delighting us with tales of his passion for cooking and good food and the people, places, and great meals he has experienced, Conroy mixes them together with mouthwatering recipes from the Deep South and the world beyond. It all started thirty years ago with a chance purchase of The Escoffier Cookbook, an unlikely and daunting introduction for the beginner. But Conroy was more than up to the task. He set out with unwavering determination to learn the basics of French cooking—stocks and dough—and moved swiftly on to veal demi-glace and pâte brisée. With the help of his culinary accomplice, Suzanne Williamson Pollak, Conroy mastered the dishes of his beloved South as well as the cuisine he has savored in places as far away from home as Paris, Rome, and San Francisco. Each chapter opens with a story told with the inimitable brio of the author. We see Conroy in New Orleans celebrating his triumphant novel The Prince of Tides at a new restaurant where there is a contretemps with its hardworking young owner/chef—years later he discovered the earnest young chef was none other than Emeril Lagasse; we accompany Pat and his wife on their honeymoon in Italy and wander with him, wonderstruck, through the markets of Umbria and Rome; we learn how a dinner with his fighter-pilot father was preceded by the Great Santini himself acting out a perilous night flight that would become the last chapters of one of his son’s most beloved novels. These tales and more are followed by corresponding recipes—from Breakfast Shrimp and Grits and Sweet Potato Rolls to Pappardelle with Prosciutto and Chestnuts and Beefsteak Florentine to Peppered Peaches and Creme Brulee. A master storyteller and passionate cook, Conroy believes that “A recipe is a story that ends with a good meal.” “This book is the story of my life as it relates to the subject of food. It is my autobiography in food and meals and restaurants and countries far and near. Let me take you to a restaurant on the Left Bank of Paris that I found when writing The Lords of Discipline. There are meals I ate in Rome while writing The Prince of Tides that ache in my memory when I resurrect them. There is a shrimp dish I ate in an elegant English restaurant, where Cuban cigars were passed out to all the gentlemen in the room after dinner, that I can taste on my palate as I write this. There is barbecue and its variations in the South, and the subject is a holy one to me. I write of truffles in the Dordogne Valley in France, cilantro in Bangkok, catfish in Alabama, scuppernong in South Carolina, Chinese food from my years in San Francisco, and white asparagus from the first meal my agent took me to in New York City. Let me tell you about the fabulous things I have eaten in my life, the story of the food I have encountered along the way. . . ”
Over the past 110 years, there have been more than 100 movie theaters in Washington and its suburbs, from tiny nickelodeons and mini-auditoriums seating fewer than 100 people to mammoth palaces and megplexes seating thousands. . . . In this book, we will address the many varieties of the moviegoing experience" -- Introduction, page 7.
Handy reference of more than 400 lace-related terms (Florentine knots, lappets, spangles, reticella, honiton, Tuscan filet, etc.) plus discussions of the origin, nomenclature, dating, and development of more controversial lace forms. Over 250 illustrations depict such lovely creations as Queen Victoria's wedding veil and the bridal tulle worn by Diana, Princess of Wales.
The Sixers won 65 games and an NBA championship in 1982–83, still one of the finest seasons in NBA history. It was Moses Malone who, in the days before the playoffs, gave the team its battle cry. Asked by coach Billy Cunningham how he thought things would go in the playoffs, Moses said, "Fo’, fo’, fo’,”— meaning, in Moses's shorthand, that he expected the Sixers to sweep each of the three series they would need to play in order to win a championship. In this newly revised edition of Tales from the Philadelphia '76ers Locker Room, sports maverick Pat Williams teams up with writer Gordon Jones to capture a behind-the-scenes look at this legendary season. With wit and candor, Williams and Jones relive the unforgettable victories as well as the wrenching disappointments and painstaking efforts to rebuild that preceded that season. Readers are reintroduced to Julius “Dr. J” Erving, the beloved but unfulfilled superstar; Billy Cunningham, the hard-driven coach; Harold Katz, the relentless owner; and Moses Malone, the final piece of the title puzzle. Joined by a star-studded cast of players, they rampaged through the league, leaving a trail of devastated teams in their wake. With a thirty-year legacy that has yet to be surpassed by any '76ers team, Tales from the Philadelphia '76ers Locker Room is both a celebration of past glory and a promise of future victory to the loyal fans of the '76ers nation.
First published in 1979, this title presents the basic facts and the background information needed by a modern reader of Robinson Crusoe, as well as a careful exploration of the structure and style of the work itself. Pat Rogers pays particular attention to the book’s composition and publishing history, the critical history surrounding it from 1719 onwards, and the contemporary context of geographical discovery, colonialism and piracy, as well as more controversial areas of interpretation. A wide-ranging and practical reissue, this study will be of value to literature students with a particular interest in the critical interpretation of Robinson Crusoe, as well as the novel’s place in the context of Defoe’s career.
From the fertile Swan Valley to the breathtaking open expanses east of Glacier National Park, this guide to northwestern Montana's Glacier Country is designed to help you find what you're looking for and to introduce you to things you might never have imagined exist in this spectacular, out-of-the-way place. A perfect companion to Falcon Publishing's extensive list of Glacier recreation guides, the Insiders' Guide to Glacier holds Insiders' information on the arts and annual events in the area, as well as where to stay, dine, shop, and take the kids.
The Sixers won 65 games and an NBA championship in 1982-83, still one of the finest seasons in NBA history. It was Moses Malone who, in the days before the playoffs, gave the team its battle cry. Asked by coach Billy Cunningham how he thought things would go in the playoffs, Moses said, "Fo', fo', fo'" - meaning, in Moses' shorthand, that he expected the Sixers to sweep each of the three series they would need to play in order to win a championship. In Pat Williams' Tales from the 76ers, the former Sixers general manager writes about those Sixers - the transcendent talents (and personalities like Julius Erving, Bobby Jones, Maurice Cheeks, and Andrew Toney) that made them special, the years of heartache that preceded the championship run, and a season that was surprisingly devoid of drama. Skyhorse Publishing, as well as our Sports Publishing imprint, are proud to publish a broad range of books for readers interested in sports—books about baseball, pro football, college football, pro and college basketball, hockey, or soccer, we have a book about your sport or your team. Whether you are a New York Yankees fan or hail from Red Sox nation; whether you are a die-hard Green Bay Packers or Dallas Cowboys fan; whether you root for the Kentucky Wildcats, Louisville Cardinals, UCLA Bruins, or Kansas Jayhawks; whether you route for the Boston Bruins, Toronto Maple Leafs, Montreal Canadiens, or Los Angeles Kings; we have a book for you. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.
A Collector's Guide to the Wonderful World of Books! Whether you've found a century-old cookbook in your attic, are curious about your favorite contemporary author, or want to appraise a classic from your childhood, The Official (R) Price Guide to Collecting Books offers all the professional advice and information you need to determine the right values and the proper care for your books. COMPLETELY REVISED AND UPDATED: The Official (R) Price Guide to Collecting Books contains values for thousands of titles, from classic to contemporary, to help you enrich your shelves with unforgettable stories and priceless collectibles! LISTINGS BY AUTHOR FOR EASY REFERENCE: Plus, there are listings of authors cross-referenced by category. EVERY GENRE IS INCLUDED: From medical texts and early travel journals to science fiction and poetry, this incredible sourcebook covers both the old and the new--from Shakespeare and Dickens to Clancy and Grisham. PROFESSIONAL ADVICE: This book contains valuable tips on buying, selling, and preserving your books, as well as a complete glossary of book-collecting terms.
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