Nunzia Borrelli's Books

Ecomuseums and Climate Change

By: Nunzia Borrelli,Raul Dal Santo,Peter Davis

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Ecomuseums and Climate Change

By: Nunzia Borrelli,Raul Dal Santo,Peter Davis

Climate change is a reality, and communities around the world are now facing significant environmental problems – rising global temperatures leading to increased risk of flooding, fire, and sea level rise, resulting in the destruction of property and social infrastructure, loss of biodiversity and tangible and intangible cultural heritage, and damage to economies. Little wonder then that the online conference held on 30 September 2021 with the title "Ecomuseums and Climate Action" attracted more than one hundred participants from countries whose communities are facing these problems. This book presents the results of this conference where heritage experts, community activists, curators, politicians and academics from several countries, explored how ecomuseums and community museums are acting as catalysts for transition, renewal, and sustainable development and how they might effectively contribute to the UN's Sustainable Development Goals and climate action. How can these organisations best contribute to the debate about the climate crisis and promote local action? Central to those actions are encouraging local people to recognise how important their cultural, natural and intangible cultural heritage is in making places special and giving a sense of belonging, why that heritage should be sustained, and how heritage assets can be used to promote climate action. This book – with its remarkable collection of essays from around the world – demonstrates how small local actions, considered together, can have a dramatic and far-reaching impact. It will be warmly welcomed by anyone interested in climate action, heritage and museum studies, and environmental issues.

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393

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ISBN 10

8855268392

ISBN 13

9788855268394

Small farmers for a food system transition: Evidence from Kenya and Tanzania

By: Nunzia Borrelli,Patrick Ndakidemi

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Small farmers for a food system transition: Evidence from Kenya and Tanzania

By: Nunzia Borrelli,Patrick Ndakidemi

This book aims at being a first rendering of the research conducted on the coattails of the SASS Project (Sustainable Agrifood Systems Strategies). The SASS Project was financed by the Ministry of Education, University and Research (MIUR), and it engaged a multidisciplinary team of agronomists, microbiologists, botanists, economists, sociologists and anthropologists. The purpose of the research was to map and to analyse the local nutritional systems of three East African areas – the Arusha's and the Iringa's in Tanzania and the Lake Naivasha's in Kenya – with an interdisciplinary, synergic and interactive approach. The project intends to investigate the agro-nutritional systems both from a techno-scientific and a socio-politic point of view, in order to provide a full overview of the situation by integrating the different results from all the disciplinary fields involved.

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Page Count

188

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Ledizioni

Published Date

ISBN 10

8855262017

ISBN 13

9788855262019

Small farmers for a food system transition: Evidence from Kenya and Tanzania

By: Nunzia Borrelli,Patrick Ndakidemi

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Small farmers for a food system transition: Evidence from Kenya and Tanzania

By: Nunzia Borrelli,Patrick Ndakidemi

Average ratings

N/A

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Solve jigsaw puzzle

Age

Page Count

188

Publisher

Ledizioni

Published Date

ISBN 10

8855262017

ISBN 13

9788855262019

Ecomuseums and Climate Change

By: Nunzia Borrelli,Raul Dal Santo,Peter Davis

Write a review Read reviews Take a Quiz Solve Book Puzzle

Ecomuseums and Climate Change

By: Nunzia Borrelli,Raul Dal Santo,Peter Davis

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

393

Publisher

Ledizioni

Published Date

ISBN 10

8855268392

ISBN 13

9788855268394

Book's by Nunzia Borrelli

Ecomuseums and Climate Change

Ecomuseums and Climate Change

Small farmers for a food system transition: Evidence from Kenya and Tanzania

Small farmers for a food system transition: Evidence from Kenya and Tanzania

Small farmers for a food system transition: Evidence from Kenya and Tanzania

Small farmers for a food system transition: Evidence from Kenya and Tanzania

Ecomuseums and Climate Change

Ecomuseums and Climate Change

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