More than 250 recipes plus tricks of the trade to make the most of your slow cooker! Efficient and easy to use, slow cookers are an ideal way to get dinner on the table fast. This book provides expert advice on choosing the right slow cooker, tips on ideal foods for slow cooking, and of course, a wide range of great-tasting recipes. Whether you’re cooking for a family or preparing make-ahead appetizers for a party, you’ll find a huge range of hassle-free recipes highlighting the versatility of the slow cooker—with tempting dishes such as Hot Artichoke Dip, Sweet Corn Chowder, No-Fuss Lasagna, Turkey Mole, Hungarian Goulash, French Toast Casserole, and Chocolate Creme Brulee. All the recipes include straightforward instructions and call for basic, fresh ingredients, and most dishes require only one pot to prepare. Includes chapters on: Appetizers, Dips, and Drinks; Soups and Chowders; Pasta and Pasta Sauces; Chicken and Turkey; Beef, Pork, and Lamb; One-Pot Meals; Vegetables and Sides; Breakfast and Brunch; Preserves, Chutneys, and Salsas; and Great Slow Cooker Desserts
Time is short and precious, so the lovingly prepared home-cooked meal is rapidly becoming just a nostalgic memory. But, with 365 Easy One-Dish Meals, you can have your home cooking and eat it too. Hassle-free recipes all require only one pot—that's only one pot to cook in, one pot to clean. Enjoy the easy comfort of soups and stews, main-course salads, or toss together a stir-fry. Find recipes for slow cookers, woks, casseroles, and kettles. Whatever your family's needs, whichever pot you reach for, 365 Easy One-Dish Meals makes suppertime a snap.
Tips on baking accompany recipes for bar, drop, refrigerator, rolled, cut holiday cookies, and cookies from France, Germany, Norway, China, and Denmark.
Speaking to You explores the work of four important poets writing post-1960 - Don Paterson, Geoffrey Hill, W.S. Graham, and C.H. Sisson - in order to show how contemporary British poetry's creative handling of addresses to 'you' are key in its interactions with readers, critics, lovers, editors, fellow poets, and deceased forebears.
In a catalogue note for the 1965 exhibition 'Between Poetry and Painting' at the Institute of Contemporary Arts, the poet Edwin Morgan probed the relationship between abstraction and literature: 'Abstract painting can often satisfy, but "abstract poetry" can only exist in inverted commas'. Language may be fragmented, rearranged, or distorted, abstract in so far as it is withdrawn from a particular system of knowledge, but Morgan was of the mind that to be wholly 'disruptive' was to deprive a poem of its 'point' as an 'object of contemplation'. Whilst abstract art may have come to fulfil or or fortify an impression of post-war taste, abstraction in literature continued to be treated with suspicion. But how does this speak to the extent to which Britain's literary culture was responsive to progress compared to its artistic culture? Abstraction in Post-War British Literature 1945-1980 traces a line of literary experimentation in post-war British literature that was prompted by the aesthetic, philosophical and theoretical demands of abstraction. Spanning the period 1945 to 1980, it observes the ways in which certain aesthetic advancements initiated new forms of literary expression to posit a new genealogy of interdisciplinary practice in Britain. At a time in which Britain became conscious of its evolving identity within an increasingly globalised context, this study accounts for the range of Continental and Transatlantic influences in order to more accurately locate the networks at play. Exploring the contributions made by individuals, such as Herbert Read, Ian Hamilton Finlay and Christine Brooke- Rose, as well as by groups of practitioners. It brings a wide range of previously unexplored archival material into the public domain and offers a comprehensive account of the evolving status of abstraction across cultural, institutional, and literary contexts.
This is a book about contemporary literary and artistic entanglements: word and image, media and materiality, inscription and illustration. It proposes a vulnerable, fugitive mode of reading poetry, which defies disciplinary categorisations, embracing the open-endedness and provisionality of forms. This manifests itself interactively in the six case studies, which have been chosen for their distinctness and diversity across the long twentieth century: the book begins with the early twentieth-century work of writer and artist Djuna Barnes, exploring her re-animation of sculptural and dramatic sources. It then turns to the late modernist artist and poet David Jones considering his use of the graphic and plastic arts in The Anathemata, and next, to the underappreciated mid-century poet F.T. Prince, whose work uncannily re-activates Michelangelo's poetry and sculpture. The second half of the book explores the collaborations of the canonical poet Ted Hughes with the publisher and artist Leonard Baskin during the 1970s; the innovative late twentieth-century poetry of Denise Riley who uses page space and embodied sound as a form of address; and, finally, the contemporary poet Paul Muldoon who has collaborated with photographers and artists, as well as ventriloquising nonhuman phenomena. The resulting unique study offers contemporary writers and readers a new understanding of literary, artistic, and nonhuman practices and shows the cultural importance of engaging with their messy co-dependencies. The book challenges critical methodologies that make a sharp division between the textual work and the extra-literary, and raises urgent questions about the status and autonomy of art and its social role.
Unlocking Criminal Law will help you grasp the main concepts of the subject with ease. Containing accessible explanations in clear and precise terms that are easy to understand, it provides an excellent foundation for learning and revising Criminal Law. The information is clearly presented in a logical structure and the following features support learning helping you to advance with confidence: Clear learning outcomes at the beginning of each chapter set out the skills and knowledge you will need to get to grips with the subject; Key Facts boxes throughout each chapter allow you to progressively build and consolidate your understanding; End-of-chapter summaries provide a useful check-list for each topic; Cases and judgments are highlighted to help you find them and add them to your notes quickly; Frequent activities and self-test questions are included so you can put your knowledge into practice; Sample essay questions with annotated answers prepare you for assessment; Glossary of legal terms clarifies important definitions. This edition has been fully updated to include discussion of recent changes and developments within criminal law, including the latest case law and those laws passed in the wake of the Covid-19 crisis.
Commonwealth Caribbean Tort Law is well established as the leading text on tort law in the Caribbean jurisdictions, now updated in its sixth edition. This new edition sees the addition of co-author Dr Natalie Corthésy. It introduces a brand-new chapter on the nature of personality rights, with a strong focus on passing off and suggested solutions to redress the issues. All chapters have been updated to reflect ever-changing developments in jurisprudence, legislation and legal thinking, including revisions of the special contribution on the misuse of private information by Dr Vanessa Kodilinye. Commonwealth Caribbean Tort Law is ideally suited for LLB courses in Caribbean universities and law students studying modules on Caribbean Law, as well as students undertaking the CAPE Law examinations. Legal practitioners, business executives and industrialists working on the legal aspects of these areas will also find this book useful.
Robert Lehman (1891-1969), one of the foremost art collectors of his generation, embraced the work of both traditional and modern masters. This volume catalogues 130 nineteenth- and twentieth-century paintings that are now part of the Robert Lehman Collection at The Metropolitan Museum of Art. The majority of the works are by artists based in France, but there are also examples from the United States, Latin America, and India, reflecting Lehman's global interests. The catalogue opens with outstanding paintings by Ingres, Théodore Rousseau, and Corot, among other early nineteenth-century artists. They are joined by an exemplary selection of Impressionist and Post-Impressionist works by Degas, Renoir, Sisley, Pissarro, Seurat, Signac, Van Gogh, Cézanne, and Gauguin. Twentieth-century masters represented here include Bonnard, Matisse, Rouault, Dalí, and Balthus. There are also newly researched modern works by Vicente do Rego Monteiro, Kees van Dongen, Dietz Edzard, and D.G. Kulkarni (dizi). Robert Lehman's cultivated taste for nineteenth-century French academic practitioners and his intuitive eye for emerging young artists of his own time are documented and discussed. Three hundred comparative illustrations supplement the catalogue entries, as do extensively researched provenance information, exhibition histories, and references. The volume also includes a bibliography and indexes.
Features 150 fast, easy, and delicious dessert recipes that use 5 ingredients or fewer and take only 10 minutes or less to prepare. Quick cakes and pies, ice cream desserts, puddings and mousses, fruit desserts, chocolate desserts, desserts kids will love, and even sauces and dessert drinks can be ready in no time. Concealed Wire-O spiral binding.
Tips on baking accompany recipes for bar, drop, refrigerator, rolled, cut holiday cookies, and cookies from France, Germany, Norway, China, and Denmark.
Totally redesigned to mark their twentieth anniversary, these acclaimed travel guides feature a dramatic full-color section at the front, new design elements to make them easier to use, up-to-date information on restaurants and accommodations, meticulously detailed maps, transportation tips, and discussions on geography, natural wonders, landmarks, itineraries, cultural facts, and other valuable tips for travelers.
Here, in one volume, is a year's worth of simple, sumptuous recipesthat are also hassle-free. Hassle-free because in every caseOne DishEquals One Pot. That's one pot to cook in and only one pot to cleanup. Whether your pot-of-choice is a casserole, a kettle, a slow-cooker,or a wok, and whether your specific cooking need is a speedy, skilletweekday supper or a savory, slow-simmering weekend stew, you'llfind plenty of healthy, nutritious recipes to choose from.Cash in on cooking speed with time-saving dishes like Turkey withBananas and Peanuts, Skillet Lasagne, and Sweet and SourChicken. Enjoy the easy comfort of stews and soups, with such one-dish recipes as Vegetable Chili, Irish Pub Soup and Hearty BeefBorscht. Toss together a popular plate of pasta like Spicy ThaiChicken Noodles or Curried Penne with Shrimp, or a big bowl ofmain-course salad, like Chicken-Papaya Salsa Salad or Turkey andBlack Bean Salad. Whatever your family's needs, whichever pot youreach for, here are 365 EASY ONE-DISH MEALS designed to makesuppertime a snap.
More than 250 recipes plus tricks of the trade to make the most of your slow cooker! Efficient and easy to use, slow cookers are an ideal way to get dinner on the table fast. This book provides expert advice on choosing the right slow cooker, tips on ideal foods for slow cooking, and of course, a wide range of great-tasting recipes. Whether you’re cooking for a family or preparing make-ahead appetizers for a party, you’ll find a huge range of hassle-free recipes highlighting the versatility of the slow cooker—with tempting dishes such as Hot Artichoke Dip, Sweet Corn Chowder, No-Fuss Lasagna, Turkey Mole, Hungarian Goulash, French Toast Casserole, and Chocolate Creme Brulee. All the recipes include straightforward instructions and call for basic, fresh ingredients, and most dishes require only one pot to prepare. Includes chapters on: Appetizers, Dips, and Drinks; Soups and Chowders; Pasta and Pasta Sauces; Chicken and Turkey; Beef, Pork, and Lamb; One-Pot Meals; Vegetables and Sides; Breakfast and Brunch; Preserves, Chutneys, and Salsas; and Great Slow Cooker Desserts
SLOW AND EASY It's said that good things come to those who wait -- and that's certainly true for anyone who owns an electric crockery slow cooker.Working cooks and busy parents can relax. Most recipes just combine all the ingredients in the pot and let you simply walk away while dinner simmers throughout the day -- or overnight. Delicious family suppers become a snap with The Best Slow Cooker Cookbook Ever Contemporary recipes include appetizers and snacks, soups and chowders, chilies and stews, chicken and meats, vegetables, side dishes, and condiments. Spanish Chicken with Olives, Spicy Pineapple pork Chili, and Apricot Glazed Chicken are just a few. There's a chapter that's "Mainly Meatless" and one that offers a sumptuous variety of desserts -- Chocolate Raspberry Strata, Berry Peach Cobbler,Lemon Cheesecake -- and hot drinks.
In 365 Easy One-Dish Meals Natalie Haughton presents tasty meals that are cooked in a single pot. Whether they're made in casseroles, skillets, woks, slow cookers, pressure cookers, or salad bowls, these recipes require few utensils, saving time and energy for the busy cook, yet offering 365 recipes to please the entire family.
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