Nancy Carter Crump's Books

Hearthside Cooking

Early American Southern Cuisine Updated for Today's Hearth and Cookstove

By: Nancy Carter Crump

Write a review Read reviews Take a Quiz Solve Book Puzzle

Hearthside Cooking

Early American Southern Cuisine Updated for Today's Hearth and Cookstove

By: Nancy Carter Crump

For cooks who want to experience a link to culinary history, Hearthside Cooking is a treasure trove of early American delights. First published in 1986, it has become a standard guide for museum interpreters and guides, culinary historians, historical re-enactors, campers, scouts, and home cooks interested in foodways and experimenting with new recipes and techniques. Hearthside Cooking contains recipes for more than 250 historic dishes, including breads, soups, entrees, cakes, custards, sauces, and more. For each dish, Nancy Carter Crump provides two sets of instructions, so dishes can be prepared over the open fire or using modern kitchen appliances. For novice hearthside cooks, Crump offers specific tips for proper hearth cooking, including fire construction, safety, tools, utensils, and methods. More than just a cookbook, Hearthside Cooking also includes information about the men and women who wrote the original recipes, which Crump discovered by scouring old Virginia cookbooks, hand-written receipt books, and other primary sources in archival collections. With this new edition, Crump includes additional information on African American foodways, how the Civil War affected traditional southern food customs, and the late-nineteenth-century transition from hearth to stove cooking. Hearthside Cooking offers twenty-first-century cooks an enjoyable, informative resource for traditional cooking.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

352

Publisher

Univ of North Carolina Press

Published Date

ISBN 10

0807889547

ISBN 13

9780807889541

Hearthside Cooking

Early American Southern Cuisine Updated for Today's Hearth and Cookstove

By: Nancy Carter Crump

Write a review Read reviews Take a Quiz Solve Book Puzzle

Hearthside Cooking

Early American Southern Cuisine Updated for Today's Hearth and Cookstove

By: Nancy Carter Crump

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

352

Publisher

Univ of North Carolina Press

Published Date

ISBN 10

0807889547

ISBN 13

9780807889541

Stop the Copying with Wild and Wacky Research Projects

By: Nancy J. Polette

Write a review Read reviews Take a Quiz Solve Book Puzzle

Stop the Copying with Wild and Wacky Research Projects

By: Nancy J. Polette

Did you know A famous French chef created her greatest recipe BEFORE she learned to cook! The first airmail letters went by train. McDonald's opened its first restaurant as a barbecue stand. The best way to prevent a toothache is to wear a dead mole around your neck. These and many other wacky but true facts serve as springboards to research about people, places, food, animals, and historical events. Students are asked to create poems, games, quizzes and other products in lieu of traditional written reports in this new book of ideas keyed to standards in writing, reading comprehension and information literacy. Based on one of Nancy Polette's most popular workshops (Research Without Copying), this book will appeal to school librarians and teachers in grades 4-8. Extensive bibliographies of recommended resources add to the usability of this title.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

188

Publisher

Bloomsbury Publishing USA

Published Date

ISBN 10

0313363773

ISBN 13

9780313363771

Social Marketing

Influencing Behaviors for Good

By: Nancy R. Lee,Philip Kotler

Write a review Read reviews Take a Quiz Solve Book Puzzle

Social Marketing

Influencing Behaviors for Good

By: Nancy R. Lee,Philip Kotler

The Fourth Edition of Social Marketing is the definitive textbook for the planning and implementation of programs designed to bring about social change. No other text is as comprehensive and foundational when it comes to taking key marketing principles and applying them to campaigns and efforts to influence social action. It provides a solid foundation of fundamental marketing principles and techniques, and then expands them to illustrate techniques specific to practitioners and agencies with missions to enhance public health, prevent injuries, protect the environment, and motivate community involvement.This book is coauthored by arguably the most influential individual in the field of marketing, Philip Kotler, who coined the term "social marketing" in 1971 (with Gerald Zaltman) and Nancy R. Lee, a preeminent lecturer, consultant, and author in social marketing. Key Features: - Presents an introductory case for each chapter, and a concluding case for a majority of chapters to demonstrate for students why and how social marketing works. - Enhances understanding with chapter summaries of key points and questions for discussion. - Provides a step-by-step guide to developing a marketing plan, with chapters presented sequentially to support planning development and the inclusion of worksheets in the appendix; - It incorporates contributions from a range of internationally known social marketers who provide real cases to set the stage for each chapter. Past contributors have included individuals from the CDC, National Centre for Social Marketing, AARP, the Office of National Drug Control Policy, and others.

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

521

Publisher

SAGE Publications

Published Date

ISBN 10

1412981492

ISBN 13

9781412981491

Book's by Nancy Carter Crump

Hearthside Cooking

Hearthside Cooking

Hearthside Cooking

Hearthside Cooking

Stop the Copying with Wild and Wacky Research Projects

Stop the Copying with Wild and Wacky Research Projects

Social Marketing

Social Marketing

Username

Password

Username

Password

Password again

Birthday

Email