This book reviews the chemical and biological properties of Artemisia amygdalina Decne, a critically endangered and endemic plant species in the the high-altitude Kashmir Himalayas, which has a high pharmacological potential. It describes the bioactivity-guided isolation of its chemical compounds, their characterization using spectroscopic methods and the development of a simple and reliable RP-HPLC method for the simultaneous quantification of the isolated constituents. The authors discuss the potential pharmacological activities of A. amygdalina, such as antioxidant, cytotoxic, anti-inflammatory, immuno-modulatory and antidiabetic effects, and pave the way for future research.
Thank you for visiting our website. Would you like to provide feedback on how we could improve your experience?
This site does not use any third party cookies with one exception — it uses cookies from Google to deliver its services and to analyze traffic.Learn More.