Poetry. Translated from the French by Gian Lombardo. In THIRD BODY, Michel Delville continues in the tradition of Belgian prose poetry exemplified by such prose poets as Henri Michaux, Geo Norge, and Eugene Savitzkaya. These writers honorably and admirably extend the francophone tradition of the prose poem as started in nineteenth century France by Aloysius Bertrand and Charles Baudelaire. Delville utilizes the prose poem as a way to access profound poetic sentiments and provide trenchant social commentary through prosaic means--"To convert our ideas into material things." This conversion requires an understanding not simply of the material conditions Delville wishes to elucidate but also the ways in which political shifts play out on an intimate human scale, and vice versa. Throughout Third Body, Delville's lush, fervent prose poems masterfully articulate his philosophical concerns, while demonstrating a profound pleasure in using this literary form to express them. He is our interpreter, our navigator, our scribe across the terrain he sets out, and we need him here to guide us. We need literature like Delville's to help us make sense of human events because, on its own, "The eye doesn't see beyond sky.
This study examines how hunger narratives and performances contribute to a reconsideration of neglected or prohibited domains of thinking which only a full confrontation with the body’s heterogeneity and plasticity can reveal. From literary motif or psychosomatic symptom to revolutionary gesture or existential malady, the double crux of hunger and disgust is a powerful force which can define the experience of embodiment. Kafka’s fable of the "Hunger Artist" offers a matrix for the fast, while its surprising last-page revelation introduces disgust as a correlative of abstinence, conscious or otherwise. Grounded in Kristeva’s theory of abjection, the figure of the fraught body lurking at the heart of the negative grotesque gathers precision throughout this study, where it is employed in a widening series of contexts: suicide through overeating, starvation as self-performance or political resistance, the teratological versus the totalitarian, the anorexic harboring of death. In the process, writers and artists as diverse as Herman Melville, Percy Bysshe Shelley, Christina Rossetti, George Orwell, Knut Hamsun, J.M. Coetzee, Cindy Sherman, Pieter Breughel, Marina Abramovic, David Nebreda, Paul McCarthy, and others are brought into the discussion. By looking at the different acts of visceral, affective, and ideological resistance performed by the starving body, this book intensifies the relationship between hunger and disgust studies while offering insight into the modalities of the "dark grotesque" which inform the aesthetics and politics of hunger. It will be of value to anyone interested in the culture, politics, and subjectivity of embodiment, and scholars working within the fields of disgust studies, food studies, literary studies, cultural theory, and media studies.
From Plato’s dismissal of food as a distraction from thought to Kant’s relegation of the palate to the bottom of the hierarchy of the senses, the sense of taste has consistently been devalued by Western aesthetics. Kant is often invoked as evidence that philosophers consider taste as an inferior sense because it belongs to the realm of the private and subjective and does not seem to be required in the development of higher types of knowledge. From a gastrosophical perspective, however, what Kant perceives as a limitation becomes a new field of enquiry that investigates the dialectics of diet and discourse, self and matter, inside and outside. The essays in this book examine the importance of food as a pivotal element – both materially and conceptually – in the history of the Western avant-garde. From Gertrude Stein to Alain Robbe-Grillet and Samuel Beckett, from F.T. Marinetti to Andy Warhol, from Marcel Duchamp to Eleanor Antin, the examples chosen explore the conjunction of art and foodstuff in ways that interrogate contemporary notions of the body, language, and subjectivity.
Poetry. Translated from the French by Gian Lombardo. In THIRD BODY, Michel Delville continues in the tradition of Belgian prose poetry exemplified by such prose poets as Henri Michaux, Geo Norge, and Eugene Savitzkaya. These writers honorably and admirably extend the francophone tradition of the prose poem as started in nineteenth century France by Aloysius Bertrand and Charles Baudelaire. Delville utilizes the prose poem as a way to access profound poetic sentiments and provide trenchant social commentary through prosaic means--"To convert our ideas into material things." This conversion requires an understanding not simply of the material conditions Delville wishes to elucidate but also the ways in which political shifts play out on an intimate human scale, and vice versa. Throughout Third Body, Delville's lush, fervent prose poems masterfully articulate his philosophical concerns, while demonstrating a profound pleasure in using this literary form to express them. He is our interpreter, our navigator, our scribe across the terrain he sets out, and we need him here to guide us. We need literature like Delville's to help us make sense of human events because, on its own, "The eye doesn't see beyond sky.
Michel Delville's book is the first full-length work to provide a critical and historical survey of the American prose poem from the early years of the twentieth century to the 1990s. Delville reassesses the work of established prose poets in relation to the history of modern poetry and introduces writings by some whose work in the form has so far escaped mainstream critical attention (Sherwood Anderson, Kenneth Patchen, Russell Edson). He describes the genre's European origins and the work of several early representatives of a modern tradition of the prose lyric (Charles Baudelaire, Max Jacob, Franz Kafka, and James Joyce).
The collaborative orco-management of natural resources - whether between states and local communities or amongst and within communities themselves - is a process of collective understanding and actions to bring about negotiated agreements on roles, rights and responsibilities for decentralized governance of natural resources. At heart, co-management is about sharing power, one of the most difficult but rewarding experiences in personal and social life. The book is designed for professionals and people involved in practical co-management processes, and distils a wealth of experience and innovative approacheslearned by doing. It begins by offering a variety of vistas, from historical analyses to a clear grasp of key concepts. Illustrated in detail is the understanding accumulated in recent decades on starting points for co-management, conditions and methods for successful negotiations, ideas to manage conflicts and types of agreements and co-management institutions emerging from the negotiation tables. Simple tools, such as checklists distilled from different situations and contexts, are offered throughout. Examples and insights from experience highlight the importance of participatory democracy - the enabling contexts where ‘sharing power is ultimately possible and successful. Published with IIED and IUCN.
This new edition of the leading English-language text in its field offers a complete and current overview of droit administratif, which is regarded (alongside the Napoleonic Code) as the most notable achievement of French legal science. The book includes eleven expanded appendices--with statistics, model pleadings, and other illustrations--and will prove an invaluable source for information on the courts, their procedures, and their case-loads. The approach throughout the volume is comparative, with many references to developments in UK common law and in the EC institutions.
On 1st July 1916, the Bay of Somme was the scene of the deadliest day in British military history. What happened there? Englishmen, Scotsmen, Irishmen, Welshmen, Canadians, South Africans, Australians, New Zealanders – many soldiers from Great Britain and the Commonwealth volunteered in 1916 to attack on the front in Picardy, a much heavier involvement than in the previous years of the First World War. On that day more than 20,000 of them lost their lives on the battlefield, coming to the aid of a French army exhausted by Verdun. Written in direct, vivid prose, Jean-Michel Steg gives this episode its central place in the memory of the Great War and attempts to make sense of the tragedy and horror of the event. Drawing on many moving first-hand accounts – including those of celebrated poets Wilfred Owen, Siegfried Sassoon and Robert Graves – These Englishmen Who Died for France dives into a detailed, exhilarating, harrowing account of the experiences of British soldiers as they unfolded on the front that day in July. Jean-Michel Steg holds a PhD in History from EHESS in Paris, a master's degree from the Sorbonne University in Paris, an MBA from Harvard Business School and a degree from the Institut d'Etudes Politique de Paris. He has been nominated in France to the Ordre National du Mérite. Ethan Rundell is a writer, translator and once-aspirant historian with degrees from the University of California, Berkeley, and the École des hautes études en sciences sociales (EHESS).
This illustrated book describes how some finned vertebrates acquired limbs, giving rise to more than 25,000 extant terrapod species. Michel Laurin uses paleontological, geological, physiological, and comparative anatomical data to describe this monumental event. Along with discussing the evolutionary pressures that may have led vertebrates onto dry land, the author also shows how extant vertebrates yield clues about the conquest of land and how scientists uncover evolutionary history.--[book cover].
From Plato’s dismissal of food as a distraction from thought to Kant’s relegation of the palate to the bottom of the hierarchy of the senses, the sense of taste has consistently been devalued by Western aesthetics. Kant is often invoked as evidence that philosophers consider taste as an inferior sense because it belongs to the realm of the private and subjective and does not seem to be required in the development of higher types of knowledge. From a gastrosophical perspective, however, what Kant perceives as a limitation becomes a new field of enquiry that investigates the dialectics of diet and discourse, self and matter, inside and outside. The essays in this book examine the importance of food as a pivotal element – both materially and conceptually – in the history of the Western avant-garde. From Gertrude Stein to Alain Robbe-Grillet and Samuel Beckett, from F.T. Marinetti to Andy Warhol, from Marcel Duchamp to Eleanor Antin, the examples chosen explore the conjunction of art and foodstuff in ways that interrogate contemporary notions of the body, language, and subjectivity.
This book is not another critical biography, but an interpretive essay investigating what we feel is the cultural and historical importance of Zappa and Beefheart in the context of a wide-ranging network of references that run from Michelangelo and Arcimboldo to William Burroughs and Vaclav Havel. Readers who are only vaguely familiar with their music will be introduced to a projected pantheon of maximalist artists and “moments” which will in turn give rise to poetic-associational readings designed to encourage them to explore the processes of art production, consumption and rejection in their expanding totality and to consider the body as the fluctuating constant against which all composition (addition and subtraction of parts) is attempted. In many ways, this book is also intended as a maximalist alternative to the cultural studies take on the study of popular music, which generally neglects aesthetics in favor of the merely semiotic and sociological and is reluctant to investigate the relationships and coincidences of mass, underground and “elitist” culture. In what follows, we will propose an (anti-)method, a conspiracy theory of the mind that seeks to foster a promotional application of “paranoid” criticism risking its very credibility (and sanity) to abandon itself to the energizing virtues of connectivitis and coordinology.
This study examines how hunger narratives and performances contribute to a reconsideration of neglected or prohibited domains of thinking which only a full confrontation with the body’s heterogeneity and plasticity can reveal. From literary motif or psychosomatic symptom to revolutionary gesture or existential malady, the double crux of hunger and disgust is a powerful force which can define the experience of embodiment. Kafka’s fable of the "Hunger Artist" offers a matrix for the fast, while its surprising last-page revelation introduces disgust as a correlative of abstinence, conscious or otherwise. Grounded in Kristeva’s theory of abjection, the figure of the fraught body lurking at the heart of the negative grotesque gathers precision throughout this study, where it is employed in a widening series of contexts: suicide through overeating, starvation as self-performance or political resistance, the teratological versus the totalitarian, the anorexic harboring of death. In the process, writers and artists as diverse as Herman Melville, Percy Bysshe Shelley, Christina Rossetti, George Orwell, Knut Hamsun, J.M. Coetzee, Cindy Sherman, Pieter Breughel, Marina Abramovic, David Nebreda, Paul McCarthy, and others are brought into the discussion. By looking at the different acts of visceral, affective, and ideological resistance performed by the starving body, this book intensifies the relationship between hunger and disgust studies while offering insight into the modalities of the "dark grotesque" which inform the aesthetics and politics of hunger. It will be of value to anyone interested in the culture, politics, and subjectivity of embodiment, and scholars working within the fields of disgust studies, food studies, literary studies, cultural theory, and media studies.
Here is, we think, the point. It doesn't matter for what reason the writer or painter or lover destroys the creation: the real point is that destruction itself, like a gigantic statement. It is, in fact, something of an excitation, a stimulation to further thought: what is this ACTION about?' What do Stéphane Mallarmé, Antonin Artaud, Meret Oppenheim, Asger Jorn, Yoko Ono, Tom Phillips and Martin Arnold have in common? Whereas a wealth of critics have diagnosed contemporary art's preoccupations with madness, depression and self-abuse as well as its tendency to cultivate an (anti- )aesthetics of the negative, the excremental and the abject (say, from the Vienna Action Group to Serrano, McCarthy or Delvoye), much less attention has been paid to how modern and contemporary artists and public have thrived on the destruction, disfiguration and obliteration of work by the artists and/or by that of others. From Artaud's 'terminal' notebooks to the recent upsurge in 'erasure poetics', the history of 'undoing' art deserves to be recounted in a positive mode and rescued from popular narratives of the decline and death of the avant-garde.
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