Michael Salmon's Books

Science and Sensibility

Negotiating an Ecology of Place

By: Michael Vincent McGinnis

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Science and Sensibility

Negotiating an Ecology of Place

By: Michael Vincent McGinnis

If humans are to understand and discover ways of addressing complex social and ecological problems, we first need to find intimacy with our particular places and communities. Cultivating a relationship to place often includes a negotiating process that involves both science and sensibility. While science is one key part of an adaptive and resilient society, the cultivation of a renewed sense of place and community is essential as well. Science and Sensibility argues for the need for ecology to engage with philosophical values and economic motivations in a political process of negotiation, with the goal of shaping humans' treatment of the natural world. Michael Vincent McGinnis aims to reframe ecology so it might have greater “trans-scientific” awareness of the roles and interactions among multiple stakeholders in socioecological systems, and he also maintains that deep ecological knowledge of specific places will be crucial to supporting a sustainable society. He uses numerous specific case studies from watershed, coastal, and marine habitats to illustrate how place-based ecological negotiation can occur, and how reframing our negotiation process can influence conservation, restoration, and environmental policy in effective ways.

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Page Count

257

Publisher

Univ of California Press

Published Date

ISBN 10

0520960750

ISBN 13

9780520960756

Mist on the River

An Angler's Quest for Steelhead

By: Michael Checchio

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Mist on the River

An Angler's Quest for Steelhead

By: Michael Checchio

Mist on the River chronicles a search for wild steelhead salmon in the remaining wilderness of the Pacific Northwest. As he says in the prologue to his book, Michael Checchio likes his fly-fishing on big western rivers where there are lots of mountains to look at, and where the steelhead don't come out of a hatchery but are born as nature intended, in the cold gravel of a clean stream. He finds all this and more up in British Columbia on his search for some of the last great runs of wild steelhead left on earth. Steelhead, the great sea-run rainbow trout of the Pacific Northwest, have long been sought by fly-fishermen. To Checchio, they have become a powerful symbol for the last of the wild in the Pacific Northwest and are to the Northwest what lions are to the Serengeti. And like their cousins, the salmon, they are among the species of fish most threatened by the modern world. A passionate fly-fisherman, Checchio discovered steelhead when he moved to the West Coast a little more than a decade ago. Fishing for ever diminishing returns of these magnificent fish in the rivers of northern California and Oregon, he dreamed of faraway waters in Alaska and Kamchatka, where he might find the last strongholds of wild steelhead remaining on the planet. Finally, he was able to take a dream vacation north to experience for the first time the steelhead Valhalla awaiting the fly-fisherman in British Columbia. Michael Checchio has been praised by the fishing community as a passionate writer on the plight of the great outdoors and the steelhead trout. But this book is not written just for the fly-fishing fraternity, but rather to the general reader who has a love of nature and the outdoors, and a deep interest in the fate of wildlife and the future of the environment. Checchio's personal steelhead journey leads him on a quest toward rivers and landscapes ever more pristine and wild, providing illuminating sights and thoughts along the way.

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Page Count

189

Publisher

Macmillan

Published Date

ISBN 10

1429924411

ISBN 13

9781429924412

The Complete Idiot's Guide to Fly Fishing, 2nd Edition

By: Michael Shook

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The Complete Idiot's Guide to Fly Fishing, 2nd Edition

By: Michael Shook

From understanding how to fish to devising strategies for stream, river and dam fishing to creating and casting flies, the updated 'Complete Idiot's Guide to Fly Fishing' offers both beginning and seasoned fishing buffs a comprehensive overview of this specialized sport. Photographs, illustrations and detailed instructions on casting and fly typing technique. Updated coverage of technology and equipment including rods, reels and line materials. TIps on preparing for a fly-fishing trip.

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Page Count

415

Publisher

Penguin

Published Date

ISBN 10

161564492X

ISBN 13

9781615644926

Alaska Shipwrecks 1750-2015

By: Captain Warren Good,Michael Burwell

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Alaska Shipwrecks 1750-2015

By: Captain Warren Good,Michael Burwell

ALASKA SHIPWRECKS 1750-2015 is an encyclopedic accounting of all shipwrecks and losses of life in the Alaska Marine environment. Compiled and written by Captain Warren Good with research assistance and extensive consultation provided by maritime historian Michael Burwell this book is filled with a wealth of information for those interested in Alaska maritime history and the multitude of associated tragedies. Included are details of all known wrecks including vessel information, crew member and passenger names, locations, first hand descriptions of events and sources of all information. In addition, comprehensive comments by Captain Warren Good further elaborate on the location and disposition of many of the disasters.

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Page Count

742

Publisher

Lulu.com

Published Date

ISBN 10

1387981145

ISBN 13

9781387981144

The Calorie Counting Diet plus 4 other books

By: Michael Dow

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The Calorie Counting Diet plus 4 other books

By: Michael Dow

The Calorie Counting Diet is a culmination of many, many years of research. In this book, you will find out the basic principles of weight management through the use of a calorie budget and calorie information for average servings of all foods in the world. This book also has 4 books from Dow Creative Enterprises, LLC published inside. You will explore ideas of what global usage of a calorie budget may look like and its consequences. You will be able to examine foods relative to each other measured at 1 gram each. You will read about how many researchers throughout the last several decades have discovered how calorie restriction or the use of a calorie budget to maintain a low ideal BMI can help reduce the incidence of cancer, minimize some aging effects and reduce other illnesses. You will also be able to examine the cost per calorie of foods at a grocery store in a representative U.S. city. Calorie counting may play an important role in our future and this book helps gather all relevant information.

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568

Publisher

Lulu.com

Published Date

ISBN 10

1387054007

ISBN 13

9781387054008

The Bears of Brooks Falls: Wildlife and Survival on Alaska's Brooks River

By: Michael Fitz

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The Bears of Brooks Falls: Wildlife and Survival on Alaska's Brooks River

By: Michael Fitz

A natural history and celebration of the famous bears and salmon of Brooks River. On the Alaska Peninsula, where exceptional landscapes are commonplace, a small river attracts attention far beyond its scale. Each year, from summer to early fall, brown bears and salmon gather at Brooks River to create one of North America’s greatest wildlife spectacles. As the salmon leap from the cascade, dozens of bears are there to catch them (with as many as forty-three bears sighted in a single day), and thousands of people come to watch in person or on the National Park Service’s popular Brooks Falls Bearcam. The Bears of Brooks Falls tells the story of this region and the bears that made it famous in three parts. The first forms an ecological history of the region, from its dormancy 30,000 years ago to the volcanic events that transformed it into the Valley of Ten Thousand Smokes. The central and longest section is a deep dive into the lives of the wildlife along the Brooks River, especially the bears and salmon. Readers will learn about the bears’ winter hibernation, mating season, hunting rituals, migration patterns, and their relationship with Alaska’s changing environment. Finally, the book explores the human impact, both positive and negative, on this special region and its wild population.

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Page Count

279

Publisher

The Countryman Press

Published Date

ISBN 10

168268511X

ISBN 13

9781682685112

Aquaculture Landscapes

Fish Farms and the Public Realm

By: Michael Ezban

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Aquaculture Landscapes

Fish Farms and the Public Realm

By: Michael Ezban

Aquaculture Landscapes explores the landscape architecture of farms, reefs, parks, and cities that are designed to entwine the lives of fish and humans. In the twenty-first century, aquaculture’s contribution to the supply of fish for human consumption exceeds that of wild-caught fish for the first time in history. Aquaculture has emerged as the fastest growing food production sector in the world, but aquaculture has agency beyond simply converting fish to food. Aquaculture Landscapes recovers aquaculture as a practice with a deep history of constructing extraordinary landscapes. These landscapes are characterized and enriched by multispecies interdependency, performative ecologies, collaborative practices, and aesthetic experiences between humans and fish. Aquaculture Landscapes presents over thirty contemporary and historical landscapes, spanning six continents, with incisive diagrams and vivid photographs. Within this expansive scope is a focus on urban aquaculture projects by leading designers—including Turenscape, James Corner Field Operations, and SCAPE—that employ mutually beneficial strategies for fish and humans to address urban coastal resiliency, wastewater management, and other contemporary urban challenges. Michael Ezban delivers a compelling account of the coalitions of fish and humans that shape the form, function, and identity of cities, and he offers a forward-thinking theorization of landscape as the preeminent medium for the design of ichthyological urbanism in the Anthropocene. With over two hundred evocative images, including ninety original drawings by the author, Aquaculture Landscapes is a richly illustrated portrayal of aquaculture seen through the disciplinary lens of landscape architecture. As the first book devoted to this topic, Aquaculture Landscapes is an original and essential resource for landscape architects, urbanists, animal geographers, aquaculturists, and all who seek and value multispecies cohabitation of a shared public realm. Winner of the 2020 John Brinckerhoff Jackson Book Prize!

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264

Publisher

Routledge

Published Date

ISBN 10

131540477X

ISBN 13

9781315404776

Food Law

Cases and Materials

By: Jacob E. Gersen,Margot J. Pollans,Michael T. Roberts

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Food Law

Cases and Materials

By: Jacob E. Gersen,Margot J. Pollans,Michael T. Roberts

Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.

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Page Count

903

Publisher

Aspen Publishing

Published Date

ISBN 10

1454898410

ISBN 13

9781454898412

Riparia

Ecology, Conservation, and Management of Streamside Communities

By: Robert J. Naiman,Henri Decamps,Michael E. McClain

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Riparia

Ecology, Conservation, and Management of Streamside Communities

By: Robert J. Naiman,Henri Decamps,Michael E. McClain

This book describes the underlying water conditions and geologies that support viable riparia, illustrates the ecological characteristics of riparia, and discusses how riparia are used by human cultures as well as how riparia can be used to sustain environmental quality. In recent years riparian management has been widely implemented as a means of improving fisheries, water quality, and habitat for endangered species. This book provides the basic knowledge necessary to implement successful, long-term management and rehabilitation programs. - Treats riparian patterns & processes in a holistic perspective, from ecological components to societal activities - Contains over 130 illustrations and photos that summarize this complex ecological system - Synthesizes the information from more than 6,000 professional articles - Sidebars provide a look into ongoing research that is at the frontiers of riparian ecology and management

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Page Count

445

Publisher

Elsevier

Published Date

ISBN 10

0080470688

ISBN 13

9780080470689

The Southwestern Grill

200 Terrific Recipes for Big Bold Backyard Barbecue

By: Michael McLaughlin

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The Southwestern Grill

200 Terrific Recipes for Big Bold Backyard Barbecue

By: Michael McLaughlin

The author of "All on the Grill" shares his brilliant barbecue wizardry with such dishes as Pork Loin with Garlic and Sage Rub, Chicken Breasts with a Tequila-Brown Sugar Mop, and Shrimp Fajitas. Includes 225 Southwestern recipes. 70 two-color illustrations.

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Page Count

358

Publisher

Harvard Common Press

Published Date

ISBN 10

1558321640

ISBN 13

9781558321649

The Complete Idiot's Guide to Fly Fishing

By: Michael D. Shook

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The Complete Idiot's Guide to Fly Fishing

By: Michael D. Shook

Identifies freshwater and salt water species for fly fishing, describes the best equipment for particular conditions, offers instructions for tying flies, and examines casting styles

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Page Count

420

Publisher

Penguin

Published Date

ISBN 10

0028629531

ISBN 13

9780028629537

The Notre Dame Football Encyclopedia

By: Michael R. Steele

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The Notre Dame Football Encyclopedia

By: Michael R. Steele

No college is more intensely tied to the development of intercollegiate football than the University of Notre Dame. The Notre Dame football program has the best winning percentage and has produced more All-Americans than any other school in the country. This newly revised edition is a compendium that spans the careers of more than two thousand players. Fans will sit at the 50- yard line and witness more than a century of football, including all the glorious victories, heroic comebacks, and agonizing defeats. The Notre Dame Football Encyclopedia captures the mystique of the Golden Dome as well as the fierce loyalty that countless Notre Dame fans hold for this special place and its proud football tradition. Nowhere else can such a thorough and revealing history of Notre Dame football be found.

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529

Publisher

Skyhorse Publishing Inc.

Published Date

ISBN 10

1613210760

ISBN 13

9781613210765

Marine and Coastal Law

Cases and Materials

By: Dennis W. Nixon,Michael J. Daly,Susan E. Farady,Read D. Porter,Julia B. Wyman

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Marine and Coastal Law

Cases and Materials

By: Dennis W. Nixon,Michael J. Daly,Susan E. Farady,Read D. Porter,Julia B. Wyman

This extensively updated third edition of the classic casebook Marine and Coastal Law provides readers with an authoritative, comprehensive, and up-to-date guide to landmark laws, regulations, and legal decisions governing the United States' vast marine and coastal resources. This thoroughly revised and updated third edition of the prestigious Marine and Coastal Law casebook provides an essential overview of landmark legal decisions and statutory provisions in U.S. marine and coastal law, with a particular emphasis on regulatory changes and legal conflicts involving climate change, coastal resilience/protection, and sea level rise. In addition to a thorough updating of the contents of the second edition (including editorial commentary on every case), this new revised edition features extensive new content, including two entirely new chapters and new "learning objectives" for each chapter. Produced by five experts in U.S. marine law, this third edition stands as an accessible and invaluable resource for both lay readers and legal professionals who are seeking greater understanding of the ever-evolving and frequently contentious laws and regulations governing U.S. and international fisheries, maritime shipping and transport, offshore oil and mineral resources, climate change mitigation strategies, coastal protection, marine pollution, and port and harbor operations.

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Page Count

874

Publisher

Bloomsbury Publishing USA

Published Date

ISBN 13

9798216114895

My Egypt

Cooking from My Roots (A Cookbook)

By: Michael Mina

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My Egypt

Cooking from My Roots (A Cookbook)

By: Michael Mina

A bold return to the cuisine of celebrated chef Michael Mina’s heritage—with a lifetime of recipes that capture the flavor and energy of Egypt Growing up in a Middle Eastern household gave Michael Mina an innate understanding of how to cook with spice and use acidity to amp up flavors. But when he started working in restaurants, Mina went out of his way to cook everything but the Egyptian food he had grown up with. His family had left Cairo for the United States when he was two years old, and he felt the need to assimilate to thrive. Decades later, after making his name as a technique-driven California chef and opening dozens of acclaimed restaurants, Mina looked back to what got him excited to cook in the first place: dishes like his mom’s ta’ameya, or Egyptian falafel, and tables heavy with dips and spreads at family barbecues. Thus began years of travel back to Egypt and a new story in his cuisine. In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi. He also marries Egyptian flavors with influences from around the world in dishes including: Harissa Ratatouille Halloumi and Watermelon Salad Feta-Brined Spatchcock Chicken with Mint and Green Onions Labne Frozen Yogurt. This is the story of a lauded chef at the top of his game, triumphantly returning to his roots.

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368

Publisher

Voracious

Published Date

ISBN 10

0316429775

ISBN 13

9780316429771

Animal Behavior

By: Michael D. Breed,Janice Moore

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Animal Behavior

By: Michael D. Breed,Janice Moore

Animal Behavior, Third Edition covers animal behavior from its neurological underpinnings to the importance of behavior in conservation. The book's authors, Michael Breed and Janice Moore, bring almost 60 years of combined experience as university professors, much of that teaching animal behavior. Chapters cover this social behavior and the relationship between parasites, pathogens and behavior. Thoughtful coverage has also been given to foraging behavior, mating and parenting behavior, anti-predator behavior, and learning. The book addresses the physiological foundations of behavior in a way that is both accessible and inviting, with each chapter beginning with learning objectives and ending with thought-provoking questions. Additionally, special terms and definitions are highlighted throughout, making this book an essential work for students and academic seeking a foundation in the field. - Provides a rich resource on animal science and behavior for students and professors from a wide range of life science disciplines - Features updated and revised chapters, with new case studies and high-definition illustrations - Highlights new focuses on animal welfare issues and companion animal behavior

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Page Count

601

Publisher

Academic Press

Published Date

ISBN 10

0128195622

ISBN 13

9780128195628

The Encyclopedia of Healing Foods

By: Michael T. Murray,Joseph Pizzorno

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The Encyclopedia of Healing Foods

By: Michael T. Murray,Joseph Pizzorno

From the bestselling authors of The Encyclopedia of Natural Medicine, the most comprehensive and practical guide available to the nutritional benefits and medicinal properties of virtually everything edible As countless studies have affirmed, diet plays a major role in both provoking and preventing a wide range of diseases. But just what is a healthy diet? What does the body need to stay strong and get well? In The Encyclopedia of Healing Foods, Michael T. Murray, N.D., and Joseph Pizzorno, N.D., two of the world¹s foremost authorities on nutrition and wellness, draw on an abundant harvest of research to present the best guide available to healthy eating. Make healthy eating a lifetime habit. Let The Encyclopedia of Healing Foods teach you how to: design a safe diet use foods to stimulate the body¹s natural ability to rejuvenate and heal discover the role that fiber, enzymes, fatty acids, and other dietary components have in helping us live healthfully understand which food prescriptions will help you safely treat more than 70 specific ailments, including acne, Alzheimer¹s disease, immune system depression, insomnia, migraine headaches, PMS, and rheumatoid arthritis prepare foods safely in order to prevent illness and maximize health benefits select, store, and prepare all kinds of healthful foods Providing the best natural remedies for everyday aches and pains, as well as potent protection against serious diseases, The Encyclopedia of Healing Foods is a required daily health reference.

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Page Count

912

Publisher

Simon and Schuster

Published Date

ISBN 10

1439103445

ISBN 13

9781439103449

Consequences of Reference Failure

By: Michael McKinsey

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Consequences of Reference Failure

By: Michael McKinsey

This book defends the Direct Reference (DR) thesis in philosophy of language regarding proper names and indexical pronouns. It uniquely draws out the significant consequences of DR when it is conjoined with the fact that these singular terms sometimes fail to refer. Even though DR is widely endorsed by philosophers of language, many philosophically important and radically controversial consequences of the thesis have gone largely unexplored. This book makes an important contribution to the DR literature by explicitly addressing the consequences that follow from DR regarding failure of reference. Michael McKinsey argues that only a form of neutral free logic can capture a revised concept of logical truth that is consistent with the fact that any sentence of any form that contains a directly referring genuine term can fail to be either true or false on interpretations where that term fails to refer. He also explains how it is possible for there to be true (or false) sentences that contain non-referring names, even though this possibility seems inconsistent with DR. Consequences of Reference Failure will be of interest to philosophers of language and logic and linguists working on Direct Reference.

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Page Count

148

Publisher

Routledge

Published Date

ISBN 10

1000751775

ISBN 13

9781000751772

Charcuterie: The Craft of Salting, Smoking, and Curing

By: Brian Polcyn,Michael Ruhlman

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Charcuterie: The Craft of Salting, Smoking, and Curing

By: Brian Polcyn,Michael Ruhlman

The only book for home cooks offering a complete introduction to the craft. CHARCUTERIE—a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto—is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. In addition to providing classic recipes for sausages, terrines, and pâtés, Michael Ruhlman and Brian Polcyn expand the definition to include anything preserved or prepared ahead such as Mediterranean olive and vegetable rillettes, duck confit, and pickles and sauerkraut. Ruhlman, coauthor of The French Laundry Cookbook, and Polcyn, an expert charcuterie instructor at Schoolcraft College in Livonia, Michigan, present 125 recipes that are both intriguing to professionals and accessible to home cooks, including salted, airdried ham; Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; mortadella and soppressata; and even spicy smoked almonds.

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321

Publisher

W. W. Norton & Company

Published Date

ISBN 10

0393083705

ISBN 13

9780393083705

Charcuterie: The Craft of Salting, Smoking, and Curing

By: Michael Ruhlman,Brian Polcyn

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Charcuterie: The Craft of Salting, Smoking, and Curing

By: Michael Ruhlman,Brian Polcyn

A comprehensive overview of "charcuterie", the craft of solting, smoking, and curing meat, describing the different preservation methods used, the unique flavors they create, and the many uses for these types of meat.

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321

Publisher

W. W. Norton & Company

Published Date

ISBN 10

0393058298

ISBN 13

9780393058291

Conflicting Philosophies and International Trade Law

Worldviews and the WTO

By: Michael Burkard

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Conflicting Philosophies and International Trade Law

Worldviews and the WTO

By: Michael Burkard

This book reveals how conflicting worldviews are at the root of public controversies on policy and trade issues. It highlights the particularly controversial disputes at the level of the World Trade Organization in the case of regulating beef-hormones and GMOs, aiming to show how negotiators of international agreements, members of dispute settlement bodies, and policy makers in general could have recourse to concepts of other disciplines such as epistemology and philosophy in order to address deadlocked legal disputes. Ultimately, the book is a manifesto for independent and critical research.

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Page Count

455

Publisher

Springer

Published Date

ISBN 10

3319610678

ISBN 13

9783319610672

Welcome to Michael's

Great Food, Great People, Great Party!

By: Michael McCarty

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Welcome to Michael's

Great Food, Great People, Great Party!

By: Michael McCarty

Michael McCarty has played a major role in defining a uniquely modern American attitude to cooking, dining, and entertaining since 1979, when he opened his first acclaimed Michael's restaurant in Santa Monica, California. McCarty's approach, now enjoyed on both coasts with the opening of Michael's New York in 1989, has always been refreshingly simple: start with the best ingredients, cook them in simple ways that highlight their natural qualities, pair them with great wines, and serve them in a relaxed yet stylish setting. The result, in Michael's own words, should be a "great party," which this book makes possible for any home cook. Adding to the lively spirit of Welcome to Michael's are the voices of dozens of luminaries from the worlds of entertainment, the arts, the media, business, politics, and cooking who share their own insightful, sometimes irreverent opinions about the Michael's experience. The result is a book to be savored on many levels: as a guide to cooking for yourself, your family, and your friends and to entertaining with style; as a primer on the rewarding relationship between food and wine; and as an experience that comes as close as words and pictures possibly can to enjoying a meal at one of Michael's restaurants, surrounded by the luminous personalities who dine there.

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Page Count

373

Publisher

Little, Brown

Published Date

ISBN 10

0316076546

ISBN 13

9780316076548

The Evolving Use and the Changing Role of Interstate Compacts

A Practitioner's Guide

By: Caroline N. Broun,Michael L. Buenger

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The Evolving Use and the Changing Role of Interstate Compacts

A Practitioner's Guide

By: Caroline N. Broun,Michael L. Buenger

The Evolving Use and the Changing Role of Interstate Compacts is a long-needed guide to the law and use of interstate compacts. This book explains the historical basis of compacts and the legal underpinnings of compacts. It covers such diverse topics as federal and state court jurisdiction, compact-created administrative agencies, Eleventh Amendment immunity, drafting considerations, and the use of compacts in specific areas such as crime control, child welfare, environmental regulation and economic development. The book also examines why interstate compacts are providing to be the vehicle of choice for cooperation between states and provides practitioners with the tools they need to understand create and make the best use of such agreements.

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Page Count

540

Publisher

American Bar Association

Published Date

ISBN 10

1590316436

ISBN 13

9781590316436

British Columbia’s Inland Rainforest

Ecology, Conservation, and Management

By: Susan K. Stevenson,Harold M. Armleder,André Arsenault,Darwyn Coxson,S. Craig DeLong,Michael Jull

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British Columbia’s Inland Rainforest

Ecology, Conservation, and Management

By: Susan K. Stevenson,Harold M. Armleder,André Arsenault,Darwyn Coxson,S. Craig DeLong,Michael Jull

The vast temperate rainforests of coastal British Columbia are world renowned, but much less is known about the other rainforest located 500 kilometres inland along the western slopes of the interior mountains. The unique integration of continentality and humidity in this region favours the development of lush rainforest communities that incorporate both coastal and boreal elements. This book brings together, for the first time, a broad spectrum of information about the ecology, management, and conservation of this distinctive ecosystem. Accessibly written and generously illustrated, the chapters examine the physical, social, economic, and ecological dimensions of the rainforest. They also look at how the delicate balance of this ecosystem has been threatened by human use and climate change. In the past, governments encouraged the forest industry to clearcut the “decadent” old stands and replace them with rapidly growing young trees of other species. More recently, out of concern for the ecological consequences of such practices, researchers have begun to examine alternative management strategies. This book offers a vision that combines various strategies in order to balance the conservation of the inland rainforest as a fully functioning ecosystem with human use of its diverse resources.

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Page Count

457

Publisher

UBC Press

Published Date

ISBN 10

077485961X

ISBN 13

9780774859615

Comparative Chukotko-Kamchatkan Dictionary

By: Michael D. Fortescue

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Comparative Chukotko-Kamchatkan Dictionary

By: Michael D. Fortescue

This volume is the first comprehensive comparative dictionary to cover the whole of the Chukotko-Kamchatkan family. The genealogical status of this family (whether from a common source or due to convergence) has long been controversial, but its coherence as a family can now be taken as proven. Its geographical position between Siberia and northernmost America renders it crucial in any attempt to relate the languages and peoples of these large linguistic regions. The dictionary consists of cognate sets arranged alphabetically according to reconstructed proto-forms and covers all published lexical sources for the languages concerned (plus a good deal of unpublished material). The criterion for setting up Proto-Chukotian sets is the existence of clear cognates in at least two of the four languages: Chukchi, Koryak, Alutor, and (now extinct) Kerek, and for Proto-Chukotko-Kamchatkan sets cognates in at least one of these plus Itelmen. Internal loans between the two branches of the family are indicated - this is particularly important in the case of the many loans from Koryak to modern western Itelmen. Proto-Itelmen sets without clear cognates in Chukotian are listed separately, without reconstructions. The data is presented in a reader-friendly format, with each set divided into separate lines for the individual languages concerned and with a common orthography for all reliable modern forms (given as full word stems, not just 'roots'). The introduction contains information on the distribution of the individual languages and dialects and all sound correspondences relating them, plus a sketch of what is known of their (pre)historical background. Inflections and derivational affixes are treated in separate sections, and Chukchi and English proto-form indexes allows multiple routes of access to the data. A full reference list of sources is included.

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510

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Walter de Gruyter

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ISBN 10

3110184176

ISBN 13

9783110184174

Intertwined

From Insects to Icebergs

By: Michael Gross

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Intertwined

From Insects to Icebergs

By: Michael Gross

A compelling call to action to focus on what connects us in nature to solve today's problems. In nature, everything is connected: from microscopic bacteria and soaring trees to animals struggling for survival amid thriving humanity. Yet many of today's toughest problems, from environmental destruction to divisive politics, stem from fundamental disconnections. In Intertwined, science writer Michael Gross explains how the natural world can be a powerful reminder of our interdependence. Using examples based on recent scientific discoveries across a broad range of ecosystems and species, Gross shares important—and often surprising—stories about the sophisticated web of connections in nature. From plant cooperation to turtle communication, he highlights crucial lessons we can apply to solve complex problems caused by human disturbances to these connections. Gross provides ample evidence of the far-reaching impacts of both natural and anthropogenic phenomena, from coevolution and nutrient cycles to species domestication and extinction. We live in a complex world endangered by simplistic thinking, as the escalating climate crisis and loss of biodiversity demonstrate. To address these issues, we must recognize the wonder and ubiquity of the self-regulating network that enables life on Earth. These thought-provoking stories from nature illustrate why it is so vital to respect and protect the connections that tie us to our world and each other.

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254

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JHU Press

Published Date

ISBN 10

1421449986

ISBN 13

9781421449982

The Artisan Jewish Deli at Home

By: Nick Zukin,Michael Zusman

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The Artisan Jewish Deli at Home

By: Nick Zukin,Michael Zusman

For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli classics, modern twists on old ideas and innovations to shock your Old Country elders. Photographs, historical tidbits, reminiscences, and reference material round out the book, adding lively cultural context. Finally, fifty years after I started eating pastrami sandwiches and knishes at Wilshire’s Deli in Cedarhurst, Long Island, Nick Zukin and Michael C. Zusman have written a cookbook that allows delicatessen enthusiasts to make their favorite deli dishes at home. Making your own knishes? No problem. Rustle up your own pickles? Bring it on. Michael and Nick manage to make deli food simultaneously contemporary and timeless, which is no easy feat. If reading The Artisan Jewish Deli at Home doesn’t make you hungry, you’ve never rhapsodized over a pastrami sandwich or driven a hundred miles for a transcendent plate of latkes. If my grandmother, the greatest Jewish deli–style cook I’ve ever known, were alive she’d be kvelling over this book.” —Ed Levine, founder of Seriouseats.com “Michael and Nick’s handsome book brings some of your favorite deli recipes and memories into your home kitchen. Their pickles, knishes, and pastrami are just like you remember, only better!” —Joan Nathan, author of Jewish Cooking in America “Before you open this book, be sure to crack a window, because your house will soon reek of the glorious funk of delicatessen. The mouthwatering scent of baking bagels, bubbling soups, and steaming pickled meats will conquer every square inch of available air, bathing it all in a rich, delicious patina of schmaltz. Don’t be surprised if a sarcastic waiter named Abe appears in your kitchen. The Artisan Jewish Deli at Home will turn any house into a delicatessen worth its weight in knishes.” —David Sax, author of Save the Deli If you don’t happen to live near one of the new wave of artisan-style Jewish delis that have sprung up around North America over the last few years, not to worry. With this book, the world of Jewish deli, in all its unsubtle splendor—can be yours in the comfort (and privacy) of your own kitchen. And it’s not that hard. Really. On top of all the Jewish deli classics, The Artisan Jewish Deli at Home offers updates and new angles on the oldways that are bound to thrill the palates of a modern generation of eaters focused on quality ingredients and a lighter-handed approach to a traditionally heavy cuisine. The chapters are organized into: Starters and Sides; Soups and Salads; Eggs, Fish, and Dairy; Beef; Bagels, Bialys, and Breads; and Pastries, Desserts, and Drinks. The range of favorite recipes include: Crispy Potato Latkes with Chunky Ginger Applesauce; Summer Chicken Salad with Tomatoes, Cucumber and Cracklings; Wise Sons’ Chocolate Babka French Toast; Home Oven Pastrami; and Celery Soda. Added cultural context comes from quick-hitting interviews with Joan Nathan and other Jewish food luminaries; histories of a few deli stalwarts such as bagels and pastrami; and first-hand reports from within the walls of the authors’ favorite temples of modern Jewish gastronomy located across the country including: Mile End Delicatessen in New York City; Wise Sons Delicatessen in San Francisco; Kenny & Zuke's Delicatessen in Portland, OR; Stopsky's Delicatessan in Mercer Island, Washington; and Caplansky's Delicatessen in Toronto.

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276

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Andrews McMeel Publishing

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ISBN 10

1449420079

ISBN 13

9781449420079

It Stops Here

Standing Up for Our Lands, Our Waters, and Our People

By: Rueben George,Michael Simpson

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It Stops Here

Standing Up for Our Lands, Our Waters, and Our People

By: Rueben George,Michael Simpson

NATIONAL BESTSELLER A personal account of one man’s confrontation with colonization that illuminates the philosophy and values of a First Nation on the front lines of the fight against an extractive industry, colonial government, and threats to the life-giving Salish Sea. It Stops Here is the profound story of the spiritual, cultural, and political resurgence of a nation taking action to reclaim their lands, waters, law, and food systems in the face of colonization. In deeply moving testimony, it recounts the intergenerational struggle of the Tsleil-Waututh Nation to overcome colonial harms and the powerful stance they have taken alongside allies and other Indigenous nations across Turtle Island against the development of the Trans Mountain Pipeline—a fossil fuel megaproject on their unceded territories. In a firsthand account of the resurgence told by Rueben George, one of the most prominent leaders of the widespread opposition to the Trans Mountain Pipeline expansion, It Stops Here reveals extraordinary insights and revelations from someone who has devoted more than a decade of his life to fighting the project. Rueben shares stories about his family’s deep ancestral connections to their unceded lands and waters, which are today more commonly known as Vancouver, British Columbia and the Burrard Inlet. He discloses how, following the systematic cultural genocide enacted by the colonial state, key leaders of his community, such as his grandfather, Chief Dan George, always taught the younger generations to be proud of who they were and to remember the importance of their connection to the inlet. Part memoir, part call to action, It Stops Here is a compelling appeal to prioritize the sacred over oil and extractive industries, while insisting that settler society honour Indigenous law and jurisdiction over unceded territories rather than exploiting lands and reducing them to their natural resources.

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188

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Penguin

Published Date

ISBN 10

073524281X

ISBN 13

9780735242814

The Secrets of Success Cookbook

Signature Recipes and Insider Tips from San Francisco's Best Restaurants

By: Michael Bauer

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The Secrets of Success Cookbook

Signature Recipes and Insider Tips from San Francisco's Best Restaurants

By: Michael Bauer

The esteemed food critic for the "San Francisco Chronicle" has spent years twisting the arms of the Bay Area's best chefs for the secrets to their signature dishes--now collected in this must-have cookbook.

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388

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Chronicle Books

Published Date

ISBN 10

0811825027

ISBN 13

9780811825023

At Home with Michael Chiarello

Easy Entertaining - Recipes, Ideas, Inspiration

By: Michael Chiarello

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At Home with Michael Chiarello

Easy Entertaining - Recipes, Ideas, Inspiration

By: Michael Chiarello

In this cookbook--packed with 130 recipes, gorgeous photographs, and inspiring entertaining ideas--Chiarello shares his secrets for celebrating in style and having fun doing it.

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252

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Chronicle Books

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0811840484

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9780811840484

Fish, Markets, and Fishermen

The Economics Of Overfishing

By: Suzanne Iudicello,Michael L. Weber,Robert Wieland

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Fish, Markets, and Fishermen

The Economics Of Overfishing

By: Suzanne Iudicello,Michael L. Weber,Robert Wieland

A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is this happening? What can be done to solve the problem. The authors of Fish, Markets, and Fishermen argue that the reasons are primarily economic, and that overfishing is an inevitable consequence of the current sets of incentives facing ocean fishermen. This volume illuminates these incentives as they operate both in the aggregate and at the level of day-to-day decision-making by vessel skippers. The authors provide a primer on fish population biology and the economics of fisheries under various access regimes, and use that information in analyzing policies for managing fisheries. The book: provides a concise statistical overview of the world's fisheries documents the decline of fisheries worldwide gives the reader a clear understanding of the economics and population biology of fish examines the management issues associated with regulating fisheries offers case studies of fisheries under different management regimes examines and compares the consequences of various regimes and considers the implications for policy making The decline of the world's ocean fisheries is of enormous worldwide significance, from both economic and environmental perspectives. This book clearly explains for the nonspecialist the complicated problem of overfishing. It represents a basic resource for fishery managers and others-fishers, policymakers, conservationists, the fish consuming public, students, and researchers-concerned with the dynamics of fisheries and their sustenance.

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207

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Island Press

Published Date

ISBN 10

1610912683

ISBN 13

9781610912686

Footprints Across America

Retracing an Irishman's Journey During the Last Great Gold Rush

By: Michael McMonagle

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Footprints Across America

Retracing an Irishman's Journey During the Last Great Gold Rush

By: Michael McMonagle

Inspired by the adventures of a hardy nineteenth-century Irish emigrant to America, Micí Mac Gabhann, who detailed his exploits in the Irish language book Rotha Mór an tSaoil, Michael McMonagle undertakes an epic journey to retrace his steps. Following his journey from New York to the Klondike Gold Rush, he traverses the Great Plains, the Rocky Mountains of Montana, and the vast Alaskan wilderness. As he compares the America that Micí encountered in the late nineteenth century with that of the twenty-first century, the author provides a unique perspective on a very different America. Footprints Across America weaves the two journeys together and highlights the strong links between both eras. We are brought to historic places like Butte and Dawson City, mining ghost towns, Native American reservations, ranch houses and isolated Alaskan villages. We are dragged up mountains and down rivers. In these out-of-the-way places, the voices of cowboys, shamans, exotic dancers, soldiers, chancers, miners and Native Americans emerge to paint an insightful picture of life in America today, while the author also paints a compelling picture of the life of an immigrant caught up in the excitement of the Gold Rush.

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243

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Orpen Press

Published Date

ISBN 10

1909895288

ISBN 13

9781909895287

Ireland

A Smithsonian Natural History

By: Michael Viney

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Ireland

A Smithsonian Natural History

By: Michael Viney

Ireland conjures up images of nature's majesty: sweeping coastlines, rolling green hills, and secluded peat bogs and marshlands. A place of legendary beauty, it is also a land with a rich natural history. Michael Viney invites us to discover the geologic forces that created the island, peer into the famous bone caves that hold unique clues about animals from long ago, and experience the dramatic scenes of the cliff-lined coast and tempestuous seas. Viney begins deep in the past, when rivers of molten rock and enormous glaciers stripped the land bare. Soon after the glaciers retreated, the island was transformed into a fresh, new landscape, home to an intriguing variety of plants and animals, and an environment that has cultivated a rich human history and inspired countless myths. Infused with the lyricism of Irish prose, Ireland: A Smithsonian Natural History is indispensable for anyone seeking to understand the natural beauty of the Emerald Isle.

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421

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Smithsonian Institution

Published Date

ISBN 10

158834424X

ISBN 13

9781588344243

The Wealth of Oceans

By: Michael L. Weber,Judith Gradwohl

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The Wealth of Oceans

By: Michael L. Weber,Judith Gradwohl

An adjunct to "Ocean Planet", a major traveling exhibition opening at the Smithsonian Institution in 1995, this fascinating book is the first to explore the newest discoveries in oceanography and marine ecology in the context of the global economy and human population growth. For thousands of years humanity has seen the oceans as a mysterious, and limitless, source of treasures to be fished, harvested, mined, and salvaged. Now accelerating developments in ocean studies offer a new understanding of the oceans, their role in a global ecosystem, and their vulnerability to threats from human action. Drawing on the latest research, this book offers a fascinating tour of the complex reaches of our ocean world and points the way toward changes that will preserve, rather than squander, the wealth of oceans.

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262

Publisher

W. W. Norton & Company

Published Date

ISBN 10

0393037649

ISBN 13

9780393037647

The Silicon Web

Physics for the Internet Age

By: Michael G. Raymer

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The Silicon Web

Physics for the Internet Age

By: Michael G. Raymer

The technology behind computers, fiber optics, and networks did not originate in the minds of engineers attempting to build an Internet. The Internet is a culmination of intellectual work by thousands of minds spanning hundreds of years. We have built concept upon concept and technology upon technology to arrive at where we are today, in a world co

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789

Publisher

CRC Press

Published Date

ISBN 10

1466502789

ISBN 13

9781466502789

Land of the Radioactive Midnight Sun

A Cheechako's First Year in Alaska

By: Sean Michael Flynn

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Land of the Radioactive Midnight Sun

A Cheechako's First Year in Alaska

By: Sean Michael Flynn

From moose attacks to the midnight sun--an amusing, Bill Bryson-like account of one man's first year in Alaska "In New York City, a Cheechako (chee CHA-ko) would be the kid who just fell off the turnip truck. No street smarts. A pink windbreaker. A subway map sticking from his back pocket...In Alaska, a Cheechako is even easier to spot. He's the guy with his tongue stuck to a metal pole. A tenderfoot. A greenhorn." Land of the Radioactive Midnight Sun is the story of Lt. Sean Michael Flynn as he tries to survive his first year in Alaska. With romantic notions of Jack London and Bush piloting, Lt. Flynn requests a transfer to Eielson Air Force Base outside of Fairbanks, Alaska. He is a bit unnerved at how easy the transfer goes through. From a rugby game on a frozen river to living across from Santa's Village to soaring over the Bush in an F-16, Land of the Radioactive Midnight Sun is a hilarious trial-by-many-errors account of what it takes to become a true Alaskan.

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321

Publisher

Macmillan

Published Date

ISBN 10

1429973978

ISBN 13

9781429973977

The Every Day Gourmet

Quick and Healthy Recipes from Around the World

By: Michael Malkoff

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The Every Day Gourmet

Quick and Healthy Recipes from Around the World

By: Michael Malkoff

More than 100 healthy and easy-to-make recipes that let you create exotic dishes with delicious natural and whole foods • Delightful recipes that bring the culinary world to your doorstep with nutritious, unforgettable meals • Includes tips on the shortcuts many professionals use to make shopping, cooking, and cleanup as easy as possible Tired of eating the same old thing night after night? Looking to spice up your life with a healthy international adventure? In his wonderfully offbeat new cookbook, The Every Day Gourmet, chef Michael Malkoff offers up more than 100 hip, healthy, and easy-to-make recipes that let you create exotic dishes in minutes, meals that use the delicious natural and whole foods you want without making you a slave to your kitchen. These delightful recipes bring the world to your doorstep as you discover the simplicity of some of the world's great culinary traditions while preparing nutritious, unforgettable meals, packed with fresh vegetables, herbs, and spices. Enjoy the foreign pleasures of such global peasant foods as the noodle dishes of the orient and the pasta and polenta of Italy. Create such regional culinary specialties as Middle Eastern Black-Eyed Pea Soup, Sweet Potato Salad, Vegetarian Pad Thai, Panang Curry Salmon, Swordfish a la Turk, and Grilled Chicken Yucatan-Style. In addition to his recipes, Michael includes tips on the shortcuts many professionals use to make shopping, cooking, and cleanup as easy as possible. Invite The Every Day Gourmet into your kitchen and make every meal a delectable experience well worth your valuable time.

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156

Publisher

Simon and Schuster

Published Date

ISBN 10

1620550210

ISBN 13

9781620550212

Book's by Michael Salmon

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