This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my favorites. Easy to prepare and incredibly satisfying, this is inventive comfort food at its best. A must for any passionate home cook." -Gwyneth Paltrow, author of My Father's Daughter "Fig Snacking Cake Stupendous Hummus Whatever Greens You've Got Salad I want all of it! Melissa's smart, welcoming style and love of food infuse this wonderful cookbook. It's an extremely personal collection of recipes, each with its own subtle twists and original flavors, and on every page you hear Melissa's voice reassuringly guiding you around the kitchen." -Amanda Hesser, author of The Essential New York Times Cookbook and co-founder of food52.com Melissa Clark, New York Times Dining Section columnist, offers a calendar year's worth of brand-new recipes for cooking with fresh, local ingredients-replete with lively and entertaining stories of feeding her own family and friends. Many people want to eat well, organically and locally, but don't know where or even when to begin, since the offerings at their local farmers' market change with the season. In Cook This Now, Melissa Clark shares all her market savvy, including what she decides to cook after a chilly visit to the produce section in the dead of winter; what to bring to a potluck dinner that's guaranteed to be a hit; and how she feeds her marathon-running husband and finicky toddler. In addition, she regales us with personal stories about good times with family and friends, and cooking adventures such as her obsessive cherry pie experimentation and the day she threw out her husband's last preserved Meyer lemon. In her welcoming, friendly voice, Melissa takes you inside her life while providing the dishes that will become your go-to meals for your own busy days. Recipes include Crisp Roasted Chicken with Chickpeas, Lemons, and Carrots with Parsley Gremolata; Baked Apples with Fig and Cardamom Crumble; Honey-Roasted Carrot Salad with Arugula and Almonds; Quick-Braised Pork Chops with Spring Greens and Anchovies; Coconut Fudge Brownies-and much more. Melissa delivers easy, delicious meals featuring organic, fresh ingredients that can be uniquely obtained during each particular month. It can be a real challenge to feed families these days, but Melissa's recipes and inviting writing encourage home cooks to venture outside of the familiar, yet please everyone at the table.
Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your life. Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience down to the essentials: 300 simple and genius recipes that reveal the building blocks of all good cooking, and are guaranteed to make you a better cook. Each chapter of Cook Something helps you master a key ingredient or powerful technique, moving from simple (a perfect soft-boiled egg, and how to make it uncommonly delicious) to ambitious (a towering chocolate souffle). Recipes for salad dressings, sauces, braises, roasts, meatballs, vegetables, and even perfect snacks and sweets help novice and experienced cooks alike reach for the perfect dish for any occasion. Inside, you'll find: Poached salmon with lemon-butter sauce Fettucine with ragu bolognese Oven-braised chicken with gnocchi French onion soup Canal House's classic vinaigrette Classic Italian meatballs Caramelized apple galette And so much more. Filled with step-by-step photographs and indispensable kitchen wisdom, it is a perfect gift for beginners and an ideal reference for confident cooks. Cook. Cook something. Cook something for yourself. Cook something for others. It will satisfy you more than you know.
These colorful, compact guidebooks from Thomas Cook Publishing are essential for planning the perfect trip. All of the guides are divided into five sections -- Background, First Steps, What to See, Getting away from it all, and Directory -- and each section is color coded for ease of reference. Features include: -- Clear maps and destination facts.-- Vacation hints and tips.-- A-Z of essential information.-- Walks and tours with places off the beaten track.-- Advice on shopping, eating out, sports, and nightlife. Full details and maps of historic cities and their vicinities are included for Delhi, Agra, Jaipur, Jodhpur, Chittoeprh, Bundi, and Kota. Features accommodations and places to eat, well as walks and driving tours through exciting locations: New Delhi, Old Delhi, Pink City Walk, Jaiselmer Town Walk, and North from Udaipur.
From helping out in the kitchen as a flour-smudged little girl to delighting her pro quarterback husband with a tasty repertoire of lovingly prepared dishes, Yolanda Banks has spent a lifetime perfecting the art of the home-cooked meal. In Cooking for Your Man, she shares a collection of wide-ranging recipes that any woman can dip into to spoil her husband, family, and friends on special occasions or as everyday treats. Yolanda’s recipes reflect her Midwestern roots as well as her worldly and cosmopolitan sides. There are comfort food favorites (Mom’s Fried Chicken); light fare with a hint of the exotic (Asian Steak Salad with Spicy Vinaigrette); tried-and-true classics handed down from her family (Uncle D’s Saturday Waffles); and great game-day snacks (Spinach-Salmon Spring Rolls). The recipes are preceded with entertaining anecdotes on their origins as well as helpful preparation hints. Sidebars throughout contain information on special techniques and ingredients, as well as serving suggestions and drink recipes. Because the recipes in Cooking for Your Man have passed the rigorous “Tony test,” readers can be sure every course, from appetizers and salads to soups and stews, hearty entrees to luscious desserts, will be cheered by even the most finicky husband, boyfriend, dad, or brother. Illustrated with color photographs of a selection of the mouthwatering dishes as well as charming family photos, Cooking for Your Man sacks fussy, time-consuming food and turns any home cook into an MVP.
Signature dishes from scores of world-famous chefs--from Mario Batali and Charlie Trotter to Daniel Boulud and Alain Ducasse--complete with all the inspiration that makes them so unforgettable have been simplified for the home cook.
Melissa Forti is the Italian Baker. In her tea room in an idyllic medieval town near Tuscany, she bakes beautiful cakes that combine Italian traditions with her own modern twists. This book is a collection of Melissa's favourite tarts, celebration cakes, loaves, biscuits and coffee-time treats borne out of her unique style of baking. Every recipe is a treat, taking in deliciously popular Italian ingredients like olive oil, mascarpone, almonds and stunning fresh fruit. Melissa gives perennial favourites like carrot cake, brownies, chocolate cake and cheesecake a fresh, Italian makeover, as well as sharing traditional Italian recipes and others handed down through her family. Every cake and cookie tells a story, reflecting Melissa's travels, her passion for good food and the love of her Italian heritage.
Recipes with a Southwestern flavor, designed for children from ages six to eleven to prepare, are accompanied by several stories featuring the traditional trickster Coyote and several simple craft projects.
In this book, noted expert Melissa A. Cook shows you how to put business management back in charge of processes and information, using easy-to-understand principles that have worked since antiquity. Whether you are an executive manager or a technical professional, you can use these principles to integrate the enterprise with information systems that are more flexible, less complex, less expensive, and fully supportive of your business process reengineering efforts. Building Enterprise Information Architecture is, in short, field guide for taking control of information technology and making it serve your bidding - instead of the other way round.
A journey on Canada's transcontinental railroad ranks as one of the greatest rail experiences in the world. Stretching from the Atlantic to the Pacific, the lines span 3,974 miles, taking in not only several of North America's finest cities but also some of the most dramatic scenery on earth, including the spectacular Rocky Mountains. This comprehensive guidebook gives information: for all budgets, from the cheapest rail tickets with shoestring accommodations in the cities along the route to the most luxurious guided tours; city guides and maps; mile-by-mile route guide; railway history.
In a state where everything is a bit off the beaten path this guide deliberately includes some of Alaskas most offbeat attractions Visit the driftwood-covered Arctic Brotherhood Hall in Skagway or the smallest desert in the world in southern Yukon; or
Explore Alaska with this guide to off-the-beaten-path places like the Salty Dawg Saloon in Homer Spit, Petroglyph Beach on Wrangell Island, and the Turnagain Tidal Bore that rushes through Turnagain Arm at high tide. Drive up Childs Glacier, take a sled dog tour, and dine at a salmon bake.
This invaluable guide presents complete information on college admission policies, academic requirements, and campus life. This 16th edition features an all-new College Selection Index that guides prospective students through the difficult process of selecting the right college. "The most useful of all".--Harvard Educational Review.
With this complete nutritional guide, you'll learn how to monitor your diabetes and modify your lifestyle with all- natural meal plans and healing foods that you find in your local market.
Healing Gourmet Eat to Boost Fertility' features a shopping guide, 50 recipes, and three weeks of meal plans. Additional recipes and meal plans will be available on healinggourmet.com.
End the frustration of keeping an active toddler occupied! Melissa Bogdany provides 150 innovative ideas to help parents keep their children busy, safe, and happy.
Third in the all-new mystery series for dog lovers. Film professor Jackie Walsh has a hidden talent for solving crimes, but if the situation gets out of hand, Jake--her ex-police dog--is always there to protect her. When dirty politics turn deadly, Jackie puts her own life on the line to catch a killer.
If you're concerned about your child's weight, you should be. Obesity rates continue to climb, and a child's sedentary lifestyle can spell trouble down the road. To combat this future problem, parents need to take charge now. The Health Plan for Overweight Children provides an innovative approach to improving your child's life by shifting the focus from a child's weight to his or her health. To help you achieve this worthy goal, Dr. Melissa Langone incorporates the unique strategies of her HAVE FUN plan, which include: Healthy foods Activity Vitamins and minerals End emotional eating Family as support U as a role model No weighing Dr. Langone shows you how to make better nutritional choices for your children by helping you learn how to read food labels, choose vitamin supplements, and create the proper portion sizes. She also includes helpful tips on how to promote physical activity for those children who enjoy music, art, and video games instead of sports. In addition, Langone addresses the challenges faced by single parents and two-parent working families, as well as the unique issues of emotional eaters. Help secure your child's future health with this invaluable guide!
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