In her first book, My Last Supper, Melanie Dunea transformed a pastime that has animated restaurants after hours for decades into a sumptuous photographic journey that provided a glimpse into the rarified world of top chefs. The book garnered national media and critical acclaim for the chic and beautiful package and the totally unique concept. In My Last Supper: The NextCourse, Dunea expands her circle from the highest echelons of chefs to include the best-loved food personalities such as Emeril Lagasse, Rachael Ray, Joël Robuchon, Tom Colicchio, and Bobby Flay to ask them the question that drove the first volume: "What would you eat for your last meal on earth?" A perfect gift for anyone who loves food, beautifully produced with gorgeous photography, My Last Supper: The Next Course is so much more than a coffee table book—it's a fascinating glimpse into the world of people who eat, breathe, and sleep food. As the number of people who consider themselves foodies has exploded, this book is sure to capture the audience who loved the first one and captivate those who are new to the scene.
Now in paperback, a volume of stunning photographs of 50 country music icons and intimate accounts of their thoughts on God, America, and their favorite songs. Award-winning photographer and author of My Last Supper, Melanie Dunea traces the throughlines from country music's gritty roots to the chart-topping chanteuses of today, presenting beautiful, imaginative, and revealing photographs of icons ranging from Taylor Swift to Wynnona Judd to Little Jimmy Dickens and conducting interviews that ask stars to discuss their musical roots and inspirations, their defining moments, and what makes country music the heart and soul of America. As the music industry fractures and suffers from flagging sales, country music has enjoyed explosive growth and unprecedented popularity. This totally unique book will be a must-own (and a perfect gift) for fans of the old time country twang and the millions who love the glitz and glamour of today's country-pop. My Country is a music-lovers dream, and in this more inexpensive, accessible market the book is sure to find its core audience amongst country music's legions of fans.
In her first book, My Last Supper, Melanie Dunea transformed a pastime that has animated restaurants after hours for decades into a sumptuous photographic journey that provided a glimpse into the rarified world of top chefs. The book garnered national media and critical acclaim for the chic and beautiful package and the totally unique concept. In My Last Supper: The NextCourse, Dunea expands her circle from the highest echelons of chefs to include the best-loved food personalities such as Emeril Lagasse, Rachael Ray, Joël Robuchon, Tom Colicchio, and Bobby Flay to ask them the question that drove the first volume: "What would you eat for your last meal on earth?" A perfect gift for anyone who loves food, beautifully produced with gorgeous photography, My Last Supper: The Next Course is so much more than a coffee table book—it's a fascinating glimpse into the world of people who eat, breathe, and sleep food. As the number of people who consider themselves foodies has exploded, this book is sure to capture the audience who loved the first one and captivate those who are new to the scene.
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