Maurizio Baussola's Books

The Microeconomics of Product Innovation

By: Paul Stoneman,Eleonora Bartoloni,Maurizio Baussola

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The Microeconomics of Product Innovation

By: Paul Stoneman,Eleonora Bartoloni,Maurizio Baussola

Economics has not given sufficient attention to the microeconomic analysis of innovation and technological change. Counteracting this imbalance, The Microeconomics of Product Innovation considers how the use of economic analysis can guide and inform the search for insight in the generation and adoption of new products synonymously labelled product innovation. Written in an accessible tone and restricting its analysis to the use of microeconomics, this book encompasses the definition of product innovation. It explores means of measurement and revealed patterns of the extent of product innovation; the economic analysis of the forces driving the demand for, the supply of, and incentives to generate new products; empirical evidence upon the determinants of the extent of product innovation; the diffusion of product innovations; product innovation and firm performance; price measurement under product innovation; product innovation and welfare; and public policy and product innovation.

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Page Count

269

Publisher

Oxford University Press

Published Date

ISBN 10

019254862X

ISBN 13

9780192548627

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

By: Eleonora Bartoloni,Maurizio Baussola

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Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

By: Eleonora Bartoloni,Maurizio Baussola

Innovation patterns in the food and food retail industries have been analyzed and compared with the more general patterns found in the manufacturing and wholesale retail sectors. We find that the food industry, despite its relevance within manufacturing, is still characterized by a lower propensity to innovate. This fact is particularly relevant if one considers that technological innovation may have significant effects on firmsŐ performance and thus it may affect their future growth perspectives. This is crucial in the current Italian economic framework, which is characterized by a general decrease in internal demand and by a sharp decrease in familiesŐ real disposable income. In this context, food industry firms may be able to expand their production by creating new opportunities with new and better goods, and/or by increasing their export capacity. We suggest that technological and non-technological patterns of innovation should be considered simultaneously, as the former typically implies the acquisition of internal (to the firm) capabilities brought about by other activities aimed at improving the internal organization, or at gaining a better understanding of market evolution.

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Page Count

108

Publisher

EGEA spa

Published Date

ISBN 10

8823813166

ISBN 13

9788823813168

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

By: Eleonora Bartoloni,Maurizio Baussola

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Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

By: Eleonora Bartoloni,Maurizio Baussola

Average ratings

N/A

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Solve jigsaw puzzle

Age

Page Count

108

Publisher

EGEA spa

Published Date

ISBN 10

8823813166

ISBN 13

9788823813168

The Microeconomics of Product Innovation

By: Paul Stoneman,Eleonora Bartoloni,Maurizio Baussola

Write a review Read reviews Take a Quiz Solve Book Puzzle

The Microeconomics of Product Innovation

By: Paul Stoneman,Eleonora Bartoloni,Maurizio Baussola

Average ratings

N/A

Write a review

Solve jigsaw puzzle

Age

Page Count

269

Publisher

Oxford University Press

Published Date

ISBN 10

019254862X

ISBN 13

9780192548627

Book's by Maurizio Baussola

The Microeconomics of Product Innovation

The Microeconomics of Product Innovation

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

Patterns of Technological and Non-Technological Innovation in the Italian Food and Food Retail Industries

The Microeconomics of Product Innovation

The Microeconomics of Product Innovation

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