This novel, part romance, part science fiction, part thriller, is the story of a famous child prodigy in mathematics and music, Dianna Utterson, who, later as a PHD student in biophysics, develops a fool-proof, anti-mutagenic vaccine against AIDS. It's also a story of a jealous medical student's obsession to steal the genetic code and Fourier analysis developed by his lover, Dianna, needed by his future pharmaceutical corporation to manufacture her wonder AIDS drug. The book's most interesting sub-plot is the Jesuit-controlled, Pythagorean secrecy surrounding her cure and its conflict with traditional Vatican theology. With clear allusions to quantum physics, and molecular biology as developed by the American James Watson, and the British Scientists Francis Crick and Rosalind Franklin, this novel is ideal for high school and college-age students, and those readers interested in the magic of bio-medical research in its quest to find cures for mankind's most elusive diseases. It's a lasting work that inspires readers to appreciate science through the uplifting experience of a disarming, beatific heroine, Dianna Utterson. --- Wayne Kappel, Ph.D, recipient of the Distinguished Teacher White House Commission on Presidential Scholars award, 1997
A travel guide for visitors on a short break or travelers who want quick information. Focuses on cities, islands and resort regions. This volume covers Lisbon.
Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security
The best Lisbon has to offer. Pocket Rough Guide Lisbon is your essential guide to Portugal's capital, with all the key sights, restaurants, shops and bars. Whether you have an afternoon or a few days at your disposal, our itineraries help you plan your trip, and the Best of Lisbon section picks out the city highlights you won't want to miss, from the Museu Calouste Gulbenkian's dazzling art collection to tram rides through the historic Alfama quarter. Divided by area for easy navigation, the Places section is written in Rough Guide's trademark honest and informative style, with listings of the must-see sights and our pick of the places to eat, drink and dance, from tucked-away restaurants to the perfect fado bars to kick off a night out. The best of the city's restaurants, bars, clubs and hotels, selected by our expert author Tailored itineraries and highlights make trip-planning easy Inspirational colour photography brings the city to life Up-to-date background information, including transport details and a calendar of festivals and events Make the most of your time with Pocket Rough Guide Lisbon. Now available in ePub format.
The Rough Guide to Portugal is the essential travel guide with clear maps and coverage of the country's unique attractions. The Rough Guide to Portugal guides you around the fashionable cities of Lisbon and Porto, takes you hiking in the hills of central and northern Portugal, and covers every beach along the Algarve making it the ideal companion whether you're on a city break, beach holiday, walking or driving. The guide unearths the best sites, hotels, restaurants, and nightlife across every price range- from backpacker hostels to beachfront villas and boutique hotels. You'll find specialist coverage of Portugese history, art and literature and detailed information on the best markets and shopping for each region. The locally-based Rough Guide author team introduce the best vineyards, country taverns and fado clubs and provide reliable insider tips from driving Portugal's roads to shopping for linen and lace. Explore all corners of Portugal with authoritative background on everything from Porto's architecture to surfing at Peniche, relying on handy language tips and the clearest maps of any guide. Make the most of your holiday with The Rough Guide to Portugal.
Lonely Planet: The world's leading travel guide publisher* Life-changing food adventures around the world. From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally, and spiritually too. It can be a gift that enables a traveller to survive, a doorway into the heart of a tribe, or a thread that weaves an indelible tie; it can be awful or ambrosial - and sometimes both at the same time. Celebrate the riches and revelations of food with this 38-course feast of true tales set around the world. Features stories by Anthony Bourdain, Andrew Zimmern, Mark Kurlansky, Matt Preston, Simon Winchester, Stefan Gates, David Lebovitz, Matthew Fort, Tim Cahill, Jan Morris and Pico Iyer. Edited by Don George. About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places where they travel. TripAdvisor Travellers' Choice Awards 2012 and 2013 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) *#1 in the world market share - source: Nielsen Bookscan. Australia, UK and USA. March 2012-January 2013 Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Visiting the sights of California on $70 a day would challenge even a knowledgeable native, but the authors of this budget guide lead the way with spirited and astute recommendations."–Sacramento Bee Frommer’s Dollar-A-Day guides show you how to travel in style–without breaking the bank. You’ll find inexpensive accommodations that don’t skimp on comfort. Affordable restaurants where locals go for a good meal. And all the best sightseeing and shopping values. Frommer’s Dollar-A-Day guidebooks. First-class travel on a budget. Everything You Need for an Unforgettable–and Affordable–Trip! Charming places to stay, from cozy Napa Valley B&Bs to family-friendly motels at the beach, for as little as $25 per person a night! Great dining at unbelievably low prices, from cafes serving up cutting-edge California cuisine for $12 to authentic Chinese and Mexican specialties for less than $5. A complete budget sightseeing guide, from Gold Country towns to the San Diego Zoo–plus spectacular coastal drives, cable car rides, wine tastings, Hollywood TV tapings, and more. All the details on California’s fabulous beaches, natural wonders, and national parks. Detailed, accurate maps. Great trips begin at Frommers.com
Experience a place the way the locals do. Enjoy the best it has to offer. And avoid tourist traps. At Frommer's, we use 150 outspoken travel experts around the world to help you make the right choices. Frommer's. Your guide to a world of travel experience. Choose the Only Guide That Gives You: Outspoken opinions on what's worth your time and what's not. Exact prices, so you can plan the perfect trip no matter what your budget. Off-the-beaten-path experiences and undiscovered gems, plus new takes on top attractions. The best hotels and restaurants in every price range, with candid reviews. The expert guidance you need to take charge and travel with confidence. Great trips begin at www.frommers.travelocity.com Book flights, hotels, and rental cars. Get free updates on attractions and prices.
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