Abstract: Selecting a healthful diet has become a challenge that often requires a trade-off between nutritional value, cost, and time/skill required for preparation. Designed to equip young adults with the food and nutrition knowledge needed to make informed choices, this text presents a multidisciplinary approach based on biological, social, and economic sciences. Divided into three skill-building sections that revolve around food choices, building nutrition knowledge, making informed decisions, and health y eating patterns comprise the subject areas. Nutrition physiology, dieting, sports nutrition, food resources, and child feeding are some of the topics discussed. Written in textbook form with questions at the end of each chapter, tables, graphs, nutritive value of foods tables, triceps skinfold charts, and recipes are also included.
Canada has one of the most advanced mass-media systems in the world, which allows Canadians more access to American culture via television, the movies, and the Internet than ever before. At the same time, governments support the production and distribution of Canadian content to Canadians. In this fully updated fourth edition, Mary Vipond traces the rise of the traditional mass media in Canada, explores the new media, and discusses the influcence of old mass media on new media. Clearly written and persuasively argued, The Mass Media in Canada demonstrates the huge challenges government face today in trying to influence media content and considers the troubling questions of who decides what we read, watch, and hear.
A memoir of glamorous 1960s London—with bonus dinner party recipes. In this book, famed interior designer Mary Gilliatt recounts some of the dinner parties she enjoyed with her husband, who was the best man at Princess Margaret’s wedding. The political, royal, publishing, and entertainment worlds collided at these elegant tables, and Gilliatt shares reminiscences of Peggy Guggenheim, Spike Milligan, Peter Sellers, Marlene Dietrich, Arthur Koestler, Oliver Sacks, and many more. In addition, she includes some of the recipes used—a mixture of the indulgent and the doable—so you can create some memorable dinner parties of your own.
The civilian police during the First World War in Great Britain were central to the control of the population at home. This book will show the detail and challenges of police work during the First World War and how this impacted on ordinary people’s daily lives. The aim is to tell the story of the police as they saw themselves through the pages of their best-known journal, The Police Review and Parade Gossip, in addition to a wide range of other published, archival and private sources.
This chronological reference compendium traces accusations, punishments, and the investigation of occultism from sorcery inquiries in 323 BCE Athens to the modern day. The text provides detailed information on actual hearings, torture, and death sentences for cases both famous and unknown. Primary sources--media, correspondence, adjudication--reveal the appalling injustices of government, church, and mobs toward the accused. Extensive appendices include a glossary, chronology of examples, and a list of legal proceedings, their locations, and outcomes.
Where does the book belong? Does it enshrine the soul of a nation, or is it a means by which nations talk to one another, sharing ideas, technologies, texts? This book, the first in a two-volume set of original essays, responds to these questions with archive-based case studies of print culture in a number of countries around the world.
- New content on the latest advances in OT assessment and intervention includes prosthetics and assistive technologies, and updated assessment and interventions of TBI (traumatic brain injury) problems related to cognitive and visual perception.
A space common to all peoples, the kitchen embodies the cultural history of domestic life: how people around the world acquire, prepare, cook, serve, eat, preserve, and store food; what foods we eat and why and when; what utensils, cutlery, decorations, furnishings, and appliances we create and use; what work, play, chores, services, and celebrations we perform. The history of the kitchen reflects human ingenuity solving problems posed by daily necessity and the human desire for social comfort and continuity. Kitchen history also tells us much about our interaction with others and with other cultures as well. From the history of beer, cooking stones, ergonomics, medieval kitchens, Roman cookery, pasta, and chopsticks to inventors such as Nils Dalén and George Washington Carver and cookbook authors such as Isabella Beeton and Julia Child, this A-Z Encyclopedia presents almost 300 wide-ranging entries that detail the culinary history of each topic. The Encyclopedia of Kitchen History features: *See Alsos which lead the reader to pertinent entries *Useful Sources section at the end of entries that compiles a list of books, CDs, journals, newspapers, and online databases and news sources for further research *An appendix of Common Sources- the most helpful resources on domestic histories *Numerous illustrations that explain and communicate the vibrancy of domestic culture *Thorough, analytic index that directs the reader to the people, writings, recipes, inventions, processes, and foodstuffs that make up kitchen history. From the discovery of fire to the latest space mission, the Encyclopedia of Kitchen History brings together the rich diversity of kitchen history in one accessible volume. Students, researchers, scholars, and culinary aficionados- from beginners to experts- will find this Encyclopedia to be a fascinating look into the history of the kitchen from the foodstuffs prepared to the tools and implements used as well as the innovators who shaped its function and utility.
This book rescues three little-known bestsellers of the English Reformation and employs them in an examination of intellectual and religious revolution. How did sixteenth-century English Protestant manuals of private devotion - often to be read aloud - stream continental theology into the domestic contexts of parish, school, and home? Patterson elucidates ideological programs presented in key texts in light of evolving patterns of public and private worship; she also considers the processes of transmission by which complex doctrinal debates were packaged for cultivating an everyday piety in a confusing age of inflammatory, politicized religion. It is in the most prosaic challenges of daily realities, that the deepest opportunities lie for experiencing the divine. Intersecting issues of piety, rhetoric, and the devotional life of the home, this book brings to life reformists' endeavors to guide popular responses to the Protestant revolution itself.
Historians have long believed that the European continent experienced a profound period of social, economic, and political crisis during the seventeenth century. This era saw the last stages of the great confessional wars; problems of a more general nature, such as economic depression and population decline, also plagued most European societies. Out of the ashes of the century's social, economic, and political dislocation arose a new political force, namely, the centralized state. To participate in long-term warfare, expand their economies, and create strong armies, monarchs throughout Europe modernized their state apparatuses and in the process developed professional military administrations. Like other northern and eastern European countries that lacked the requisite population or resource base, Sweden relied on immigrants to supply the necessary technical skills and manpower to modernize its state apparatus and economy. In Military Migration and State Formation, Mary Elizabeth Ailes focuses on British officers and their descendants in order to examine larger issues, including the role of the military in promoting elite migration, the opportunities that state building provided to elite foreigners, and the roles that immigrants played in promoting the expansion of the Swedish state. Additionally, Ailes's research demonstrates that international diplomacy did not rely solely on the negotiation of treaties and the conduct of official diplomatic visits. Foreign relations between states also developed on an informal level through the contacts that migrants maintained with their families and friends in their homelands and the social contacts they created in their new homes.
The years between 1600 and 1700 were a period of war, famine, plague and religious upheaval in Scotland.A time when ordinary women, and men, of the Scottish Borders who fell under the suspicion of the Kirk would face interrogation and torture.A time when fear of Auld Nick turned the world upside down and the cry of witch would almost always lead to the rope and the flame.Mary Craig explores this tremulous period of Scottish history and examines the causes and effects of the 17th century witchcraft trials and executions in the Scottish Borders.
This is an absorbing account of the continuing battle to control hospital infections, from the earliest days of hospital care when bad air or miasma was thought to be the cause, to the present day and the emergence of antibiotic-resistant 'superbugs' such as MRSA and necrotizing fasciitis. It succeeds on many levels: as a fascinating social history of hospital care from mediaeval times, when patients endured verminous conditions, to the present day; as a survey of the rise, fall and emergence of new nosocomial infections; and as a chronological account of the emergence of medical microbiology and infection control. The pivotal roles of key personalities such as Joseph Lister, Florence Nightingale, Louis Pasteur and Robert Koch are highlighted, and the history of this subject illuminates not only why hospitals and infections have had such an intimate and long relationship but one that seems destined to continue well into the future.
The standard-setting reference in medical toxicology—trusted as the leading evidencebased resource for poison emergencies A Doody's Core Title for 2017! For decades, one name has been synonymous with the most respected, rigorous perspectives on medical toxicology and the treatment of poisoned and overdosed patients: Goldfrank's Toxicologic Emergencies. Presented in full color, Goldfrank’s delivers essential, patientcenteredcoverage of every aspect of poison management. The editors and authors are recognized as preeminent scholars in their specialties and provide unmatched coverage of all aspects of toxicologic emergencies, from pharmacology and clinical presentation to cutting-edge treatment strategies. Goldfrank's Toxicologic Emergencies, Tenth Edition begins with an examination of medical toxicology principles and techniques. It then reviews the biochemical, molecular, and pathophysiologic basis of toxicology, followed by an intense focus on toxicologic principles related to special patient populations. Features Case studies enhance your understanding of the clinical application of the text material Practical focus on the pathophysiologic basis of medical toxicology The Antidotes in Depth sections delivers the expertise of toxicologists across the world as they present treatments for critically ill poisoned and overdosed patients and allow you to easily identify key issues relating to the use of complex and often unfamiliar therapies The principles of risk management, medicolegal decision making, patient safety, post mortem toxicology and the assessment of ethanol induced impairment described in chapters and Special Considerations emphasize the interface between medical toxicology, the law, and quality care
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