The discovery of gold in 1848 catapulted California into statehood and triggered environmental, social, political, and economic events whose repercussions are still felt today. Mary Hill combines her scientific training with a flair for storytelling to present the history of gold in California from the distant geological past through the wild days of the Gold Rush to the present. The early days of gold fever drew would-be miners from around the world, many enduring great hardships to reach California. Once here, they found mining to be backbreaking work and devised machines to help recover gold. These machines pawed gravel from river bottoms and tore apart mountainsides, wreaking environmental havoc that silted rivers, ruined farmlands, and provoked the world's first environmental conflict settled in the courts. Native Americans were nearly wiped out by invading miners or their diseases, and many Spanish-speaking settlers—Californios—were pushed aside. Hill writes of gold's uses in today's world for everything from coins to coffins, gourmet foods to spacecraft. Her comprehensive overview of gold's impact on California includes illustrated explanations of geology and mining in nontechnical language as well as numerous illustrations, maps, and photographs.
The discovery of gold in 1848 catapulted California into statehood and triggered environmental, social, political, and economic events whose repercussions are still felt today. Mary Hill combines her scientific training with a flair for storytelling to present the history of gold in California from the distant geological past through the wild days of the Gold Rush to the present. The early days of gold fever drew would-be miners from around the world, many enduring great hardships to reach California. Once here, they found mining to be backbreaking work and devised machines to help recover gold. These machines pawed gravel from river bottoms and tore apart mountainsides, wreaking environmental havoc that silted rivers, ruined farmlands, and provoked the world's first environmental conflict settled in the courts. Native Americans were nearly wiped out by invading miners or their diseases, and many Spanish-speaking settlers—Californios—were pushed aside. Hill writes of gold's uses in today's world for everything from coins to coffins, gourmet foods to spacecraft. Her comprehensive overview of gold's impact on California includes illustrated explanations of geology and mining in nontechnical language as well as numerous illustrations, maps, and photographs.
Slumach's Gold chronicles what is possibly Canada's greatest lost-mine story. It searches out the truth behind a Salish man's hanging for murder in 1891 and tracks the intriguing legend about him that grew after his death. It was a legend that turned into a drama of international fascination when Slumach--the hanged criminal--was mysteriously linked to gold nuggets "the size of walnuts." The stories claimed that Slumach had placed a curse on a hidden motherlode to protect it from interlopers and trespassers just before he plunged to his death "at the wrong end of a five-strand rope." Although many have attempted to find Slumach's gold over the past 100 years, following tantalizing clues that are part of the legend itself, none have succeeded--or have they? Rick Antonson, Mary Trainer and Brian Antonson have diligently sifted through history and myth, separating fact from fiction, but leaving the legend intact--along with the promise of gold yet to be found by some future gold seeker.
When her mother was killed on the American frontier, Patricia Casey's life turned upside down. Her father left for the gold fields of California. Her brother fled to Australia, also seeking gold - and now she's crossing the Pacific to search for him. Patricia accidentally injures a man in the Australian bush. She is drawn to the recovering Tim Hardy, who shares her sense of humor - and, she suspects, understands her pain as well. But their blossoming friendship is cut off when Patricia is unjustly accused of malicious injury and threatened with prison. Will Patricia ever be vindicated? Will she find the friendship and love for which she yearns? Or will riches in gold keep her from finding the true treasure God has for her? The Great Southland Series includes: Faith in the Great Southland: Book 1 Hope in the Great Southland: Book 2 Love in the Great Southland: Book 3 Great Southland Gold: Book 4
Esty Maher's family is uprooted and torn apart during the Irish potato famine - 'the Hunger'. Esty is sent into service, but dreams of going to Australia to find gold, and manages to get assisted passage for her family and friends. However, when they reach Ballarat, her dream and hard work nearly turn to dust in the midst of scavenging and rebellion - but thanks to their self-reliance and ingenuity, the Mahers family turns up trumps.
In TROPICAL FEASTS, you will find "sunsational", scintillating, and cosmopolitan-inspired recipes that will transport you from your own kitchen to the tropics. Mary and Alan Gold's debut collection of recipes and photography have been gathered over the past twenty years in their sailing travels and as chef aboard a 62 foot charter catamaran based in the Caribbean. Mary's cooking combines her distinctive island roots with inspiration from the many countries she and her husband Alan, and their two children have traveled to and lived in. These destinations include South Africa, South America, the United States, the Caribbean and the Hawaiian islands. These locales are reflected in the breakfasts, lunches, cocktails, appetizers, main courses, salads and desserts described in TROPICAL FEASTS. Recipes such as the Tropical Pineapple Chicken Salad, Alan's famous Monkey Lala cocktail, mouth-watering Macadamia Coconut-Crusted Mahi-Mahi with a Coconut & Lemon Grass Sauce and a tropical dessert of Mango Mousse with Grilled Fresh Mango, are a few of the delights that will be found in this cookbook. Stunning photography accompanies the recipes throughout this book. These photographs, taken by Alan transport you to some of the most scenic and tranquil places found in the Virgin Islands. They create a wonderful memento that could rest on any coffee table, ready to encourage discussion and planning for the next exctiting adventure. Mary and Alan hope this book will inspire you to create your own tropical food escape, where you can slow down, relish the joys of good company, great food and many "jollifications.
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