This book examines the construction of national, regional, and group identities in the football journalism of five European countries: England, France, Germany, Italy and Spain. Notions of the respective national stereotypes are explored in each of the countries studied.
New York Times best-selling author and Reader’s Digest editor-in-chief Liz Vaccariello presents the easiest diet ever, offering quick and easy meals you can find or make anywhere you go using your favorite everyday brand-name foods—so you can drop up to a pound a day! Want to drop up to a pound a day? You don’t have to give up your favorite foods or become a slave to your stove. Just follow this guide to lightening up by making little tweaks to your favorite breakfast, lunch, dinner, and snacks. After analyzing the more than 40,000 products in the average supermarket plus menu items at popular chain restaurants and ingredients in everyday recipes, New York Times best-selling author and Reader's Digest editor-in-chief Liz Vaccariello reveals the hidden fat bombs you’re eating—and the simple, healthier substitutes that taste just as good. She tells you how to change brands, substitute similar foods, order better takeout and restaurant meals, and buy smarter at the grocery store. Losing weight has never been so simple! Featuring more than 500 photographs, Stop and Drop Diet offers a mix-and-match 3-phase meal plan that's designed for fast weight loss and maximum flexibility along with balanced nutrition for good health. In each phase, simply choose from the lists of quick and easy meals, which include a variety of: • packaged foods from the supermarket, from Kellogg's Special K granola bar to Starkist Chunk Light Tuna to Progresso canned soups and Lean Cuisine frozen dinners • restaurant and on-the-go choices, from Wendy's cheeseburger and McDonald's Egg McMuffin to Chipotle salads and TGIF's Sizzling Chicken and Spinach • simple 5-ingredient recipes, from a banana-berry smoothie to a turkey sandwich to a cheesy bean tortilla • snacks and desserts, from chips and salsa to ice cream sandwiches and even Starbucks cake pops There are no hard-to-find brands or expensive ingredients, and you can find something to eat anywhere you go, no matter what your taste or lifestyle. The book also includes: • an at-a-glance visual guide to the worst choices for each dish (the ones you want to stop eating) and the best choices for each dish (the ones you want to starting eating instead) • inspiring stories and advice from the 10 real readers who tested out the diet, most of whom lost more than a pound a day in the first 5 days and continued to lose weight steadily (up to 20 pounds in 4 weeks and counting!) • simple suggestions for substituting healthy, filling, and delicious foods to create your own meals to stop and drop a pound a day From the team that created the bestselling Digest Diet and 21-Day Tummy Diet, here is a healthy, effective, and sustainable way to lose weight fast and keep it off for life; Stop & Drop a Pound a Day is truly the easiest diet ever.
Football, Nationality and the State examines the complex and ever-changing relationship between football (its development and structure), nationality and the state. Divided into two parts the book first deals with the existence of more than one football nation within the same political state. Using international comparisons the authors argue that these divisions may result from football's early history and development, regional movements for independence, or the growth of a language cleavage. The second part of the book goes on to examine the structure of football as an extension, or reflection, of the structure of the state. Resulting structures include the imposition of state socialism on sport, the presence of democratic politics in the organisation of football clubs and the links between big business and football.
Shifting European identities, cultural loyalties and divisions are often expressed more directly through attitudes to 'the people's game' game than in any other arena. This book examines European football journalism from throughout the last century to present a unique cross-cultural analysis of changing European national and regional identities. Building on detailed research into original language sources from across Western Europe, from the early 20th century to the present day, Football and European Identity traces this fascinating evolution. The resulting cross-cultural analysis of national identity in Europe provides the basis for a unique study of the interplay between football, society, politics and the print media, in three parts: Part 1: Old Europe national identity in the football writing of England, France, Germany, Italy and Spain Part 2: Nations within a State examines the status of Corsican, Catalonian and Basque identities Part 3: New (Football) Worlds explores the response of Europe’s presses to the emergence of Africa, South East Asia and the USA as major forces in world football
It-narratives are prose fictions that take as their central characters animals or inanimate objects. This four-volume reset collection includes numerous examples of narratives in different forms, including short stories, excerpts from novels, periodical fiction and serialized works.
At the heart of Portland’s red-hot food scene is Toro Bravo, a Spanish-inspired restaurant whose small plates have attracted a fiercely loyal fan base. But to call Toro Bravo a Spanish restaurant doesn’t begin to tell the whole story. For chef John Gorham, each dish reflects a time, a place, a moment. For Gorham, food is more than mere sustenance. The Toro Bravo cookbook is an honest look behind the scenes: from Gorham’s birth to a teenage mother who struggled with drug addiction, to time spent in his grandfather’s crab-shack dance club, to formative visits to Spain, to becoming a father and opening a restaurant. Toro Bravo also includes 95 of the restaurant’s recipes, from simple salads to homemade chorizo, along with an array of techniques that will appeal to both the home cook and the most seasoned, forearm-burned chef.
It's the most annoying question and they just can't help asking you. You'll be asked it at family gatherings, weddings, and on first dates. And you'll ask yourself far too often. It's the question that has no good answer. It's the question that when people stop asking it, makes you feel even worse: Why are you single? On a brisk October morning in New York, Julie Jenson, a single thirty-eight-yearold book publicist, is on her way to work when she gets a hysterical phone call from her friend Georgia. Reeling from her husband's announcement that he is leaving her for a samba teacher, Georgia convinces a reluctant Julie to organize a fun girls' night out with all their single friends to remind her why it is so much fun not to be tied down. But the night, which starts with steaks and martinis and ends with a trip to the hospital, becomes a wake-up call for Julie. Because none of her friends seems to be having much fun right now: Alice, a former legal aid attorney, has recently quit her job to start dating for a living; Serena is so busy becoming a fully realized person that she can't find time to look for a mate; and Ruby, a curvy and compassionate woman, has been mourning the death of her cat for months. So, fed up with the dysfunction and disappointments of being single in Manhattan, Julie quits her job and sets off to find out how women around the world are dealing with this dreaded phenomenon. From Paris to Rio to Sydney, Bali, Beijing, Mumbai, and Reykjavik, Julie falls in love, gets her heart broken, sees the world, and learns more than she ever dreamed possible. Back in New York, her friends are grappling with their own issues—bad blind dates, loveless engagements, custody battles, and single motherhood. Through their journeys, all these women fight to redefine their vision of love, happiness, and a fulfilled life. Written in Liz Tuccillo's pitch-perfect, hilarious, and relatable voice, How to Be Single is the ultimate novel for the adventurer in us all.
Winner of Silver Nautilus for Creativity & Innovation, given by Nautilus Book Award, 2023 Devised by choreographer Liz Lerman in 1990, Critical Response Process® (CRP) is an internationally recognized method for giving and getting feedback on creative works in progress. In this first in-depth study of CRP, Lerman and her long-term collaborator John Borstel describe in detail the four-step process, its origins and principles. The book also includes essays on CRP from a wide range of contributors. With insight, ingenuity, and the occasional challenge, these practitioners shed light on the applications and variations of CRP in the contexts of art, education, and community life. Critique Is Creative examines the challenges we face in an era of reckoning and how CRP can aid in change-making of various kinds. With contributions from: Bimbola Akinbola, Mark Callahan, Lawrence Edelson, Isaac Gómez, Rachel Miller Jacobs, Lekelia Jenkins, Elizabeth Johnson Levine, Carlos Lopez-Real, Cristóbal Martínez, Gesel Mason, Cassie Meador, Kevin Ormsby, CJay Philip, Kathryn Prince, Sean Riley, Charles C. Smith, Shula Strassfeld, Phil Stoesz, Gerda van Zelm, Jill Waterhouse, Rebekah West
Brings together three parts of "Robinson Crusoe" and examines their relationship. This work contains editorial material that includes a substantial introduction to each novel, explanatory endnotes, textual notes, and a consolidated index.
This volume focuses on women's literary history in Britain between 700 and 1500. It brings to the fore a wide range of women's literary activity undertaken in Latin, Welsh and Anglo-Norman alongside that of the English vernacular, demanding a rethinking of the traditions of literary history, and ultimately the concept of 'writing' itself.
Hundreds of full-color photos, charts, and diagrams accompany start-to-finish lessons on quilting styles — hand, machine, trapunto, appliqué — plus a wealth of patterns and sewing tips. Suitable for beginners to experts.
Providing unique global perspectives on community psychology, this is exciting and important reading for students and researchers alike, written by leading experts in the field. Drawing on a wealth of experience and examples, it offers an essential guide to the political global context of this fast-developing area of psychology.
From Fascist Spain, to war again After a gruelling escape through the Pyrenees snow from the horrors of the Spanish civil war, Carmen and her Spanish family settle in the apparent peace of southern France. But relief is short-lived. Within months, France, too, is plunged into war – and, worse, a rapid defeat. Under the control of Hitler’s puppet Vichy regime, the region is plagued by starvation, restrictions and atrocities, especially against Jews, propelling Carmen to join the Spanish – now bolstering the French resistance. With the help of the British S.O.E, and against huge odds, they win a spectacular victory over the Germans. Based on true but largely untold events, this sweeping adventure is a heady mix of romance, horror, betrayal and warfare.
With the sudden end of the Vietnam War in April 1975, throngs of Vietnamese fled their country. Within months, more than 130,000 arrived in the US, determined to begin their lives anew. Offering a study of this vital segment of the American population, this title features full-color photographs, fact boxes, information on genealogy, and more.
I was amazed how well Liz Newall drew me into the world of Icie Jones. In lesser hands, the potentially complex telling of Icie's story could have been maudlin, but, delightfully, it's compelling, intriguing and sparkling with Southern delight. You Don't Have to Tell Everything You Know is, quite simply, wonderful." -Mark A. Stevens, author, The Clinchfield No. 1: Tennessee's Legendary Steam Engine Isamar Woods Jones McGee, was born in upstate South Carolina into a second family in 1865, one month after the Civil War ended. Her life is a product of unsettled times, family dynamics, and the human condition. She tells her story and those of the people around her through journal entries, which she annotates and amends in her final days. Her travels take her down the Savannah River and to the 1901 Charleston Exposition where she meets Beautiful Jim Key, billed as the world's smartest horse, and a young Nancy Columbia, the Inuit star of stage and screen in the early 1900s. Isamar's life and times offer a fascinating, often funny, sometimes complex testament to the joys and sorrows of the human heart -- regardless of era. You Don't Have to Tell Everything You Know attempts to find meaning in the randomness of life -- a butterfly wing, a war, a Bible verse, a chance meeting -- the stuff of one's own story. "Liz Newall has created an endearing, relatable character in Isamar 'Icie' Jones. And it is this character's story -- as told to us in richly detailed fashion throughout -- that captured my desire to learn all I could about Icie and her world. Let me encourage you to pour yourself a cognac (you'll understand why), curl up, and spend the next few hours taking in every line that Newall beautifully dedicated to the Southern dialogue." -Clem Stambaugh, poet, In Black and Light
Inheritance tax, once almost exclusively a tax on the wealthy, is now affecting more and more people in the UK as a result of the exponential rise in property prices. Home-owning families are becoming increasingly concerned about the implications of the tax - in particular when it comes to passing on their property to other family members. Practically written, this book provides guidance and strategies for homeowners to enable them to understand how the tax might affect them and what they can do to minimise liability and reduce stress. It covers a range of issues including: understanding tax loopholes and what they really mean; giving away property while still alive; strategies for married couples, civil marriage partnerships, and joint ownership; trusts and other options and choices.
Whether it's a crew of two hundred shooting a cast of thousands on horseback, or a crew of twelve filming one person in a room, each and every successful movie production requires a strong First Assistant Director (AD) at its helm. In this new and updated edition, veteran First AD Liz Gill walks you through the entire filmmaking process through the perspective of the First AD, from pre-production, shoot, wrap, and everything in between. This book provides invaluable insight into working as a First Assistant Director, featuring tricks-of-the-trade for breaking down a script, creating a schedule and organizing test shoots, alongside how to use turnaround time, weather cover, split days, overtime and continuous days to balance a challenging schedule and get the most from the cast, crew and the shoot. This new edition has been fully updated and expanded throughout to provide up-to-date coverage on new equipment and software, health and safety considerations and the implications of VFX. This is the essential guide to becoming a successful First Assistant Director, ideal for professional and aspiring AD’s seeking to further their career, students of directing and production looking to gain a better understanding of how this department works and anyone interested in film and TV production. The accompanying eResources provide an expanded selection of sample call sheets, report templates, checklists, and other useful documents.
Presents a biographical dictionary profiling important Native American women, including birth and death dates, major accomplishments, and historical influence.
Every year children flock to the Sylvia Center at Katchkie Farm in upstate New York to learn firsthand about where fresh food comes from—how to grow it, how to harvest it, and how to use it to prepare great-tasting meals. Now Sylvia’s Table brings these lessons and recipes straight from the farm to your kitchen in a deliciously unique cookbook for families. From Homemade Apple Roll-Ups to Butternut Squash Bread Pudding and from Spinach and Strawberry Salad to Grilled Tamarind Turkey Burgers and Baked Sweet Potato Fries, here are almost two hundred recipes that you and your family will enjoy. Featuring recipes from “the friends of Katchkie Farm”—chefs like Michael Romano of Union Square Cafe and Jonathan Waxman of Barbuto; culinary experts including Food & Wine’s Dana Cowin; cookbook authors Giuliano Bugialli, Rozanne Gold, Deborah Madison, and, Sara Moulton; and many others—this is a family cookbook guaranteed to be loved by cooks (and kids) of all ages.
A comprehensive astrological guide to life, relationships and lovers. Astrology for Lovers is a seminal guide to learning how to interpret the subtle and not so subtle attributes of both your own and your partner's astrological sign in order to create a better understanding of one another. Each person has a unique footprint in the map of the cosmos, and Astrology for Lovers guides the reader through each of the Sun signs in an enlightening and comprehensive manner. Each sign is given a lengthy description of its characteristics, as well its creation myth. Greene then expands upon the sign's shadowy side, and finally explicates the fine points of the individual sign as a lover. Astrology for Lovers will teach readers not only critical aspects of their own motivations, but also provide invaluable insight into the inner workings of their lovers.
“The thoughtful advice accompanying almost every entry makes [these recipes] invaluable for recovering addicts in need of a nourishing diet.” —Publishers Weekly The Sober Kitchen is the first major book to focus on the important and often overlooked link between food and recovery. Professional chef and recovering alcoholic Liz Scott serves up this groundbreaking cookbook chock full of vital information on basic nutrition and current addiction research, as well as more than 300 delicious, simple recipes. She also offers plenty of realistic, down-to-earth advice and encouragement, making The Sober Kitchen a complete culinary lifestyle companion. “There is much a cook can do to help a recovering alcoholic . . . Chef Liz Scott shares what she learned.” —The Detroit News “Provides a wealth of basic information and dozens of outstanding recipes to benefit both people in recovery and those who take care of them. In straightforward prose, she explains the dangers of dining out and gives advice on how to avoid being confronted with alcohol-laden dishes. Her recipes show creativity, especially in shortcut desserts.” —Booklist “Chef Scott, herself a recovering alcoholic, has developed recipes and menus that help the addicted to navigate three stages of recovery . . . Filling a gap, this well-researched and easy-to-follow cookbook is recommended for public libraries and consumer health collections.” —Library Journal
For the legions of harried moms who have tossed in the dishtowel on cooking healthy meals (or any meals!), the easiest-ever guide for bringing super nutrition back to the kitchen. Getting dinner on the table night after night can be a challenge. So it’s no surprise that busy moms often rely on fast food, takeout, and convenience meals like macaroni & cheese, chicken nuggets, and fries. The kids love it but the drawback is that little twinge of guilt moms feel every time they feed their family another not-so-healthy meal. At the end of the day, many children end up with a poor diet high in sugar, saturated fat, and calories … a major factor in the rising rates of obesity. Finally, here are realistic guidelines designed to give families a healthy meal makeover. The Moms lay out a 5-Step Meal Makeover Plan, explaining how to market good nutrition to kids, establish food rules, and make life easier in the kitchen. In The Best of the Bunch chapter they reveal which brands of kid convenience foods–hot dogs, frozen pizza, and more–are the best tasting and most nutritious ones out there. The Moms show how to stock a healthy pantry and whip up delicious anytime meals using pantry staples. They even serve up 120 reworked recipes for family favorites such as Fast-as-Boxed Macaroni & Cheese, Squishy Squash Lasagna, Cheesy Broccoli Soup, Sweet Potato Fries, and Chocolate Pudding with Toppers.
The London Cookbook gives the low-down on the best food in Britain's capital and the places to go to eat it. It follows the successful New York Cookbook and includes hundreds of recipes for every culture.
Sixteen Candles meets Sliding Doors in this hilariously charming and irreverent YA debut. Fans of realistic teen fiction like Lauren Barnholdt's Two-Way Street and Sarah Mlynowski's Ten Things We Did (And Probably Shouldn't Have) will love Ask Again Later's pitch-perfect tale of prom night drama—with a twist. Heart LaCoeur has zero interest in a messy high-school romance, no matter what her name suggests. That's why she's decided to avoid prom angst by going with a group of single friends. And that's why, when two surprise prom invites derail her brilliant plan, Heart takes the only foolproof, drama-free solution: a coin flip—that somehow gives her the chance to live out both prom nights. Heads or tails, where they both end up might be the most surprising thing of all. . . .
Making learning exciting for children, Incredible Edible Science includes over 160 hands-on, food-based science activities with a strong literacy connection. The book provides everything needed to teach important science process skills in a safe, developmentally appropriate way. These cross-curricular activities promote brain development and fully engage children through physical involvement—such as exploring balance and texture as they create popcorn ball structures, classifying and patterning different types of cereal, and investigating fractions with biscuits—and participation in literacy and language components such as phonemic awareness, vocabulary development, and following directions. After the activity is complete, children can eat their work! Incredible Edible Science received the Learning Magazine 2011 Teachers' Choice Award.
Looking for a travel guide that goes where other guides fear to tread? One that rides roughshod over ad-copy puffery to smartly deliver the real scoop on a destination's sites and attractions? One that dares to be honest, hip, and fun? Look no more. Frommer's Irreverent Travel Guides are wickedly irreverent, unabashedly honest, and downright hilarious, and provide an insider's perspective on which attractions are overrated tourist traps and which are the secret gems that locals love. You'll get the lowdown on restaurants, lodging, and shopping, and even find out what the locals think of you. "Like being taken around by a savvy local," said the New York Times. "Hipper and savvier than other guides," concurred Diversion magazine. Never shy about confronting the issues, the Irreverents are guides to real travel in the real world. It's easy to leave your heart in one of America's most beautiful and visited cities, but you don't have to follow the crowds to do it. Go behind the scenes with Frommer's Irreverent Guide to San Francisco and experience the city as the local do. You'll discover how to get into the open morning rehearsals at the San Francisco Symphony, how to hop a cable car without waiting in line, and how to wrangle a seat at some of the city's best restaurants without reservations. You'll learn that uttering the word "Frisco" can actually make a local loco, and how to endear yourself to San Francisco cabbies. Frommer's Irreverent Guide to San Francisco give you all that, plus the inside scoop on the tastiest meals, the smartest clubs, and the coziest love nests.
Discover how a game of lacrosse led to a victory for the Ojibwatribe against the British, find out why the Menominees are calledthe wild rice people, and meet some of the great heroes of NativeAmerica, from Sequoyah and Sitting Bull to Pocahontas. Enjoy theholidays, foods, dances, and stories of these diverse peoples andfind the answers to all your questions about Native Americanhistory.... Why did the Mound Builders build mounds? See page 14. What was the Trail of Tears? See page 59. Why didn't Montezuma attack Cortes' men? See page 27. Who were the Navajo Code Talkers? See page 94. What was the Alcatraz takeover? See page 107. What was the Iroquois confederacy? See page 33. Did all Inuit live in igloos? See page 131. What were the Mayans' greatest scientific achievements? See page21.
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