Lissa Doumani's Books

Terra

Cooking from the Heart of Napa Valley [A Cookbook]

By: Hiro Sone,Lissa Doumani

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Terra

Cooking from the Heart of Napa Valley [A Cookbook]

By: Hiro Sone,Lissa Doumani

Just over a decade ago, Spago-trained chefs Hiro Sone and Lissa Doumani opened their award-winning Napa Valley restaurant, Terra, in a century-old fieldstone foundry in St. Helena. Their dream of running a world-class restaurant became a reality as word quickly spread about the duo's extraordinary cooking and hospitality. Now, along with the French Laundry, the venerable Terra is a cornerstone of the Napa Valley food scene, and one of its quintessential dining experiences. In TERRA, over 100 recipes from the restaurant's standing and seasonal menus showcase the chefs' sophisticated, yet eminently playful and deeply personal cuisine. Sone and Doumani provide readers with a wealth of insight into the ingredients, preparations, and techniques that shape their cooking philosophy and menus, giving readers guidance—and inspiration—to execute these dishes at home.

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Page Count

663

Publisher

Ten Speed Press

Published Date

ISBN 10

0307815323

ISBN 13

9780307815323

Terra

Cooking from the Heart of Napa Valley [A Cookbook]

By: Hiro Sone,Lissa Doumani

Write a review Read reviews Take a Quiz Solve Book Puzzle

Terra

Cooking from the Heart of Napa Valley [A Cookbook]

By: Hiro Sone,Lissa Doumani

Average ratings

N/A

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Solve jigsaw puzzle

Age

Page Count

663

Publisher

Ten Speed Press

Published Date

ISBN 10

0307815323

ISBN 13

9780307815323

A Visual Guide to Sushi-Making at Home

By: Hiro Sone,Lissa Doumani

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A Visual Guide to Sushi-Making at Home

By: Hiro Sone,Lissa Doumani

From the James Beard Award–winning chefs, an all-inclusive, visual handbook for sushi lovers who want to make sushi affordably and confidently at home! This gorgeously accessible book includes popular sushi, sashimi, and sushi-style recipes by the husband-and-wife restaurant team of Hiro Sone and Lissa Doumani. More than 175 photographs feature beautifully finished nigiri, rolls, and ingredients in step-by-step sequences that visually demonstrate basic sushi cuts and shaping fundamentals. Packed with essential sushi knowledge—including profiles of the sixty-five fish and other key ingredients of sushi, recipes for staples such as dashi, and lessons in basic beverage pairing—this comprehensive yet stylish book will appeal to any fan of sushi or Japanese culture. “The visuals running throughout the book are exciting, and the concise instructions help make this book ideal for anyone with an interest in making sushi.” —Publishers Weekly “The instructions are detailed and accompanied by step-by-step photos . . . A great introduction for us beginners.” —The Kitchn

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Age

Page Count

228

Publisher

Chronicle Books

Published Date

ISBN 10

1452130396

ISBN 13

9781452130392

Book's by Lissa Doumani

Terra

Terra

Terra

Terra

A Visual Guide to Sushi-Making at Home

A Visual Guide to Sushi-Making at Home

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