With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever.
In Nucleation in Condensed Matter, key theoretical models for nucleation are developed and experimental data are used to discuss their range of validity. A central aim of this book is to enable the reader, when faced with a phenomenon in which nucleation appears to play a role, to determine whether nucleation is indeed important and to develop a quantitative and predictive description of the nucleation behavior. The third section of the book examines nucleation processes in practical situations, ranging from solid state precipitation to nucleation in biological systems to nucleation in food and drink. Nucleation in Condensed Matter is a key reference for an advanced materials course in phase transformations. It is also an essential reference for researchers in the field. - Unified treatment of key theories, experimental evaluations and case studies - Complete derivation of key models - Detailed discussion of experimental measurements - Examples of nucleation in diverse systems
Jim Lindsay's The Sniper reveals, for the first time ever, the full story of the deadliest sniper in Marine Corps history, Chuck Mawhinney, who served in the Vietnam war at age 18—written with his full cooperation and participation. Charles "Chuck" Mawhinney is a United States Marine who holds the Corps' record for the most confirmed sniper kills (and the second most of any US service member in history), having recorded 103 confirmed kills in 16 months during the Vietnam War. He was also the youngest—killing the enemy as a teenager. In 1967, at the age of 18, Mawhinney joined the Marines and began his assent from recruit to the Marine Corps’ deadliest sniper. During his tours—in one of the most dangerous war zones of Vietnam—his character and charisma helped him deal with life and death in a hell hole with other young men a long way from home. After Vietnam, Mawhinney married and settled into his post-war life, raised a family, and was content that no one knew of his accomplishments in war. Then in 1991 he was startled and dismayed when outed by a fellow Marine sniper, Joseph Ward, who spoke of Mawhinney’s number of kills in his book, Dear Mom. Newspapers picked up the story and Mawhinney’s life changed forever. The notoriety troubled him at first, but then he accepted the fame and used the opportunity to train service men and lawmen in the art of long-distance shooting. At last, Chuck's full story is told, including his heroic exploits in battle and the terrible toll that taking a life exerts on a human being.
Although much is known about the processes and effects of land degradation and climate change, little is understood about the links between them. Less still is known about how these processes are likely to interact in different social-ecological systems around the world, or how societies might be able to adapt to this twin challenge. This book identifies key vulnerabilities to the combined effects of climate change and land degradation around the world. It identifies triple-win adaptations that can tackle both climate change and land degradation, whilst supporting biodiversity and ecosystem services. The book discusses methods for monitoring effects of climate change and land degradation, and adaptations to these processes. It argues for better co-operation and knowledge exchange, so that the research, land user and policy communities can work together more effectively to tackle these challenges, harnessing the "wisdom of crowds" to assess vulnerability and adapt to climate change and land degradation, whilst protecting livelihoods and biodiversity.
Designed with the practicing clinician in mind, Biologics in Orthopaedic Surgery provides a succinct, easy-to-digest overview of the integration of biologics (platelet-rich-plasma [PRP], bone marrow aspirate [BMA], and stem cells) into today's orthopaedic practice. Covering relevant basic science as well as clinical applications, this concise reference takes a head-to-toe approach to the emerging role of orthobiologics for specific conditions and procedures, in addition to future directions for implementation. - Bridges the gap between research and the clinical setting, providing guidance on using recent transformative discoveries in real-world practice. - Covers applications in sports medicine, general orthopaedics, and musculoskeletal oncology. - Addresses specific key topics such as FDA regulations and impact, rotator cuff augmentation, osteoarthritis, meniscal transplantation, regenerative engineering, and much more. - Consolidates today's available information on this timely topic into one convenient resource.
I am unaware of any textbook which provides such comprehensive coverage of the field and doubt that this work will be surpassed in the foreseeable future, if ever!' From the foreword by Robert C. Moellering, Jr., M.D, Shields Warren-Mallinckrodt Professor of Medical Research, Harvard Medical School, USA Kucers' The Use of Antibiotics is the leading major reference work in this vast and rapidly developing field. More than doubled in length compared to the fifth edition, the sixth edition comprises 3000 pages over 2-volumes in order to cover all new and existing therapies, and emerging drugs not yet fully licensed. Concentrating on the treatment of infectious diseases, the content is divided into 4 sections: antibiotics, anti-fungal drugs, anti-parasitic drugs and anti-viral drugs, and is highly structured for ease of reference.Within each section, each chapter is structured to cover susceptibility, formulations and dosing (adult and paediatric), pharmacokinetics and pharmacodynamics, toxicity and drug distribution, detailed discussion regarding clinical uses, a feature unique to this title. Compiled by an expanded team of internationally renowned and respected editors, with a vast number of contributors spanning Europe, Africa, Asia, Australia, South America, the US and Canada, the sixth edition adopts a truly global approach. It will remain invaluable for anyone using antimicrobial agents in their clinical practice and provides in a systematic and concise manner all the information required when treating infections requiring antimicrobial therapy. Kucers' The Use of Antibiotics is available free to purchasers of the books as an electronic version on line or on your desktop: It provides access to the entire 2-volume print material It is fully searchable, so you can find the relevant information you need quickly Live references are linked to PubMed referring you to the latest journal material Customise the contents - you can highlight sections and make notes Comments can be shared with colleagues/tutors for discussion, teaching and learning The text can also be reflowed for ease of reading Text and illustrations copied will be automatically referenced to Kucers' The Use of Antibiotics
With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever.
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