Laurie Pepper's Books

Art

Why I Stuck with a Junkie Jazzman

By: Laurie Pepper

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Art

Why I Stuck with a Junkie Jazzman

By: Laurie Pepper

Why I Stuck with a Junkie Jazzman" was the headline some editor gave a newspaper interview Laurie did while the band was in Australia in 1981, and she's now stolen that "that perfect title" for her memoir. ART: Why I Stuck with a Junkie Jazzman (APMCorp), describes her marriage to the deeply troubled, drug-addicted, madly gifted artist. "That marriage was the making of me," says Laurie. "Some people go to grad school or join the Marines. I married a genius who valued and inspired me and challenged me to use MY gifts. We had a difficult, powerful partnership. I had to tell that story." She says she also needs to set the record straight and clarify her role: "People think I was some kind of little wifey-saint who rescued him. And Art encouraged them in that. But he knew how truly crazy I could be. We rescued each other.""--Amazon.com

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Page Count

382

Publisher

CreateSpace

Published Date

ISBN 10

1494297574

ISBN 13

9781494297572

The Bust DIY Guide to Life

Making Your Way Through Every Day

By: Laurie Henzel,Debbie Stoller

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The Bust DIY Guide to Life

Making Your Way Through Every Day

By: Laurie Henzel,Debbie Stoller

Get the know-how to do it yourself: “This lifestyle manual will come in handy when you need anything from a headache remedy to a dirt-cheap wedding.” —Entertainment Weekly The modern appeal of “do-it-yourself” projects has a broader reach than ever. And who better to teach us how to DIY our lives than the über-crafty editors of BUST, the quirky, raw, and real magazine “for women who have something to get off their chests”? In The BUST DIY Guide to Life, magazine founders Debbie Stoller (of Stitch ’n Bitch fame) and Laurie Henzel have culled more than 250 of the best DIY and craft projects from its 15-year history. Organized by category—beauty and health, fashion, food and entertaining, career, finance, travel, and sex—and written in BUST’s trademark brazen and witty style, this quintessential DIY encyclopedia from the quintessential DIY magazine is eclectic, empowering, hilarious, and downright practical, truly capturing the spirit of women today.

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Page Count

638

Publisher

Open Road Media

Published Date

ISBN 10

1497601401

ISBN 13

9781497601406

Cooking with Cannabis

Delicious Recipes for Edibles and Everyday Favorites

By: Laurie Goldrich Wolf

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Cooking with Cannabis

Delicious Recipes for Edibles and Everyday Favorites

By: Laurie Goldrich Wolf

Laurie Wolf is “The Martha Stewart of Marijuana Edibles” –The New YorkerThe benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into your life is to include it in your everyday diet.Ingest your marijuana in a wide range of delicious foods with Cooking with Cannabis. Featuring step-by-step photos of how to make the various infusions that are the foundation of cooking with cannabis, these more than 70 simple recipes include a variety of gluten-free and vegan options. Learn about various strains of marijuana, the different types of cannabinoids and their effects, how to use marijuana as a seasoning, and tips for storing and freezing. This sophisticated guide will teach you the importance of patience in waiting for a marijuana edible to take effect and that less is, in fact, more. All of these recipes can be made unmedicated, with delicious results, simply by using the same amount of the un-cannabinated infusion ingredient! From breakfast, to dinner, to dessert, you can make any meal a marijuana edible.

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Page Count

163

Publisher

Quarto Publishing Group USA

Published Date

ISBN 10

1631591843

ISBN 13

9781631591846

The Mediterranean Prescription

Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life

By: Angelo Acquista,Laurie Anne Vandermolen

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The Mediterranean Prescription

Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life

By: Angelo Acquista,Laurie Anne Vandermolen

New York Times–bestselling author Dr. Angelo Acquista offers a weight loss regimen and delicious recipes designed to improve overall wellness. Created from fresh, plant-based ingredients, the cuisine of Sicily is one of the world’s most balanced—and flavorful—diets. These Mediterranean recipes combine essential proteins, complex carbohydrates, fiber, and fat to nourish our bodies with the natural antioxidants, vitamins, and minerals that sustain our health and fight disease. Diagnoses of obesity, cancer, diabetes, Alzheimer’s, hypertension, depression, and heart disease, among many other conditions, have been linked to the processed fast-food meals that have come to dominate our lifestyles. Sharing his family’s recipes, Dr. Angelo Acquista reveals how anyone can prepare healthy, tasty food to reduce their risks of developing debilitating and life-threatening illnesses. He also provides a weight-loss meal plan calculated to help readers lose between five to ten pounds in two weeks. From breakfast through dinner, appetizer to dessert, in The Mediterranean Prescription, you’ll find amazing recipes for every taste, including: Chickpea Salad Minestrone Soup Baked Zucchini with Eggplant and Tomatoes Broiled Portobello Mushrooms Spaghetti with Shrimp and Cognac Sauce Pizza Sweet and Sour Tuna Salmon with Orange and Lemon Chicken Cacciatore Filet Mignon Rib Roast Poached Pears in Chianti And much more! With tips and strategies on maintaining your healthy eating lifestyle, including how to stock your pantry and fridge, smart restaurant dining choices, exercises, and the best food for your children, Dr. Acquista’s knowledge and menu is a prescription for life.

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Page Count

599

Publisher

Open Road Media

Published Date

ISBN 10

1504090403

ISBN 13

9781504090407

Salt and Peppered to Death

By: Laurie Perkins

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Salt and Peppered to Death

By: Laurie Perkins

Norah Fitzpatrick was thrilled when she inherited her grandmother's salt and pepper collection. It led to a new hobby, new friends, and a treasure hunt. What she wasn't expecting was murder and her own brush with death.

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Page Count

170

Publisher

Lulu.com

Published Date

ISBN 10

1329152603

ISBN 13

9781329152601

You Have To Kiss a Lot of Frogs

By: Laurie Graff

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You Have To Kiss a Lot of Frogs

By: Laurie Graff

Forty-five-year-old actress Karrie Kline doesn't usually lose a lot of sleep over her age or her single status. But after one too many bridal showers, a notice on her apartment, an expired unemployment claim and her acting prospects drying up—too old to play the ingenue, too young for the role of matriarch—she's awake at 2:00 a.m. and determined to get perspective on her life. Starting with the men she's dated. From the man whose parents loved her more than he did, to the famous actor who had more bark than bite, Karrie traces back through her love life to uncover how her experiences have shaped her and how to find meaning in the past. Told with warmth, wit and poignancy, You Have To Kiss a Lot of Frogs shows how to face your memories—even the darkest, most secret ones—with courage, humor and hope.

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Page Count

367

Publisher

Harlequin

Published Date

ISBN 10

1459248988

ISBN 13

9781459248984

A Fork in the Trail

Mouthwatering Meals and Tempting Treats for the Backcountry

By: Laurie Ann March

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A Fork in the Trail

Mouthwatering Meals and Tempting Treats for the Backcountry

By: Laurie Ann March

This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car camping. Inspired by foods from all over the world and the guiding principle of ''if you wouldn't eat it at home, why eat it in the backcountry,'' Laurie Ann March has created 208 lightweight, mouth-watering recipes to turn an ordinary backcountry trip into a gourmet adventure. Some recipes are cooked and dehydrated before the trip, a process that's surprisingly easy. Preparing dishes such as Lemon Wasabi Hummus is as simple as adding boiling water. Other recipes, like Tropical Couscous and Chai Tea Pancakes, can be prepared in camp in just minutes. Laurie also demystifies backcountry baking; who wouldn't want to end a long day of hiking with comforting Pear Berry Crumble topped with Trail Yogurt? The author an, outdoor chef extraordinaire, has compiled only those recipes that survived ease of preparation and rigorous taste tests (by the author and many of her lucky friends). And of course, all are lightweight. Most recipes are found nowhere else: Garlic Shrimp with Orange and Balsamic Sauce, anyone? You'll also find kid-friendly recipes that they can make themselves In addition to the recipes, A Fork in the Trail covers menu planning, recipe creation, and meal planning for families and larger groups.

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Page Count

590

Publisher

ReadHowYouWant.com

Published Date

ISBN 10

1459610849

ISBN 13

9781459610842

Subtle Sins

By: Laurie Ellis

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Subtle Sins

By: Laurie Ellis

The first victim never saw it coming. As the rope tightened around his neck, he clawed desperately at the killer's hands. Before surrendering to death, he realized who the killer was and simply asked, "Why?" Police Chief Madelyn Barclay jumps into the investigation like a hound on the trail but before long there's another killing. Then another. Solid evidence eludes her as subtle connections lead her astray. Dead-end clues play havoc with her mind. Burrowing deeper into the investigation, she realizes there's more going on than just murder. It's a mind game of power. As the department's first female police chief, Madelyn has much to prove and she worries that her reputation will suffer. Time runs short and the pressure is on. Desperate for help, she enlists the services of her old gumshoe friend, Craige McCall, who is immediately thrust into a psychological game of hide-and-seek with the killer. Finally, a suspect emerges but he's always one step ahead and he's loaded with alibis. Could they be on the wrong track again? This killer has proven to be a terrifying adversary whose next victim might very well be one of the department's own. Chilling suspense to the very end.

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Page Count

238

Publisher

iUniverse

Published Date

ISBN 10

0595387543

ISBN 13

9780595387540

Another Fork in the Trail

Vegetarian and Vegan Recipes for the Backcountry

By: Laurie March

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Another Fork in the Trail

Vegetarian and Vegan Recipes for the Backcountry

By: Laurie March

Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as roasted tomato dip, to hearty dinners such as vegetable ratatouille, many of the recipes are prepared and dried at home, saving valuable time at camp. With recipes for desserts and baked goods in addition to the staples, the book covers menu planning and recipe creation and discusses other important considerations for the vegetarian and vegan outdoor adventurers.

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Page Count

313

Publisher

Wilderness Press

Published Date

ISBN 10

0899976441

ISBN 13

9780899976440

Simply Scratch

120 Wholesome Homemade Recipes Made Easy: A Cookbook

By: Laurie McNamara

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Simply Scratch

120 Wholesome Homemade Recipes Made Easy: A Cookbook

By: Laurie McNamara

From the popular blogger behind Simply Scratch comes a debut cookbook of easy and accessible family recipes — the new bible for cooking with whole foods. For Laurie McNamara, growing up on a farm in the country had major perks: her mother cooked with vegetables from the family garden, they collected fresh eggs from the chicken coop, and absolutely everything—from ketchup to casseroles—was made 100 percent from scratch, with whole foods. When McNamara moved away from home, though, she found herself too busy to prepare from-scratch meals, between working full time and raising two kids. Like most Americans, she relied on boxed brownie mix, canned soup, bottled dressings, and frozen dinners to make home cooking quicker and cheaper. But she soon learned that these so-called shortcuts were in fact both more expensive and light-years less healthy than simply making everything herself. Eventually, she’d had enough and vowed to remake her kitchen into a from-scratch kitchen. Now, five years later, McNamara has helped hundreds of thousands of home cooks prepare from-scratch meals with whole-food ingredients through her blog, Simply Scratch. McNamara’s highly anticipated debut cookbook, Simply Scratch, brings her home-cooking know-how to the nation, with 120 wholesome, tasty recipes along with stunning photography, entertaining anecdotes, and personal musings. This book offers easy recipes for delectable concoctions such as Buckwheat Pancakes, Veggie Pesto Pizza, Creamy Roasted Tomato Soup, and Fudy Chocolate Toffee-Topped Brownies. Simply Scratch will be the must-have bible to cooking beyond the box and can. Featuring a down-to-earth approach and family recipes that use everyday ingredients, Simply Scratch proves cooking from scratch can be affordable, simple, fun, and—of course—absolutely delicious.

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Page Count

338

Publisher

Penguin

Published Date

ISBN 10

0698194675

ISBN 13

9780698194670

Home Cooking

By: Laurie Colwin

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Home Cooking

By: Laurie Colwin

Weaving together memories, recipes, and wild tales of years spent in the kitchen, Home Cooking is Laurie Colwin’s cookbook manifesto on the joys of sharing food and entertaining. “As much memoir as cookbook and as much about eating as cooking.” —The New York Times Book Review From the humble hotplate of her one-room apartment to the crowded kitchens of bustling parties, Colwin regales us with tales of meals gone both magnificently well and disastrously wrong. Hilarious, personal, and full of Colwin’s hard-won expertise, Home Cooking will speak to the heart of any amateur cook, professional chef, or food lover.

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Page Count

208

Publisher

Vintage

Published Date

ISBN 10

0593313909

ISBN 13

9780593313909

Portland, Oregon Chef's Table

Extraordinary Recipes from the City of Roses

By: Laurie Wolf

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Portland, Oregon Chef's Table

Extraordinary Recipes from the City of Roses

By: Laurie Wolf

Portland, Oregon Chef’s Table celebrates the food and culture of what the New York Times calls the city’s “Golden Age” of dining and drinking. The city’s food scene—largely a celebration of the farm-to-table movement—has grown and evolved tremendously in the last five years, with an abundance of local farms, fisheries, and small beef, lamb, and pork producers providing the city’s iconic restaurants with a wide array of locally-grown deliciousness. Portland, Oregon Chef’s Table is the first cookbook to gather Portland’s top chefs and restaurants under one cover. With over seventy recipes for the home cook from more than sixty of the city’s most celebrated restaurants and showcasing stunning full-color photos from award-winning photographer Bruce Wolf, featuring mouth-watering dishes, famous chefs, and lots of local flavor, Portland, Oregon Chef’s Table is the ultimate gift and keepsake cookbook for both the tourist and the Portland local.

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Page Count

213

Publisher

Rowman & Littlefield

Published Date

ISBN 10

0762787112

ISBN 13

9780762787111

The Family Cooks

100+ Recipes to Get Your Family Craving Food That's Simple, Tasty, and Incredibly Good for You: A Cookbook

By: Laurie David

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The Family Cooks

100+ Recipes to Get Your Family Craving Food That's Simple, Tasty, and Incredibly Good for You: A Cookbook

By: Laurie David

For families, eating right has become a monumental challenge. Cultural messages convince us that we no longer have time to cook, and food marketers spend billions persuading us that packaged, processed food is convenient, satisfying . . . and the key to happiness. Half of all our meals are now eaten outside the home. The result? Skyrocketing rates of heart disease and diabetes and unprecedented levels of childhood obesity. This crisis is movingly portrayed in author and activist Laurie David's new documentary (coexecutive produced with Katie Couric), Fed Up! Luckily, we have a solution: Studies have clearly shown that eating home-cooked meals reduces obesity and develops lifelong healthy eating habits. There is an exciting movement afoot that involves a skillet, a few good knives, and some fresh ingredients: Home cooking is making a comeback. In The Family Cooks, David inspires parents and kids to take control of what they eat by making it themselves. With her longtime collaborator, Kirstin Uhrenholdt, David offers more than 100 recipes that are simple, fast, "low in the bad stuff and high in the good stuff," and designed to bring kids into the cooking process. The authors also demystify cooking terms and break down basic prep techniques, creating stress-free meals that foster health, togetherness, and happy palates. The Family Cooks is the ideal companion for unseasoned chefs of all stripes, whether they're parenting or being parented.

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Page Count

294

Publisher

Rodale Books

Published Date

ISBN 10

1623362512

ISBN 13

9781623362515

Make it Easy, Make it Light

By: Laurie Grad

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Make it Easy, Make it Light

By: Laurie Grad

Make It Easy, Make It Light offers a tempting array of quick, light dishes for the taste-conscious, time-conscious, and health-conscious cook. The "light" approach to cooking is a sensible return to balance and the basic foods that made up the traditional American diet before processed and fast foods became a way of life. The author provides more than 200 recipes for appetizers, soups, salads, and entrées that are rich in flavor and nutrition while low in fat, sodium, sugar, and calories. Entrées range from Rock Cornish Game Hens Glazed with Cranberry Chutney and Baked Fish with Papaya Salsa to a selection of pizzas, pastas and calzone. Fresh baked breads and savory desserts, such as Hot Strawberry Soufflé and Italian Lemon Cheesecake are included as well, and accompanied by calorie counts.

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Page Count

378

Publisher

Simon and Schuster

Published Date

ISBN 10

1439145180

ISBN 13

9781439145180

Still Life with Rhetoric

By: Laurie E. Gries

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Still Life with Rhetoric

By: Laurie E. Gries

In Still Life with Rhetoric, Laurie Gries forges connections among new materialism, actor network theory, and rhetoric to explore how images become rhetorically active in a digitally networked, global environment. Rather than study how an already-materialized “visual text” functions within a specific context, Gries investigates how images often circulate and transform across media, genre, and location at viral rates. A four-part case study of Shepard Fairey’s now iconic Obama Hope image elucidates how images reassemble collective life as they actualize in different versions, enter into various relations, and spark a firework of activity across the globe. While intent on tracking the rhetorical life of a single, multiple image, Still Life with Rhetoric is most concerned with studying rhetoric in motion. To account for an image’s widespread circulation and emergent activities, Gries introduces iconographic tracking—a digital research method for tracing an image’s divergent rhetorical becomings. Yet Gries also articulates a dynamic set of theoretical principles for studying rhetoric as a distributed, generative, and unforeseeable event that is applicable beyond the study of visual rhetoric. With an eye toward futurity—the strands of time beyond a thing’s initial moment of production and delivery—Still Life with Rhetoric intends to be taken up by those interested in visual rhetoric, research methods, and theory.

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Page Count

351

Publisher

University Press of Colorado

Published Date

ISBN 10

145719354X

ISBN 13

9781457193545

Larapin Good

Treat the People!

By: Laurie M. Allen

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Larapin Good

Treat the People!

By: Laurie M. Allen

Family meals create memories and traditions. We all love our time together, and LOVE all of the Larapin Good food! Thank you for wrapping all of our happiness into your yummy creations. Love you sis! Amy Booher For the inexperienced or for the most sophisticated cook, Larapin Mommas Mix is up for the task to make ANY part of your entre Larapin Great! Eating black-eyed peas on New Years Day, NOT A FAN!!!! However, after seasoning them with Larapin Mommas Mix, I loved them. I guess you could say that Larapin Mommas Mix and Larapin Good are my good luck charms! Kay Hurley Laurie Allen is an experienced home cook who believes that living life in the fast lane does not mean having to live in the drive-through lane. In a collection of delicious recipes, food tips, and shortcuts tailored to novice home cooks, Allen offers simple, step-by-step instructions that combine ingredients with love to create easy, healthy, and budget-friendly family meals. Allen, who is often found developing new dishes in her home kitchen, shares tantalizing recipes for appetizers, complete meals, quick snacks, and desserts. Her recipes include such delectable treats as homemade salsa and hummus, chicken Mexican spaghetti, beef and noodles, fruit pizza, and cinnamon-sugar, monkey bread. Included are helpful tips on how to properly cook meat and seafood, as well as other pearls of wisdom from the kitchen that encourage home cooks to keep an organized pantry and adhere to basic table etiquette when dining with family or other guests. Larapin Good presents recipes and tips that will help novice home cooks prepare healthy, simple meals for themselves and their families. Want more of that Larapin Life? Visit www.larapinlife.com. @larapinlife @larapinlife

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WestBow Press

Published Date

ISBN 10

197360454X

ISBN 13

9781973604549

Finding Atticus

By: Laurie Gifford Adams

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Finding Atticus

By: Laurie Gifford Adams

Thirteen year old Jamie Reston is still recovering from the death of her father when another loss threatens her. Atticus, a champion show Golden Retriever, saved her from the darkest days after her fathers death when he helped her find happiness again. But now, because he is the most valuable dog she owns, Atticus owner is forced to sell him in order to save her kennel from bankruptcy. For Jamie, the unthinkable is for Atticus to be snatched from her life. Desperate to not lose him, Jamie does the unthinkable. During the night, she sneaks Atticus from his kennel and hides him in a shack deep in the woods so he will miss the flight to take him to his new owner. To Jamies surprise, the whole town gets involved in the search for Atticus, including a boy shes had a crush on all year. Her simple plan spirals out of control and becomes a complicated mess. Before she has a chance to decide how to handle the situation, Atticus life is threatened. Now Jamie fears she may not only lose him, but that Atticus will die because of her foolish decision to take matters into her own hands.

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Page Count

210

Publisher

iUniverse

Published Date

ISBN 10

1440137803

ISBN 13

9781440137808

The Essential Air Fryer Cookbook for Beginners

Easy, Foolproof Recipes for Your Air Fryer

By: Laurie Fleming

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The Essential Air Fryer Cookbook for Beginners

Easy, Foolproof Recipes for Your Air Fryer

By: Laurie Fleming

Discover how effortless air frying can be with this beginner’s cookbook Satisfy your cravings for classic fried foods—without all the oil, calories, or mess. Designed for air fryers with frying baskets, this essential cookbook is filled with beginner-friendly recipes that will have you preparing healthy versions of family favorites in no time. What sets this air fryer cookbook apart: Air fryer authority—Make classic fried foods with confidence, courtesy of reliable cooking charts that list quantity, time, temperature, and quick prep tips, ensuring success even if you’re a frying novice. Clear guidance—Learn how to maintain your air fryer with step-by-step instructions that illuminate every function so you’re ready to safely bake, roast, or steam your way to a delicious meal. Simple recipes—Indulge in 75 delectable dishes that are easy to make, regardless of how much air frying experience you have. Whip up healthy meals that still sizzle with The Essential Air Fryer Cookbook for Beginners.

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Page Count

230

Publisher

Callisto Media, Inc.

Published Date

ISBN 10

1646111532

ISBN 13

9781646111534

From Soup to Nuts

Cookbook and Hysterical Tales

By: ,Laurie

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From Soup to Nuts

Cookbook and Hysterical Tales

By: ,Laurie

Two bright, well-educated misfits ended up running a Cajun hybrid restaurant on Milwaukee's working-class South Side in 1980. They were also a Canadian-American-blend couple who went beyond their "provincial" status to experience life and love in the 1980s. This book is full of escapades, foibles, and spectacular screwups, as these two nutty baby boomers write about their calamities in the restaurant business. These "cautionary tales" cover everything from crazed customers, dear and derelict employees, and culinary dreams and disasters. Original and delicious recipes that cover home cooking to authentic Cajun cuisine will keep you warm and smiling in these adventurous and hilarious tales of From Soup to Nuts.

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Page Count

182

Publisher

Christian Faith Publishing, Inc.

Published Date

ISBN 10

1098032373

ISBN 13

9781098032371

Fasting Diet

Fasting Diet Recipes for Healthy Weight Loss

By: Erica Mauldin,Laurie R. Dean

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Fasting Diet

Fasting Diet Recipes for Healthy Weight Loss

By: Erica Mauldin,Laurie R. Dean

Fasting Diet Fasting Diet Recipes for Healthy Weight Loss The "Fasting Diet Cookbook - Excellent Fasting Diet Recipes to Eat for Fasting Weight Loss" offers dieters a guide to success when following the fasting diet. Packed with helpful information on intermittent fasting and plenty of great fasting day recipes, it offers a one-stop guide to following this diet plan. Finding fasting diet recipes that are tasty and exciting is difficult, but this fasting diet ebook makes it easy to find recipes for intermittent fasting weight loss. Not only will you find plenty of delicious dishes to try, but also a great meal plan to guide you if you are new to the fasting fat loss diet. What's In the Book? With every recipe, you will find helpful instructions and ingredients lists so it is easy to make these fasting diet recipes. Calorie and serving size information is also included so you can keep track of calories while on your fasting days. Important tips and notes are include with recipes to ensure you get great results when you make each dish as a party of your fasting weight loss plan. The right recipes are essential for success on the fasting diet. With this cookbook, you can't fail! You can enjoy new, tasty recipes on your fasting days that will keep you from being bored. In fact, with these intermittent diet recipes, you will barely feel like you are dieting at all!

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Speedy Publishing LLC

Published Date

ISBN 10

1633830624

ISBN 13

9781633830622

Straight Life

The Story Of Art Pepper

By: Art Pepper,Laurie Pepper

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Straight Life

The Story Of Art Pepper

By: Art Pepper,Laurie Pepper

Art Pepper (1925-1982) was called the greatest alto saxophonist of the post-Charlie Parker generation. But his autobiography, Straight Life, is much more than a jazz book--it is one of the most explosive, yet one of the most lyrical, of all autobiographies. This edition is updated with an extensive afterword by Laurie Pepper covering Art Pepper's last years, and a complete and up-to-date discography by Todd Selbert.

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Page Count

438

Publisher

Hachette Books

Published Date

ISBN 10

0306837676

ISBN 13

9780306837678

Straight Life

The Story Of Art Pepper

By: Art Pepper,Laurie Pepper

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Straight Life

The Story Of Art Pepper

By: Art Pepper,Laurie Pepper

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438

Publisher

Hachette Books

Published Date

ISBN 10

0306837676

ISBN 13

9780306837678

Go from Stressed to Strong

Health and Fitness Advice from High Achievers

By: Laurie A. Watkins

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Go from Stressed to Strong

Health and Fitness Advice from High Achievers

By: Laurie A. Watkins

Go From Stressed to Strong is about the war with the unhealthy habits of our stressful lives. Laurie A. Watkins provides readers with practical and proven tools she designed along with health and wellness experts to get on the path to a healthy lifestyle in a 24-7 world. Prompted by Watkins’s own experiences while working inside the world of two presidential campaigns and other high-performing, stressful working environments, she shares her own stories as well as stories from prominent men and women across a wide range of industries on their experiences and how they came out the other side. Bestselling author and TV host Bill Nye “the Science Guy,” 2016 CrossFit Games competitor and RN Christy Adkins, professional speaker and Army veteran Dan Nevins, restaurateur Jamie Leeds, two-star Michelin-rated chef José Andrés, and former White House staffer Phil Larson are some of the many voices featured. Go From Stressed to Strong is for everyone with a busy lifestyle who thinks they can’t fit in being healthy—whether a CEO, a full-time student, a CPA during tax season, or a full-time parent. Watkins reveals how to handle specific challenges to health—sleep deprivation, poor diet, and stress. In doing so, she encourages readers to command their day now, giving them the energy and strength today in order to make it through tomorrow and the day after that.

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Page Count

207

Publisher

Simon and Schuster

Published Date

ISBN 10

1510716548

ISBN 13

9781510716544

Out of the Picture

By: Laurie John,Francine Pascal

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Out of the Picture

By: Laurie John,Francine Pascal

Elizabeth Wakefield never wants to see Tom Watts again. She's left WSVU and loves her new job as a reporter for the Sweet Valley Gazette. But now that Tom's out of sight, she can't get him out of her mind. Meanwhile, Todd Wilkins is in a state of shock over the tragic death of Gin-Yung Suh, and Jessica Wakefield continues to sneak into detective Nick Fox's line of duty.

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Page Count

244

Publisher

Sweet Valley

Published Date

ISBN 10

0553570579

ISBN 13

9780553570571

Whispers From a Quiet Heart

By: Laurie Lyle

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Whispers From a Quiet Heart

By: Laurie Lyle

Whispers from a Quiet Heart belongs to parents, adults, and children. It is not a tutorial. It encourages and expounds love, awareness, and well-being. A compilation that is somber, inspirational, educational, cultural, historical, provocative, and humorous. This book should be a part of all family gatherings, whether at work, home, or school, on vacation, or just sitting alone or in group. Everyone is encouraged to read these articles aloud so others would hear; there are parts that some may play. It is the right thing for your glove compartment, nightstand, handbag, purse, or workbag. No library should be without a copy. You will want to read it over and over again every time you get a chance.

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Page Count

125

Publisher

Trafford Publishing

Published Date

ISBN 10

1466993243

ISBN 13

9781466993242

Laurie Pippen’s All Natural Colorants for Cosmetic, Culinary, and Textile Dyeing

By: Laurie Pippen

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Laurie Pippen’s All Natural Colorants for Cosmetic, Culinary, and Textile Dyeing

By: Laurie Pippen

Colorants are everywhere. You can find dyes in your decor, cosmetics, food, and in nearly every fabric in the home from your socks to your furniture. Many of these dyes are made using chemical alternatives to the abundant selection of all natural colorants you can find cheaply and easily in your own backyard. Whether you are hoping to make life more natural by creating your own, homemade colorants or hoping to replace one or two synthetic colorants with all natural plant dyes, you will find that coloring with natural choices is easy, fun, and yields amazing results. A natural colorant is a colorant that comes from minerals, plants, or invertebrates. The most common natural colorants come from plant sources like bark, berries, flowers, leaves, and roots. Potential dyeing options are everywhere and this book only illustrates the most traditionally used colorants and the methods I have employed to obtain my desired results. My favorite forms of natural dyes come from plant parts like berries, flowers, leaves, nuts, and roots. After reading this guide and gaining some skill with natural dyes, you should look around and experiment to see what new and creative natural colorants might be available in your own back yard. Remember that natural colorants are not just for dyeing fabric. You can use natural colorants to create homemade ink, paint, or even to dye Easter eggs. Some of our countries oldest documents were written with ink made from natural colorants. You can also use natural colorants to make meals more healthy and appealing. Sometimes I like to use unusual colors to make mealtime fun for the whole family. Purple mashed potatoes or glowing orange rice is always a fun surprise. You can even use plant products when you make personal care products like make up, soaps, and hair colorant. Many commercial cosmetics you purchase have their color roots in natural product dyes and with a little knowledge and a bit of practice, you can become a master at making pleasing looking and smelling products for your family that actually have benefits to go with their attractiveness. Nearly anything you work with that needs color is a potential choice for natural plant dyes! Natural colorants come in every shade you might want. You can even blend or tone the colors up and down to achieve the exact result you need for your project.

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Page Count

169

Publisher

Eiram Publishing

Published Date

ISBN 10

1933039744

ISBN 13

9781933039749

Something to Savour

Food for Thought from Women Writers

By: Laurie Critchley

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Something to Savour

Food for Thought from Women Writers

By: Laurie Critchley

In this mouth-watering collection, over 50 top women writers from around the world dish up the details of their favourite food. With recipes, anecdotes, private memories and personal histories, here is a delicious compendium of tastes and treats.

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148

Publisher

Quartet Books (UK)

Published Date

ISBN 10

0704345072

ISBN 13

9780704345072

Thirty Short Comedy Plays for Teens

Plays for a Variety of Cast Sizes

By: Laurie Allen

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Thirty Short Comedy Plays for Teens

Plays for a Variety of Cast Sizes

By: Laurie Allen

Real life teen dilemmas written as comedy. These thirty short plays give teenage performers a chance to portray the drama of their everyday lives. They may act crazy, push boundaries and discover themselves as the plays permit them to show off their talents. The actors can create outrageous characters in the context of situations they know so well. Sample titles include: 'The Kissing Booth', 'Four Boyfriends', 'Last Free Summer' and 'The Babysitter'. Inexperienced actors will come alive as performers because they playlets offer natural dialog and believable situations. The plays are for two to six actors. Excellent for contest use.

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Page Count

186

Publisher

Meriwether Publishing

Published Date

ISBN 10

1566081432

ISBN 13

9781566081436

Richard Hart Bread

Intuitive Sourdough Baking

By: Richard Hart,Laurie Woolever

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Richard Hart Bread

Intuitive Sourdough Baking

By: Richard Hart,Laurie Woolever

A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine. “Sourdough bakers have a serious contender for a new bread bible.”—Plate “Richard Hart restores the heart to bread baking.”—Yotam Ottolenghi Richard Hart Bread is the guide to the intuitive art of baking bread. By learning how to see, taste, touch, and adapt, readers can find their own way to making truly wonderful bread—from blistering sourdoughs to rich rye pan loaves and more. Rather than focusing obsessively on precise formulas, Richard teaches both aspiring and seasoned bakers all his key techniques without holding anything back. Through gorgeous photography, explanatory videos accessed on page through QR codes, and thorough descriptions of methods, you’ll have all the tools you need to make great breads. Rich in stories and Richard’s boundless enthusiasm, this book will make you fall ever deeper in love with bread.

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Page Count

305

Publisher

Clarkson Potter

Published Date

ISBN 10

0593234308

ISBN 13

9780593234303

The Groovy Chicks' Road Trip to Love

By: Dena Dyer,Laurie Barker Copeland

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The Groovy Chicks' Road Trip to Love

By: Dena Dyer,Laurie Barker Copeland

They're back - and they're ready to take you on another journey through God's amazing kingdom. The Groovy Chicks, Pepper and Starshine are two far-out Christ followers dedicated to living in God's grace.

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Page Count

260

Published Date

ISBN 10

0781443539

ISBN 13

9780781443531

Book's by Laurie Pepper

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