The complete cookbook and reference center for the whole-foods kitchen - over a million copies sold! The New Laurel's Kitchen is everything that made the first edition loved and trusted, with hundreds of new recipes and the latest nutritional information. • Over 500 recipes, ideas, menus, and suggestions, each tested and perfected for satisfying, wholesome home cooking • Imaginative use of low-cost, easy-to-find foods • Dozens of ways to cut back on fat without losting flavor • Revolutionary food guide that makes good nutrition easy • Sections on cooking for children, elders, pregnant moms, athletes • Practical applications of the latest in nutrition science
Going far beyond soups and stews, this cookbook introduces readers to the versatility and adaptability of this miraculous kitchen gadget. It's filled with recipes that will spice up your cooking, including dishes inspired by cuisines from around the world like Biryani with Currants and Cashews, Chorizo Hominy Grits, and Shakshuka with Harissa and Feta.
Love Inspired brings you three new titles! Enjoy these uplifting contemporary romances of faith, forgiveness and hope. This box set includes: HEALED BY THE AMISH NANNY by Virginia Wise Away from home for the first time, free-spirited Sadie Lapp is determined to prove she can be a proper Amish nanny. Except with twin troublemakers and their bitter aunt, winning over Vernon Kauffman is the least of her problems. But Vernon’s youngest daughter convinces her to stay. As the children and their father unexpectedly make their way into Sadie’s heart, she might just help a troubled family heal—and find the place where she belongs. THE TRIPLETS’ SUMMER ADVENTURE by Laurel Blount Back home for the summer, adventure-seeking Nick Marshall thinks his park ranger gig will be easy—until the children’s camp he’s overseeing is left without a cook. Desperate to fill the position, he offers his high school nemesis, Cara Andrews, the job. As the two work together, Nick can’t help but fall for the single mom and her triplet sons. But convincing her to take a chance on him might be Nick’s toughest challenge yet… THE COWBOY’S MARRIAGE BARGAIN by Deborah Clack To pull his ranch out of a downward spiral, widowed cowboy Chase Cross will do anything—even if it means making a deal with the woman he can’t stand. Because Lexi Gardner’s about to inherit a fortune…if she marries in thirty days. A marriage of convenience is the answer to both their problems. But when their bargain begins to feel real, will they put aside their differences for a future together? For more stories filled with love and faith, look for Love Inspired July 2024 Box Set – 1 of 2
Life in the Seven Kingdoms is never dull . . ." --Jen McConnel, School Library Journal For ages 9 to 12. Whether it's speaking up at a feast, reading a map, or taking a test in a strange kingdom, Seven Kingdoms Fairy Tales are about finding more magic in life. Three full-length books in one! Follow the hilarious adventures of a princess who defends her castle and wins a name for herself, a perpetually lost prince who learns how to lead, and a team of royal twins who face test after test to protect their beloved dragon. Trouble With Parsnips, A Seven Kingdoms Fairy Tale, 1; Lost With Leeks, A Seven Kingdoms Fairy Tale, 2; and Under Pressure With a Squash: The Multiplication Problem, A Seven Kingdoms Fairy Tale, 3 Now in a single volume! MORE BOOKS IN THE SERIES Trouble at the Valentine Factory Rule Trouble: The Case of the Illegal Dragon Giant Trouble: The Mystery of the Magic Beans (March 2024) PRAISE FOR THE SERIES "Gr 4-7–Decher’s fourth book in the “Seven Kingdoms” series is a zany story of ingenuity and collaboration. Life in the Seven Kingdoms is never dull, especially not with fairies popping by to ask for favors and a cranky queen creating candies that will put a spell on anyone who eats them."[Trouble at the Valentine Factory] --Jen McConnel, SCHOOL LIBRARY JOURNAL "Kids will love every quirky thing about it!" [Trouble With Parsnips] --Kristi Wientge, author, KARMA KHULLAR'S MUSTACHE "delightful funny book that captures the readers heart from start to finish. A wicked Queen, hot air balloons, a friendly yellow dragon and a Prince with a lot of responsibility and a huge talent for getting lost make for a hilarious journey. . . will definitely be sharing it with my grandchildren." [Lost With Leeks] -Sharon Walker, grandparent "a wonderful and fantastical story. . .a great read for older elementary children. . .enjoyed discovering this whimsical world, watching Nero overcome his obstacles, and seeing the growth of characters through the story. . ." [Lost With Leeks] -Christina Newcomb "Very cute story. I can't wait to read it with my girls! As someone who has no sense of direction, I love that Nero is directionally challenged also. I hope there are more books to follow. I'd love to read about the other characters or even more adventures with Nero."[Lost With Leeks] -Charlotte's Reviews (Goodreads) "Whimsy and adventure at every turn! . . . another wonderful read. Funny, delightful and whimsical story of two royal siblings who learn what leadership requires. Smiles for readers of all ages who will relate with the troubles these two face in doing what must be done - whether it's learning multiplication tables or utilizing archery skills!" [Under Pressure With A Squash: The Multiplication Problem] —Eileen Schnabel, author, ONE IF BY LAND, TWO IF BY SUBMARINE KEYWORDS: preteen; coming of age; magic; humorous school story; back to school gift; birthday gift; submarine; hot air balloon;
Are you worried about your kidney and you want to avoid being on dialysis or getting a kidney transplant? If the answer is yes, then this Renal Diet Cookbook is for you, with essential nutrition guide to manage and improve kidney disease. Treatments for people living with chronic kidney disease, or on dialysis. Following a Renal diet may delay total kidney failure and also bolster kidney function. It is very important to switch from the old way of eating and follow a healthy eating lifestyle. Such as monitoring the consumption of sodium, phosphorus and potassium especially. With information in this book, you can get positive results, eat better and live better. This Essential nutrition guide to Manage and improve kidney disease cookbook is filled with delicious foods to help you heal, plus good nutrition advice from an expert for, renal diet, renal failure, kidney disease diet, renal diet plan etc. This Kidney disease cook answers questions like: An over view of kidney disease Some of the factors that cause Kidney Disease Symptoms and the different stages of kidney disease The right way of eating for chronic kidney disease Top food choices with their sodium contents for a kidney diet Food choices with their phosphorus contents for a kidney diet Top food choices with their potassium contents for a kidney diet Helpful nutritional facts for discovering a diet that works for you Over 100 delicious recipes to meet your nutritional needs Make a commitment today, it's your right to live healthy. Don't scroll without buying a copy.
Aunt Phil's Trunk Volume Three entertains readers as they travel through Alaska's history from 1912 to 1935. This book of nonfiction short stories highlights the pioneering spirit of early Alaskans as they enter a new era as a territory of the United States. As with the first two books, Volume Three is filled with close to 350 historical photographs. Downing Bill weaves page-turning narratives. Readers follow along as men with axes, hammers and mauls pound a path through the vast Alaska wilderness to lay railroad tracks that connect the deep-water port of Seward in the south to the territory's interior town of Fairbanks in the north. Through the stories in this volume, readers watch a railroad construction town grow out of the tundra to become Anchorage, the largest city in Alaska. Volume Three also shares stories about epidemics and disasters, including the Great Sickness of 1918, the sinking of the steamship Princess Sophia in Southeast Alaska and the incredible diphtheria serum run in 1925 when brave mushers and their tenacious dogs saved the town of Nome from certain death. This book shines a light on early aviators who blazed new trails through Alaska skies, how the Alaska Native people struggled for recognition and how farmers from America's Midwest carved out an agricultural community in the wild Matanuska Valley. It ends with the fatal airplane crash of humorist Will Rogers and aviator Wiley Post near Barrow in 1935.
85 recipes for breakfast, lunch, dinner, and snack time from the Los Angeles bakery setting the standard for healthful, grain-free cooking “For years Sweet Laurel has been my go-to for desserts and I'm yet to try a recipe I didn't love. I can't wait to incorporate the recipes from Sweet Laurel Savory into our everyday meals.”—Lauren Conrad Beloved for stunning and clean-yet-decadent cakes and confections, the grain-free brand Sweet Laurel offers its most delightful savory provisions, from pantry staples and breads to pastas, pizzas, and feasts. The recipes are gluten-free and refined sugar–free with keto, paleo, dairy-free, and vegan options, as well. Whether you’re working toward a more wholesome way of eating and living or working around food allergies, Sweet Laurel Savory brings satisfying simplicity to breakfast, lunch, dinner, and beyond. With Sweet Laurel’s uncomplicated whole-food approach, the recipes here are as doable as they are flavorful and healthy. Simple and readily available core ingredients build the foundation for indulgent favorites and craveable staples. With options like Sicilian Pan Pizza, Epic Bagel Spread, The Ultimate Sweet Laurel Burger with Sweet Potato Fries, and Zucchini Lattice Tart, you’ll never feel restricted.
Prepare 100+ delicious dishes in an instant If you have an Instant Pot®, you know that it's a versatile cooker that makes for convenient, one-pot meals. But this cookbook can take your Instant Pot meals to the next level. Explore a surprising variety of over 100 healthy, easy-to-make Instant Pot® dishes, from savory breakfasts to hearty stews to decadent desserts and more. Featuring only wholesome, healthy ingredients, the majority of these recipes can be prepped in less than 15 minutes and are sure to satisfy everyone at the dinner table. With vegetarian, gluten-free, and Paleo-friendly options and helpful Instant Pot tips and techniques, you'll discover endless possibilities for tasty, pressure-cooked meals. Short on time? Searching for kid-friendly options? Look for these handy labels to help you prep: VIRTUALLY INSTANT: 20-minutes-or-less recipes for super-fast meals. WEEKDAY WIN: 45-minutes-or-less recipes for busy weeknights. WORTH THE WAIT: one-hour-or-longer recipes that yield delicious dishes (the extra effort is worth it!) FAMILY-FRIENDLY: simple dishes kids will love, that make enough to serve the whole family! Take the pressure off of preparing nutritious, tasty meals—even on the busiest weeknights—with this easy Instant Pot cookbook.
As heartwarming as a fresh cinnamon scone."—Kirkus for Secrets and Scones Scarlett's baking blog has totally blown up... In a good way. There's even a TV show in the works, and the Secret Cooking Club has several new members. Not to mention the best news of all—Scarlett's mom is getting married and Scarlett gets to bake the wedding cake! Everything is pretty much perfect. But then Scarlett's dad arrives in town unannounced, her friends suddenly start saying the fame has gone to Scarlett's head, and what's up with Nick? Does he want to be her boyfriend or not? As the wedding approaches, Scarlett has much more on her mind than baking the perfect cake... The Secret Recipe Book Series: Secrets and Scones (Book 1) Cake and Confessions (Book 2)
Love Inspired brings you three new titles! Enjoy these uplifting contemporary romances of faith, forgiveness and hope. This box set includes: THE AMISH MATCHMAKER’S CHOICE (A Redemption’s Amish Legacies novel) by Patricia Johns Newly returned to the Amish community, Jacob Knussli must find a wife in six months or lose his uncle’s farm. Can matchmaker Adel Drachsel secure a frau for him--before losing her own heart to the handsome farmer? GUARDING HIS SECRET (A K-9 Companions novel) by Jill Kemerer When Wyoming rancher Randy Watkins finds himself caring for his surprise baby nephew, he seeks the help of longtime friend Hannah Carr. But when her retired service dog seems to sense all is not right with his health, will he trust Hannah with the truth? HER MOUNTAIN REFUGE by Laurel Blount Widowed, pregnant, and under the thumb of her controlling mother-in-law, Charlotte Tremaine needs help—but she doesn’t expect it to come from her estranged childhood best friend. Yet letting Sheriff Logan Carter whisk her away to his foster mother’s remote mountain home might be her best chance at a fresh start… For more stories filled with love and faith, look for Love Inspired June 2022 Box Set – 2 of 2
This text is for advanced undergraduate and graduate students interested in contemporary English, especially those whose primary area of interest is English as a second language, primary or secondary-school education, English stylistics, theoretical and applied linguistics, or speech pathology. The emphasis is on empirical facts of English rather than any particular theory of linguistics; the text does not assume any background in language or linguistics. In this newly revised edition numerous example sentences are taken from the Corpus of Contemporary American English. A full glossary of key terms, an additional chapter on pedagogy and new sections on cognitive semantics and politeness have been added. Other changes include: completely updated print references; web links to sites of special interest and relevance; and a revised, reader-friendly layout. A companion website that includes a complete workbook with self-testing exercises and a comprehensive list of web links accompanies the book. The website can be found at the following address: http: //dx.doi.org/10.1075/z.156.workbook Students completing the text and workbook will acquire: a knowledge of the sound system of contemporary English; an understanding of the formation of English words; a comprehension of the structure of both simple and complex sentence in English; a recognition of complexities in the expression of meaning; an understanding of the context and function of use upon the structure of the language; and an appreciation of the importance of linguistic knowledge to the teaching of English to first and second-language learners. Laurel J. Brinton is Professor of English Language at the University of British Columbia. Donna M. Brinton is Senior Lecturer in TESOL at the University of Southern California's Rossier School of Education."The Linguistic Structure of Modern English" is a revised edition of "The Structure of Modern English" by Laurel J. Brinton (2000).
This authoritative, research-based collection examines urgent threats to future global food security and evaluates current and potential solutions. Critical Food Issues: Problems and State-of-the-Art Solutions Worldwide examines 31 crucial areas of concern, from soil degradation, depletion of water for irrigation, and loss of biodiversity to declining rural livelihoods, hunger and obesity, unjust farm labor practices, and farm animal mistreatment. Critical Food Issues divides its coverage into two exhaustive volumes, one on bioenvironmental topics and one with a sociocultural focus. Throughout, highly accomplished experts from a variety of academic backgrounds review the current state of research on specific problems, then identify strategies for confronting those problems that balance sustainable agrifood systems with environmental stewardship, healthy people, and equitable communities. At a time of increasing public outcries over the quality of food and the impact of agrifood production on long-term environmental and human well-being, Critical Food Issues offers an authoritative and comprehensive basis on which producers, consumers, and citizens can make more informed decisions about the future of food.
Format 6 x 9 Illus. 8 pp color section, 40 b&w photos - New edition of an international bestseller - An inspiration for many blue water cruisers - Fully updated with new material
The Laurel’s Kitchen Bread Book is the classic bestselling cookbook devoted to baking light, healthful, delicious bread entirely from whole grains. This specially updated edition includes an entirely new chapter on making excellent whole-grain loaves in a bread machine. Now even the busiest among us can bake the delectable loaves for which Laurel’s Kitchen is famous. New research proves what we’ve known all along: Eating whole grains really is better for your health! Here, the switch from “white” is made fun and easy. Like a good friend, the “Loaf for Learning” tutorial guides you step-by-step through the baking process. You’ll make perfect loaves every time, right from the start. Here you’ll find recipes for everything—from chewy Flemish Desem Bread and mouthwatering Hot Cross Buns to tender Buttermilk Rolls, foolproof Pita Pockets, tangy Cheese Muffins, and luscious Banana Bread—all with clear explanations and helpful woodcut illustrations. The brand-new chapter on bread machines teaches you to make light “electric” loaves from whole-grain flour. No matter what your schedule, you can come home to the wonderful smell of baking bread, fresh, hot, and ready to enjoy.
Turn your favorite cartoon food into reality with these 70 recipes straight from the best comedy show on TV—The Simpsons. Everyone knows and loves The Simpsons. Now you can make the food you’ve seen in the show for thirty-one seasons right in the comfort of your own home faster than you can say, “Mmm...Donuts.” Over the years, Simpsons episodes have featured, and sometimes revolved, around countless food items. Thanks to Homer Simpson’s unending appetite and a writers’ room full of food lovers, the show has a long list of truly iconic dishes. From Chief Wiggum’s Chili to the Flaming Moe (a.k.a. Flaming Homer) to Super Squishees to Krusty Burgers, you’ll find all those recipes and more in The Unofficial Simpsons Cookbook. Featuring 70 recipes that include many of the most classic Simpsons dishes, this cookbook includes easy-to-follow instructions for chefs of all ages and levels. Finally, you can make all your favorite meals straight from Marge’s kitchen in no time!
Coming soon! Harlequin Special Edition September 2024 - Box Set 1 of 1 by Brenda Novak\Mona Shroff\Catherine Mann\Laurel Greer will be available Aug 20, 2024.
Help your heart by eating right: Over 100 easy and delicious recipes for cardiac patients on the road to having a healthier, stronger heart If you are looking to eat healthier and still enjoy mealtime, open your kitchen to The Cardiac Recovery Cookbook. This indispensable companion to The Cardiac Recovery Handbook contains over 100 quick, easy, and delicious recipes, all approved by the National Institutes of Health, to help cardiac patients eat well on the road to wellness. Whether you want a quick meal, a nutritious dinner, or a heart-healthy dessert, this book is packed with great tasting recipes the whole family can enjoy. All the recipes are reduced in saturated fat, cholesterol, and sodium, and come complete with detailed nutritional information. Eat to your heart’s content with The Cardiac Recovery Cookbook.
“Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Library Journal). “Everything in generosity” is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica’s favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café. This irresistible cookbook collects more than 115 of Huckleberry’s recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry’s recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan options—and they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.
If you’ve ever wanted to know how Madonna and Naomi Watts sculpt their sexy bodies, celebrity trainer Rob Parr shares their workouts in Star Quality: The Red Carpet Workout for the Celebrity Body of Your Dreams. Choose your coveted body type based on the celebrity examples, follow Parr’s proven workout regimen, and achieve lasting results in only 90 days. The workouts are easy-to-follow with varied routines to prevent boredom, and the book includes celebrity secrets, motivational tips, and Hollywood stories for a fun and interactive approach to fitness.
They began their existence as everyday objects, but in the hands of award-winning historian Laurel Thatcher Ulrich, fourteen domestic items from preindustrial America–ranging from a linen tablecloth to an unfinished sock–relinquish their stories and offer profound insights into our history. In an age when even meals are rarely made from scratch, homespun easily acquires the glow of nostalgia. The objects Ulrich investigates unravel those simplified illusions, revealing important clues to the culture and people who made them. Ulrich uses an Indian basket to explore the uneasy coexistence of native and colonial Americans. A piece of silk embroidery reveals racial and class distinctions, and two old spinning wheels illuminate the connections between colonial cloth-making and war. Pulling these divergent threads together, Ulrich demonstrates how early Americans made, used, sold, and saved textiles in order to assert their identities, shape relationships, and create history.
Can Scarlett discover the secret ingredient to happiness? Scarlett is sick of being the star—and victim—of her mom's famous blog. Her solution? Become completely boring and deprive her mom of embarrassing material. The only problem is, being boring is, well, boring. So when Scarlett finds a gorgeous kitchen in the house next door, left empty by an elderly neighbor during a hospital stay, it's too tempting to resist. Before she really knows what she's doing, Scarlett is whipping up a batch of scones...and making an unexpected friend. But can they keep their baking a secret? And can Scarlett find the secret ingredients—to cake, family, and friendship?
Written by her daughter, Laurel Oke Logan, this book offers intimate glimpses into the life and heritage of author Janette Oke. An ordinary woman with extraordinary gifts, Janette grew up on the Canadian prairie to eventually become the wife of a pastor and educator, the mother of four grown children, a grandmother who delights in her grandchildren--and one of the best known and love Christian novelists of our time. You'll discover how the strength of family connections and spiritual values have shaped her life and permeate her novels from the first, Love Comes Softly, to her most recent.
Over the last decade there has been an intense and widespread interest in the writing and publishing of cookery books; yet there remains surprisingly little contextualized analysis of the recipe as a generic form. This essay collection asserts that the recipe in all its cultural and textual contexts - from the quintessential embodiment of lifestyle choices to the reflection of artistic aspiration - is a complex, distinct and important form of cultural expression. In this volume, contributors address questions raised by the recipe, its context, its cultural moment and mode of expression. Examples are drawn from such diverse areas as: nineteenth and twentieth-century private publications, official government documents, campaigning literature, magazines, and fictions as well as cookery writers themselves, cookbooks and TV cookery. In subjecting the recipe to close critical analysis, The Recipe Reader serves to move the study of this cultural form forward. It will interest scholars of literature, popular culture, social history and women's studies as well as food historians and professional food writers. Written in an accessible style, this collection of essays expands the range of writers under consideration, and brings new perspectives, contexts and arguments into the existing field of debate about cookery writing.
Nancy Riley Had Finally Found Her Destiny In Daniel Tallent, the man of her dreams. A man of dangerous secrets whose appeal rivaled the adventure and excitement of the American wilderness they traveled, and whose passion matched her own, newfound desire. Daniel Tallent's Duty Was To His Country Yet in his heart, Nancy came first. For she alone had breached the barries that surrounded his lonely soul, and found his hidden self. Though the maelstrom of danger and deceit that surrounded them threatened to destroy their gentle love.
My Favorite Herb covers all of today's most popular and easily found herbs, plus up-and-coming herbs that will soon appear next to parsley at your local supermarket.
The Instant Pot Has Never Been So Sweet—From Cakes and Pies to Brownies and Puddings Featuring forty brand-new dessert recipes from bestselling cookbook author Laurel Randolph, Instant Pot Desserts will inspire you to use your electric pressure cooker in a whole new way. Have dinner in the oven? Make dessert on the countertop at the same time. Is it too hot to bake? Use your cooker to make a cake without heating up your kitchen. From cheesecake to bread pudding to pie, you’ll be amazed what sweet treats you can make in your Instant Pot. Perfect for beginners and pros alike, you won’t need a bunch of extra equipment to make these desserts. Randolph includes lots of tips and tricks for “baking” in your pressure cooker, including Instant Pot basics, how to cook pot-in-pot, and recommended pans and accessories. Instant Pot Desserts features tantalizing color photos and instructions for different sizes and models of the Instant Pot. Plus, the all-new cookbook features plenty of tasty vegan, gluten-free, and no-added-sugar options so everyone can indulge their sweet tooth. Recipes include: Strawberries and Cream Cheesecake Chocolate-Orange Lava Cakes Peach Dumplings Brownie Pie With Peanut Butter Swirl Mini Flans Tiramisu Rice Pudding Sticky Date Cake and more!
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