The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.
Laura Calder is one of Canada’s most charming Food Network hosts, proving herself witty, engaging, an excellent teacher and a great deal of fun. Laura’s passion for cooking and writing about food shines through in her elegant cookbooks. Dinner Chez Moi is menu-based and seasonal, offering multiple options and mix-and-match menus, which gives cooks as many ideas for meals as there are days in the year. Dinner parties, Laura says, are not stuffy and difficult ordeals; rather, as she puts it, “In my world, ‘dinner party’ just means eating with others. It can be as simple as an omelette or a baked potato, but if I’m not stuck eating it alone, that’s party enough for me!” Dinner Chez Moi is a book for anyone who wants to cook for people they love. Detailed plans and menus deliver thoughtful advice and guidance, with a light touch. Photography is as lovely as in French Taste, with a fresh and elegant design.
James Beard Foundation Award– and Taste Canada Award–winning author Laura Calder is back with Kitchen Bliss, a warm, funny, and pragmatic collection of stories and recipes that reveal how cooking, feeding, and home-keeping can magically restore balance and calm in our out-of-sync lives. During the years of the global pandemic, Laura Calder, like many home cooks, found herself being drawn into the kitchen and becoming reacquainted with the power that the room can have to restore us when the going gets tough. In Kitchen Bliss, she reflects on how and why the kitchen and the dining table have held such an important place in her life and indeed taught her about happiness. In her inimitably wise, warm, and quirky voice, she shares stories about everything from her shattered childhood fantasies about Sultana cake, to a gastronomically disastrous camel safari, the perilous vicissitudes of daily dishwashing by hand, and how she identifies (positively, if you can believe it) with ground meat. Stories and musings on Emily Post’s concept of a “Little Dinner” (for eight, a mere bagatelle!), unsatisfying adventures at cooking school, hopeless kitchens and how to cook in them anyway, and the English aversion to warm toast are all accompanied by recipes to soothe, inspire, and delight. Nothing too fancy here, just perfect recipes for dishes like Disgustingly Rich Potatoes, Salted Caramel Ice Cream, Hainanese Chicken Rice, and The Full Quebecois Breakfast. Come for the stories, stay for the food! Laura has spent her life considering the life-enhancing pleasures of food: cooking, eating, and feeding. The pandemic gave her a new sense of urgency to share what she has learned. She says, “Life isn’t always a candy shop of delights, pandemic or no pandemic. Often we find ourselves in uncomfortable places and we must learn to create sweetness for ourselves out of whatever it is we’ve got—and that sometimes can seem like nothing but a whole lot of lemons. Well, at least that’s a start! We all know where to find the lemons: in the kitchen.” This is a delightfully entertaining book full of memories, insights, good advice, and humor that will inspire readers to get in the kitchen, tie on an apron, and discover their own form of kitchen bliss.
The time is right for getting back to French home cooking and discovering how it has evolved, how easy it is for anyone to make, and how appropriate it is for the moment. Laura Calder reminds us that we don’t have to commit to mastering the entire canon of French cuisine to make a delectable chocolate mousse or a sole amandine. And just because we’re in the mood for coq au vin doesn’t mean we have to start dinner with a foie gras terrine and end with Grand Marnier soufflé. We can integrate a French dish into the menus already in our repertoire -- serve coq au vin as a main course, with gingerbread or ice-cream sundaes for dessert. Why not? French Taste is all about simplicity. If we get too caught up in the “how to” of French cooking, we miss the point. Yes, French cuisine has given the world impressive recipes and techniques, but the most valuable things the French have to offer when it comes to food are a sense of how to eat with joyful abandon, how to make food look as beautiful as it tastes and how to take time to enjoy good food in good company.
After 350 years as a Fetch, or death escort, Calder breaks his vows and enters the body of Rasputin, whose spirit causes rebellion in the Land of Lost Souls while Calder struggles to convey Ana and Alexis, orphaned in the Russian Revolution, to Heaven.
He Needs Her Fatherhood is the last thing on navy SEAL Calder Remington's mind. On the job, he's a hardworking hero; in civilian life, he's a carefree bachelor. When he finds a baby—his baby—on his doorstep, he's got no choice but to be a dad. He needs help, and that's where super-nanny Pandora Moore comes in. She's perfect in every way. Calder can't deny that he's powerfully attracted to her. But she's his employee, which puts her strictly off-limits. And though Pandora may seem perfect, she becomes evasive whenever talk turns to her past. Calder can't help wondering if she's hiding something. He never imagines that the truth may tear them apart—just as they dare to imagine a future together.
Harlequin American Romance brings you four new all-American romances for one great price, available now for a limited time only from September 1 to September 30! This Harlequin American Romance bundle includes Callahan Cowboy Triplets by Tina Leonard, A Navy SEAL's Surprise Baby by Laura Marie Altom, Home to Wyoming by Rebecca Winters and Having the Cowboy's Baby by Trish Milburn. If you love small towns and cowboys, watch out for 4 new Harlequin American Romance titles every month! Romance the all-American way!
Reads Beckett's comic timing as part of a post-war ethics of representationSamuel Beckett is a funny writer. He is also an author whose work is taken to respond ethically to the unspeakable seriousness of the post-Holocaust situation. How can these two statements sit together?Ranging widely over Beckett's fiction, drama, and critical writings, and including readings of Murphy, the Trilogy, Waiting for Godot, Endgame, the late prose, and the late plays, the book demonstrates that it is through Beckett's comic timing that we can understand the double gesture of his art: the ethical obligation to represent the world how it is while, at the same time, opening up a space for how it ought to be.Key Features:* Presents innovative readings of the comedy found in Beckett's fiction, drama and critical writings* Spans Beckett's entire oeuvre, using published and unpublished sources* Engages with recent and contemporary philosophical approaches to literature, including work by Derrida, Badiou, Levinas, and Adorno* Makes a unique contribution to theoretical work on comedy and laughter* Provides a rigorous introduction to the theoretical debates surrounding the relationship between modernist literature and a post-war ethics of representation
Laura Lynne Jackson is a psychic medium and the author of the New York Times bestseller The Light Between Us. She possesses an incredible gift--the ability to communicate with loved ones who have passed, convey messages of love and healing, and impart a greater understanding of our interconnectedness. Though her abilities are exceptional, they are not unique, and that is the message at the core of this book. Understanding "the secret language of the universe" is a gift available to all. As we learn to ask for and recognize signs from the other side, we will start to find meaning where before there was only confusion, we will see light in the darkness. We may decide to change paths, push toward love, pursue joy, and engage with life in a whole new way. In Signs, Jackson is able to bring the mystical into the everyday. She relates stories of people who have experienced these uncanny revelations and instances of unexplained synchronicity, as well as those drawn from her own experience. There's the producer whose lost child appears to her as a deer that approaches her unhesitatingly at a highway rest stop; the name tag of an ER nurse that lets a terrified wife know that her husband will be okay; the Elvis Presley song that arrives at the exact time of her own father's passing; and many others. This is a book that is both inspiring and practical, deeply comforting and wonderfully motivational in asking us to see beyond ourselves to a more magnificent universal design"--
font size="+1"'We have no need to protect ourselves from the bad sort because WE are the bad sort . . .'/font size 'Beguiling' Stylist The year is 1831. Down murky alleyways, acts of unspeakable wickedness are taking place and London's vulnerable poor are disappearing from the streets. Out of these shadows comes Hester White, a bright young woman who is desperate to escape these slums by any means possible. When a chance encounter thrusts Hester into the beguiling world of the aristocratic Brock family, she leaps at the chance to improve her station in life. But whispers from her past slowly begin to poison her new existence, and lure her into the most sinister of investigations. As she finds herself dragged into the blackest heart of the city, little does she know that something more depraved than she could ever imagine is lurking. . . 'Carlin can tell a good story' Observer 'Contains lovely, lyrical writing . . . and a heady romance at its heart' Sunday Express 'A deliciously dark confection of a novel' Ruth Hogan
Laura Calder is one of Canada’s most charming Food Network hosts, proving herself witty, engaging, an excellent teacher and a great deal of fun. Laura’s passion for cooking and writing about food shows in her elegant cookbooks, and Dinner Chez Moi is no exception. A menu-based, seasonal cookbook offering multiple options and mix-and-match menus gives cooks as many ideas for meals as there are days in the year. Dinner parties, Laura says, are not stuffy and difficult ordeals; rather, as she puts it, “in my world, -dinner party’ just means eating with others. It can be as simple as an omelette or a baked potato, but if I’m not stuck eating it alone, that’s party enough for me!” Dinner Chez Moi is a book for anyone who wants to cook for people they love. Menus deliver delicious food, thoughtful advice and amusing real-life stories, with a light touch.
Essay from the year 2012 in the subject Didactics for the subject French - Literature, Works, , language: English, abstract: “Comedy is, as I have said, an imitation of lower types...” Aristotle believed that, in order for a comedy to be truly believable and enjoyable, it had to involve characters to whom the audience could easily relate, i.e. people below the upper classes. Consequently, many comedies revolve around family dramas and Molière’s "Le Tartuffe" is no exception. The entertaining family drama in this case concerns the man Tartuffe’s attempt to manipulate and undermine Orgon and his family. It cannot be denied, therefore, that there exists an attempt to undermine the family, and that the schemer is Tartuffe himself. Mikhail Bulgakov condemns the character to be “...the most complete and consummate swindler, liar, scoundrel, informer and spy – a hypocrite, lecher, and seducer of other men’s wives.” It is clear that Tartuffe is an immoral man and at the very least partly, if not quite completely, responsible for the family’s misfortunes.
Far more than a guide to homemaking and being a fine host—although it is definitely all that too—The Inviting Life is about how to live each day with a desire and determination to turn the ordinary into something lovely. It’s also a book about why we should bother. Whether the subject is décor, ambience, shopping, feeding weary travellers, mixing cocktails, planning dinner parties, or getting yourself motivated for spring cleaning, Laura Calder affirms the value of our everyday activities and shows how beauty, creativity, and delight have the power to change the world. This one-of-a-kind book is both a page-turning narrative about Laura’s own hosting and home-making adventures and an invaluable work of reference. It’s a spur to ideas for everything from creating a welcoming living space and making a respectable salad, to putting guests at their ease and writing a thank-you note worth receiving. Written with candour and humour in Laura’s inimitable and engaging voice, The Inviting Life offers empowering guidance for anyone looking to take more pleasure in their life and home.
LEVEL: Key Stage 2. Provides the most comprehensive taxonomy of skills, topics, and media available. In addition to exploring drawing, painting, sculpture, and architecture at each grade level, 'Adventures in Art' also supports the study of printmaking, crafts, graphic design, fibre arts, and photography. 'Adventures in Art' provides an age-appropriate art curriculum. Throughout this program, skills and content are carefully organised to build on prior knowledge creating a recipe for success. 'Adventures in Art' provides a teacher-appropriate art curriculum. Designed with an eye towards practicality and ease-of-use, the 36 Core Lessons at each level deliver a balanced sequence of study in an easy-to-follow format. 'Adventures in Art' in the only elementary art program that has built-in luxury of choice. In addition to the 36 Core Lessons, Adventures in Art also provides 24 OPTIONAL lessons. To easily supplement lesson plans, 'Related Lessons' are clearly highlighted in each lesson Overview.The Student Edition provides: Seamless integration of art appreciation, criticism, history and production; 900+ dynamic images encourage in-depth analysis and discussion; Spiralling content strands build on prior knowledge; Balanced presentation of artists, art forms, styles, and cultures; Samples of student artwork.
Let Frommer's show you where your kids can: Crawl inside a coal mine Anchor their very own newscast Root, root, root for the home team Cruise the waterways on a private boat Spend an exhilarating night at the theatre Roll out a sleeping bag with the dinosaurs Ride through city canyons on an elevated train Discover Chicago's parks and all they have to offer Devour a Chicago red hot or a slice of deep-dish pizza Have a good time without breaking the bank Plus invaluable travel tips on: Age ranges for each sight and activity Hotels that offer cribs and rollaway beds Restaurants with kids' menus, boosters, and high chairs Shopping for everything from baby booties to blues music A Chicago parent's words of wisdom on safety in the city
Contemporary is not only the first word in the title, but a key descriptor in this book's approach. The first new med-surg book to enter the market in years, Contemporary Medical-Surgical Nursing is a new and exciting text that presents comprehensive nursing care of the medical-surgical client as opposed to simply treating conditions and illnesses. Written with a focus on acute and collaborative care, this text is designed to be relevant and pragmatic in its approach by providing learner-oriented, logically organized information. It addresses key topic areas of clinical care, highlighting contemporary nursing approaches such as health care trends, health costs and benefits, law and ethics and cultural considerations. Contemporary Medical-Surgical Nursing helps bridge the gap from nursing student to professional by providing learners with the knowledge and skills that support today's nursing practice. Available as one comprehensive book or in two volumes.
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