Unique and informative, this reference reviews the scientific knowledge related to the main plant species used to support gastrointestinal health through their stool-promoting and laxative effects. Botanical, chemical, and clinical aspects are considered in addition to pharmacokinetics, pharmacodynamics, and safety concerns. Discussing a variety of species—including Senna, Rheum, Frangula and Aloe—this account will appeal to academics, physicians, pharmacists, and herbalists.
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