Kim Pezza's Books

Backyard Farming: Canning & Preserving

Over 75 Recipes for the Homestead Kitchen

By: Kim Pezza

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Backyard Farming: Canning & Preserving

Over 75 Recipes for the Homestead Kitchen

By: Kim Pezza

The homesteader’s accessible, comprehensive guide to canning and preserving the produce grown in your own backyard garden! Turn your backyard farming into a year-round success with over 75 canning recipes and expert advice on preservation methods, supplies, and much more. Learning to preserve your harvest for use year-round is an essential craft for backyard farmers and homesteaders. This guide will make certain your home preserving is a success as it walks you through every step of the most popular forms of canning. In Canning & Preserving, you will: • Explore tried-and-true food preservation methods • Learn to properly use the equipment needed to make the most of your harvest • Create flavorful syrups and juices, for use in a variety of healthy recipes • Enjoy over 75 delicious recipes year-round, using preserved foods Covering hot water bath canning, pressure cookers, pickling, and preparing jams, jellies, preserves, and sauces, Canning & Preserving helps you find the perfect use for your preserved harvest. Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—direct to your kitchen from your own backyard.

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Page Count

174

Publisher

Hatherleigh Press

Published Date

ISBN 10

1578265398

ISBN 13

9781578265398

Backyard Farming: Homesteading

The Complete Guide to Self-Sufficiency

By: Kim Pezza

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Backyard Farming: Homesteading

The Complete Guide to Self-Sufficiency

By: Kim Pezza

Any home can be a sustainable homestead—whether you’re in the country, city, or suburbs! Everything you need to know about backyard homesteading—from planning and development to growing, preserving, and preparing your own food. Successfully turn your rural property, suburban home, or urban dwelling into a productive food oasis! Whether you have 100 acres of open land or an apartment terrace, Backyard Farming: Homesteading takes the guesswork out of backyard farming and offers a comprehensive primer for anyone looking to grow their own food. With detailed instructions and informative photographs, Kim Pezza walks you step by step through the process of planning and implementing your sustainable lifestyle. You will learn: • What to look for when considering properties for backyard farming • How to develop your property into a homestead, regardless of size and space • Which varieties of produce and livestock are easiest for beginners • The differences between living off-grid and urban and rural homesteading • How to run a homestead that’s functional—and makes money • Delicious recipes using produce from your own farm • And many more tips to help you achieve success! More than ever, people everywhere are returning to the farming lifestyle. Backyard Farming: Homesteading is your first big step to joining the growing movement of homemakers looking for a healthier, happier way of life—and it starts right in your own backyard.

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161

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Hatherleigh Press

Published Date

ISBN 10

1578265991

ISBN 13

9781578265992

Backyard Farming: Growing Garlic

The Complete Guide to Planting, Growing, and Harvesting Garlic.

By: Kim Pezza

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Backyard Farming: Growing Garlic

The Complete Guide to Planting, Growing, and Harvesting Garlic.

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Garlic is one of the most valuable and versatile additions you can make to your garden. Backyard Farming: Growing Garlic is your expert guide to successfully tending and harvesting garlic. Delicious when fresh and effortless to cure and preserve, garlic is a great choice for homesteads and gardens. Growing Garlic is a comprehensive primer for anyone looking to add garlic to their harvest and includes detailed instructions and informative photographs that help ensure that your garlic crop is a success. Growing Garlic covers a broad range of important topics, including selecting the right variety of garlic for your wants and needs, storage and preservation methods, recognizing common pests and diseases, and incorporating garlic into your diet, among many others. With Growing Garlic, you will: • Learn when and how to plant to get the most out of your garlic crop • Utilize garlic as the perfect companion plant to improve the health of your entire garden • Learn the various methods of planting garlic, allowing you to work within your schedule and workload • Learn to harvest your garlic and prepare it for sale or personal use • Discover a variety of delicious homestead recipes ...and many more tips and tricks from experienced farmers to help you achieve success with your garlic harvest. Growing Garlic is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—and it starts right in your own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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137

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Hatherleigh Press

Published Date

ISBN 10

1578265096

ISBN 13

9781578265091

Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

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Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

A comprehensive guide for preparing and caring for the addition of goats to your backyard farm—the ideal resource for the beginner farmer Backyard Farming: Raising Goats is the perfect guide for beginners thinking about adding goats to their sustainable homestead. Covering every topic from selecting and maintaining a breed, to the tools and space you'll need, to all the wonderful benefits that owning goats can provide, Raising Goats includes all that you need to know to get the most out of your new herd. Everything you need to get started: Covering topics from selecting the perfect breed for your space and time requirements, to milking and culling your herd, to preparing for and raising the next generation of kids, Raising Goats is the all-in-one guide for the aspiring home goatherd. Easy to follow, easy to understand: Written in simple, informative language, complete with numerous illustrations of proper techniques and housing set-ups, Raising Goats is written with first-time goatherds in mind. A great addition to any backyard farm: The benefits of owning goats range widely: goat's milk, meat, even goat hair has its uses and markets. Easier to care for than sheep and lots of fun besides, Raising Goats is the perfect first step to adding livestock to your farming experience! Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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145

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Hatherleigh Press

Published Date

ISBN 10

157826474X

ISBN 13

9781578264742

Backyard Farming: Raising Cattle for Dairy and Beef

By: Kim Pezza

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Backyard Farming: Raising Cattle for Dairy and Beef

By: Kim Pezza

YOUR BACKYARD FARMING EXPERIENCE BEGINS HERE! Whether for milk or beef, cattle are among the most versatile livestock for your new homestead. Backyard Farming: Raising Cattle is your expert guide to successfully keeping and caring for your herd. A comprehensive primer for first-time beef and dairy cow owners, Raising Cattle includes detailed illustrations and informative photographs that help introduce these animals to your backyard farm, whether you plan to raise a single cow or bull, or an entire herd. Raising Cattle covers a broad range of ownership and care issues from selecting the right breeds and numbers for your wants and needs, housing and land requirements, breeding and raising new calves, and keeping your animals happy and healthy, to enjoying your very own farm-fresh milk, beef, and more. With Raising Cattle, you will: • Learn to understand and appreciate these essential livestock investments • Build efficient housing for your cows to minimize your workload • Prepare and care for this unique herd animal, opening up new possibilities for your backyard farm • Learn to milk your dairy cows and prepare it for sale or personal use • Discover a variety of delicious homestead recipes …and many more tips and tricks from experienced farmers to help you achieve success with your cattle. Raising Cattle is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—and it starts right in your own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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145

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Hatherleigh Press

Published Date

ISBN 10

1578264960

ISBN 13

9781578264964

Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

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Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

Start your own backyard vegetable garden with this easy-to-use guide for beginner gardeners and new homesteaders! Growing Vegetables & Herbs takes you from start to finish—from garden planning to planting and nurturing, to enjoying your first home harvest. This guide shows you: • How to design the best gardening layout for your space • The ins and outs of weeding, watering, and pest control • Ways to organize your plantings to take advantage of natural complements • The equipment you need to make your garden a success • How to harvest your vegetables and prepare your garden for the coming winter …and many more tips and tricks from experienced growers to help you avoid the most common mistakes! Whether you’re aiming for self-sufficiency or just looking to add the freshest ingredients possible to your own kitchen table, Growing Vegetables & Herbs is perfect for new homesteaders and gardeners—whether you live in the city, suburbs, or country.

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Hatherleigh Press

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ISBN 10

157826460X

ISBN 13

9781578264605

Backyard Farming: Keeping Honey Bees

From Hive Management to Honey Harvesting and More

By: Kim Pezza

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Backyard Farming: Keeping Honey Bees

From Hive Management to Honey Harvesting and More

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Make beekeeping a part of your backyard farming experience: enjoy honey, beeswax and a more fruitful garden, as your bees will work as hard as you do to make your backyard farm a success! Backyard Farming: Keeping Honey Bees is your guide to successfully caring for your hive. As a comprehensive primer for first-time beekeepers, Keeping Honey Bees includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard beekeeping. Keeping Honey Bees takes you from start to finish: from planning out your bees’ space in the yard and constructing/installing your hives, to feeding and nurturing your new colony, to enjoying your very own golden honey and more. With Keeping Honey Bees, you will: • Learn the proper use of the equipment necessary to make your beekeeping a success • Construct the perfect apiary to minimize your workload and ensure a productive colony • Gather honey and beeswax for profit, or to include in your own self-sufficiency plan • Use the freshest, fullest honey possible in a variety of delicious recipes …and many more tips and tricks from experienced farmers to help you avoid the most common pitfalls you might encounter. Keeping Honey Bees is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—and it starts right in your own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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145

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Hatherleigh Press

Published Date

ISBN 10

1578264537

ISBN 13

9781578264537

Backyard Farming: Home Harvesting

Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats

By: Kim Pezza

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Backyard Farming: Home Harvesting

Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats

By: Kim Pezza

Make the most of your homestead’s produce with this beginner’s guide to preparing and preserving your hard-earned harvest—all year long! Want to extend the benefits of your backyard bounty? Look no further! This beginner-friendly guide outlines essential preservation techniques and yummy recipes—all from expert farmers. Inside you’ll find information on: • Various methods of preserving (canning, smoking, freezing, drying, pickling, etc.) • Selecting the right preservation method for your crop • Knowing when to preserve—and why • Farmer-approved techniques and preserving set-ups, with illustrations • And much more! Whether you raise livestock or grow crops, there’s a method here that will allow you to enjoy the fruits of your labor year-round! No farmer wants to throw away their hard work, and Backyard Farming: Home Harvesting is the perfect guide to ensuring no part of your harvest is wasted.

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130

Publisher

Hatherleigh Press

Published Date

ISBN 10

1578264642

ISBN 13

9781578264643

Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

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Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

The backyard homesteader’s beginner-friendly guide to raising chickens—from planning and hatching to caring for your birds and enjoying their farm-fresh eggs! Discover how to care for your flock! As a comprehensive primer for first-time chicken farmers, Raising Chickens includes detailed illustrations and informative photographs to ease new homesteaders into the world of backyard chicken farming. Raising Chickens takes you from start to finish. Inside, you will: • Find the ideal breed of bird for your needs • Construct a coop to minimize your workload and maximize your enjoyment • Gather eggs for food, profit, or to hatch your own birds to grow your flock • Use the freshest eggs possible in a variety of delicious recipes • Tips and tricks from experienced farmers on avoiding common mistakes Raising Chickens is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—and it starts right in your own backyard.

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137

Publisher

Hatherleigh Press

Published Date

ISBN 10

1578264456

ISBN 13

9781578264452

Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

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Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Give Back to Your Garden by Composting! Backyard Farming: Composting is your all-in-one guide for creating your own homestead composting plan and adding rich, nourishing humus to your garden. This guide reviews every important topic from what should and should not be composted, benefits and uses for compost, how to build a compost bin, and much more. Whether you’re composting the waste from your farm or just the scraps from your kitchen, Composting is the comprehensive primer for anyone looking to start composting and bring that “black gold” to their own garden. Including detailed instructions and informative photographs that help ensure your compost system is practical and productive, Composting takes you step by step through everything you need to nourish your garden—and build healthy, rich soil. With Composting, you will: • Choose the composting method that works best for you, your needs, and your available material • Discover how to begin a compost system and how to maintain it for optimal yield • Construct your own composting system from a variety of easy-to-follow plans • Learn how to troubleshoot any problem your compost pile might develop • Find out how best to use your compost—including indoor container gardening ...and much more to help you achieve success. More than ever, people everywhere are making a return to a self-sufficient, sustainable lifestyle. Join the growing movement of homemakers looking to a healthier, happier way of life—and it starts right in your very own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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113

Publisher

Hatherleigh Press

Published Date

ISBN 10

1578265878

ISBN 13

9781578265879

Backyard Farming: Growing Herbs for Food and Medicine

By: Kim Pezza

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Backyard Farming: Growing Herbs for Food and Medicine

By: Kim Pezza

Comprehensive backyard farming guide to growing herbs for its many different uses in food and medicine. Backyard Farming: Growing Herbs for Food and Medicine is your one-stop guide for growing and utilizing herbs in your life. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard farming. Growing Herbs for Food and Medicine includes not only instructions on planting, but goes into detail the many different kinds of ways to use herbs such as marinades and garnishes for your meals or as natural remedies and medicinal cures for what ails you.

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112

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Hatherleigh Press

Published Date

ISBN 10

1578268001

ISBN 13

9781578268009

Backyard Farming: Growing Herbs for Food and Medicine

By: Kim Pezza

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Backyard Farming: Growing Herbs for Food and Medicine

By: Kim Pezza

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112

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Hatherleigh Press

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ISBN 10

1578268001

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9781578268009

Backyard Farming: Fruit Trees, Berries & Nuts

By: Kim Pezza

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Backyard Farming: Fruit Trees, Berries & Nuts

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Add Fresh Fruit, Berries, and Nuts to Your table with Your Own Backard Orchard! Backyard Farming: Fruit Trees, Berries & Nuts shows you how to add an abundant orchard to your homestead so you can effectively expand your harvest. Covering every topic from preparing the soil for planting, to trimming and pruning the growing trees and bushes, to winterizing your orchard and enjoying your bounty, Fruit Trees, Berries & Nuts takes the guesswork out of growing and lets you enjoy the rewards of backyard farming. Whether you have room for a full orchard, or just a few potted berry bushes, Fruit Trees, Berries & Nuts is a comprehensive primer and includes detailed instructions and informative photographs that help ensure your backyard orchard is productive. With Fruit Trees, Berries & Nuts, you will: • Learn how to grow a wide range of fruits, nuts, and berries in any climate • Find the planting method that works best for you, your needs, and your available space • Find out which varieties are easiest for beginners, including tips and tricks for first-time farmers • Learn how to protect and preserve your harvest • Discover a variety of delicious recipes using produce from your own fruit trees and bushes ...and many more tips to help you achieve success. More than ever, people everywhere are making a return to the farming lifestyle: Fruit Trees, Berries & Nuts is your first big step to joining the growing movement of homemakers looking to a healthier, happier way of life—and it starts right in your own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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Page Count

177

Publisher

Hatherleigh Press

Published Date

ISBN 10

1578265339

ISBN 13

9781578265336

Backyard Farming: Raising Cattle for Dairy and Beef

By: Kim Pezza

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Backyard Farming: Raising Cattle for Dairy and Beef

By: Kim Pezza

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145

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Hatherleigh Press

Published Date

ISBN 10

1578264960

ISBN 13

9781578264964

Backyard Farming: Raising Pigs

By: Kim Pezza

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Backyard Farming: Raising Pigs

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Join the Backyard Farming Movement and Turn Your Home into a Homestead! Pigs are easily among the smartest and sweetest animals you can include on your farm or homestead. Occasionally challenging and always rewarding, pigs are intelligent animals and make for a great addition to any backyard farmer’s livestock. Whether you plan to raise a single hog or a full litter of piglets, Backyard Farming: Raising Pigs is your expert guide to successfully keeping and caring for these animals. Raising Pigs covers a wide range of ownership and care issues, from selecting the right breeds and numbers for your wants and needs, housing and feeding requirements, breeding and raising piglets, and keeping your animals happy and healthy. With Raising Pigs, you will: • Learn to understand and appreciate these essential livestock investments • Build efficient housing for your pigs to minimize your workload • Learn to identify and treat a number of ailments and illnesses common to pigs • Learn proper slaughtering techniques for your animals and prepare them for sale or personal use • Discover a variety of delicious recipes using meat from your own farm ...and many more tips to help you achieve success. More than ever, people everywhere are making a return to the farming lifestyle. Backyard Farming is your source for knowledge. Join the growing movement of homesteaders looking for a healthier, happier way of life—it starts right in your very own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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National Geographic Books

Published Date

ISBN 10

1578266211

ISBN 13

9781578266210

Backyard Farming: Fruit Trees, Berries & Nuts

By: Kim Pezza

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Backyard Farming: Fruit Trees, Berries & Nuts

By: Kim Pezza

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177

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Hatherleigh Press

Published Date

ISBN 10

1578265339

ISBN 13

9781578265336

Backyard Farming: Homesteading

The Complete Guide to Self-Sufficiency

By: Kim Pezza

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Backyard Farming: Homesteading

The Complete Guide to Self-Sufficiency

By: Kim Pezza

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161

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Hatherleigh Press

Published Date

ISBN 10

1578265991

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9781578265992

Backyard Farming: Canning & Preserving

Over 75 Recipes for the Homestead Kitchen

By: Kim Pezza

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Backyard Farming: Canning & Preserving

Over 75 Recipes for the Homestead Kitchen

By: Kim Pezza

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174

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Hatherleigh Press

Published Date

ISBN 10

1578265398

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9781578265398

Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

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Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

Your Backyard Farming Experience Begins Here! Whether for eggs, meat, fun, or profit, chickens are the perfect addition to any new backyard grower’s farm. Backyard Farming: Raising Chickens is your guide to successfully caring for your flock. As a comprehensive primer for first-time chicken farmers, Raising Chickens includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard chicken farming. Raising Chickens takes you from start to finish: from planning out your chickens’ space, to hatching and raising new chicks, to keeping your birds happy, healthy, and well-fed, to enjoying your very own farm-fresh eggs and more. With Raising Chickens, you will: • Find the ideal breed of bird for your needs • Construct a coop to minimize your workload and maximize your enjoyment • Gather eggs for food, profit, or to hatch your own birds to add to your flock • Use the freshest eggs possible in a variety of delicious recipes …and many more tips and tricks from experienced farmers to help you avoid the most common mistakes. Raising Chickens is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—and it starts right in your own backyard. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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Hatherleigh Press

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ISBN 10

1578264448

ISBN 13

9781578264445

Backyard Farming: Growing Garlic

The Complete Guide to Planting, Growing, and Harvesting Garlic.

By: Kim Pezza

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Backyard Farming: Growing Garlic

The Complete Guide to Planting, Growing, and Harvesting Garlic.

By: Kim Pezza

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137

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Hatherleigh Press

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ISBN 10

1578265096

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9781578265091

Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

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Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

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145

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Hatherleigh Press

Published Date

ISBN 10

1578264731

ISBN 13

9781578264735

Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

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Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

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National Geographic Books

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ISBN 10

157826586X

ISBN 13

9781578265862

Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

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Backyard Farming: Composting

How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden

By: Kim Pezza

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113

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Hatherleigh Press

Published Date

ISBN 10

1578265878

ISBN 13

9781578265879

Backyard Farming: Raising Pigs

By: Kim Pezza

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Backyard Farming: Raising Pigs

By: Kim Pezza

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145

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Hatherleigh Press

Published Date

ISBN 10

157826622X

ISBN 13

9781578266227

Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

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Backyard Farming: Raising Chickens

From Building Coops to Collecting Eggs and More

By: Kim Pezza

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137

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Hatherleigh Press

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ISBN 10

1578264456

ISBN 13

9781578264452

Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

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Backyard Farming: Raising Goats

For Dairy and Meat

By: Kim Pezza

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145

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Hatherleigh Press

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ISBN 10

157826474X

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9781578264742

Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

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Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

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Hatherleigh Press

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157826460X

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9781578264605

Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

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Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

By: Kim Pezza

Your Backyard Farming Experience Begins Here! A bountiful vegetable garden is a mainstay of the backyard farm; when done right, it can form the foundation for all your future farming successes. Whether you’re aiming at self-sufficiency or just looking to add the freshest ingredients possible to your own kitchen table, starting your own backyard vegetable garden is the best possible first step. Backyard Farming: Growing Vegetables & Herbs is your guide to ensuring that your first garden is a success. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard farming. Growing Vegetables & Herbs takes you from start to finish: from planning out your garden, to planting and nurturing, to enjoying your first home harvest. Growing Vegetables & Herbs shows you: • How to design the best gardening layout for your space • The ins and outs of weeding, watering, and pest control to keep your garden fresh and healthy • Ways to organize your plantings to take advantage of natural complements • The equipment you will need to make your garden a success • How to harvest your vegetables and prepare your garden for the coming winter …and many more tips and tricks from experienced growers to help you avoid the most common mistakes. Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—right in your own backyard. Growing Vegetables & Herbs will show you how. Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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Hatherleigh Press

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ISBN 10

1578264596

ISBN 13

9781578264599

Book's by Kim Pezza

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