Josef Centeno's Books

Ama

A Modern Tex-Mex Kitchen

By: Betty Hallock,Josef Centeno

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Ama

A Modern Tex-Mex Kitchen

By: Betty Hallock,Josef Centeno

The chef behind LA’s beloved Tex-Mex restaurant shares 100+ creative recipes inspired by regional Mexican cuisine and global flavors. Hailing from San Antonio, chef Josef Centeno drew on traditional family recipes for his acclaimed restaurant Bar Ama. Starting with a foundation of regional Mexican cuisine, he ventured far and wide, with influences from the American South, Germany, Poland, and Morocco. Now, with this irresistible collection of recipes, he helps you bring the same diverse and delicious flavors into your kitchen. With more than 100 recipes, Ama is divided into chapters on breakfast, vegetables, and main courses as well as desserts and even a super nacho party. Full color photos throughout capture the mouthwatering dishes as well as the incomparable atmosphere of Bar Ama. An Eating the West Award Finalist 2020

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Page Count

275

Publisher

Chronicle Books

Published Date

ISBN 10

1452156859

ISBN 13

9781452156859

Baco

Vivid Recipes from the Heart of Los Angeles

By: Josef Centeno,Betty Hallock

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Baco

Vivid Recipes from the Heart of Los Angeles

By: Josef Centeno,Betty Hallock

“Inspired by Centeno’s five restaurants . . . Asian, Middle-Eastern, and Latin American influences meld harmoniously in this polished chef cookbook.” —Library Journal Visually stunning and conceptually fresh, this is the cookbook of the season from Josef Centeno, the chef credited with capturing the myriad tastes of Los Angeles on the plate. Recipes span from simple to show stopping, exploring sauces, soups, mains, salads, and desserts, too. More than 130 vivid photographs convey the beauty and excitement of Chef Centeno’s extraordinary cooking. Josef Centeno is the chef and owner of Bäco Mercat, Bar Amá, Orsa & Winston, Ledlow, and P.Y.T. In Bäco, he draws on his multicultural heritage, formal training in top-notch restaurants such as Manresa and Daniel, a lifelong obsession with cookbooks, and his insatiable curiosity. Centeno’s cooking layers textures and explores how spices and sauces can be used to transform the most basic vegetables! “Josef’s ability to weave a swath of traditions into forceful and deeply satisfying dishes has made him a pioneer in the resurgence of L.A. dining. Detailed and lyrical—a little Turkish and a tad Tejano—Bäco is the perfect manual for just how he does it.” —Patric Kuh, food critic, Los Angeles Magazine “The 130 bold, nontraditional recipes here, based on Centeno’s Texas upbringing, are organized by flavors and textures . . . Centeno’s exciting debut cookbook offers an impressive portrait of a chef who believes ‘taste is tantamount’ and that options are unlimited.” —Publishers Weekly “[A] collection of recipes that demonstrates exactly why he is one of the most influential chefs of the New Los Angeles Cuisine.” —Jeremy Fox, Rustic Canyon

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Page Count

323

Publisher

Chronicle Books

Published Date

ISBN 10

145215578X

ISBN 13

9781452155784

Ama

A Modern Tex-Mex Kitchen

By: Betty Hallock,Josef Centeno

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Ama

A Modern Tex-Mex Kitchen

By: Betty Hallock,Josef Centeno

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N/A

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Solve jigsaw puzzle

Age

Page Count

275

Publisher

Chronicle Books

Published Date

ISBN 10

1452156859

ISBN 13

9781452156859

Surgical Treatment of Epilepsies

Diagnosis, Surgical Strategies, Results

By: Josef Zentner

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Surgical Treatment of Epilepsies

Diagnosis, Surgical Strategies, Results

By: Josef Zentner

This book fills the gap between the increasing demand for epilepsy surgical experience and limited training facilities in this area. It comprehensively describes surgical techniques, including tricks and pitfalls, based on the author’s 30 years of experience, providing optimal and effective training for young neurosurgeons by avoiding learning by trial and error. Moreover, it also includes useful information for epileptologists and other professionals involved in the epilepsy surgical program to allow them to gain a better understanding of possibilities and limitations of epilepsy surgery.

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Age

Page Count

418

Publisher

Springer Nature

Published Date

ISBN 10

3030487482

ISBN 13

9783030487485

Book's by Josef Centeno

Ama

Ama

Baco

Baco

Ama

Ama

Surgical Treatment of Epilepsies

Surgical Treatment of Epilepsies

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