On the sixth day of creation, God formed Adam from the dust of the earth. God then formed Eve from Adam's side. From this day forward man was to leave his father and mother and cleave to his wife. The two are joined together by God in a permanent one-flesh relationship. After man fell, the sins of adultery, fornication, polygamy, and divorce altered God's intention for marriage. This was true of those both outside and inside God's covenant community. By the time the Lord Jesus Christ came in the flesh, the traditions of Judaism had either changed or nullified God's command for marriage. The Lord Jesus Christ came and stated God's original intent for marriage: 1. Permanence. The husband and wife are one flesh. They are permanently joined in a covenant relationship for life. No person has the legal or moral authority to end what God has joined together. No sin or legal document can dissolve the one-flesh bond. 2. Forgiveness. This is Christ's emphasis in dealing with sin. When one spouse fails, the love of Christ compels the other to forgive. Hardness of heart is the cause of unforgiveness and results in divorce. Because of the biblical teachings of Jesus and Paul, the early church held to the permanence of marriage. Over the centuries, Christ's commands on the permanence of marriage have been either changed or nullified. They have been replaced with the traditions of men. In theory, Christians are taught that they may divorce and remarry if their spouse commits adultery or deserts them. In practice, many evangelical Christians are divorcing and remarrying for almost any reason. The Lord Jesus Christ taught God's original intentions regarding forgiveness and divorce. The Word of God has not changed. ÒWhat God has joined together, let no man separate (Mark 10:9).
Denny always loved sweets. Although he was a collegiate-level athlete and could eat pretty much whatever he wanted his whole life without gaining weight, once the workouts stopped, the pounds began to pile on as a result of one simple, inescapable principle that this book focuses upon - if you eat more calories than you burn, you are going to gain weight. Denny was even better at gaining weight than he was at sports. Denny had more excuses about being overweight than he had plans to cure what had become a real health concern as he continued to eat and drink lots of sugar on his way to becoming a big fat pig. However, due to some important life changing experiences he finally learned what motivated enough him to develop a strong desire to change, and he decided to lose the weight without having to spend money on a weight loss program. Denny now desires to share his simple but profound healthy secrets for losing weight with you. Denny promises you one thing: if you implement the easy to follow principles in this book you will change your life for the better, forever.
Chewing On Tinfoil is storytelling at its best: highly visual, understated yet wrapped in imagination, and filled with the truth and humour of the human condition.
A no-nonsense, start-to-finish roadmap for aspiring franchisees In The Ultimate Guide to Franchising, straight-shooting author Joe Mathews delivers a practical and hands-on “how-to” guide for aspiring franchisees seeking to start their own businesses. In the book, you'll explore real-life stories from the franchising trenches that illustrate how to effectively look past the obvious and dig deep into the bones of a franchise to establish fit, predict success, and mitigate risk. You'll discover the personality types most likely to experience success and failure at franchising and identify the entrepreneurial traits that can expose you to additional risk. You'll also find: All the info you need to know about franchising before you start looking for the right fit Strategies for properly and fully investigating a franchise opportunity in your area Techniques for conducting proper diligence to determine a franchisor's skills and viability. Perfect for budding entrepreneurs, founders, and other business-minded professionals, as well as employees, leaders, and suppliers to franchise brands who want a better understanding and appreciation for how franchising works, The Ultimate Guide to Franchising will earn a place on the bookshelves of anyone serious about opening their own franchise as well as those who have already begun their franchising journeys.
An eloquent and essential correction to contemporary discussions of the American working class."—The Nation From the ongoing issues of poverty, health, housing, and employment to the recent upsurge of lethal police-community relations, the black working class stands at the center of perceptions of social and racial conflict today. Journalists and public policy analysts often discuss the black poor as “consumers” rather than “producers,” as “takers” rather than “givers,” and as “liabilities” instead of “assets.” In his engrossing history, Workers on Arrival, Joe William Trotter, Jr., refutes these perceptions by charting the black working class’s vast contributions to the making of America. Covering the last four hundred years since Africans were first brought to Virginia in 1619, Trotter traces the complicated journey of black workers from the transatlantic slave trade to the demise of the industrial order in the twenty-first century. At the center of this compelling, fast-paced narrative are the actual experiences of these African American men and women. A dynamic and vital history of remarkable contributions despite repeated setbacks, Workers on Arrival expands our understanding of America’s economic and industrial growth, its cities, ideas, and institutions, and the real challenges confronting black urban communities today.
This dazzling culinary guide will reveal the tastiest treats and best food experiences across all 50 states (and Canada), featuring thousands of expert travel tips and hundreds of mouthwatering images from National Geographic. This beautifully illustrated sequel to the national bestsellers 50 States, 5,000 Ideas and 100 Parks, 5,000 Ideas offers foodies the ultimate road trip around the United States and Canada, with 1,000 of the best bites and sips from every state and province. From must-have diner breakfasts and food trucks to can’t miss farm-to-table dinners and U-pick farms, this book has a flavor and food experience for every type of traveler, from road trip warriors and families to foodies of the first degree. Filled with the best dishes in every state—think crab cakes in Maryland, Chicago-style deep-dish pizza in Illinois, and wine in Oregon’s Willamette Valley—you’ll discover the regional delicacies that make up the great tastes of the United States and Canada. Plus, get expert advice on where to find the top meals at local establishments, which fine-dining experiences are worth the price tag, and when to visit for the best food and drink festivals. On your mouthwatering tour, you’ll discover: The origins of Alabama’s famous white barbecue sauceThe world’s largest food festival, Taste of Chicago, held in Grant Park each summerThe ultimate whiskey distillery in the most unlikely of places: Park City, UtahThe Northeastern seaboard’s finest lobster rollsThe Native American and Hispanic roots of New Mexico’s most iconic dishesThe secrets of Portland, Oregon’s craft brew sceneThe iconic Juicy Lucy burger in Minneapolis, MinnesotaAnd so much more! Comprehensive and inspiring, 50 States, 1,000 Eats provides everything you need to find your next great bite.
This informative and practical book is filled with Joe's expert advice on everything you need to know in order to live your life happily with your dog, such as choosing the breed that is right for you; how to care for your puppy; how to organise daily life for you and your pet; dealing with behavioural issues and keeping your dog healthy.
On the sixth day of creation, God formed Adam from the dust of the earth. God then formed Eve from Adam's side. From this day forward man was to leave his father and mother and cleave to his wife. The two are joined together by God in a permanent one-flesh relationship. After man fell, the sins of adultery, fornication, polygamy, and divorce altered God's intention for marriage. This was true of those both outside and inside God's covenant community. By the time the Lord Jesus Christ came in the flesh, the traditions of Judaism had either changed or nullified God's command for marriage. The Lord Jesus Christ came and stated God's original intent for marriage: 1. Permanence. The husband and wife are one flesh. They are permanently joined in a covenant relationship for life. No person has the legal or moral authority to end what God has joined together. No sin or legal document can dissolve the one-flesh bond. 2. Forgiveness. This is Christ's emphasis in dealing with sin. When one spouse fails, the love of Christ compels the other to forgive. Hardness of heart is the cause of unforgiveness and results in divorce. Because of the biblical teachings of Jesus and Paul, the early church held to the permanence of marriage. Over the centuries, Christ's commands on the permanence of marriage have been either changed or nullified. They have been replaced with the traditions of men. In theory, Christians are taught that they may divorce and remarry if their spouse commits adultery or deserts them. In practice, many evangelical Christians are divorcing and remarrying for almost any reason. The Lord Jesus Christ taught God's original intentions regarding forgiveness and divorce. The Word of God has not changed. "What God has joined together, let no man separate" (Mark 10:9).
Life on the road as seen through the eyes of Black Flag/Rollins Band roadie and Rollins confidante, Joe Cole. Tour journal documenting the final Black Flag tour and first Rollins Band tour.
The son of the legendary "Brown Bomber" presents the private side of the fighter, weaving into the account reminiscences from siblings, former wives, trainers, opponents, and sportswriters
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