Where do words come from?—Teaching kids ages 9 to 12 vocabulary through word origins The English language is made up of words from different places, events, and periods of time. Each of those words has an exciting story to tell us about where, when, how, and why they came about. Once Upon a Word is packed with easy-to-understand definitions and awesome word origin stories. With this dictionary for kids, you can understand the history and meaning of English words, improve your vocabulary and spelling, and learn to play with language. Explore how weird words like gnome, fun words like zombie, and common words like caterpillar came to exist. Discover why some words sound funnier than others (like cackle, sizzle, and twang) and why some groups of words start with the same few letters (like hydrate, hydrogen, and fire hydrant). In this dictionary for kids, there's a whole world of English words to uncover! This unique dictionary for kids includes: Roots & branches—Learn about the building blocks that make up words, called roots, prefixes, and suffixes. Kid-friendly definitions—Look up definitions designed for your reading level in this dictionary for kids. Word tidbits—Find out where your favorite food words got their start, from bacon to marshmallow, spaghetti, yogurt, and beyond. See how the English language evolved with this colorful dictionary for kids.
A critical biography of America’s most influential postmodern poet. Mysterious, esoteric, and baffling, John Ashbery is notorious for the seeming difficulty of his work. But Ashbery is also entertaining, humorous, even charming, and ever responsive to his shifting social and political contexts. This biography charts Ashbery’s rise from a minor avant-garde figure to the most important poet of his generation. Jess Cotton provides a legible and accessible roadmap to Ashbery’s work that draws connections between his poetry, New York artists, and mid-century politics. Cotton paints an image of a more approachable and socially engaged Ashbery that will appeal to anyone interested in American poetry, queer lives, and twentieth-century American history.
THE BLACK NAPOLEON relates, in fast-paced storytelling, racial conflicts caused by unbending political and social attitudes meeting head-on with strong and determined black efforts to establish a free society. Color lines are crossed and re-crossed as the passions of the many-tiered society explode. The coals of the revolution of 1795-1803 that overturned the Bourbon dynasty of the French royal house ignited a fire on the island of Haiti in the Caribbean more than two thousand miles west of France and light years distant in human affairs. French Colonists had established paradise for themselves and a living hell for five hundred thousand black slaves. A parade of memorable giants live within these pages: Toussaint L'Ouverture, Napoleon, Christophe, Leclerc, Dessalines, Rochambeau, Hardy, Rigaud, Jeannot, planter Henri Julian, Neville, Rubidoux, Susan L'Ouverture, Count de Noe, Minister Talleyrand and Pauline Leclerc, Napoleon's sibling who brought an unprecedented level of social behavior to that licentious society. Fifty years a slave, Toussaint L'Ouverture, liberator of Haiti, was a legend in his time. His passionate belief that the enslavement of his people must end carried through the terror and bloodshed that destroyed Napoleon's legions and dispossessed the French colonists. Four words tell the story, 'war of the skin,' as the parade of monumental historical characters intrigue and deceive in that garden spot of the Caribbean.
Since Charles Fredrick Worth established his luxurious Maison de Couture in 1858, the interior has played a crucial role in the display of fashion. House of Fashion provides a full historical account of the interplay between fashion and the modern interior, demonstrating how they continue to function as a site for performing modern, gendered identities for designers and their clientele alike. In doing so, it traces how designers including Poiret, Vionnet, Schiaparelli and Dior used commercial spaces and domestic interiors to enhance their credentials as connoisseurs of taste and style. Taking us from the early years of haute couture to the luxury fashion of the present day, Berry explores how the salon, the atelier and the boutique have allowed fashion to move beyond the aesthetics of dress, to embrace the visual seduction of the theatrical, artistic, and the exotic. From the Art Deco allure of Coco Chanel's Maison to the luminous spaces of contemporary flagship stores, House of Fashion sets out fashion's links with key figures in architecture and design, including Louis Süe, Robert Mallet-Stevens, Eileen Gray, and Jean-Michel Frank. Drawing on photographs, advertisements, paintings and illustrations, this interdisciplinary study examines how fashionable interiors have shaped our understanding of architecture, dress, and elegance.
Soon after the September 11 attacks in 2001, the United States captured hundreds of suspected al-Qaeda terrorists in Afghanistan and around the world. By the following January the first of these prisoners arrived at the U.S. military's prison camp in Guantanamo Bay, Cuba, where they were subject to President George W. Bush's executive order authorizing their trial by military commissions. Jess Bravin, the "Wall Street Journal"'s Supreme Court correspondent, was there within days of the prison's opening, and has continued ever since to cover the U.S. effort to create a parallel justice system for enemy aliens. A maze of legal, political, and moral issues has stood in the way of justice--issues often raised by military prosecutors who found themselves torn between duty to the chain of command and their commitment to fundamental American values.While much has been written about Guantanamo and brutal detention practices following 9/11, Bravin is the first to go inside the Pentagon's prosecution team to expose the real-world legal consequences of those policies. Bravin describes cases undermined by inadmissible evidence obtained through torture, clashes between military lawyers and administration appointees, and political interference in criminal prosecutions that would be shocking within the traditional civilian and military justice systems. With the Obama administration planning to try the alleged 9/11 conspirators at Guantanamo--and vindicate the legal experiment the Bush administration could barely get off the ground--"The Terror Courts" could not be more timely.
Our world is wonderful, and it’s up to us to take care of it. You may feel small, but your actions can make a big difference. This title encourages children to take care of the planet, but it doesn’t just focus on the problems—it teaches them proper practical solutions to the issues facing our world today. Veterinarian, author, and TV host Jess French guides kids through taking care of our planet, from living a sustainable lifestyle to using their voice in politics. Unlike many books about the environment, Jess not only covers how to take care of plants and animals, but also the positive contribution that humans can make on each other’s lives, too. Strong themes of self-care and mindfulness run through the book, and kids are introduced to activism. Discover how to reduce your carbon footprint, understand the importance of preserving our forests, oceans, and endangered animals, and learn the best ways to stand up for what you believe in. Bright, cool illustrations by Aleesha Nandhra combine with photography to create vibrant, engaging spreads, and Jess French’s encouraging and instructive text empowers kids to look after the environment, themselves, and each other. What a Wonderful World is the perfect book to show children that being kind to each other and working together is the best way to start protecting the planet.
This introductory guide to the canon of Victorian literature covers 61 novels by authors from Jane Austen to Emile Zola. Brief critical essays describe what each book is about and argue for its cultural, historical and literary importance. Literary canons remain a subject of debate but critics, readers and students continue to find them useful as overviews--and examinations--of the great works within a given period or culture. The Victorian canon is particularly rich with splendid novels that educate, enlighten and entertain. Instructors considering this book for use in a course may request an examination copy here.
Simple but elegant seafood recipes from acclaimed James Beard nominated chef and beloved Seattle restaurateur Renee Erickson One of the country's most acclaimed chefs, Renee Erickson is a James Beard nominated chef and the owner of several Seattle restaurants: The Whale Wins, Boat Street Café, The Walrus and the Carpenter, and Barnacle. This luscious cookbook is perfect for anyone who loves the fresh seasonal food of the Pacific Northwest. Defined by the bounty of the Puget Sound region, as well as by French cuisine, this cookbook is filled with seasonal, personal menus like Renee’s Fourth of July Crab Feast, Wild Foods Dinner, and a fall pickling party. Home cooks will cherish Erickson’s simple yet elegant recipes such as Roasted Chicken with Fried Capers and Preserved Lemons, Harissa-Rubbed Roasted Lamb, and Molasses Spice Cake. Renee Erickson's food, casual style, and appreciation of simple beauty is an inspiration to readers and eaters in the Pacific Northwest and beyond. This eBook edition includes complete navigation of recipes and ingredients with hyperlinks throughout the book in the Table of Contents, the menus, and the index.
Using a broad array of historical and literary sources, this book presents an unprecedented detailed history of the superhero and its development across the course of human history. How has the concept of the superhero developed over time? How has humanity's idealization of heroes with superhuman powers changed across millennia—and what superhero themes remain constant? Why does the idea of a superhero remain so powerful and relevant in the modern context, when our real-life technological capabilities arguably surpass the imagined superpowers of superheroes of the past? The Evolution of the Costumed Avenger: The 4,000-Year History of the Superhero is the first complete history of superheroes that thoroughly traces the development of superheroes, from their beginning in 2100 B.C.E. with the Epic of Gilgamesh to their fully entrenched status in modern pop culture and the comic book and graphic novel worlds. The book documents how the two modern superhero archetypes—the Costumed Avengers and the superhuman Supermen—can be traced back more than two centuries; turns a critical, evaluative eye upon the post-Superman history of the superhero; and shows how modern superheroes were created and influenced by sources as various as Egyptian poems, biblical heroes, medieval epics, Elizabethan urban legends, Jacobean masques, Gothic novels, dime novels, the Molly Maguires, the Ku Klux Klan, and pulp magazines. This work serves undergraduate or graduate students writing papers, professors or independent scholars, and anyone interested in learning about superheroes.
Tigers, orangutans, pangolins, polar bears, fin whales, bees ... there are so many incredible animals that need saving! Join vet, conservationist and children's TV presenter Dr Jess French and take a trip around the world to meet 38 of the most extraordinary creatures on the planet. From the endangered animals we all know and love, like tigers, polar bears, orangutans and rhinos, to the less familiar pangolin, kakapo and vaquita, see these amazing creatures up close in their natural habitats. Visit jungles, mountains, rivers and coral reefs and learn about the threats to these species' survival, as well as the remarkable conservation efforts that are being undertaken to save them. Illustrated in a stunning graphic artwork style, this beautiful gift book is sure to inspire future conservationists and animal lovers of all ages.
Providing an indispensable resource for academics as well as readers interested in the evolution of horror fiction in the 20th century, this book provides a readable yet critical guide to global horror fiction and authors. Horror Fiction in the 20th Century encompasses the world of 20th-century horror literature and explores it in a critical but balanced fashion. Readers will be exposed to the world of horror literature, a truly global phenomenon during the 20th century. Beginning with the modern genre's roots in the 19th century, the book proceeds to cover 20th-century horror literature in all of its manifestations, whether in comics, pulps, paperbacks, hardcover novels, or mainstream magazines, and from every country that produced it. The major horror authors of the century receive their due, but the works of many authors who are less well-known or who have been forgotten are also described and analyzed. In addition to providing critical assessments and judgments of individual authors and works, the book describes the evolution of the genre and the major movements within it. Horror Fiction in the 20th Century stands out from its competitors and will be of interest to its readers because of its informed critical analysis, its unprecedented coverage of female authors and writers of color, and its concise historical overview.
A fresh take on hippie health food from the bestselling author of Salad Freak, Jess Damuck Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for creating gorgeous, obsession-worthy recipes to traditional health food—from smoothies to salads to grain bowls and tofu stir-fries—giving the genre a playful and delicious update, amping up the colors, textures, and flavors, and adding her own innovations that challenge our expectations about what health food can be. These recipes are perfect for a dinner party, but also doable for any busy weeknight, including for dishes such as: Jicama, Basil, Avocado, and Sprout Summer Rolls Roasted Cauliflower Flatbreads with Spicy Tahini and Sumac Onions Snap Peas with Feta, Chile, and Mint Brothy White Beans with Parmesan and Pesto Crispy Rice and Spicy Salmon Bowls with Quick Pickles and Greens Vegan Mushroom Lasagna Date-Sweetened Carrot Cake Whether healthy eating is your norm or you are just looking for a reset, this book is all about making simple, irresistible food that you will want to eat again and again. When good-for-you food tastes like this, it’s pretty easy to be a health nut. Includes Color Photographs
The Pike Place Market sits in the center of downtown Seattle and at the center of the Seattle food scene. With its famous seafood and locally grown produce, it is seven acres of wonderful ingredients and inspiration for the home cook. Cookbook author Jess Thomson has prowled the Market's stalls, shops, restaurants, and purveyors to assemble 80 wonderful recipes that express all of the flavors of the Pike Place Market. Included here are Le Pichet's Salade Verte, Etta's Mini Dungeness Crab Cakes by Tom Douglas, and the Pink Door's Linguine alla Vongole. The author has also created recipes that are inspired by ingredients found at the market, such as Spanish Chickpea and Chorizo Stew (with Uli's Sausage) and a MarketSpice Tea Cake. The author is so well versed in the market that her cookbook can also serve as a guide to the specialty shops and off-the-beaten path purveyors and cafes. With gorgeous images by photographer Clare Barboza of prepared recipes, dazzling ingredients, and scenes of the Pike Place Market, this is the ultimate Seattle cookbook.
Lonely Planet: The world's leading travel guide publisher Lonely Planet's Washington, Oregon & the Pacific Northwest is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Explore Washington wine country, hop a ferry to the San Juan Islands, and dive into the hipster playground of Portland - all with your trusted travel companion. Get to the heart of Washington, Oregon & the Pacific Northwest and begin your journey now! Inside Lonely Planet's Washington, Oregon & the Pacific Northwest: NEW pull-out, passport-size 'Just Landed' card with Wi-Fi, ATM and transportation info - all you need for a smooth journey from airport to hotel Improved planning tools for family travellers - where to go, how to save money, plus fun stuff just for kids What's New feature taps into cultural trends and helps you find fresh ideas and cool new areas our writers have uncovered NEW Accommodations feature gathers all the information you need to choose where to stay NEW Where to Stay in Seattle map is your at-a-glance guide to accommodation options in each neighbourhood Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Over 60 maps Covers Seattle, Bellingham, the San Juan Islands, Olympic Peninsula, Washington Cascades, Central & Eastern Washington, Portland, Wine Country, Ashland, Eastern Oregon, Vancouver, Whistler, Vancouver Island, and more The Perfect Choice: Lonely Planet's Washington, Oregon & the Pacific Northwest is our most comprehensive guide to Washington, Oregon & the Pacific Northwest, and is perfect for discovering both popular and off-the-beaten-path experiences. About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, eBooks, and more. eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Ocean's 11 meets Spy School in this hilarious illustrated middle-grade adventure series featuring the world's greatest tween geniuses. Genius Academy is under attack! When a routine operation goes horribly wrong, Nikki Tesla and the team take the blame for an international incident of epic proportions, and the school is shut down indefinitely. A little creative "research" tells them someone is planning biological warfare on a grand scale. But to get to the truth and clear their name, Nikki will have to find a miraculous antidote that can stop a criminal mastermind from blowing up the whole world.
From Pacific salmon and Dungeness crab to wild mushrooms, cherries, apples, saffron, and much more, the Evergreen State’s diverse food traditions shine in this guide to Washington’s cuisine. Diverse recipes include Roasted Sockeye with Warm Orange and Olive Salad, Yukon Gold Potato Pizza, and Dark Chocolate Cake with Figs, Fennel, and Pistachios. You’ll also find inspiring profiles of Washington’s local food producers. With abundant seafood, fertile farmland, and award-winning vineyards, Washington has the ingredients for a deliciously varied culinary experience.
Fifty tasty doughnut recipes from the beloved Seattle chain that are easier to make at home than you think—no deep fryer needed. Among enthusiasts, Seattle’s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these fifty tried-and-true recipes, from classic Old-Fashioneds to the signature Pink Feather Boa. They’ll also become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don’t need a deep fryer). And the selections of toppings and glazes, from chocolate to lavender? That’s just icing on the doughnut.
A 12 Days of Christmas Historical from 10 time USA Today Bestseller Jess Michaels John Cavendish has carried a secret for most of his adult life: he has been in love with the wife of his best friend, Lady Emily Rutledge, since the first time he laid eyes on her. Years have passed, she’s been widowed and they have become the closest of friends, but that deep feeling has remained. However now the holidays have arrived and she has invited him to a country party with a Twelve Days of Christmas theme. A party where she intends to matchmake all her guests. Emily has leaned on Cavendish during the lonely years since her husband’s death and she will lean on him once more at her party. Only nothing is going to plan. The couples don’t like each other, the birds are going wild and who knew drummers drumming would get so repetitive and LOUD? Plus, there is the fact that she and Cav are getting closer by the moment, igniting a desire in her that she never saw coming. Will twelve days of revelry and seduction be enough to lure these two toward a future that could change their lives? Or will fear and angry geese keep love from blooming? Heat Level: Should be the 12 Days of Steamy, Am I Right?
From cinema's silent beginnings, fashion and interior design have been vital to character development and narrative structure. Despite spectacular technological advancements on screen, stunning silhouettes and striking spaces still have the ability to dazzle to dramatic effect. This book is the first to consider the significant interplay between fashion and interiors and their combined contribution to cinematic style from early film to the digital age. With examples from Frank Lloyd Wright inspired architecture in Hitchcock's North by Northwest, to Coco Chanel's costumes for Gloria Swanson and a Great Gatsby film-set turned Ralph Lauren flagship, Cinematic Style describes the reciprocal relationship between these cultural forms. Exposing the bleeding lines between fashion and interiors in cinematic and real-life contexts, Berry presents case studies of cinematic styles adopted as brand identities and design movements promoted through filmic fantasy. Shedding light on consumer culture, social history and gender politics as well as on fashion, film and interior design theory, Cinematic Style considers the leading roles domestic spaces, quaint cafes, little black dresses and sharp suits have played in 20th and 21st-century film.
“Walk tall, man,” the junkie behind him whispered. “Don’t let the bastards see that you care.” They were standing in line at police headquarters in Los Angeles, waiting to be fingerprinted. The twenty-two year old writer had just been arrested on a “vag-lewd” charge. Or, to put it more clearly, he had been busted for being gay. Entrapment, police stings, and unauthorized raids were still the acceptable tactics for catching and imprisoning gays in America in the mid-twentieth century. The gay world, regarded as criminal or sick, was a scorned minority with its own private vocabulary, but no voice politically, forced to rely on intuition, courage, and laughter to survive. What led up to this arrest, and the struggle to live it down afterwards, lies at the core of this very frank, and sometimes hilarious memoir. The Tall Boy includes close-ups of some of the legendary theatre and film figures Gregg came to know and work with, among them Elia Kazan, Tennessee Williams, Agnes de Mille, Gower Champion, Joshua Logan, Colette, Gian Carlo Menotti, Sir John Gielgud, Jean Cocteau, and Scan Connery. Just as colorful are the profiles of less celebrated figures—Ma Coyle, cheerleader to a generation of gay boys, Raymond, the smoldering icon at the Hollywood hotel, and Marty, the good-looking lesbian with whom Gregg set up housekeeping in an effort to go straight. Jess Gregg does not hold back in telling of the struggles and perils of those days. Neither does he stint on the fun and adventure. Or the progress. The twentieth century proved to be revolutionary; the walls that came tumbling down were not just social and cultural, but sexual.
The fourth in Jess Montgomery's evocative Kinship series, The Echoes combines exquisite storytelling with extraordinary crime plotting. "A beautifully written tour de force." —Linda Castillo on The Stills As July 4, 1928 approaches, Sheriff Lily Ross and her family look forward to the opening of an amusement park in a nearby town, created by Chalmer Fitzpatrick—a veteran and lumber mill owner. When Lily is alerted to the possible drowning of a girl, she goes to investigate, and discovers schisms going back several generations, in an ongoing dispute over the land on which Fitzpatrick has built the park. Lily's family life is soon rattled, too, with the revelation that before he died, her brother had a daughter, Esme, with a woman in France, and arrangements have been made for Esme to immigrate to the U.S. to live with them. But Esme never makes it to Kinship, and soon Lily discovers that she has been kidnapped. Not only that, but a young woman is indeed found murdered in the fishing pond on Fitzpatrick's property, at the same time that a baby is left on his doorstep. As the two crimes interweave, Lily must confront the question of what makes family: can we trust those we love? And what do we share, and what do we keep secret?
Discover the best craft beer breweries in America as you travel state by state with this fun and updated craft beer roadmap. From California to Maine, there are tons of great craft breweries to explore! In The United States of Craft Beer, beer expert and home-brewer Jess Lebow invites you along this state-by-state exploration of America’s greatest breweries. From Jack’s Abby Brewing in Massachusetts to Maui Brewing Company in Hawaii, this guide takes you to fifty of the best breweries in the country and samples more than fifty-handcrafted beers. Learn everything you want to know about the people who make the nation’s best-tasting beers and the innovative brewing methods that help create the perfect batch. Now you can experience the ultimate bar crawl, as you sample and savor every delicious sip the United States has to offer!
A four-time James Beard ‘Best Chef’ nominee presents 75 recipes for her signature Korean fusion cuisine, inspired by cultures from around the world As co-owner of the popular Seattle restaurants, Joule, Trove, and Revel, and Portland's Revelry, chef Rachel Yang delights with her unique Korean fusion—think noodles, dumplings, pickles, pancakes, and barbecue. Along with her husband, Seif Chirchi, Yang serves food that exemplifies cross-cultural cooking at its most gratifying. In the cookbook you’ll find the restaurants’ kimchi recipe, of course, but there’s so much more—seaweed noodles with crab and crème fraîche, tahini-garlic grilled pork belly, fried cauliflower with miso bagna cauda, chipotle-spiked pad thai, Korean-taco pickles, and the ultimate Korean fried chicken (served with peanut brittle shards for extra crunch). There are rice bowls too—with everything from lamb curry to charred shiitake mushrooms—but this book goes way beyond bibimbap. In many ways, the book, like Yang’s restaurants, is analogous to a rice bowl; underpinning everything is Yang’s strict childhood in Korea and the food memories it engrained in her. But on top you’ll taste a mosaic of flavors from across the globe, plus a dash of her culinary alma maters, Per Se and Alain Ducasse. This is the authentic, cutting-edge fusion food of a Korean immigrant who tried everything she could to become an American, but only became one when she realized that her culture—among many—is what makes America so delicious today.
From Water to Wine explores how Angola has changed since the end of its civil war in 2002. Its focus is the middle class - defined in the book as those with a house, a car, and an education - and their consumption, aspirations, and hopes for their families. It is a book that takes as its starting point 'what is working in Angola?' rather than 'what is going wrong?' and makes a deliberate, political choice to give attention to beauty and happiness in everyday life in a country that has had an unusually troubled history. The book is uniquely structured: each chapter focuses on one of the five senses (smell, touch, taste, hearing, and sight, respectively) with the introduction and conclusion provoking reflection on proprioception (kinesthesia) and empathy respectively. A variety of media are employed - poetry, recipes, photos, comics, and other textual experiments - to engage readers and the senses. Written for a broad audience, this text is an excellent addition to classes on Africa, the Lusophone world, international development, sensory ethnography, and ethnographic writing.
From Water to Wine explores how Angola has changed since the end of its civil war in 2002. Its focus is on the middle class— defined as those with a house, a car, and an education—and their consumption, aspirations, and hopes for their families. It takes as its starting point “what is working in Angola?” rather than “what is going wrong?” and makes a deliberate, political choice to give attention to beauty and happiness in everyday life in a country that has had an unusually troubled history. Each chapter focuses on one of the five senses, with the introduction and conclusion provoking reflection on proprioception (or kinesthesia) and curiosity. Various media are employed—poetry, recipes, photos, comics, and other textual experiments—to engage readers and their senses. Written for a broad audience, this text is an excellent addition to the study of Africa, the lusophone world, international development, sensory ethnography, and ethnographic writing.
A bold, incisive look at race and reparative writing in American fiction, by the author of Your Face in Mine White Flights is a meditation on whiteness in American fiction and culture from the end of the civil rights movement to the present. At the heart of the book, Jess Row ties “white flight”—the movement of white Americans into segregated communities, whether in suburbs or newly gentrified downtowns—to white writers setting their stories in isolated or emotionally insulated landscapes, from the mountains of Idaho in Marilynne Robinson’s Housekeeping to the claustrophobic households in Jonathan Franzen’s The Corrections. Row uses brilliant close readings of work from well-known writers such as Don DeLillo, Annie Dillard, Richard Ford, and David Foster Wallace to examine the ways these and other writers have sought imaginative space for themselves at the expense of engaging with race. White Flights aims to move fiction to a more inclusive place, and Row looks beyond criticism to consider writing as a reparative act. What would it mean, he asks, if writers used fiction “to approach each other again”? Row turns to the work of James Baldwin, Dorothy Allison, and James Alan McPherson to discuss interracial love in fiction, while also examining his own family heritage as a way to interrogate his position. A moving and provocative book that includes music, film, and literature in its arguments, White Flights is an essential work of cultural and literary criticism.
“One of the most captivating novels of the year.” – Washington Post NATIONAL BESTSELLER A Best Book of the Year: Bloomberg | Boston Globe | Chicago Public Library | Chicago Tribune | Esquire | Kirkus | New York Public Library | New York Times Book Review (Historical Fiction) | NPR's Fresh Air | O Magazine | Washington Post | Publishers Weekly | Seattle Times | USA Today A Library Reads Pick | An Indie Next Pick From the #1 New York Times bestselling author of Beautiful Ruins comes another “literary miracle” (NPR)—a propulsive, richly entertaining novel about two brothers swept up in the turbulent class warfare of the early twentieth century. An intimate story of brotherhood, love, sacrifice, and betrayal set against the panoramic backdrop of an early twentieth-century America that eerily echoes our own time, The Cold Millions offers a kaleidoscopic portrait of a nation grappling with the chasm between rich and poor, between harsh realities and simple dreams. The Dolans live by their wits, jumping freight trains and lining up for day work at crooked job agencies. While sixteen-year-old Rye yearns for a steady job and a home, his older brother, Gig, dreams of a better world, fighting alongside other union men for fair pay and decent treatment. Enter Ursula the Great, a vaudeville singer who performs with a live cougar and introduces the brothers to a far more dangerous creature: a mining magnate determined to keep his wealth and his hold on Ursula. Dubious of Gig’s idealism, Rye finds himself drawn to a fearless nineteen-year-old activist and feminist named Elizabeth Gurley Flynn. But a storm is coming, threatening to overwhelm them all, and Rye will be forced to decide where he stands. Is it enough to win the occasional battle, even if you cannot win the war? Featuring an unforgettable cast of cops and tramps, suffragists and socialists, madams and murderers, The Cold Millions is a tour de force from a “writer who has planted himself firmly in the first rank of American authors” (Boston Globe).
Step into an incredible lost world and marvel at the strange and magnificent creatures that once roamed our Earth. From the awe-inspiring woolly mammoth and the ferocious Spinosaurus to the shy Chinese river dolphin and incredibly rare Pinta Island tortoise 'Lonesome George', meet 35 extinct species and discover how these creatures came under threat. Featuring additional information on 'Lazarus species' (animals declared extinct but which, amazingly, have been rediscovered in the wild), and mass extinction events, including the part we are playing in endangering our wildlife, the book shows young readers that extinction is not simply a part of ancient history - it is happening right now across the planet - but that if we all make some small changes to our lifestyles, our wonderful species can be saved. With beautiful and vibrant illustrations throughout, this stunning large format compendium is a reminder of the remarkable animals we have lost, as well as a celebration of those that have returned from the brink of extinction.
Learn everything there is to know in this heartwarming guide about pets of all kinds, and the many different ways to take care of them and give them the happiest life possible. In this ultimate guide to pets, whether you’ve got them or not, children will enjoy learning lots about the different animals that we might think of as pets, including their history, behavior, and body language. Discover practical things to do with pets, such as how to treat them kindly, look after their everyday needs, and give them the best life possible. With author and vet Dr Jess French, delve deeper into the world of pets than you ever have before! The best thing is, you don’t even need a pet to enjoy them. Pets and Their People provides inspiration for kids aged 7-9 who can’t own pets, showing them that we can care for animals in lots of other ways - from volunteering at animal shelters to leaving food for them out in the wild. From old favorites such as playful puppies and cuddly cats, to more unusual pets such as lizards and snakes, to bugs and hedgehogs in parks and gardens, there are many fascinating animals to meet. Inside the pages of this adorable book about pets, you’ll find: - Age-appropriate, exciting and varied information for 7-9 year olds, with a visual guide showing how a newborn kitten grows into a cat and what it needs at each stage, a guide to encouraging good pet behavior, poorly pets and how vets help them, playing with and grooming pets, pet history, fun facts, mythbusters, and much more. - A broad range of pets, including dogs, cats, hamsters, guinea pigs, other rodents, horses, rabbits, a range of reptiles, birds and more! - High-quality photography to give children an accurate understanding of how healthy pets look and behave, plus beautiful illustrations created from well-researched sources that are authentic and trustworthy. From fluffy and friendly to scaly and shy, our pets are all wonderfully unique, so let’s find out how to take good care of them so they feel just like part of the family! Have you ever wondered why cats meow at us but not at each other? When will a dog wag its tail at you? What should you feed a pet snake? And how can you provide a happy home for animals in the wild? Find out all these things and much, much more as you turn the fact-filled pages of this educational animal book.
Fancy meeting a foot-long centipede or a spider the size of your dinner plate? Willing to let the world's weirdest and most fascinating minibeasts join you on your sofa? Then allow Jess French to lead you head first through the unbelievable world of invertebrates and explore their incredible adaptations, from dancing scorpions and blood-sucking moths to zombie spiders and slime-shooting worms. Marvel at how minibeasts have evolved to survive in almost every describable habitat. Discover the fascinating ways they find food, mate, fight, hide and collaborate in even the most extreme conditions! And pore over more than 250 breathtakingly detailed photographs of astonishing invertebrates. With her unparalled zeal for minibeasts, Jess will enlighten you on the most fascinating and intense aspects of the minibeast world, revealing everything from cloaks made of corpses to mid-flight kamikaze mating.
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