Young readers today are exposed to diversity that past generations could never have experienced. This book helps them understand how the simple act of communication happens throughout a wide diversity of cultures. By promoting an early interest in other cultures, these books strengthen young readers' understanding of their place in the global community, conveying the unfamiliar in a familiar way. Discussing diversity with young readers, each page has accessible, fun text and vibrant, full-color photography that pops off each spread to enhance comprehension of the subject matter.
Baking, salt-packing, pickling, frying, stewing, roasting, grilling. These culinary techniques are used in countries around the world today, but they each originated out of the necessity of a certain region and its people to create meals for themselves. Readers will be so enthralled, they won't guess they're learning social studies as they journey across the world from kitchen to kitchen through the pages this book. Accessible text and foreign-yet-familiar photographs teach how different and the same we all are when it comes to preparing food.
Do they celebrate Christmas in Thailand, or New Year's Eve in Iceland? What is Passover like in Israel? It's time to celebrate the holidays with people around the world. Readers are sure to be fascinated by the diverse ways people gather for and celebrate the holidays. Important vocabulary and cultural concepts are stressed in accessible text that's enjoyable for even the most reluctant readers. Striking, full-color photographs on each spread bring the diversity of our world's cultures into splendidly detailed focus.
Baking, salt-packing, pickling, frying, stewing, roasting, grilling. These culinary techniques are used in countries around the world today, but they each originated out of the necessity of a certain region and its people to create meals for themselves. Readers will be so enthralled, they won't guess they're learning social studies as they journey across the world from kitchen to kitchen through the pages this book. Accessible text and foreign-yet-familiar photographs teach how different and the same we all are when it comes to preparing food.
Do they celebrate Christmas in Thailand, or New Year's Eve in Iceland? What is Passover like in Israel? It's time to celebrate the holidays with people around the world. Readers are sure to be fascinated by the diverse ways people gather for and celebrate the holidays. Important vocabulary and cultural concepts are stressed in accessible text that's enjoyable for even the most reluctant readers. Striking, full-color photographs on each spread bring the diversity of our world's cultures into splendidly detailed focus.
Young readers today are exposed to diversity that past generations could never have experienced. This book helps them understand how the simple act of communication happens throughout a wide diversity of cultures. By promoting an early interest in other cultures, these books strengthen young readers' understanding of their place in the global community, conveying the unfamiliar in a familiar way. Discussing diversity with young readers, each page has accessible, fun text and vibrant, full-color photography that pops off each spread to enhance comprehension of the subject matter.
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