Jeff Morgan (Winemaker)'s Books

The Covenant Kitchen

Food and Wine for the New Jewish Table

By: Jeff Morgan (Winemaker),Jodie Morgan

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The Covenant Kitchen

Food and Wine for the New Jewish Table

By: Jeff Morgan (Winemaker),Jodie Morgan

Filled with the flavors of Italy, Provence, North Africa, Asia, California, and Israel, these original, easy-to-prepare recipes for appetizers, salads, soups, side dishes, main courses, and desserts take kosher dining to a new, upscale level. With more than two decades of professional food-writing and wine-making experience, Jeff and Jodie Morgan share their favorite recipes and-in a first for a kosher cookbook-detailed suggested wine pairings, to give us a cookbook that respects Jewish customs, gives traditional food creative culinary makeovers, and introduces flavorful new dishes that will quickly become family favorites. The Covenant Kitchen includes informative sidebars on how to select the right wine for any occasion, on the requirements for kosher food preparation, and on how to prepare the basics (chicken stock, vegetable stock, mayonnaise, pesto sauce). Also included are sample menus for Jewish holidays throughout the year-from Braised Beef Short Ribs with Root Vegetables and Garlic Confit Mashed Potatoes for the Passover Seder to Latkes with Sour Cream, Green Onions, and Masago for Chanukah to Mocha Cheesecake for Shavuot-and the fascinating story of wine production and consumption in ancient Israel and throughout Jewish history. With more than 75 beautiful, full-color food and wine-country photographs, The Covenant Kitchen puts a fresh spin on one of the world's oldest culinary traditions. It will be a delicious addition to any kitchen bookshelf. (With full-color illustrations throughout)

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Page Count

274

Publisher

Schocken

Published Date

ISBN 10

0805243259

ISBN 13

9780805243253

Simply Fresh

Casual Dining at Home

By: Morgan, Jeff

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Simply Fresh

Casual Dining at Home

By: Morgan, Jeff

DIV The first Ruby Tuesday opened its doors to guests in 1972 near the campus of the University of Tennessee in Knoxville, and today there are more than 900 of them across the United States and around the world. The original vision for Ruby Tuesday and casual dining extends from cover-to-cover inside Simply Fresh by professional gourmet Jeff Morgan. In addition to more than 100 recipes that take their inspiration and cues from Ruby Tuesday's brunch, lunch, dinner, and dessert menus, Simply Fresh features more than 100 full-color photographs that show the reader how to prepare restaurant-quality casual dining at home. It also includes creative beverage recipes for an extensive selection of mixed drinks, along with suggestions for handcrafted boutique beers. There are tips on how to successfully host gatherings of friends and family, as well as direct and useful information about pairing wine with food. In Simply Fresh, Morgan showcases the best of casual dining at home, with easy-to-follow recipes that resonate with consumers who crave colorful, tasty dishes such as Tai Phoon Shrimp, Saffron Tomato Soup, or Curried Chicken with Coconut Rice and Cucumber Raita, not to mention Ruby Tuesday's signature burgers and famous Mac 'n Cheese. $5 GIFT WITH THE PURCHASE OF THIS BOOK. Every copy of Simply Fresh includes a coupon for $5 off a $15 food purchase at any Ruby Tuesday restaurant in the U.S. Mainland. Offer good through May 31, 2012. /div

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Page Count

222

Publisher

Andrews McMeel Publishing

Published Date

ISBN 10

1449418678

ISBN 13

9781449418670

Wines of the Southern Hemisphere

The Complete Guide

By: Mike DeSimone,Jeff Jenssen

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Wines of the Southern Hemisphere

The Complete Guide

By: Mike DeSimone,Jeff Jenssen

The southern hemisphere is fast becoming the hottest source of delicious, affordable wine--and this is the first book to focus entirely on this bourgeoning industry. Created by the renowned “World Wine Guys,” Wines of the Southern Hemisphere provides the latest information on the best wineries in Argentina, Australia, Brazil, Chile, New Zealand, South Africa, and Uruguay. In addition, the guide features interviews with top winemakers and recipes to pair with their wines.

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Page Count

729

Publisher

Union Square & Co.

Published Date

ISBN 10

140279388X

ISBN 13

9781402793882

The Organic Food Shopper's Guide

By: Jeff Cox

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The Organic Food Shopper's Guide

By: Jeff Cox

This affordably priced shopper's guide, derived from The Organic Cook's Bible (Wiley, 4/2006), gives consumers essential, easy-to-follow guidance on what makes organic food preferable and worth the extra money. The book is organized by food item (over 100 foods total in chapters on Vegetables; Fruits, Beans and Grains; Nuts and Seeds; Meat, Fish, Dairy and Eggs; and Kitchen Staples) in clear, easy-to-use entries, with at-a-glance_information on Season, Good Varieties, Nutritional Highlights, What to Look For, Storage and Preparation Tips, and Goes Well With (suggesting complementary flavors), followed by larger sections on a food's Organic Advantage (i.e., why to buy organic) and Uses, plus other informational tidbits. Accompanying the entries are 100 recipes showcasing the flavor and freshness of organic food. Further enhancing the book is a front section giving a detailed overview of organics, and an extensive Sources section in the back.

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Page Count

322

Publisher

John Wiley & Sons

Published Date

ISBN 10

0470174870

ISBN 13

9780470174876

Explorer's Guide Oregon Wine Country

A Great Destination

By: Sherry L. Moore,Jeff Welsch

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Explorer's Guide Oregon Wine Country

A Great Destination

By: Sherry L. Moore,Jeff Welsch

This is the new 'gotta have' guide to Oregon's wine country."—Jean Yates, President, Avalon Wine, Corvallis This guide to Oregon’s burgeoning wine scene provides exhaustive coverage of the entire state, from the renowned Willamette Valley to the distant Umatilla Valley. It is the guidebook for oenophiles who want to learn about Oregon's wineries, and for anyone who enjoys great wine and longs to see more of this diverse and beautiful state. Included are wineries with and without official tasting rooms as well as those that are open only by appointment. The authors also provide a wide array of dining and lodging suggestions and spotlight unique attractions, recreation options, and natural wonders for travelers to seek out in their spare time. As in every Explorer's Great Destinations title, detailed maps and the authors' insider knowledge make this book a must-have for travelers and residents alike. A unique and practical Great Grape Destinations checklist rounds out this invaluable resource. Use it to help you enjoy your trip to Oregon's vibrant cities and towns, stunning countryside, and—of course—distinctive wineries. Includes: history, getting around, wineries, lodging, dining, attractions, recreation, shopping, and more!

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Page Count

343

Publisher

The Countryman Press

Published Date

ISBN 10

1581571232

ISBN 13

9781581571233

Explorer's Guide Oregon Wine Country: A Great Destination (Explorer's Great Destinations)

By: Sherry L. Moore,Jeff Welsch

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Explorer's Guide Oregon Wine Country: A Great Destination (Explorer's Great Destinations)

By: Sherry L. Moore,Jeff Welsch

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Page Count

343

Publisher

The Countryman Press

Published Date

ISBN 10

1581578334

ISBN 13

9781581578331

Celebration

Recipes from Cooper's Hawk Family and Friends

By: Jeff Morgan,Cooper's Hawk Winery

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Celebration

Recipes from Cooper's Hawk Family and Friends

By: Jeff Morgan,Cooper's Hawk Winery

Tim McEnry reflects abut the early days and shares his trials and triumphs. He tells how Cooper's Hawk grew from an inspired idea into an award-winning winery and beloved group of restaurants. Included are instructive notes about the wines created at Cooper's Hawk as well as more than 30 recipes contributed by friends, family and staff.

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Page Count

190

Published Date

ISBN 10

0985394609

ISBN 13

9780985394608

Washington, DC & the Capital Region

By: Kap Stann,Jeff Williams

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Washington, DC & the Capital Region

By: Kap Stann,Jeff Williams

The White House, Washington Monument, Vietnam War Memorial, the Smithsonian, Lincoln Memorial, and Mount Vernon are among the many landmarks highlighted in this "Lonely Planet" travel guide. Important Revolutionary and Civil War sites are covered, and there's also an outdoor activities chapter with information on hiking, bicycling, skiing, and bird watching. color photos. 79 maps.

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Page Count

644

Published Date

ISBN 10

086442437X

ISBN 13

9780864424372

From Vines to Wines, 5th Edition

The Complete Guide to Growing Grapes and Making Your Own Wine

By: Jeff Cox

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From Vines to Wines, 5th Edition

The Complete Guide to Growing Grapes and Making Your Own Wine

By: Jeff Cox

From planting vines to savoring the finished product, Jeff Cox covers every aspect of growing flawless grapes and making extraordinary wine. Fully illustrated instructions show you how to choose and prepare a vineyard site; build trellising systems; select, plant, prune, and harvest the right grapes for your climate; press, ferment, and bottle wine; and judge wine for clarity, color, aroma, and taste. With information on making sparkling wines, ice wines, port-style wines, and more, this comprehensive guide is an essential resource for every winemaker.

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Page Count

265

Publisher

Storey Publishing

Published Date

ISBN 10

1612124380

ISBN 13

9781612124384

From Vines to Wines

The Complete Guide to Growing Grapes and Making Your Own Wine

By: Jeff Cox

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From Vines to Wines

The Complete Guide to Growing Grapes and Making Your Own Wine

By: Jeff Cox

Create you own backyard winery! From breaking ground to savoring the finished product, Jeff Cox's From Vines to Wines is the most complete and up-to-date guide to growing flawless grapes and making extraordinary wine. Wine connoisseurs, gardeners, and home winemakers will find the latest techniques in this fully revised and updated edition. With thorough, illustrated instructions, you'll learn how to: -- Choose and prepare a vineyard site -- Construct sturdy and effective trellising systems -- Plant, prune, and harvest the perfect grapes for your climate -- Press, ferment, age and bottle your own wine -- Judge wine for clarity, color, aroma, body, and taste

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Page Count

320

Publisher

Storey Publishing

Published Date

ISBN 10

1603421920

ISBN 13

9781603421928

Book's by Jeff Morgan (Winemaker)

The Covenant Kitchen

The Covenant Kitchen

Simply Fresh

Simply Fresh

Wines of the Southern Hemisphere

Wines of the Southern Hemisphere

The Organic Food Shopper's Guide

The Organic Food Shopper's Guide

Explorer's Guide Oregon Wine Country

Explorer's Guide Oregon Wine Country

Explorer's Guide Oregon Wine Country: A Great Destination (Explorer's Great Destinations)

Explorer's Guide Oregon Wine Country: A Great Destination (Explorer's Great Destinations)

Celebration

Celebration

Washington, DC & the Capital Region

Washington, DC & the Capital Region

From Vines to Wines, 5th Edition

From Vines to Wines, 5th Edition

From Vines to Wines

From Vines to Wines

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