Counterpoint is the life story of Joe Harnell, Grammy and Emmy award-winning pianist, composer, arranger and conductor. He was musical director for such stars as Frank Sinatra, Maurice Chevalier, Marlene Dietrich, Judy Garland, Peggy Lee and Pearl Bailey, as well as The Mike Douglas Show. His smash hit instrumental record of Fly Me to the Moon was a landmark, setting a new standard of performance in the record business. Among many others, he composed and conducted the scores for TV series like The Incredible Hulk, The Bionic Woman, and V, and also a number of movies of the week. His story is filled with revealing insights and anecdotes about the many stars and musicians he has lived and worked with, some funny, some sad, some appalling. Although his professional life ran smoothly and successfully, his perilous personal journey ran over rutted roads through three failed marriages and a tortured battle with booze, eventually emerging into the calm of sobriety and the exhilaration of a fulfilling relationship. Joes book gives the reader a new, intimately known friend, whose candor and understanding will remain in memory for years to come. Be sure to visit Joes website http://www.joeharnell.com
Counterpoint is the life story of Joe Harnell, Grammy and Emmy award-winning pianist, composer, arranger and conductor. He was musical director for such stars as Frank Sinatra, Maurice Chevalier, Marlene Dietrich, Judy Garland, Peggy Lee and Pearl Bailey, as well as The Mike Douglas Show. His smash hit instrumental record of Fly Me to the Moon was a landmark, setting a new standard of performance in the record business. Among many others, he composed and conducted the scores for TV series like The Incredible Hulk, The Bionic Woman, and V, and also a number of movies of the week. His story is filled with revealing insights and anecdotes about the many stars and musicians he has lived and worked with, some funny, some sad, some appalling. Although his professional life ran smoothly and successfully, his perilous personal journey ran over rutted roads through three failed marriages and a tortured battle with booze, eventually emerging into the calm of sobriety and the exhilaration of a fulfilling relationship. Joes book gives the reader a new, intimately known friend, whose candor and understanding will remain in memory for years to come. Be sure to visit Joes website http://www.joeharnell.com
Ira I. Boggs (1895-1983), a veteran of World War I, was a West Virginia mountaineer as rugged as the mountains in which he lived most of his life. He survived by practicing his strong Christian faith, toughened by hard work while growing up in a large family sustained only by the fat of the land and the sweat of the brow. His machine gun battalion was alternately labeled Pershing's Pets and the Sightseeing Battalion because they followed behind the main front and traveled extensively while in ready reserve for their final sacrifice. A less envious title for a machine gun unit was The Suicide Troops. (In battle, they had an average life expectancy of seven minutes.) He was on his way to the active front when the armistice was declared, but he narrowly escaped some enemy bombs when his unit lit up their campfires in a premature anticipation of the cease-fire. His extensive travels gave him a special appreciation for the natural beauty of his home state, and he had a rare talent for describing it.
A new edition of the classic bestseller from the original authors, with additional material specifically prepared for Canadian readers by long-time This Morning CBC producer, Ira Basen, and Jane Farrow, the author of Wanted Words. In 1977, a publishing sensation was born. The Book of Lists, the first and best compendium of facts weirder than fiction, was published. Filled with intriguing information and must-talk-about trivia it has spawned many imitators — but none as addictive or successful. For nearly three decades since, the editors have been researching curious facts, unusual statistics and the incredible stories behind them. Now the most entertaining and informative of these have been brought together in a long-awaited, thoroughly up-to-date new edition that is also the first Canadian edition. Ira Basen and Jane Farrow have augmented the existing lists with fascinating homegrown material, and compiled lists specifically of relevance to Canadian readers. So if you’ve always wanted to find out how porcupines really mate, how comedy can kill and — that most essential piece of knowledge — how long the longest recorded nose was, this is the book for you. With contributions from a variety of celebrities and experts including Margaret Atwood, Mike Myers, Michael Ondaatje, Dave Eggers, Phillip Pullman and Charlotte Gray, this anthology has something for everyone — and more than you ever suspected you wanted to know. A list of lists from The Book of Lists: 10 Notable Film Scenes Left on the Cutting Room Floor 10 Afflictions and Their Patron Saints 14 Nations with More Sheep Than People 5 Trips to the Canadian Wilderness That Ended in Disaster 10 Really Bad Canadian Sports Teams 14 Last Words of Famous Canadians Kurt Browning’s 9 Turning Points in Figure Skating History 7 Trial Verdicts That Caused Riots 12 Museums of Limited Appeal 10 Unusual Canadian Place Names That Start with a “B” 7 Well-Known Sayings Attributed to the Wrong Person 10 Celebrated People Who Read Their Own Obituaries Sloan's Jay Ferguson’s 10 Perfect Pop Songs 13 Possible Sites for the Garden of Eden 9 Canadian Sports Stars Who Became Politicians First Sexual Encounters of 13 Prominent Canadians
A new edition of the classic bestseller from the original authors, with additional material specifically prepared for Canadian readers by long-time "This Morning CBC producer, Ira Basen, and Jane Farrow, the author of Wanted Words. In 1977, a publishing sensation was born. The Book of Lists, the first and best compendium of facts weirder than fiction, was published. Filled with intriguing information and must-talk-about trivia it has spawned many imitators -- but none as addictive or successful. For nearly three decades since, the editors have been researching curious facts, unusual statistics and the incredible stories behind them. Now the most entertaining and informative of these have been brought together in a long-awaited, thoroughly up-to-date new edition that is also the first Canadian edition. Ira Basen and Jane Farrow have augmented the existing lists with fascinating homegrown material, and compiled lists specifically of relevance to Canadian readers. So if you've always wanted to find out how porcupines really mate, how comedy can kill and -- that most essential piece of knowledge -- how long the longest recorded nose was, this is the book for you. With contributions from a variety of celebrities and experts including Margaret Atwood, Mike Myers, Michael Ondaatje, Dave Eggers, Phillip Pullman and Charlotte Gray, this anthology has something for everyone -- and more than you ever suspected you wanted to know. A list of lists from "The Book of Lists: 10 Notable Film Scenes Left on the Cutting Room Floor 10 Afflictions and Their Patron Saints 14 Nations with More Sheep Than People 5 Trips to the Canadian Wilderness That Ended in Disaster 10 ReallyBad Canadian Sports Teams 14 Last Words of Famous Canadians Kurt Browning's 9 Turning Points in Figure Skating History 7 Trial Verdicts That Caused Riots 12 Museums of Limited Appeal 10 Unusual Canadian Place Names That Start with a "B" 7 Well-Known Sayings Attributed to the Wrong Person 10 Celebrated People Who Read Their Own Obituaries Sloane's Jay Ferguson's 10 Perfect Pop Songs 13 Possible Sites for the Garden of Eden 9 Canadian Sports Stars Who Became Politicians First Sexual Encounters of 13 Prominent Canadians Four Foods Invented by Canadians 1. Processed Cheese -- J. L. Kraft grew up on a dairy farm in Stevensville, Ontario. While working as a grocer he was struck by the amount of cheese that was wasted on wheels of cheddar when the dried rind was scraped off to get at the fresh interior. He resolved to find a way to use this "waste" product, experimenting with double boilers, preservatives and cheddar. Eventually he found a way of stabilizing the dairy product that has come to be known as processed cheese. 2. Frozen Foods -- The technology to freeze food quickly and transport it to markets far away was developed in Halifax in 1928. Within a year, "ice fillets" were being sold to fish-deprived Torontonians who loved the taste and didn't seem to mind the high price tag. Despite this, the fishing industry and private companies lost interest and quickly mothballed the project. In 1930, a feisty American, Colonel Clarence Birdseye, claimed responsibility for developing frozen foods and promptly made a fortune. 3. Pablum -- Invented in 1930 by Dr. Alan Brown, assisted by researchers Theodore Drake and Fred Tisdall. The add-water babycereal revolutionized infant nutrition, and, of course, became synonymous with food that was bland and mushy. 4. Poutine -- Although many claim responsibility for the crowd-pleasing combination of squeaky cheese curds, canned gravy and french fries, it is generally agreed that the first order of this regional specialty of Quebec was served up by restaurant owner Fernand Lachance in 1957. Many variations on the original recipe exist including one deluxe version with foie gras served in Montreal's Pied de Cochon bistro.
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