For readers of H is for Hawk and The Frozen Thames, The Ghost Orchard is award-winning author Helen Humphreys’ fascinating journey into the secret history of an iconic food. Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement, and human relationships. With her signature insight and exquisite prose, she brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. In telling this hidden history, Humphreys writes movingly about the experience of her research, something she undertook as one of her closest friends was dying. The result is a book that is both personal and universal, combining engaging storytelling, historical detail, and deep emotional insight.
Reflections for Daily Prayer has nourished thousands of Christians for a decade with its inspiring and informed weekday Bible reflections. Now, in response to demand, Reflections for Sundays combines material from over the years with new writing to provide high-quality reflections on the Principal Readings for Sundays and major Holy Days. Contributors include some of the very best writers from across the Anglican tradition who have helped to establish it as one of the leading daily devotional volumes today. For each Sunday and major Holy Day in Year B, Reflections for Sundays offers: • full lectionary details for the Principle Service • a reflection on the Old Testament reading • a reflection on the Epistle • a reflection on the Gospel It also contains a substantial introduction to the Gospels of Mark and John, written by renowned Bible teacher Paula Gooder.
This study explores the dynamics of violence within John's Gospel, focusing on the portrayal of the character of Jesus. It offers an understanding of the Johannine Jesus that counters the traditional model of a serene figure who maintains sovereign control over his environment. Establishing the prevalence of material indicating opposition to Jesus, it argues that his experience and perception of victimization are key to his identity. Furthermore, it is suggested that Jesus colludes with his victimizers, raising the issue of who is responsible for his betrayal and death. Drawing on the disciplines of victimology, literary criticism and liberation theology, the work comprises targeted exegesis of substantial portions of the Gospel, revealing the prominence of the theme of violence and raising a number of christological questions.
Reflections for Daily Prayer is a highly valued daily Bible companion based on the Common Worship Lectionary. Each day, Monday to Saturday, some of the very best writers from across the Anglican tradition offer insightful, informed and inspiring reflections on one of the day’s readings for Morning Prayer. Their reflections will appeal to anyone who values both the companionship of daily Bible notes and the structure of the Lectionary. For every day (excluding Sundays) of the 2016/17 church year, there are full references and a quotation from the day’s set of Scripture readings, a concise but challenging commentary on the readings and a collect. In addition, the book includes a simple order for morning and night prayer, an introduction to the practice of daily prayer by Bishop John Pritchard and a guide to reading the Bible reflectively by Bishop Stephen Cottrell.
For readers of H is for Hawk and The Frozen Thames, The Ghost Orchard is award-winning author Helen Humphreys’ fascinating journey into the secret history of an iconic food. Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement, and human relationships. With her signature insight and exquisite prose, she brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. In telling this hidden history, Humphreys writes movingly about the experience of her research, something she undertook as one of her closest friends was dying. The result is a book that is both personal and universal, combining engaging storytelling, historical detail, and deep emotional insight.
After the war, Jim Travers, a woodworker who has lost a leg and was the sole support of his elderly mother, is of critical assistance to Cherry as she tracks the mysterious thief who has robbed the Veteran's Center of a medicine that can help a small boy recover from a deadly disease.
The breakthrough resource for fruit and vegetable growers at every scale who want to go “beyond organic” and build higher soil quality and fertility using fewer inputs through a unique ecosystem-balancing approach. The Ecological Farm is the go-to guide for ecological growing, with a unique focus on reduced tillage, minimizing farm and garden inputs, and pest control. Reflecting the wisdom that farmer, consultant, and educator Helen Atthowe and her late husband, Carl Rosato, gained during decades of farming experience, this book guides readers on how to reduce or eliminate the use of outside inputs of fertilizer or pesticides—even those that are commonly used on certified organic orchards and market gardens. In clear language and with color photographs, charts, and graphs throughout, the book emphasizes the importance of managing the details of an entire growing system over the full life of the enterprise. Based on advances in scientific research in ecological food production, farmers, homesteaders, permaculturists, and gardeners alike will learn methods to: • design a farm system that maintains a growing root in the soil year-round to feed the microbial community instead of just crops • strengthen the “immune system” of a farm or garden • supply crop needs using only on-farm inputs such as cover crops and living mulch • maximize the presence of beneficial insects and microbes that support healthy crop development • minimize ecological impact in dealing with insect pest and disease problems This book also features a crop-by-crop guide to growing more than 25 of the most popular and profitable vegetables and fruits, including specific management advice for dealing with pests and diseases. The Ecological Farm makes complex, sometimes messy, ecological concepts and practices understandable to all growers, and makes healthy farming—in which nature is invited to participate—possible.
Conducting Research in Conservation is the first textbook on social science research methods written specifically for use in the expanding and increasingly multidisciplinary field of environmental conservation. The first section on planning a research project includes chapters on the need for social science research in conservation, defining a research topic, methodology, and sampling. Section two focuses on practical issues in carrying out fieldwork with local communities, from fieldwork preparation and data collection to the relationships between the researcher and the study community. Section three provides an in-depth focus on a range of social science methods including standard qualitative and quantitative methods such as participant observation, interviewing and questionnaires, and more advanced methods, such as ethnobiological methods for documenting local environmental knowledge and change, and participatory methods such as the ‘PRA’ toolbox. Section four then demonstrates how to analyze social science data qualitatively and quantitatively; and the final section outlines the writing-up process and what should happen after the end of the formal research project. This book is a comprehensive and accessible guide to social science research methods for students of conservation related subjects and practitioners trained in the natural sciences. It features practical worldwide examples of conservation-related research in different ecosystems such as forests; grasslands; marine and riverine systems; and farmland. Boxes provide definitions of key terms, practical tips, and brief narratives from students and practitioners describe the practical issues that they have faced in the field.
Helen Warner's 1886 work is a concise guide to the fruits, beyond oranges, which have proven to be adaptable to the climate and soil of Florida. Her aim is to provide Florida fruit growers with reliable information so that they succeed in their pursuit of fruit culture.
Christian theology and religious belief were crucially important to Anglo-Saxon society, and are manifest in the surviving textual, visual and material evidence. This is the first full-length study investigating how Christian theology and religious beliefs permeated society and underpinned social values in early medieval England. The influence of the early medieval Church as an institution is widely acknowledged, but Christian theology itself is generally considered to have been accessible only to a small educated elite. This book shows that theology had a much greater and more significant impact than has been recognised. An examination of theology in its social context, and how it was bound up with local authorities and powers, reveals a much more subtle interpretation of secular processes, and shows how theological debate affected the ways that religious and lay individuals lived and died. This was not a one-way flow, however: this book also examines how social and cultural practices and interests affected the development of theology in Anglo-Saxon England, and how ’popular’ belief interacted with literary and academic traditions. Through case-studies, this book explores how theological debate and discussion affected the personal perspectives of Christian Anglo-Saxons, including where possible those who could not read. In all of these, it is clear that theology was not detached from society or from the experiences of lay people, but formed an essential constituent part.
As Heart Day nears, Berry, a Gummy Fairy, is so distracted by plans for a new dress and jealousy over a new fairy that she misses the meaning of the holiday--and accidentally makes her friend Dash sick.
The war is over, and Cherry is sent home. Her new assignment is working in a veteran's hospital, where she finds her biggest challenge in raising the spirits of men who have lost arms, legs, or other body parts. Will they be welcomed back to their families and able to work again? Jim Travers, the woodworker who has lost a leg and was the sole support of his elderly mother, isn't convinced. But he finds he is of critical assistance to Cherry as she tracks the mysterious thief who has robbed the Veteran's Centeer of a medicine that can help a small boy recover from a deadly disease.
The breakthrough resource for fruit and vegetable growers at every scale who want to go ‘beyond organic’ and build higher soil quality and fertility using fewer inputs through a unique ecosystem-balancing approach “Atthowe’s book takes ecological farming to the next level. It is packed with useful, field-tested, innovative techniques for farming more gently without sacrificing productivity. . . This is the future of farming. I highly recommend this book.”—Ben Hartman, author of The Lean Farm The Ecological Farm is the go-to guide for ecological growing, with a unique focus on reduced tillage, minimizing farm and garden inputs, and pest control. Reflecting the wisdom that farmer, consultant, and educator Helen Atthowe and her late husband, Carl Rosato, gained during decades of farming experience, this book guides readers on how to reduce or eliminate the use of outside inputs of fertilizer or pesticides—even those that are commonly used on certified organic orchards and market gardens. In clear language and with color photographs, charts, and graphs throughout, the book emphasizes the importance of managing the details of an entire growing system over the full life of the enterprise. Based on advances in scientific research in ecological food production, farmers, homesteaders, permaculturists, and gardeners alike will learn methods to: design a farm system that maintains a growing root in the soil year-round to feed the microbial community instead of just crops. strengthen the “immune system” of a farm or garden supply crop needs using only on-farm inputs such as cover crops and living mulch maximize the presence of beneficial insects and microbes that support healthy crop development minimize ecological impact in dealing with insect pest and disease problems The Ecological Farm also features a crop-by-crop guide to growing more than 25 of the most popular and profitable vegetables and fruits, including specific management advice for dealing with pests and diseases. The Ecological Farm makes complex, sometimes messy, ecological concepts and practices understandable to all growers, and makes healthy farming—in which nature is invited to participate—possible. "[This book] will guide all of us as we learn to farm in harmony with an ecosystem and to become obedient to the whole rather than being distracted by the urge to tinker with the parts.” —Wes Jackson, cofounder and president emeritus, The Land Institute
Meet Jasmine Green — an aspiring veterinarian who adores animals! Can her kindness and know-how save a piglet in trouble in this delightful series debut? Jasmine Green loves animals. Her mother is a veterinarian. Her father is a farmer. And her brother and sister are . . . well, they’re mostly annoying. But being in the Green family means seeing and taking care of animals all the time. While helping her mom on a house call, Jasmine visits a new litter of piglets and discovers a forgotten runt hidden underneath its brothers and sisters. Poor little piglet. It is so tiny that it can’t even drink! Its owner refuses to rescue it. So it is up to Jasmine to save the pig . . . secretly. What will happen if anyone finds out? Author Helen Peters and illustrator Ellie Snowdon introduce the irresistible pair of clever, caring Jasmine and lovable Truffle, while capturing the beauty and bustle of a family farm. A kind of James Herriot for a new generation, this first book in the Jasmine Green series is for anyone who loves helping animals.
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