Produced biennially, The World's Water is the most comprehensive and up-to-to date source of information and analysis on freshwater resources. Each new volume examines critical global trends and offers the best data available on a variety of topics related to water. Volume 7 features chapters on U.S. water policy, transboundary waters, and the effects of fossil fuel production on water resources, among other timely issues. Water briefs provide concise updates on topics including bottled water, The Great Lakes Water Agreement, and water and security. The World's Water is coauthored by MacArthur "genius" Peter H. Gleick and his colleagues at the world-renowned Pacific Institute. Since the first volume was published in 1998, the series has become an indispensable resource for professionals in government agencies and nongovernmental organizations, researchers, students, and anyone concerned with water and its use.
Peak water / Meena Palaniappan and Peter H. Gleick -- Business reporting on water / Mari Morikawa, Jason Morrison, and Peter H. Gleick -- Water management in a changing climate / Heather Cooley -- Millennium development goals: charting progress and the way forward / Meena Palaniappan -- China and water / Peter H. Gleick -- Urban water-use efficiencies: lessons from United States cities / Heather Cooley and Peter H. Gleick -- Water briefs. 1. Tampa Bay desalination plant: an update / Heather Cooley ; Past and future of the Salton Sea / Michael J. Cohen ; Three Gorges Dam project, Yangtze River, China / Peter H. Gleick ; Water conflict chronology / Peter H. Gleick.
Produced biennially, The World's Water provides a timely examination of the key issues surrounding freshwater resources and their use. Each new volume identifies and explains the most significant current trends worldwide, and offers the best data available on a variety of water-related topics. The 2006-2007 volume features overview chapters on: Water and terrorism Business risks of water Water and ecosystems Floods and droughts Desalination Environmental justice and water The book contains an updated chronology of global conflicts associated with water as well as an assessment of recent water conferences, including the 4th World Water Forum. It also offers a brief review of issues surrounding the use of bottled water and the possible existence of water on Mars. From one of the world's leading authorities on water issues, The World's Water is the most comprehensive and up-to-date source of information and analysis on freshwater resources and the political, economic, scientific, and technological issues associated with them.
It is zero hour for a new US water policy! At a time when many countries are adopting new national approaches to water management, the United States still has no cohesive federal policy, and water-related authorities are dispersed across more than 30 agencies. Here, at last, is a vision for what we as a nation need to do to manage our most vital resource. In this book, leading thinkers at world-class water research institution the Pacific Institute present clear and readable analysis and recommendations for a new federal water policy to confront our national and global challenges at a critical time. What exactly is at stake? In the 21st century, pressures on water resources in the United States are growing and conflicts among water users are worsening. Communities continue to struggle to meet water quality standards and to ensure that safe drinking water is available for all. And new challenges are arising as climate change and extreme events worsen, new water quality threats materialize, and financial constraints grow. Yet the United States has not stepped up with adequate leadership to address these problems. The inability of national policymakers to safeguard our water makes the United States increasingly vulnerable to serious disruptions of something most of us take for granted: affordable, reliable, and safe water. This book provides an independent assessment of water issues and water management in the United States, addressing emerging and persistent water challenges from the perspectives of science, public policy, environmental justice, economics, and law. With fascinating case studies and first-person accounts of what helps and hinders good water management, this is a clear-eyed look at what we need for a 21st century U.S. water policy.
TheSecond Edition of Practical Applications in Sports Nutrition provides students and practitioners with the latest sports nutrition information and dietary practices so they can assist athletes and fitness enthusiasts in achieving their personal performance goals. This guide not only provides the most current sports nutrition guidelines and research but also includes the tools and guidance necessary to most appropriately apply the information in the real world. In addition, this text demonstrates effective ways to communicate sports nutrition messages to athletes and how to motivate individuals to make permanent behavior change.
Shows health-conscious people how to acquire a taste for the textures and flavors of foods that are lower in sugar, fat and salt and higher in fiber. Demonstrates how to choose healthier foods, alter recipes, combine foods for energy and nutrition, ensure permanent changes to one's tastes, and accommodate one's family's individuality. Written for families and individuals who want to learn to make healthier food choices; for people who have tried to change their eating patterns and have given up; for people who love to eat, don't want to give up flavors and textures they enjoy, but want to move to healthier eating patterns; and others.
The three-in-one diet plan for preventing cancer, heart attack, and stroke. Includes 150 delicious, easy-to-prepare recipes from gourmet chef Heather Harney, with caloric content, percentage of fat, measurement of sodium and cholesterol, plus lists of foods to avoid and tips on exercise.
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