Inspire a lifelong exploration of your senses as you learn to pair beer and food like a pro. *2016 International Association of Culinary Professionals Award Finalist* Beer has reclaimed its place at the dinner table. Yet unlike wine, there just aren’t many in-depth resources to guide both beginners and beer geeks in pairing beer with food. Julia Herz and Gwen Conley are here to change that. As you start your journey with Beer Pairing, you’ll learn how aroma, taste, preference, and personal experience can affect flavor. Just as important, you’ll become a tasting Anarchist—throw out the conventional advice and figure out what works for you! Then, on to the pairing. Begin with beer styles, start with your favorite foods, or join the authors on a series of wild palate trips. From classics like barbecue ribs with American Brown Ale to unusual matches like pineapple upside-down cake with Double India Pale Ale, you’ll learn why some pairings stand the test of time and you’ll find plenty of new ideas as well. Discover: How we experience flavor and the science and anatomy behind it How to taste beer, step by step, with pouring and glassware tips Pairings by beer style and specific foods Complete information for planning beer dinners How to work beer into your cooking repertoire Tips and stories from pro brewers Geek Out science features with facts to impress your friends Never look at beer—or food—the same way again!
2016 International Association of Culinary Professionals Award Finalist! Beer has reclaimed its place at the dinner table. Yet unlike wine, there just aren't many in-depth resources to guide both beginners and beer geeks for pairing beer with food. Julia Herz and Gwen Conley are here to change that. As you start your journey, you'll learn all about the effects aroma, taste, preference, and personal experience can have on flavor. Just as important, you'll become a tasting Anarchist--throw out the conventional advice and figure out what works for you! Then, on to the pairing. Begin with beer styles, start with your favorite foods, or join the authors on a series of wild palate trips. From classics like barbecue ribs with American Brown Ale to unusual matches like pineapple upside-down cake with Double India Pale Ale, you'll learn why some pairings stand the test of time and you'll find plenty of new ideas as well. With complete information for planning beer dinners and cooking with beer, tips from pro brewers, and geek-out science features, Julia and Gwen will make sure you never look at beer--or food--the same way again!
Victoria Lachlan is orphaned at birth and raised by Jane McCrady whom she believes is her great-grandmother. When Jane dies Victoria is offered a home with the Pringles and a job in Darlonachie Castle kitchens. But times are changing both above and below stairs following the first world war. As Victoria grows into a beautiful young woman she has to face difficult choices and come to terms with a long buried secret from the past.
Victoria and Andrew Pringle are now happily married and working hard to make a success of Langmune Farm but in 1939 war is declared casting a long shadow over the people and the peaceful glens. Libby shares her parents love of the land and Billy Lennox, the laird’s illegitimate grandson, becomes a close friend when they cycle to school together. Then tragedy strikes and Billy is made to feel responsible. He is filled with doubts and dark moods and moves to Yorkshire to get away. But can he ever be happy away from the glens and friends of his childhood?
Following the death of her brother Victoria Pringle has lost touch with his fiancée so it is a surprise to learn that she has a nephew, Peter. In spite of his upbringing he has inherited his ancestor’s love of the land but he faces fierce opposition if he follows his dream. Libby and Billy Lennox are eager to resolve the family feud with the Crainby’s in order to help Charlotte find the security and love she so desperately needs. Willie Pringle is devastated when tragedy strikes. His daughter, Mimi, needs all her courage and determination to fight for her own future happiness.
Surrounded by steeply sloped hillsides, Foster Park was a tiny rural community that took shape during the oil boom of the 1920s. It was situated at a bend on Highway 33 adjacent to Foster Memorial Park, for which it was named. Among the 50 or so homes was a thriving business district that most notably included a dance hall hosting musical greats of the time--such as Johnny Cash, Jerry Lee Lewis, and the Everly Brothers--and a saloon equipped with a boxing ring. The Ventura River, once loaded with giant steelhead trout, and the Southern Pacific Railroad both ran through the town. It has been described as unreal by some and a rural slum by others. With the makings of a Norman Rockwell portrait, it came to its end in the mid-1960s to make room for the hotly contested extension of the Ojai Freeway. To younger generations and newcomers of the area, Foster Park's former existence is virtually unknown.
A contemporary case-based discussion of ethical dilemmas faced by researchers in forensic mental health, this book offers useful guidance to anyone planning research in this field. It focuses on problems frequently encountered, such as issues of capacity to consent in forensic settings and the meaning of consent to participate.
Here is the new, completely updated and expanded edition of the indispensable handbook used throughout the hospitality industry since The Laws of Innkeepers first appeared in 1972. Containing all the legal information essential to the successful operation of modern hotels, motels, inns, bed-and-breakfasts, clubs, restaurants, and resorts, the book has been extensively revised by John E. H. Sherry to accomodate the far-reaching changes that have occured since the publication of the revised edition in 1981. Sherry, a practicing lawyer and professor of hotel administration, carries over from the highly praised earlier editions detailed information on the rights and responsibilities of host and guest alike. He cites actual cases—ranging from the amusing and the bizarre to the tragic—as examples, and spells out in precise and readily understandable terms exactly what state and federal law says. Broadening the scope of the book to keep up with recent legal developments, the author includes many new case decisions and sumamries from various jurisdictions. Three chapters devoted to employment law, environmental law and land use, and catastrophic risk liability are among the highlights of the new material. These new sections present recent rulings and case law on such timely topics as age, disability, and AIDS discrimination, as well as sexual harassment; government regulation of toxic and hazardous substances and hotel and resort development; and acts of God and the Public Enemy and terrorism.
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