Good Books Editors's Books

Stock the Crock

100 Must-Have Slow-Cooker Recipes, 200 Variations for Every Appetite

By: Phyllis Good

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Stock the Crock

100 Must-Have Slow-Cooker Recipes, 200 Variations for Every Appetite

By: Phyllis Good

The ultimate resource for a new generation of slow-cooker fans from the New York Times bestselling author who has sold 12 million cookbooks! Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative, and easy-to-prepare recipes-each with variations allowing readers to customize the dish according to their dietary needs. You'll find beloved classics, as well as dishes you might be surprised can be done successfully in a slow cooker. (Hello, slow-cooker creme brulee!) Whether you are looking to accommodate gluten-free, paleo, or vegetarian diets, or prefer slow-cooker meals perfectly sized for one or two people, this cookbook provides smart ideas, more than 100 recipe photos, and cooking hacks that will change the way you use your favorite fuss-free cooking appliance. Learn simple make-ahead tricks, convenient baking tips, and how to make two recipes at once using the same cooker, so you can simplify cooking and spend more time enjoying your family and friends around a wonderful, delicious meal.

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Page Count

411

Publisher

Time Inc. Books

Published Date

ISBN 10

0848755472

ISBN 13

9780848755478

Good Food: Ultimate Slow Cooker Recipes

By: Good Food Guides

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Good Food: Ultimate Slow Cooker Recipes

By: Good Food Guides

Slow cooker recipes are an essential for any home cook - time saving, low cost and reliably delicious. The Good Food kitchen has produced hundreds of brilliant recipes over the years, and this collection gathers 150 of the very best. Slow cookers allow anyone to create mouth-watering dishes that can be cooked overnight or while you're at work so that you can enjoy your meal as soon as you enter the door. From family favourites like curries, chillis, soups and puddings, through to fresh ideas for stews, fish and tasty vegetarian meals, Good Food Ultimate Slow Cooker Recipes has something for everyone. All recipes are short and simple with easy-to-follow steps, and all are accompanied by a full-colour photograph of the finished dish.

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Page Count

322

Publisher

Random House

Published Date

ISBN 10

1473530547

ISBN 13

9781473530546

The Mystery of Hunting's End

By: Mignon Good Eberhart

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The Mystery of Hunting's End

By: Mignon Good Eberhart

The Sand Hills of Nebraska, where Mignon Eberhart lived as a newlywed, inspired the setting of this 1930 chiller. In the middle of the bleak landscape sits the lodge called Hunting's End--where a young socialite (a.k.a. Nurse Keate) is determined to discover who killed her father five years earlier. Eberhart died in 1996 at age 97, after a long career as an award-winning mystery writer.

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Page Count

358

Publisher

U of Nebraska Press

Published Date

ISBN 10

0803267371

ISBN 13

9780803267374

Good Food Eat Well: Superfood Recipes

By: Good Food Guides

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Good Food Eat Well: Superfood Recipes

By: Good Food Guides

We’ve all heard of super-foods but it’s hard to know where to start and to work out which foods are the most beneficial for health and well-being. Good Food Eat Well: Simple super-food recipes is a comprehensive collection of 150 fresh and reasonably priced recipes which make eating healthily straightforward and achievable. All of our recipes have been chosen for their health-giving ingredients, whether that’s memory-boosting turmeric or stamina-enhancing beetroot. So whether you’re looking to improve your health, lose a few pounds or just want to feel lighter and brighter, our super-food recipes will help you achieve your goal. All the recipes are short and simple with easy-to-follow steps, and all are accompanied by a full-colour photograph of the finished dish.

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Page Count

552

Publisher

Random House

Published Date

ISBN 10

1473530679

ISBN 13

9781473530676

Amish Baking

Traditional Recipes for Bread, Cookies, Cakes, and Pies

By: Good Books

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Amish Baking

Traditional Recipes for Bread, Cookies, Cakes, and Pies

By: Good Books

100 authentic Amish yeast breads, quick breads, cakes, cookies, bars, pies, and more! Gathered from interviews with real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an assortment of delicious baked goods that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can experience the warm, comforting recipes of old order Amish cooks. Prepare to make wonderful treats such as: Potato Buns Glazed Doughnuts Schnitz Pie Shoofly Pie Hot Milk Sponge Cake Molasses Cookies Oatmeal Whoopie Pies Whole Wheat Bread Corn Bread And more! These recipes will soon become your family favorites and go-to desserts for bake sales or potluck dinners. With simple ingredients and instructions that are easy to follow, you'll find yourself whipping up the same wonderful baked goods you can find in Amish markets or farm stands.

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Page Count

160

Publisher

Simon and Schuster

Published Date

ISBN 10

1680996320

ISBN 13

9781680996326

A Grammar Book for You and I-- Oops, Me!

All the Grammar You Need to Succeed in Life

By: C. Edward Good

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A Grammar Book for You and I-- Oops, Me!

All the Grammar You Need to Succeed in Life

By: C. Edward Good

Correct English usage as it's never been taught before: lucidly, memorably, and humorously -- for all ages.

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Page Count

388

Publisher

Capital Books

Published Date

ISBN 10

1892123231

ISBN 13

9781892123237

Professional Red Hat Enterprise Linux 3

By: Kapil Sharma,Mohammed J. Kabir,Peter C. Norton,Nathan Good,Tony Steidler-Dennison

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Professional Red Hat Enterprise Linux 3

By: Kapil Sharma,Mohammed J. Kabir,Peter C. Norton,Nathan Good,Tony Steidler-Dennison

What is this book about? Professional Red Hat Enterprise Linux 3 is a complete professional guide to setting up, configuring, and deploying Red Hat Enterprise Linux in the corporate production environment. The book focuses on Enterprise Server and Advanced Server features, including the key areas of high availability with the Red Hat Cluster Suite, Red Hat Network Control Center, and Red Hat Enterprise applications such as the Content Management System and portal server. Other key unique features include kernel tuning for various performance profiles; advanced Apache configuration; Tux installation/maintenance; building high-performance FTP servers; building high-performance mail servers (which means replacing Sendmail); Mailing list management; how to efficiently add, remove, or modify 100 users at the same time; and a discussion of disk quota management and monitoring. What does this book cover? The key features of the book include the following: How to install and setup RHEL 3 How to deploy RHEL 3 in production environment How to manage an RHEL system using Perl and shell scripting Advanced administration tools How to use Red Hat network service Details on installation and setup of security tools Ability to use and deploy High Availability solutions provided with RHEL 3 Performance tuning How to use monitoring tools Ability to use RHEL to provide scalable infrastructure solutions.

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Page Count

745

Publisher

John Wiley & Sons

Published Date

ISBN 10

0764578596

ISBN 13

9780764578595

The Best of Amish Cooking

Traditional and Contemporary Recipes from the Kitchens and Pantries of Old Order Amish Cooks

By: Phyllis Good

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The Best of Amish Cooking

Traditional and Contemporary Recipes from the Kitchens and Pantries of Old Order Amish Cooks

By: Phyllis Good

Phyllis Good, a leading expert on Amish cooking, spent years researching the delicious recipes in this collection. From interviews with real Amish grandmothers, digging through recipe boxes, and poring over old books and diaries, she has gathered an assortment of traditional and modern dishes that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can experience the warm, comforting recipes of old order Amish cooks. Prepare to make wonderful dishes such as: Roast Chicken Scrapple Corn Fritters Creamy Potato Soup Sweet Pickles Apple Dumplings Oatmeal Whoopie Pies Shoofly Pie All these and more will soon become your family favorites and go-to potluck dishes. According to Good, they reflect the fruitfulness of Amish fields and gardens, as well as the group's emphasis on family and community. Wonderful descriptions and introductions prepare the setting, and delicious, savory recipes fill this book with some of the best food you'll find anywhere.

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Page Count

359

Publisher

Simon and Schuster

Published Date

ISBN 10

1680992155

ISBN 13

9781680992151

Good Housekeeping the Complete Household Organizer

By: Good Housekeeping Editors

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Good Housekeeping the Complete Household Organizer

By: Good Housekeeping Editors

A trusted source of household information has created a spiral-bound reference that will get absolutely anyone organized. Divided into sections devoted to each aspect of running a house, the organizer features write-in pages for recording vital information and personalizing details.

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Page Count

196

Publisher

Sterling Publishing Company, Inc.

Published Date

ISBN 10

1588165582

ISBN 13

9781588165589

Earth

An Alien Enterprise

By: Timothy Good

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Earth

An Alien Enterprise

By: Timothy Good

Earth: An Alien Enterprise focuses on unpublished or little-known contacts with aliens, the infiltration thereof, and Earth's top-secret liaison programmes. This fascinating new edition tells the story of contact between aliens and humans from all across the globe, dating back to 1932, including meetings with military personnel and American presidents such as Eisenhower and Kennedy. For the first time, a former member of MI6 reveals her conversation with Neil Armstrong at a NASA conference, when he confirmed that there were "other" spacecraft on the Moon when Apollo 11 landed in 1969. Further evidence included in this book are genuine photographs of aliens and their craft, NATO special forces shown film of a crashed alien craft and survivor, and, perhaps most sinister, injured aliens cared for by military personnel in the US and UK... Earth: An Alien Enterprise forces us to consider carefully the evidence and data that has stacked up over the years and to ask ourselves the perennial human question: are we alone in the universe?

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Page Count

644

Publisher

Simon and Schuster

Published Date

ISBN 10

1639360360

ISBN 13

9781639360369

Revolutions

Essays on Contemporary Canadian Fiction

By: Alex Good

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Revolutions

Essays on Contemporary Canadian Fiction

By: Alex Good

Revolutions is the first book-length critical survey of twenty-first-century Canadian fiction, with in-depth essays examining subjects such as the Scotiabank Giller Prize, the effects of the digital revolution, and the dark legacy of what has come to be know as the Canadian literary establishment. Throughout, close reading is given to many contemporary authors, with particular attention paid to such central figures as Douglas Coupland and David Adams Richards. Alex Good explains and contextualizes this period in Canadian fiction for the general reader, providing a much-needed critical re-assessment of Canadian writing in the new millennium. By offering a contrary yet thoughtful position to that taken by our nation’s most prominent literary tastemakers, Good offers a vigorous commentary on the state of Canadian literature—where we are and how we got here.

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Page Count

168

Publisher

Biblioasis

Published Date

ISBN 10

1771961201

ISBN 13

9781771961202

Chocolate!

Good Housekeeping Favorite Recipes

By: From the Editors of Good Housekeeping

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Chocolate!

Good Housekeeping Favorite Recipes

By: From the Editors of Good Housekeeping

Calling all chocoholics! With 150 recipes for cakes, cookies, cupcakes, pies, tarts, breads, beverages, and frostings, Good Housekeeping has created the chocolate lover's dream collection. Who better than the chefs in Good Housekeeping's kitchens to satisfy even the most insatiable chocolate craving? Just looking at the delectable color photographs and scanning the recipe names of these 150 triple-tested sweet sensations will make the mouth water. Imagine the rich, scrumptious taste of Sacher Torte, Almond Cheesecake Brownies, decadent Mississippi Mud Bars, or sinful Classic Devil's Food Cake. With Good Housekeeping's help, anyone can make them successfully. As always with the magazine's cookbooks, the directions are beautifully laid out, easy to follow, and designed to help the home cook get great results every time. An introduction discusses general baking techniques, while each chapter features a short primer that focuses on more specific skills related to the subject. There's even detailed advice on adding festive finishing touches, such as chocolate leaves, curls, and ruffles, as well as dozens of other invaluable tips from the test kitchen.

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244

Publisher

Hearst Books

Published Date

ISBN 10

1588164403

ISBN 13

9781588164407

Earth: An Alien Enterprise

The Shocking Truth Behind the Greatest Cover-Up in Human History

By: Timothy Good

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Earth: An Alien Enterprise

The Shocking Truth Behind the Greatest Cover-Up in Human History

By: Timothy Good

A worldwide history of alien contact from one of the most respected authorities on the phenomenon: “A bible for UFO watchers” (The Wall Street Journal). This fascinating new volume tells the story of contact between aliens and humans from all across the globe, dating back to 1932, including meetings with military personnel and American presidents such as Eisenhower and Kennedy. For the first time, a former member of MI6 reveals her conversation with Neil Armstrong at a NASA conference, when she confirmed that there were “other” spacecraft on the moon when Apollo 11 landed in 1969. Armstrong also confirmed that the CIA was behind the cover-up. In a further admission in December 2012, Russian Prime Minister Dmitry Medvedev revealed “the president of Russia is given a special top secret folder [that] in its entirety contains information about aliens who have visited our planet. Along with this, the president is given a report of the Special Service that exercises control over aliens in our country. I will not tell you how many of them are among us because it may cause panic.”

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Page Count

646

Publisher

Open Road Media

Published Date

ISBN 10

1480448141

ISBN 13

9781480448148

Good Food: Healthy Family Food

By: Good Food Guides

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Good Food: Healthy Family Food

By: Good Food Guides

What could be more important than keeping your family healthy? Keeping them full, of course! Do both with this range of delicious recipes, brought to you by the experts at Good Food magazine. Packed with recipes for main courses, desserts and starters, and with a firm eye on nutrition - this cookbook will be a life-saver in the face of that constant question – what’s for dinner? Every recipe comes with a full-colour photo and has been triple-tested by the Good Food team – so you can keep the troops fed without any glitches!

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Page Count

375

Publisher

Random House

Published Date

ISBN 10

1448141273

ISBN 13

9781448141272

The Good Food Cook Book

Over 650 triple-tested recipes for every occasion

By: Good Food Guides

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The Good Food Cook Book

Over 650 triple-tested recipes for every occasion

By: Good Food Guides

In this authoritative cookbook from Britain's favourite cookery magazine, you will discover over 650 recipes divided by ingredient and occasion to help you find the perfect recipe with ease. But this is more than just a recipe collection - this book also includes Good Food's expert knowledge of ingredients and cooking hints and tips, to make it an invaluable source of inspiration and advice. This is an essential reference guide, including easy-to-follow instructions on topics such as how to cook different cuts of meat, knife skills and how to entertain without stress. There are also step-by-step masterclasses in techniques such as preparing squid, making fresh ravioli from scratch and making bread and pastry. With hundreds of recipes for everyday meals as well as weekend feasts, for when you have a little more time to spend in the kitchen, sections focused on making special occasions stress-free, a whole chapter on Christmas cooking and a chapter dedicated to feeding crowds all with step-by-step methods, nutritional breakdowns and full-colour photography, The Good Food Cook Book is the perfect gift and a book to treasure and return to, year after year.

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Page Count

1116

Publisher

Random House

Published Date

ISBN 10

1446416844

ISBN 13

9781446416846

Her Pretend Amish Boyfriend

By: Rachel J. Good

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Her Pretend Amish Boyfriend

By: Rachel J. Good

In this USA Today bestselling author’s sweetly romantic inspirational series, a bustling Green Valley Farmer’s Market in Pennsylvania is the perfect place for residents of nearby Amish communities to find the partner of their dreams—when, and how, they least expect it! Will appeal to fans of Charlotte Hubbard, Amy Lillard, and Jennifer Beckstrand. Hiding a painful secret, valley newcomer Noah Riehl is looking for a fresh start with few complications. He hopes his job at the Farmer’s Market will give him the quiet life he craves. But light-hearted Caroline Hartzler has other ideas. She practically falls in love with him at first sight. And when she asks Noah for a not-so-simple favor—and won’t take no for answer—he finds himself reluctantly agreeing . . . Caroline refuses to listen to the gossip that has followed Noah into the valley, or even to her own daed’s warnings. She’s taken with Noah and his gentle, generous spirit. In fact, he’s the perfect person to help her discourage an unwanted suitor—by pretending they’re courting. Yet the more time they spend together, the more Caroline must remind herself that their relationship is just a temporary ruse. But she’s not the only one struggling. . . . Secretly, Noah’s feelings for Caroline deepen more than he thought possible, helping him renew his faltering faith. But when rumors about his past threaten to ruin them both, they must pray that the truth leads them to the blessed union they long for . . .

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Page Count

353

Publisher

Zebra Books

Published Date

ISBN 10

1420154656

ISBN 13

9781420154658

Mom and Me in the Kitchen

Memories Of Our Mothers' Kitchen

By: Phyllis Good

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Mom and Me in the Kitchen

Memories Of Our Mothers' Kitchen

By: Phyllis Good

So what do you remember about your kitchen as you were growing up? What all went on there besides cooking and dishwashing? Did your mom preside—and how did you know it was her domain? Mom and Me in the Kitchen is filled with choice stories from bestselling cookbook author, Phyllis Pellman Good, along with her selection of stories and memories from the thousands of followers of the Fix-It and Forget-It.com blog and Facebook page. The memories and stories are deliciously entertaining! And they cover these subjects: What mealtime was like in my childhood home. Who cooked. What foods we each anticipated. What happened to picky eaters. Did everyone sit down and eat together? What we talked about. Kitchen accidents and embarrassing moments. Was Mom home? Who was involved. What happened. A special meal that Mom made for me. What was on the menu. Why I'll never forget it. How I learned to cook. It was all because of Mom. Or, it was all because Mom wasn't there. The first meal I made. What I learned never to do again. If I could go back to one time in the kitchen with Mom while I was growing up … What happened. Why that time still stands out to me. Good chance you'll laugh and cry. Guaranteed that you'll revisit your own growing-up kitchen and think about life with your kids in the kitchen. These personal stories and tenderly told memories include choice recipes from some cherished moms! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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Page Count

218

Publisher

Simon and Schuster

Published Date

ISBN 10

1680990071

ISBN 13

9781680990072

Fix-It and Forget-It New Cookbook

250 New Delicious Slow Cooker Recipes!

By: Phyllis Good

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Fix-It and Forget-It New Cookbook

250 New Delicious Slow Cooker Recipes!

By: Phyllis Good

Fix-It and Forget-It NEW Cookbook, with full-color photography throughout, offers 250 new and fully tested recipes to make in a slow cooker. Fix-It and Forget-It is the series of cookbooks responsible for getting slow cookers out of cupboards and back onto kitchen counters, selling more than 11 million cookbooks since the series launched. Now, after years of developing and testing hundreds of recipes, Stage 2 of the successful series has launched with Fix-It and Forget-It NEW Cookbook, in full color, by New York Times bestselling author, Phyllis Good. Fix-It and Forget-It NEW Cookbook, with full-color photography throughout, offers 250 new and fully tested recipes to make in a slow cooker. Slow Cooker Pizza, Barbecued Turkey Cutlets, Balsamic-Glazed Pork Ribs, Ginger Pot Roast, Pasta Vanessa, and Chiles Rellenos (among the Main Dishes). Sweet Potato Pudding with Cardamom, Eggplant Creole, Rosemary Carrots, and Party Walnut Broccoli (among the Vegetables). Cranberry Almond Bread, Festive Strawberry Loaf, Mexican-Style Cornbread, and Whole Wheat Oatmeal Bread (among the Breads). Creamy Tomato Basil Soup, Corn and Shrimp Chowder, Curried Chicken Chowder, and Turkey Pumpkin Black-Bean Chili (among the Soups). Omelet Camping Casserole, Creamy French Toast with Peaches, and Baked Oatmeal (among the Breakfasts and Brunches). Salmon-Stuffed Mushrooms, Hot Wings Dip, Hot Buttered Lemonade, and Rosemary Walnuts (among the Appetizers, Snacks, and Beverages). Chocolate Peanut Butter Cake, Mocha Bread Pudding, Slow Cooker Crème Brulee, and Pumpkin Pecan Pie (among the Sweets and Desserts). Chicken, Beef, and Vegetable Stocks; Easy Ketchup; Homemade Yogurt; and Homemade Cream of Mushroom Soup (among the Everyday From-Scratch Basics). Each recipe is easy to follow and requires a minimum of ingredients and equipment. Helpful Tips are included with many of the recipes. Phyllis Good believes that slow cookers are helpful appliances for both beginner and experienced cooks alike. The recipes in the book that require very little prep time or skills are labeled “Quick and Easy.” (Those recipes even have their own Index!). The unmarked recipes are a little more complex, but they aren’t hard to prepare. Fix-It and Forget-It NEW Cookbook is a big, full-color, useful cookbook, which, in addition to recipes, offers: “Your Slow-Cooker Guidebook—Things You’ll Be Happier Knowing!” Answers to “FAQs”, such as: Which slow cooker is best for me? How hot and fast does my slow cooker cook? How can I keep foods from overcooking? Simple tricks for cooking more delicate foods in a slow cooker, such as pasta, chicken breasts, and fish. Charts of safe cooking temperatures for meats, and approximate slow-cooker temperatures. “Your slow cooker is capable of a lot more than you might have imagined,” Ms. Good emphasizes. “Remember, it works for you!” Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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Page Count

548

Publisher

Simon and Schuster

Published Date

ISBN 10

1680990128

ISBN 13

9781680990126

Fix-It and Forget-It New Slow Cooker Magic Box Set

Over 1,300 Classic, New, and Healthy Slow Cooker Recipes

By: Phyllis Good

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Fix-It and Forget-It New Slow Cooker Magic Box Set

Over 1,300 Classic, New, and Healthy Slow Cooker Recipes

By: Phyllis Good

The newest addition to the New York Times bestselling Fix-It and Forget-It series! The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Who doesn’t love being able to serve their family a wholesome dinner (and dessert!) without spending hours in the kitchen—or a fortune on groceries? Now, New York Times bestselling author Phyllis Good presents a collection that gives cooks even more! This three cookbook set of Phyllis Good's classic slow cooker cookbooks features more than 1,300 recipes, this set includes three of Good's favorite titles: Fix-It and Forget-It Slow Cooker Magic Fix-It and Forget-It New Cookbook Fix-It and Forget-It Cooking Light for Slow Cookers Each section is packed with easy-to-follow, carefully tested recipes. No one has enough time these days—with a slow cooker, anyone can prepare a fantastic meal in minutes! The recipes use ingredients most people already have in their cupboards—no searching high and low for exotic foods that will break the bank. This favorite guide to quick and easy-to-prepare slow-cooker food has it all: food from your slow cooker that is scrumptious and convenient to make.

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Page Count

2248

Publisher

Simon and Schuster

Published Date

ISBN 10

1680994093

ISBN 13

9781680994094

Fix-It and Forget-It Slow Cooker Diabetic Cookbook

550 Slow Cooker Favorites—to Include Everyone

By: Phyllis Good

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Fix-It and Forget-It Slow Cooker Diabetic Cookbook

550 Slow Cooker Favorites—to Include Everyone

By: Phyllis Good

The classic slow cooker cookbook for diabetics--with nearly 600,000 copies sold--now available in a larger format! Millions of home cooks have fallen in love with the Fix-It and Forget-It cookbooks since the first title was released more than a dozen years ago. Now, these same beloved cookbooks are available in a larger format, making the recipes easier than ever to follow! With diabetes threatening so many of us, a cookbook with reliable recipes is a must-have slow cooker resource. Fix-It and Forget-It cookbook maven, Phyllis Good, has teamed with the American Diabetes Association to provide complete Exchange Values and Basic Nutritional Values for each recipe. You can use these tasty and trusted recipes to plan your meals safely. In addition to the Cookbook’s scrumptious recipes from home cooks, the ADA has brought these new and helpful features to the book: A Week of Menus, using recipes from the Cookbook. These show how to use a daily meal plan and stay within your calorie limit. Clear Tips for planning meals and menus for those with diabetes. Visual Clues for learning Portion Control. Plus information about how many servings of the various food groups to eat each day. Answers to Frequently Asked Questions that are easy to understand, absorb—and live by! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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Page Count

881

Publisher

Simon and Schuster

Published Date

ISBN 10

1680990853

ISBN 13

9781680990850

Good Food: Meals For Two

Triple-tested Recipes

By: Good Food Guides

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Good Food: Meals For Two

Triple-tested Recipes

By: Good Food Guides

When you want to create a delicious lunch for two, an appetizing snack to share or something special for a romantic dinner, Good Food Meals for Two will provide you with all the inspiration you'll need. The team at Good Food Magazine have gathered together a host of fail-safe, mouth-watering recipes that are specially designed for two people, ranging from the delicious yet simple Spicy Chicken Couscous to tasty feasts such as Seared Beef with Bean Mash. With chapters that include Starters, Salads & Snacks, Special-occasion Meals, Low-fat & Healthy, and Something Sweet, you'll find fresh ideas and new takes on recipes in this tantalizing selection of meals for two. Each recipe is accompanied by a full-page colour photograph and simple step-by-step instructions to ensure a winning result every time.

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Page Count

231

Publisher

Random House

Published Date

ISBN 10

1409072347

ISBN 13

9781409072348

Ideas for Families

By: Phyllis Pellman Good,Merle Good

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Ideas for Families

By: Phyllis Pellman Good,Merle Good

This book presents a full collection of resources for routine days, moments of celebration and toublesome matters like managing TV and allowances. A virtual catalog of specific practices and traditions gathered from "experts", the book features ideas from parents who have either used them or observed them at work.

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Page Count

260

Published Date

ISBN 10

1561480762

ISBN 13

9781561480760

Amish Christmas Twins

By: Shelley Shepard Gray,Rachel J. Good,Loree Lough

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Amish Christmas Twins

By: Shelley Shepard Gray,Rachel J. Good,Loree Lough

In these heartwarming, faith-affirming stories, three Amish families face the joys, and challenges, of the holidays--with fruitful results . . . THE CHRISTMAS NOT-WISH New York Times and USA Today Bestselling Author Shelley Shepard Gray When the foster parents they've cautiously grown to love discover they're expecting, orphaned Roy and Jemima Fisher, ages six and seven, are secretly devastated by the certainty they'll be given up. With Christmas around the corner, their only wish is for new foster parents as nice as Mr. and Mrs. Kurtz. Meanwhile, the Kurtzes have wishes of their own--and with faith, they all may be gifted with twice the blessings . . . NEW BEGINNINGS * Rachel J. Good Still grieving the loss of her husband and unborn baby in an accident several months ago, Elizabeth Yoder is oblivious to her neighbor Luke Bontrager's deepening affection for her. But while she bleakly faces Christmas alone, it's Luke who reminds her it's the season for giving. And when Elizabeth donates her handmade baby clothes to New Beginnings, a home for teen moms, she soon finds her gifts repaid beyond measure, with Luke's love--and new beginnings of their own . . . TWINS TIMES TWO * Loree Lough What happens when two secretive, stubborn people find themselves thrown together to help four rascally youngsters--twins times two!--create a Christmas surprise for their parents? Mischief and mayhem, and just maybe . . . love!

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321

Publisher

Zebra Books

Published Date

ISBN 10

1420147366

ISBN 13

9781420147360

Missing Her Amish Boyfriend

By: Rachel J. Good

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Missing Her Amish Boyfriend

By: Rachel J. Good

Savory barbecue chicken . . . golden-crisp potatoes . . . and fresh-picked produce are just a few of the offerings at Lancaster, Pennsylvania’s Green Valley Farmer’s Market—along with surprising opportunities to find forever friendships, comforting advice—and love’s most delicious possibilities . . . Filled with faith, community, and sweet romance, USA Today bestselling author Rachel J. Good’s Surprised by Love novels are perfect for fans of Linda Byler, Amy Clipston, Wanda E. Brunstetter, and Charlotte Hubbard. Hard-working and caring, Anna Mary Zook does her level best to care for her depressed widowed mother and five siblings . . . all while working a new farmer’s market job. And coping with her longtime boyfriend falling for another girl. She couldn’t be more grateful when visitor Abe King helps lighten her load of responsibilities—and is there when she needs a friend. Even more surprising, he understands her better than anyone ever has. But what happens when his family commitments demand that he soon returns home . . . to stay? Abe felt Anna Mary’s gentleness and determination was special from the moment they met. And with his own father needing help tending the King family farm in New York, he well knows the pressure she’s under. He’s more than willing to travel to Lancaster as often as possible to help Anna Mary, but she deserves so much more. Abe wouldn’t feel right asking her to uproot her family and life to marry him. But between faith and hope, can they somehow find a way to do right by their duties and their hearts?

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353

Publisher

Zebra

Published Date

ISBN 10

1420156489

ISBN 13

9781420156485

Good Food: 101 Fruity Puds

Triple-tested Recipes

By: Good Food Guides

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Good Food: 101 Fruity Puds

Triple-tested Recipes

By: Good Food Guides

We all know that fresh fruit is good for us. It's full of vitamins, high in fibre and low in calories, but it's not always the first thing we turn to for an after-dinner dessert or sweet treat! In 101 Fruity Puds, the Good Food team has collected 101 fantastic fruit recipes, from refreshing and healthy to wickedly indulgent. Including cakes, pastries, roulades, cheesecakes, salads, sorbets, gateaux, meringues and fools - this compact cookbook celebrates the versatility of fruit. These tried-and-tested recipes from Britain's best-selling cookery magazine have been chosen to help even the busiest people enjoy delicious, home-made desserts. With step-by-step instruction, nutritional breakdowns and full-colour photography to accompany each recipe, you can cook with complete confidence.

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Page Count

255

Publisher

Random House

Published Date

ISBN 10

1409072223

ISBN 13

9781409072225

Good Food: Dinner-party Dishes

By: Good Food Guides

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Good Food: Dinner-party Dishes

By: Good Food Guides

Love entertaining but hate the pressure of producing delicious food for your friends? Panic over. The team of experts at Good Food magazine have collected together their most impressive evening meals to ensure that you pull off a feast to delight your guests. Surprisingly simple and budget friendly, these recipes have also been triple-tested to ensure that your evening goes smoothly and all come accompanied by a full-colour photograph.

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408

Publisher

Random House

Published Date

ISBN 10

1448140331

ISBN 13

9781448140336

Good Food: Recipes for Kids

Triple-tested Recipes

By: Good Food Guides

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Good Food: Recipes for Kids

Triple-tested Recipes

By: Good Food Guides

Preparing fresh and healthy dishes and then getting your child to eat them can seem far from an easy task for busy parents. With this inspirational collection of recipes taken from Britain's top-selling BBC Good Food Magazine, the Good Food team prove you don't have to devote hours to a hot stove to give your children home-cooked meals, and fast food doesn't have to mean deep-fried or mass produced. Full of quick, easy and nutritional recipes using practical ingredients, a nutritional breakdown so you know exactly what you're giving your child and full-colour photos of each dish, this compact cookbook is a must for parents.

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235

Publisher

Random House

Published Date

ISBN 10

1409072509

ISBN 13

9781409072508

Good Food: Best-ever Curries

Triple-tested Recipes

By: Good Food Guides

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Good Food: Best-ever Curries

Triple-tested Recipes

By: Good Food Guides

Hot and spicy, mild, creamy and comforting, Thai, Indian, Malaysian, Indonesian - the word 'curry' encompasses a huge variety of exciting dishes. With long lists of spices and unfamiliar ingredients, it might seem like a complex dish to cook and leave you more inclined to call for a takeway, but once you know the basics, creating a delicious curry is simple. Including quick curries when you're short on time, classic curry dishes made easy, delicious side dishes and new ideas using curry spices, and plenty of vegetarian ideas, Good Food has collected 101 of their most popular curry recipes. Every idea is accompanied by a full-colour photograph and a nutritional breakdown so you can create a home-cooked curry with complete confidence and know exactly what is in every bite.

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216

Publisher

Random House

Published Date

ISBN 10

1409072169

ISBN 13

9781409072164

Good Food: Easy Student Dinners

Triple-tested Recipes

By: Good Food Guides

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Good Food: Easy Student Dinners

Triple-tested Recipes

By: Good Food Guides

Making tasty and healthy dishes can be difficult for students - with a tight schedule and an even tighter budget, the odds are stacked against you. That's why the trusted team at Good Food magazine have collected their favourite recipes for quick, delicious dishes that won't cost the earth or require hard-to-find ingredients and specialist equipment. Chapters on Brainy Breakfasts help to keep body and mind going until lunch, while Express Dinners are perfect for those busy weeknight evenings. There is also a handy collection of dishes for one, as well as a chapter of hearty Food for Friends that won't break the bank. The full nutritional breakdown accompanying each dish helps you to maintain a healthy diet, and with a colour photograph accompanying each recipe it really couldn't be simpler. 101 Easy Student Dinners is the ideal cookbook for the student way of life - quick, healthy and delicious food that leaves you with the time, energy and money to study and socialise.

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Page Count

236

Publisher

Random House

Published Date

ISBN 10

1446417565

ISBN 13

9781446417560

Good Food: 30-minute Suppers

Triple-tested Recipes

By: Good Food Guides

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Good Food: 30-minute Suppers

Triple-tested Recipes

By: Good Food Guides

It's always difficult to balance a hectic schedule with tasty, healthy meals, so it helps to have foolproof recipes that you can rely on to provide delicious food in no time. With this in mind, the team of experts at Good Food magazine have collected 101 of their best-loved recipes for cooking mouth-watering meals in 30 minutes or less! From light bites for a weeknight meal on the run to great ideas for last-minute entertaining, 101 30-minute Suppers is packed with tips and inspiration for creating delicious pasta, grills, seafood and more with the minimum of fuss. Because every dish has been triple-tested in the Good Food kitchen, you can try new and varied dishes with complete confidence in half an hour or under - with ideas to serve just one or two, a whole family or even an entire dinner party! With quick and easy recipes, each one accompanied by a photograph and a nutritional breakdown, this cookbook offers the very best of Britain's best-selling cookery magazine, without any hassle.

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Page Count

230

Publisher

Random House

Published Date

ISBN 10

144641695X

ISBN 13

9781446416952

Good Food: Delicious Gifts

Triple-tested Recipes

By: Good Food Guides

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Good Food: Delicious Gifts

Triple-tested Recipes

By: Good Food Guides

When it comes to giving gifts, there's nothing more personal than something that you've made yourself - and what could be better than some delicious presents from the kitchen? Whether you're saying thank you with Chocolate Macaroons, celebrating Christmas with Mini Panettone or treating your valentine to some Cherry Shortbread Hearts, gourmet gifts are always a welcome treat. Using their knack for clever ideas and triple-tested tips, the team at Good Food magazine has come up with 101 of their favourite foodie gifts, so you can celebrate any occasion with an array of tasty food and drink. From dishes for special occasions like Halloween and Valentine's Day, to recipes for using up a seasonal glut of fruit and veg, 101 Delicious Gifts is packed with sweet treats, jams, chutneys and gourmet gift packs to ensure your presents are always well received. Accompanied by colour photographs and full nutritional breakdowns throughout, this handy cookbook will provide you with year-round inspiration for gifts from the kitchen.

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Page Count

357

Publisher

Random House

Published Date

ISBN 10

1446417522

ISBN 13

9781446417522

400 Calorie Vegetarian

Easy Mix-and-Match Recipes for a Skinnier You!

By: Good Housekeeping

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400 Calorie Vegetarian

Easy Mix-and-Match Recipes for a Skinnier You!

By: Good Housekeeping

Low-calorie, plant-based recipes—with photos—from an iconic lifestyle brand, “all the titles in this series help families plan easy, healthful meals.” (Library Journal) A vegetarian diet can keep us healthy—but can it also keep us fit while tasting great and satisfying our appetites? Absolutely. The delicious dishes in 400 Calorie Vegetarian will please your palate as well as your waistline. Dig in and savor a Chiles Relleños Casserole, Butternut Squash and Sage Lasagna, and Winter Vegetable Chowder. And don't forget a guilt-free sweet and fruity dessert! Includes vegan dishes as well.

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Page Count

212

Publisher

Union Square + ORM

Published Date

ISBN 10

1618370626

ISBN 13

9781618370624

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