Giulia Pepe's Books

New Migrations, New Multilingual Practices, New Identities

The Case of Post-2008 Italian Migrants in London

By: Giulia Pepe

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New Migrations, New Multilingual Practices, New Identities

The Case of Post-2008 Italian Migrants in London

By: Giulia Pepe

This book presents an original empirical study on the linguistic repertoires of post-2008 Italian migrants living in London. The author interrogates how migrants’ trajectories and their relation with their homeland’s migration history are displayed through the engagement of new multilingual practices, such as translanguaging, and how new identities are negotiated during conversational acts. The book will be of interest to students and scholars of Sociolinguistics and Migration Studies.

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Page Count

225

Publisher

Springer Nature

Published Date

ISBN 10

3031096487

ISBN 13

9783031096488

Language Teacher Wellbeing across the Career Span

By: Giulia Sulis,Sarah Mercer,Sonja Babic,Astrid Mairitsch

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Language Teacher Wellbeing across the Career Span

By: Giulia Sulis,Sarah Mercer,Sonja Babic,Astrid Mairitsch

This book explores language teacher wellbeing across the career span from an ecological perspective. It reports on empirical findings from an extensive investigation into language teacher wellbeing in various social, cultural and linguistic contexts. It is unique in casting light on the professional trajectory of language teachers and opening up discussions on the characteristics, psychological needs and strengths of language teachers at different points in their careers. It examines wellbeing in terms of the dynamic interplay between the challenges individuals encounter in their personal and professional lives, and the psychological, social and contextual resources that they draw on to buffer the impact of these challenges. The findings of the study will help readers to understand how language teachers can protect and nurture their wellbeing, not only to remain in the profession, but also to thrive in the long-term. The book will be a valuable resource for anyone interested in the lives, wellbeing and psychology of language teachers in diverse contexts and career phases.

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Page Count

219

Publisher

Channel View Publications

Published Date

ISBN 10

1800412827

ISBN 13

9781800412828

The March on Rome

Violence and the Rise of Italian Fascism

By: Giulia Albanese

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The March on Rome

Violence and the Rise of Italian Fascism

By: Giulia Albanese

The aim of this book is to reconstruct the violent nature of the March on Rome and to emphasise its significance in demarcating a real break in the country's history and the beginning of the Fascist dictatorship. This aspect of the March has long been obscured: first by the Fascists' celebratory project, and then by the ironic and reductive interpretation of the event put forward by anti-Fascists. This volume focuses on the role and purpose of Fascist political violence from its origins. In doing so, it highlights the conflictual nature of the March by illustrating the violent impact it had on Italian institutions as well as the importance of a debate on this political turning point in Italy and beyond. The volume also examines how the event crucially contributed to the construction of a dictatorial political regime in Italy in the weeks following Mussolini's appointment as head of the government. Originally published in Italian, this book fills a notable gap in current critical discussion surrounding the March in the English language.

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Page Count

220

Publisher

Routledge

Published Date

ISBN 10

1351630741

ISBN 13

9781351630740

Cucina Povera

The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

By: Giulia Scarpaleggia

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Cucina Povera

The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

By: Giulia Scarpaleggia

Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious. The Italians call it l’arte dell’arrangiarsi—the art of making do with what you’ve got. They’ve been cooking this way for centuries, a unique approach to ingredients and techniques known as cucina povera, or peasant cooking, that results in the highest expression of what Italian food is all about—transforming simple components into unforgettably delicious and satisfying meals. It’s also a way of cooking that, with some notable exceptions like minestrone, ribollita, and pasta e fagioli, is barely known outside of Italy. Author Giulia Scarpaleggia is all set to change that. She’s a Tuscan home cook, food writer, and cooking teacher who is writing both to elevate the cucina povera of her native country and to honor the ingenuity and resourcefulness of the strong Italian women who came before her. In 100 recipes, beautifully photographed, Cucina Povera shows how to take the humblest of ingredients—beans and lentils; lesser-known cuts of meat; small, bony local fish; vegetables from the garden; rice and pasta; and leftovers—and make magic: Roasted Squash Risotto, Florentine Beef Stew, Chicken Cacciatore, Nettle and Ricotta Gnudi, Summer Borlotti Bean and Corn Soup, Sicilian Watermelon Pudding. And the author’s favorite comfort food, pappa al pomodoro, aka leftover bread and tomato soup. Soul satisfying, super healthy, budget friendly, no waste, easy to make, and as authentic as a piping-hot rice ball from a street vendor in Rome, the cooking of Cucina Povera is exactly how so many of us want to eat today.

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Page Count

600

Publisher

Artisan

Published Date

ISBN 10

1648292100

ISBN 13

9781648292101

Abolitionism and the Persistence of Slavery in Italian States, 1750–1850

By: Giulia Bonazza

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Abolitionism and the Persistence of Slavery in Italian States, 1750–1850

By: Giulia Bonazza

This volume offers a pioneering study of slavery in the Italian states. Documenting previously unstudied cases of slavery in six Italian cities—Naples, Caserta, Rome, Palermo, Livorno and Genoa—Giulia Bonazza investigates why slavery survived into the middle of the nineteenth century, even as the abolitionist debate raged internationally and most states had abolished it. She contextualizes these cases of residual slavery from 1750–1850, focusing on two juridical and political watersheds: after the Napoleonic period, when the Italian states (with the exception of the Papal States) adopted constitutions outlawing slavery; and after the Congress of Vienna, when diplomatic relations between the Italian states, France and Great Britain intensified and slavery was condemned in terms that covered only the Atlantic slave trade. By excavating the lives of men and women who remained in slavery after abolition, this book sheds new light on the broader Mediterranean and transatlantic dimensions of slavery in the Italian states.

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Page Count

246

Publisher

Springer

Published Date

ISBN 10

3030013499

ISBN 13

9783030013493

The Happiest Diet in the World

By: Giulia Crouch

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The Happiest Diet in the World

By: Giulia Crouch

A brilliantly informative call to arms for a return to uncomplicated, home-cooked food, which should be essential reading for everyone, young and old." - Francesco Mazzei "A wonderful book about the food and lifestyle I grew up with - eating like our grandparents did, with the emphasis on flavour, which is the key to a happy, healthy diet. Fantastico!" - Gennaro Contaldo The secret to a long, healthy life? It's really very simple... Giulia Crouch always knew there was something magical about the life of her Sardinian grandfather, so she was not surprised when Sardinia was identified as one of 5 'blue zones' around the world - places where people live healthy, happy lives for way longer than the average. There are a host of reasons for the blue zoners' longevity but scientists agree it is their diet that matters most. They eat for flavour and pleasure: food that is nourishing without even trying. In The Happiest Diet in the World, Giulia takes us to the culinary heart of these long-lived communities, where instincts and taste buds rule. With fascinating insights into everything from fasting to meat eating, sugar to wine-drinking, gut health and the incredible power of beans, this book shows us how to incorporate the key aspects of the blue zone diet into ours and how to reconnect with an instinctive wisdom which we are in danger of losing.

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Page Count

264

Publisher

New River

Published Date

ISBN 10

1915780152

ISBN 13

9781915780157

Bruno Touschek's Extraordinary Journey

From Death Rays to Antimatter

By: Giulia Pancheri

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Bruno Touschek's Extraordinary Journey

From Death Rays to Antimatter

By: Giulia Pancheri

This book tells the story of a unique scientific and human adventure, following the life and science of Bruno Touschek, an Austrian born physicist, who conceived and built AdA, the first matter-antimatter colliding-beam storage ring, the ancestor of the Large Hadron Collider at CERN where the Higgs Boson was discovered in 2012. Making extensive use of archival sources and personal correspondence, the author offers for the first time a unified history of European efforts to build modern-day particle accelerators, from the dark times of war-ravaged Europe up to the rebuilding of science in Germany, UK, Italy and France through the 1950s and early 1960s. This book, the result of several years of scholarly research work, includes numerous previously unpublished photos as well as original drawings by Bruno Touschek.

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Page Count

493

Publisher

Springer Nature

Published Date

ISBN 10

3031038266

ISBN 13

9783031038266

Fundamental Labour Rights and the Constitution

Constitutional Balancing in Italy and Spain

By: Giulia Frosecchi

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Fundamental Labour Rights and the Constitution

Constitutional Balancing in Italy and Spain

By: Giulia Frosecchi

The book reflects on constitutional balancing from the perspective of fundamental labour rights. It draws on neo-constitutional theories and builds on the assumption that fundamental labour rights, understood as rights aimed at protecting workers during their working life or after retirement, are the normative expression of founding values and can be balanced against equally axiological constitutional principles. The balancing of constitutional labour rights can be conducted by various institutional actors and by applying different techniques. This volume reviews the theoretical debates on judicial balancing and the approaches adopted by the Court of Justice of the European Union and the European Court of Human Rights, to proceed with a closer assessment of Italian and Spanish judicial traditions. In particular, it addresses the main profiles of the case law of the Italian and Spanish Constitutional Courts on labour and social law reforms adopted in the aftermath of the 2008 crisis, where balancing takes place between labour rights and economic principles. The analysis is focused on four main aspects: the fundamental labour rights in the balance; the role of the Courts; the technique applied by the Judges; and the constitutional interests subject to the balancing. It ultimately reveals that the axiological nature of fundamental labour rights is preserved and the economic and financial contingencies confirm their factual character, although they are occasionally recognised a prominent role in the ratio decidendi. The book will be a valuable resource for academics and researchers working in the areas of labour law, social security law, legal theory and constitutional law.

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Page Count

150

Publisher

Taylor & Francis

Published Date

ISBN 10

1000902579

ISBN 13

9781000902570

Book's by Giulia Pepe

New Migrations, New Multilingual Practices, New Identities

New Migrations, New Multilingual Practices, New Identities

Language Teacher Wellbeing across the Career Span

Language Teacher Wellbeing across the Career Span

The March on Rome

The March on Rome

Cucina Povera

Cucina Povera

Abolitionism and the Persistence of Slavery in Italian States, 1750–1850

Abolitionism and the Persistence of Slavery in Italian States, 1750–1850

The Happiest Diet in the World

The Happiest Diet in the World

Bruno Touschek's Extraordinary Journey

Bruno Touschek's Extraordinary Journey

Fundamental Labour Rights and the Constitution

Fundamental Labour Rights and the Constitution

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