Gil Trigo's Books

Apprendre À Vivre

Une Aventure Spirituelle

By: Gil Trigo

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Le livre que vous vous apprêtez à lire a été écrit en 1985 et, pour toutes sortes de bonnes ou mauvaises raisons, est demeuré au fond d'un tiroir jusqu'à aujourd'hui. Son caractère intemporel et universel est basé sur une considération générale de la spiritualité, de la science et de la réflexion personnelle. Aujourd'hui, comme il y a 30 ans, on peut remarquer que «plus ça change et plus c'est pareil» puisque les gens n'apprennent pas, ou si peu, de leurs expériences. Malgré toutes les révolutions culturelles ou technologiques, si nous regardons au plus profond de notre être, nous remarquerons que ce que nous recherchons vraiment c'est la paix intérieure, comme le disent les mystiques de tous temps. Ce petit livre vise justement à vous amener sur des sentiers qui vous permettront de revenir à l'essentiel c'est-à-dire de rechercher à apprendre à vivre à partir de l'intérieur et non de l'extérieur en gardant à l'esprit que ce que vous êtes en conscience s'extériorise dans votre vie au quotidien. Rappelez-vous que le hasard n'existe pas et que, malgré la croyance populaire, nous ne savons pas ce qui est bon pour nous ou ce dont nous avons réellement besoin.

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Page Count

182

Publisher

Trafford Publishing

Published Date

ISBN 10

1466906987

ISBN 13

9781466906983

Grapevine in a Changing Environment

A Molecular and Ecophysiological Perspective

By: Hernâni Gerós,Maria Manuela Chaves,Hipolito Medrano Gil,Serge Delrot

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Grapevine in a Changing Environment

A Molecular and Ecophysiological Perspective

By: Hernâni Gerós,Maria Manuela Chaves,Hipolito Medrano Gil,Serge Delrot

Grapes (Vitis spp.) are economically the most important fruit species in the world. Over the last decades many scientific advances have led to understand more deeply key physiological, biochemical, and molecular aspects of grape berry maturation. However, our knowledge on how grapevines respond to environmental stimuli and deal with biotic and abiotic stresses is still fragmented. Thus, this area of research is wide open for new scientific and technological advancements. Particularly, in the context of climate change, viticulture will have to adapt to higher temperatures, light intensity and atmospheric CO2 concentration, while water availability is expected to decrease in many viticultural regions, which poses new challenges to scientists and producers. With Grapevine in a Changing Environment, readers will benefit from a comprehensive and updated coverage on the intricate grapevine defense mechanisms against biotic and abiotic stress and on the new generation techniques that may be ultimately used to implement appropriate strategies aimed at the production and selection of more adapted genotypes. The book also provides valuable references in this research area and original data from several laboratories worldwide. Written by 63 international experts on grapevine ecophysiology, biochemistry and molecular biology, the book is a reference for a wide audience with different backgrounds, from plant physiologists, biochemists and graduate and post-graduate students, to viticulturists and enologists.

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Page Count

400

Publisher

John Wiley & Sons

Published Date

ISBN 10

1118736052

ISBN 13

9781118736050

Twentieth-Century Spain

A History

By: Julián Casanova,Carlos Gil Andrés

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Twentieth-Century Spain

A History

By: Julián Casanova,Carlos Gil Andrés

A much-needed new overview of twentieth-century Spanish social and political history which sets developments within a European context.

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Page Count

401

Publisher

Cambridge University Press

Published Date

ISBN 10

1107016967

ISBN 13

9781107016965

Methods for Decision Making in an Uncertain Environment

Proceedings of the XVII SIGEF Congress, Reus, Spain, 6-8 June 2012

By: Jaime Gil Aluja

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Methods for Decision Making in an Uncertain Environment

Proceedings of the XVII SIGEF Congress, Reus, Spain, 6-8 June 2012

By: Jaime Gil Aluja

This book contains a selection of the papers presented at the XVII SIGEF Congress. It presents fuzzy logic, neural networks and other intelligent techniques applied to economic and business problems. This book is very useful for researchers and graduate students aiming to introduce themselves to the field of quantitative techniques for overcoming uncertain environments. The contributors are experienced scholars of different countries who offer real world applications of these mathematical techniques.

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Page Count

471

Publisher

World Scientific

Published Date

ISBN 10

9814415774

ISBN 13

9789814415774

Three Discovery Plays

By: Gil Vicente

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Three Discovery Plays

By: Gil Vicente

The three plays edited and translated in this volume are strongly linked to what we now think of as the Portuguese Discoveries. All three are fundamentally concerned with the expansion of Portugal in Africa and India through either crusade or commerce. In the introductions to the plays, the playwright's social role as a court dramatist is emphasized and his dramatic productions are set firmly within the political concerns of his time. Careful consideration is given to the involvement of both Gil Vicente and the Inquisition in the later emendation of the play's texts.

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Page Count

237

Publisher

Liverpool University Press

Published Date

ISBN 10

0856686662

ISBN 13

9780856686665

Traveler's Spanish Dictionary

English-Spanish/Spanish-English

By: Luis M. Laita,Carmen Gil de Montes

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Traveler's Spanish Dictionary

English-Spanish/Spanish-English

By: Luis M. Laita,Carmen Gil de Montes

For businesspeople, students, travelers-- perfect for anyone who wants to quickly find a word, its pronunciation and use. This "pocket pal" can be used equally well by beginners or by those who already have a good working knowledge of the language. Over 11,000 entries (5000+ Spanish/English, 5000+ English/Spanish). Pronunciation accompanies Spanish words on both sides, along with helpful usage information. Pronunciation Guide explains the sounds of Spanish, how to produce and combine them-- takes the mystery out of developing a good accent! Concise Spanish Grammar for a quick overview or specific explanations; sections include nouns, verbs, adjectives, adverbs, sentence formation, etc., plus verb tables for instant look-ups. Phrases for Use Abroad gives you the right thing to say (and how to pronounce it) in a number of everyday situations. Menu Reader, complete with pronunciation, ensures you'll never be surprised by what you order!

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Page Count

388

Publisher

Macmillan

Published Date

ISBN 10

0805029087

ISBN 13

9780805029086

Encyclopedia of Jewish Food

By: Gil Marks

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Encyclopedia of Jewish Food

By: Gil Marks

A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is more than just sustenance. It’s a reflection of a community’s history, culture, and values. From India to Israel to the United States and everywhere in between, Jewish food appears in many different forms and variations, but all related in its fulfillment of kosher laws, Jewish rituals, and holiday traditions. The Encyclopedia of Jewish Food explores unique cultural culinary traditions as well as those that unite the Jewish people. Alphabetical entries—from Afikomen and Almond to Yom Kippur and Za’atar—cover ingredients, dishes, holidays, and food traditions that are significant to Jewish communities around the world. This easy-to-use reference includes more than 650 entries, 300 recipes, plus illustrations and maps throughout. Both a comprehensive resource and fascinating reading, this book is perfect for Jewish cooks, food enthusiasts, historians, and anyone interested in Jewish history or food. It also serves as a treasure trove of trivia—for example, the Pilgrims learned how to make baked beans from Sephardim in Holland. From the author of such celebrated cookbooks as Olive Trees and Honey, the Encyclopedia of Jewish Food is an informative, eye-opening, and delicious guide to the culinary heart and soul of the Jewish people.

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Page Count

1980

Publisher

HMH

Published Date

ISBN 10

0544186311

ISBN 13

9780544186316

Procesos creativos en investigación cualitativa I

By: Eugenia Trigo,Helena Gil da Costa,José María Pazos Couto

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Procesos creativos en investigación cualitativa I

By: Eugenia Trigo,Helena Gil da Costa,José María Pazos Couto

La investigación es preguntar y saber lo que pregunto... no es esperar respuestas, sino adquirir conocimiento. Este libro surge de la necesidad de presentar a docentes y estudiantes de Maestrías y Doctorados, ejemplos de lineamientos básicos investigativos de enfoque cualitativo. Considerando que la investigación es creación, propuesta, desafío, nunca la verdad, se muestran cuatro tesis doctorales realizadas en los últimos años en tres países y contextos académicos distintos. Hay elementos que se repiten en cada tesis -son los fundamentos de la investigación cualitativa que, de una u otra manera, deben estar presentes en todo el enfoque. Y, al mismo tiempo, hay diferencias en la manera como cada autor abordó su proyecto. Ahí está la riqueza de este trabajo.

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Page Count

306

Publisher

Lulu.com

Published Date

ISBN 10

1291491422

ISBN 13

9781291491425

Medo, Criatividade e Desenvolvimento Humano. Um Processo de investigação

By: Helena Gil da Costa

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Medo, Criatividade e Desenvolvimento Humano. Um Processo de investigação

By: Helena Gil da Costa

O medo, estado psicológico e mecanismo natural, está inscrito de forma indelével no mais profundo do nosso ser, mas, por força da aprendizagem e da cultura, pode sofrer alterações nas suas formas de expressão e no seu significado. Quando saudável, pode ser uma chamada para a ação, mas, quando se torna crónico, mesmo que não patológico, afeta a nossa capacidade de desenvolvimento e crescimento pessoal, a nossa relação com os outros e com o mundo. Tendo como base esta preocupação e, como pressupostos, que o homem é um todo, a realidade é múltipla e complexa e a subjetividade é característica essencial do comportamento humano, este trabalho assume e incorpora a necessidade de encarar a pesquisa nas ciências sociais e humanas com um ato criador.

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Page Count

422

Publisher

Lulu.com

Published Date

ISBN 10

1291469370

ISBN 13

9781291469370

European Menu Guide

By: Sarah Jane Evans,Gil Rowley

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European Menu Guide

By: Sarah Jane Evans,Gil Rowley

An invaluable pocket translator for the major European cuisinesWritten by leading experts, the guide covers the four main European cuisines - France, Italy, Germany and Spain - and includes comprehensive reference to little-known regional dishes not usually covered by other guidesDesigned for ease of use and pocket carriage, this is a discreet and indispensible guide for the traveller who enjoys eating out and likes to know what he is eating!

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Page Count

164

Publisher

Absolute Press

Published Date

ISBN 10

1899791787

ISBN 13

9781899791781

Book's by Gil Trigo

Apprendre À Vivre

Apprendre À Vivre

Grapevine in a Changing Environment

Grapevine in a Changing Environment

Twentieth-Century Spain

Twentieth-Century Spain

Methods for Decision Making in an Uncertain Environment

Methods for Decision Making in an Uncertain Environment

Three Discovery Plays

Three Discovery Plays

Traveler's Spanish Dictionary

Traveler's Spanish Dictionary

Encyclopedia of Jewish Food

Encyclopedia of Jewish Food

Procesos creativos en investigación cualitativa I

Procesos creativos en investigación cualitativa I

Medo, Criatividade e Desenvolvimento Humano. Um Processo de investigação

Medo, Criatividade e Desenvolvimento Humano. Um Processo de investigação

European Menu Guide

European Menu Guide

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